• 제목/요약/키워드: Regional Agriculture

검색결과 648건 처리시간 0.026초

2015 농림어업총조사 지역조사 자료를 이용한 농업공동체 현황과 지역별 입지계수(Location Quotient: LQ) 분석 (Analysis of the Status of Agricultural Communities and Location Quotient (LQ) using Regional Survey Data in 2015 Census of Agriculture, Forestry, and Fisheries)

  • 이지민
    • 농촌계획
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    • 제26권2호
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    • pp.83-93
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    • 2020
  • Rural areas have been faced with various problems such as aging and population decline, and in these circumstances, the activation of local communities is suggested as a solution. Agricultural producer organizations are a powerful means of maintaining rural society. The purpose of this study is to understand the characteristics of agricultural community activities by region by comparing the status of organization and activities and analyzing Location Quotient(LQ) based on the regional survey data in the 2015 census of agriculture, forestry, and fisheries. As the results of the analysis, it was found that 38.35% of villages participated in economic organizations and 32.22% of villages were having urban-rural exchange activities. The crop clubs were actively operated in the Gyeongsangbuk province, and other economic organizations were organized in Jeju, Haenam-gun, and Dangjin-si more than other regions. And the urban-rural exchange activities were found in Chungcheongnam province mainly. The results of detailed LQ analysis by organization and activity showed that specialized regions for each community or activity were different. These results could be used for regional planning or the establishment of strategies for community activation.

친환경농업을 위한 지역축산발전 방향에 관한 연구 (A Study on the Development of Regional Livestock Industry Based on Sustainable Agriculture in Korea)

  • 심재천
    • 한국유기농업학회지
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    • 제13권4호
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    • pp.339-355
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    • 2005
  • Nutrient balance is important to develop environmentally friendly agriculture. Phosphorus surplus in nutrient balance was more serious than that of nitrogen. Nitrogen and phosphorus exceeded twice the requirement at 30 cities/counties and 32 among 165, respectively. Given livestock waste and optimal nutrient balance, the proper number of animal feeding was 1.68LU/ha. Considering livestock waste only, the optimal number of livestock feeding was 3,918,000LU (heads) and, including fertilizer that would be 2,288,000LU. It is recommended to introduce the regional control system to regulate nutrient input and output, and the trading system of livestock feeding rights to control that.

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전남 농촌융복합산업 활성화를 위한 인증경영체 육성방안 (A Study on Certified Management Bodies for Rural Convergence Industry Promotion in Jeonnam Province)

  • 송경환;이상호;장덕기
    • 한국유기농업학회지
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    • 제27권2호
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    • pp.133-146
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    • 2019
  • This study analyze the certified management bodies for rural convergence industry promotion in Jeonnam province. The main results are as follows. Firstly, both certified management bodies and committee members are positive about the prospects of the 6th industry, and they also agree on the need for 6th Industrial accreditation system. Secondly, The 6th industry affects "creation of value added" and "linked to regional agriculture." In other words, we can see that the 6th industry can contribute to creating new values and linking regional agriculture. Finally, in order to foster certified management bodies for the 6th industry, the management bodies put joint promotion, marketing and sales support on a priority basis, and was interested in supporting commercialization, such as on-site coaching, while the expert committee put priority on fostering the search for profit models, placing importance on supporting commercialization such as customized coaching.

농촌지역의 유형화와 특성 분석 (An Analysis of Regional Types of Rural Areas)

  • 임석회
    • 한국지역지리학회지
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    • 제11권2호
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    • pp.211-232
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    • 2005
  • 지난 40년 동안 국토의 불균형 성장으로 도시지역은 유래 없는 성장을 한 반면, 농촌지역은 상대적으로 낙후함은 물론, 절대적으로 쇠퇴하기에까지 이르렀다. 거기에 더하여 최근 한국의 농업과 농촌은 WTO체제와 FTA 등 농산물 시장환경의 급속한 변화로 최대의 위기를 맞고 있다. 이에 따라 농촌정책을 종전 농업 중심의 부문정책에서 탈피하여 농업 이외 농촌지역이 가진 다양한 잠재력을 개발하는 방향으로 전환할 필요성이 제기되고 있다. 이 같은 농촌정책의 전환은 농촌지역의 모습이 과거와 달리 다양한 모습으로 분화되어 가고 있다는 점에서도 요구되는 바이기도 하다. 이러한 맥락에서 본 연구는 지역적 관점의 농촌정책의 출발점으로서 농촌의 다양성을 포착하기 위한 농촌지역의 유형화를 시도하고 그 유형별 지역특성을 분석하였다. 연구 결과, 단계적으로 작게는 5개에서 많게는 9개, 15개의 지역 유형으로까지 구분될 수 있음을 파악하였으며 농촌지역이 다양한 모습으로 분화되고 있음을 확인할 수 있었다. 그러나 이와 같은 다양성 못지않게 양극화되는 측면도 없지 않았다. 이런 점에서 향후 농촌정책은 농촌의 다양한 지역적 분화를 수용하고 동시에 양극화를 해소하는 방향이 모색되어야 할 것이다.

