• Title/Summary/Keyword: Rice cultural practice

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Occurrence of Weedy Rice as Affected by Cultural Practices

  • Kim, Sang-Yeol;Son, Yang;Ha, Woon-Goo;Park, Sung-Tae;Kim, Soon-Chul
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.43 no.2
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    • pp.124-127
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    • 1998
  • Since weedy rice problems have emerged with the recent advent of direct seeding cultivation in Korea, the establishment of effective control strategies for weedy rice is considered to be one of the urgent issues to be solved for widely practiced direct seeding rice cultivation. A three year experiment was conducted to investigate the occurrence pattern of weedy rice in four different rice cultivation practices: high ridged dry seeding, wet drill seeding, water seeding, and machine transplanting. The highest weedy rice occurrence of 11.0% was observed in high ridged dry seeding practice followed by 9.6% in wet drill seeding, 6.4% in water seeding practice, and 0.2% in machine transplanting practice, respectively. The same trend was observed when we examine the occurrence of contamination of panicle and rice grain by weedy rice. More contamination was observed in high ridged dry seeding than any other practices. It was also found that the possible emergence depths from the soil surface was deeper in both in ridged dry seeding and wet drill seeding practice (0-5 cm from the soil surface) than those in water seeding (0-4 cm), and machine transplanting practice (0-3 cm). The highest yield reduction of 19.5% was observed in high ridged dry seeding practice followed by 13.0% in wet drill seeding, 6.3% in water seeding practice. The reduction may have occurred to the competition between weedy rice and cultivated rice, These findings suggest that among the four cultural practices examined, the machine transplanting practice is the most effective method to control and reduce the weedy rice occurrence and weedy rice seed in soil.

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Cultural Management to Control Weedy Rice in Paddy Field

  • Kim, Sang-Yeol;Son, Yang;Park, Sung-Tae;Kim, Ho-Yeong
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.45 no.4
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    • pp.232-236
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    • 2000
  • To obtain a basic information on the development of effective control strategies for weedy rice in direct seeding rice cultivation, occurrence patterns of weedy rice as influenced by different cultural practices such as cultivation method, water management, seeding time, and tillage were investigated in field or pot experiments. High occurrence of weedy rice was observed in a continuous direct seeding paddy field as compared to machine transplanted one. Based on the percent of weedy rice panicle over three years trial, high ridged dry seeding was highest with 36.9%, followed by wet seeding with 30.9%, water seeding with 14.6% and machine transplanting rice with 0.8%, indicating 97.8% reduction in weedy rice occurrence by machine transplanting rice as compared with high ridged dry seeding. Germination of weedy rice was promoted to 83-94 % when rice panicle was flooded from September 30 to October 10 for 6 days and 74-88% for 9 days on October 20. Weedy rice occurrence was also substantially reduced by delayed seeding on June 10 and intensive tillage. The results suggest that machine transplanting rice be more effective cultural practice than flooding treatment, delayed seeding and intensive tillage when weedy rice problem occurs in direct seeded paddy field.

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Cultural perspectives and current consumption changes of cooked rice in Korean diet

  • Kim, Sook-He
    • Nutrition Research and Practice
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    • v.1 no.1
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    • pp.8-13
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    • 2007
  • Cooked rice is a staple food for Koreans which provides more than 60% of daily required energy. In 1960's, Koreans ate 600 g-800 g of cooked rice per meal and the energy obtained from cooked rice was almost more than 80% of the daily intake of energy. However, as the economy of Korea improved, the major industry has been shifted from agriculture to various manufacturing industries and the export of those products has been increased thus increasing the national income but decreasing the farming population and thus rice consumption have been decreased. It has been said that the decreased rice consumption is caused solely by decreased farming population but it can also be said that the decreased farming population is caused by decreased rice consumption. As the national income increases, the type of foods people consume have become diversified. Various processed foods such as convenience food or ready-to-eat food have been widespread, which are mostly made of wheat flour rather than rice.

