• 농촌지도와개발
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• 제18권3호
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• pp.631-664
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• 2011

As agricultural companies encounter number of risks in their business, it is very important to control the risks for their stable management. So we examine the agricultural business risks and propose the risk management strategies for the agricultural companies. For these purpose, we analyze the agricultural business risks with which agricultural companies are confronted, and propose the agricultural companies' the risk management strategies. The results of this study are as follows : First, Changing the risk environment of agricultural business, we have to realize the importance of the agricultural risks and risk management in it. Second, When we choose the risk management strategies which are risk retention, risk avoidance, risk control, risk transfer and insurance, etc., we should always consider the frequency of loss and the severity of loss. Third, If we don't control the agricultural risks, we will be in a position to very difficult situation. So, Agricultural companies should lead to stronger effort to manage the risks for their stable business.

• 아태비즈니스연구
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• 제10권2호
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• pp.65-77
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• 2019

The after China's reform and opening up, the country has been facing the era of material abundance based on its economic power. The Chinese food industry has been growing along with economic growth, high quality, and diversified customer needs. Also, as Chinese people have strong attachment to food, many food franchise companies have been also growing rapidly. As the Chinese government encourages and supports the field of food franchises, so that the quality and quantity of the Chinese restaurant industry have been improved largely. Meanwhile with the support of the Korean government to enter the overseas market, the number of Korean franchise companies are increasing to operate their business in China. Under the influence of Chinese food industrial climate, Korean companies are also in search of global market advancement to China. However, the risks in China are unexpectable, which means that the recent move of China is literally showing rugby action, criticism of operating businesses in China has been climbed up and the domestic SMEs are seriously considering whether to stay or leave. This study investigates the environmental risks of Chinese enterprises, in which the food franchise companies could experience, to manage any risks from entering the Chinese market with uncertainty. Through SWOT analysis and cases, strategies to avoid the risks are suggested for Korean companies to enter the Chinese markets. Therefore, this study researches in the current status of Chinese and Korean restaurants, explores any risks in China in terms of exports to China and market advance, develops strategies to avoid those risks, and provides essential suggestions for entering into Chinese market.

• 식품보건융합연구
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• 제7권1호
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• pp.17-26
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• 2021

The purpose of this study was to develop strategies and policies for smoking prevention that are tailored to the characteristics of different groups of smokers. The structured survey was conducted with regular smokers. The results were as follows: It has been demonstrated that Risk Perception Attitude framework can be used as a major research framework to predict behavioral changes related to the prevention of smoking. The smokers were divided into four attitude groups based on perceived risks and self-efficacy: indifference, proactive, avoidance, and responsive. The smoker groups showed significant differences in information seeking, information avoidance, prevention behavior and addiction degree. Especially, the difference in prevention behavior depended on the self-efficacy when the perceived risk level was high. Information avoidance was the lowest when the perceived risk level was high and the self-efficacy was low. Information seeking was lowest when the perceived risk level was low. When the level of self-efficacy was high, if the perceived risk level was high, prevention behavior was actively performed. Therefore, the self-efficacy was related to preventive behavior, and the perceived low-risk played a role in hindering information seeking. Smoking prevention strategies are important to raise awareness of the risk of smoking and to improve the positive willingness of smokers to quit smoking through self-efficacy.

• 한국융합학회논문지
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• 제13권4호
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• pp.321-329
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• 2022

본 연구는 경영전략 상 신제품 또는 R&D비용 관련 고유위험을 가진 선도형 기업이 회계감사시간에 어떤 영향을 미치는지 분석하며, 더 나아가 직급별 감사시간에 어떤 영향을 미치는지 분석한다. 표본은 유가증권 및 코스닥 상장기업을 대상으로 2018년부터 2019년 표본을 이용하여 실증분석하였다. 분석결과, 첫째, 선도형 기업의 고유위험을 감사인이 인지하고 감사품질을 높이기 위해 노력하고 있는 것으로 나타났다. 둘째, 감사팀 내 직급과 역할에 따라 상응하는 위험정도가 다르기 때문에 위험정도가 높은 핵심직급에서 더 높은 노력을 하는 것으로 나타났다. 본 연구의 결과는 기업의 경영전략 유형이 재무보고품질이나 조세회피 등과 같은 기업 내부적 요인이 아닌 외부 관계자인 감사인의 감사노력과 자원투입에 어떠한 영향을 미치는지 검증하는데 연구의 의의가 있다. 또한 감사품질 제고를 위한 정책과 제도를 마련하는 데 있어, 기업의 경영전략이 중요한 고려 요소가 될 수 있다는 중요한 함의를 갖는다.