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Hepatoprotective Effects of Potato Peptide against D-Galactosamine-induced Liver Injury in Rats

  • Ohba, Kiyoshi;Han, Kyu-Ho;Liyanage, Ruvini;Nirei, Megumi;Hashimoto, Naoto;Shimada, Ken-ichiro;Sekikawa, Mitsuo;Sasaki, Keiko;Lee, Chi-Ho;Fukushima, Michihiro
    • Food Science and Biotechnology
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    • 제17권6호
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    • pp.1178-1184
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    • 2008
  • The effect of some peptides on hepatoprotection and cecal fermentation against D-galactosamine (GalN)-treated rats was studied. In acute hepatic injury tests, serum alanine aminotransferase (ALT), aspartate aminotranferase (AST), and lactic dehydrogenase (LDH) activities were remarkably increased after injection of GalN. However, potato and soybean peptides significantly decreased GalN-induced alterations of serum ALT and AST activities. Hepatic thiobarbituric acid-reactive substance (TBARS) concentration in GalN-treated groups fed potato and soybean peptides was significantly lower than that in GalN-treated control group. Hepatic glutathione level in the GalN-treated group fed potato peptide was significantly higher than that in GalN-treated control group. Furthermore, cecal Lactobacillus level in GalN-treated groups fed potato and soybean peptides was significantly higher than that in GalN-treated control group, and cecal short-chain fatty acid concentrations in GalN-treated group fed potato peptide were significantly higher than in GalN-treated control group. These results indicate that potato peptide may improve the cecal fermentation and prevent the GalN-induced liver damage in rats.

녹색체험마을 활성화를 위한 정책과 과제 -조직과 리더육성을 중심으로- (Policies and Tasks for Promoting Villages for Farm Experience)

  • 윤성이
    • 한국유기농업학회지
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    • 제13권3호
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    • pp.243-259
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    • 2005
  • In the development of policies and projects for regional development, consolidating region's organization and organizational leadership that could establish and operate voluntary developmental plans along with active participations by regional people are important. There have been successful cases of regional agricultural products emphasizing regional characteristics by strengthening functions and autonomy of the local government based on the premise of increasing mealable relationship among local industries and maximizing the characteristics of local resources and local resource utilization. However, effective pursuing is difficult due to lack of organization and leadership. Centering around local units with their importance recognized playing the core role in the development of rural areas, other important issues are activating civic organizations essential for local development based on town units and agricultural amenity resources in rural areas by seeking methods of rearing organizational leadership, improving rural incomes by strengthening local competitiveness through environmentally-friendly agricultural products based on local units, and developing and activating farm experience related with green tour. The types of organization and leaders are analyzed by investigating approved cases of farm experience. According to the results of the analysis, we seek the methods of promoting organizations and leaders for promoting farm experiences in villages and methods of constructing support organizations for promoting farm experience centering around local government units (such as city, Kun, Eup, Myun and village).

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농촌의 지역적 성격을 고려한 지역개발단위검토 (A Study on Planning Unit for Rural Development Programs considering Regional Characteristics)

  • 전영길
    • 농촌계획
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    • 제3권1호
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    • pp.41-53
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    • 1997
  • In the study it is assumed that regional characteristics of each Ri within a Myeon are different in certain degrees. This assumption implies that in some case of rural planning, Goon(county) or Myeon may be inadequate as a planning unit. because regional characteristics within Myeon will vary in a considerable degree. The objective of this study is to obtain knowledge relevant to ascertaining planning units by classifying entire number of Ri in Ansung Goon according to the components of regionality, namely the degree of sustaining agriculture and the degree of urbanizing. There was a significant variation among Ri within a Myeon the degree of sustaining agriculture as well as in the degree of urbanizing. In this study it is implied that rural program planning of Goon as a whole seems to be irrelevant. And planning Myeon level programs needs eventually adjustments in such a way of eliminating areas(Ri) which are of inconsistent character. Some planning such as farming cooperation may be efficient if they are to be undertaken at Ri basis. If the program planning include such activities of marketing and cooperative use of facilities, a group of Ri in consistent nature of regionality can be a unit of planning.

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Genetic Diversity of Soybean Landraces in Korea

  • Han, Ouk-Kyu;Abe, Jun;Shimamoto, Yoshiya
    • 한국작물학회지
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    • 제44권3호
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    • pp.256-262
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    • 1999
  • To evaluate the genetic diversity and structure of the South Korean soybean population, 233 landraces collected in various regions of the country were surveyed for 15 allozyme loci and one protein locus. The South Korean population was fixed or nearly fixed at seven of the 16 loci tested. The number of alleles per locus was 2.06 and Nei’s gene diversity was 0.194. These values were lower than the values for the same 16 loci previously reported for the Japanese and Chinese populations. The differences among eight regional groups were not so marked, with only 7.2% of the total variation arising from regional differentiation. Three southern regional groups (Chollabuk-do, Chollanam-do and Kyong-sangnam-do) exhibited a relatively high variability because of frequent occurrence of alleles characteristic of the Japanese population. A marked difference was found in allelic frequencies at the Dial locus between large-seeded landraces and small-seeded ones, suggesting that the latter, which are used mainly for bean sprouts, had been established independently of the former, which are used mostly for soy sauce and cooking with rice. Not only the region but also the usage as food materials should therefore be taken into consideration in designing an efficient collection and preservation method for the Korean soybean landraces.

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