Occurrence and Characteristics of Off-type Rice as affected by Cultural Practice (경종조건에 따른 벼 이형주의 발생양상과 특성)

  • 김동관;권오도;신해룡;진일두;정병관
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.46 no.6
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    • pp.429-433
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    • 2001
  • This study was carried out to investigate the occurrence and characteristics of off-type rice plant according to agronomic conditions. The occurrence density of the off-type rice plant in farmer's paddy field was greater as the years of self-produced seed use increased, and in the direct sowing paddy field it was twice as much as in the transplanting paddy field. When the long-grain red rice and the short-grain red rice in the cultivated field of cultivar were artificially sown, in the direct sowing on a flooded paddy surface culture rather than in the machine transplanting culture the off-type rice plant occurred much more, the culm length was longer, and the number of productive culm per plant increased. These characteristics were more conspicuous in the long-grain red rice than in the short-grain red rice. In the transplanting farmer's paddy fields, the off-type rice plant that occurred outside of the hills of the cultivar rice ranged 0 to 6%. Whereas in was 70.6 to 91.9% when the long-grain red rice and short-grain red rice were artificially sown. Therefore, it was assumed that most of the off-type rice plants occurred in the farmer's paddy fields was caused by seed contamination.

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Interpretation on the Epidemic Outbreak of Rice Blast Disease in Korea, 1978. (1978년도 도열병 대발생의 요인분석)

  • Eun-Woong Lee;Sun-Zik Park
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.24 no.1
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    • pp.1-10
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    • 1979
  • In order to investigate the causes of epidemic out break of rice blast disease in 1978, investigations were undertaken in respect of climatic conditions, variety, cultural practice and plant pathology. During 1978, especially in August at heading time, it was higher temperature and humidity, higher frequency and amount of rainfall, lower amount of sunshine and solar radiation than less blast infested years. Nitrogen content in rice plant was higher than previous years. Acreage increase of semi-dwarf varieties brought about a result of proportional increase of new blast races which are able to infect the semi-dwarf varieties. It was concluded that those conditions mentioned above might have caused the result of severe neck blast disease in rice varieties in Korea, 1978.

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Effects of Cultural Practices on Methane Emission in Tillage and No-tillage Practice from Rice Paddy Fields (논토양에서 경운 및 무경운재배시 재배방법별 메탄 배출 양상)

  • Ko, Jee-Yeon;Lee, Jae-Saeng;Kim, Min-Tae;Kang, Hang-Won;Kang, Ui-Gum;Lee, Dong-Chang;Shin, Yong-Gwang;Kim, Kun-Yeop;Lee, Kyeong-Bo
    • Korean Journal of Soil Science and Fertilizer
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    • v.35 no.4
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    • pp.216-222
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    • 2002
  • Field experiments were conducted to investigate the effect of various cultural practices on methane($CH_4$) emission in tillage and no-tillage practice in a clayey paddy soil from 1998 to 2000. The factors evaluated in tillage and no-tillage methods were types of nitrogen fertilizers, application method of chemical fertilizers, rice straw application and cultivation method. Of the nitrogen fertilizers, the amount of $CH_4$ emission in ammonium sulfate plot was the lowest, regardless of tillage and the application method. 26.4~41.1% of reduction by ammonium sulfate compared with urea. But in no-tillage which have problem of poor rice yield than tillage, coated urea was more effective nitrogen fertilizer because that showed similar $CH_4$ emission and highest rice yield at 80% of dosage of nitrogen. No-tillage plot emitted lower $CH_4$ than tillage plot where the fertilizers were incorporated. On the contrary, no-tillage plot showed a little higher $CH_4$ emission compared with tillage plot for the surface application. When rice straw was applied, no-tillage practice reduced methane emission by 26.6% compared with tillage practice, but showing a little difference of 10.7% in no application. With cultivation method, no-tillage practice reduced methane emission 26.6% compared with tillage for the 30-d-old seedling transplanting. But for the dry direct seeding practice, no-tillage was a less effective because considerable amounts of rice straw incorporated by tillage were more decomposed aerobically in the soil and emitted as $CO_2$ to the atmosphere with flooding in no-tillage soil.

Effect of Rice Cultural Practices on Emergence of Echinochloa crus - galli and Monochoria vaginalis (피와 물달개비의 발생(發生)에 미치는 벼 재배(栽培) 양식(樣式)의 영향(影響))

  • Kim, J.S.;Chun, J.C.
    • Korean Journal of Weed Science
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    • v.16 no.3
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    • pp.171-175
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    • 1996
  • Seed occurrence patterns of Echinochloa crus-galli (L) P. Beauv. and Monochoria vaginalis (Burm. f.) Presl. were investigated in irrigated and rainfed rice cultures. There was not much difference in seed population of E. crus-galli between irrigated and rainfed fields, but M. vaginalis occurred in about 1.6-fold greater number in rainfed fields. In seed distribution patterns under the two conditions, about 50% and 30% of E. crus-galli and M. vaginalis, respectively, were found in the uppermost 5cm layer. Under both conditions M. vaginalis was distributed to a depth of 25cm, but distribution of E. crus-galli was only 15cm deep. Early rice transplanting brought about greater emergence of the two weeds than optimal or late transplanting. Emergence of the weeds was significantly greater in single cropping system of rice than in double cropping systems of rice followed by barley and/or strawberry.

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Screening and Utilization of Allelopathic Plants for the Cultural Practice Improvement in Ginseng(Panax ginseng C.A. Meyer) (인삼재배법(人蔘栽培法) 개선(改善)을 위한 알레로파시 식물(植物) 탐색(探索) 및 이용)

  • Yang, K.J.;Kim, K.H.;Chung, I.M.
    • Korean Journal of Weed Science
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    • v.18 no.3
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    • pp.214-224
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    • 1998
  • This study was conducted to develop labor and chemical cultural practice improvement for weed control in ginseng field. Five crop species were screened in vitro and three crop extracts were sprayed in the test allelopathic effect for weed species. Methyl alcohol extracts of rice, oat, rye and wheat straw showed inhibitory effect on the germination of six weed species, Amaranthus retroflexus, Chenopodium album, Arthraxon hispidus, Digitaria adscendens, Echinochloa crus-galli, and Setaria viridis. Especially, extract of oat straw was most effective to inhibit the germination of six weed species tested. Also, spraying the extract solution of rice, rye and wheat straw was effective to inhibit the growth of weeds in ginseng field. Ginseng root length, diameter, fresh and dry weight in extract spraying plot were higher than those of non-treatment plot.

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Effect of Rice Cultural Practices on Water Percolation, Irrigation Requirement, and Nitrogen Leaching under Lysimeter Condition

  • Kim, Dea-wook;Chae, Je-Cheon;Kim, Sung-Woo
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.46 no.1
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    • pp.6-11
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    • 2001
  • In this lysimeter experiment, temporal changes of water percolation rate, irrigation requirement and ${No}_3$--N leaching were investigated under different cultural practices that were no-till direct seeding on flooded paddy (NTDSF), till direct seeding on flooded paddy (TDSF), and transplanting. The highest water percolation rate of 3,001 l/$m^2$ was measured in NTDSF. Others were 2,551 l/$m^2$ and 2,210 l/$m^2$ in TDSF and transplanting. Water percolation rate in NTDSF and TDSF was increased by 36% and 15% compared to transplanting. Water percolation rates in all cultural practices were increased remarkably from the reproductive growth stage and relatively large amount of water loss through percolation was measured even after the reproductive growth stage. A total irrigation requirement was 3,469 l/$m^2$ in NTDSF and 2,898 l/$m^2$ in TDSF. That was equivalent to 45% and 21 % of increase compared to 2,389 l/$m^2$ in transplanting. The largest ${No}_3$--N leaching through the entire rice growing period was 701 mg/$m^2$ in NTDSF and was followed by 494 mg/$m^2$ in TDSF and 465 mg/$m^2$ in transplanting. The ratios to the total amount of ${No}_3$--N leaching at the vegetative growth stage, reproductive growth stage and ripening stage were 31 %, 41 % and 28% in NTDSF; 21 %, 48% and 31 % in TDSF; and 18%, 48% and 35 % in transplanting.

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