• Title/Summary/Keyword: R2SDF

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FFT/IFFT IP Generator for OFDM Modems (OFDM 모뎀용 FFT/IFFT IP 자동 생성기)

  • Lee Jin-Woo;Shin Kyung-Wook;Kim Jong-Whan;Baek Young-Seok;Eo Ik-Soo
    • The Journal of Korean Institute of Communications and Information Sciences
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    • v.31 no.3A
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    • pp.368-376
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    • 2006
  • This paper describes a Fcore_GenSim(Parameterized FFT Core Generation & Simulation Program), which can be used as an essential If(Intellectual Property) in various OFDM modem designs. The Fcore_Gensim is composed of two parts, a parameterized core generator(PFFT_CoreGen) that generates Verilog-HDL models of FFT cores, and a fixed-point FFT simulator(FXP_FFTSim) which can be used to estimate the SQNR performance of the generated cores. The parameters that can be specified for core generation are FFT length in the range of 64 ~2048-point and word-lengths of input/output/internal/twiddle data in the range of 8-b "24-b with 2-b step. Total 43,659 FFT cores can be generated by Fcore_Gensim. In addition, CBFP(Convergent Block Floating Point) scaling can be optionally specified. To achieve an optimized hardware and SQNR performance of the generated core, a hybrid structure of R2SDF and R2SDC stages and a hybrid algorithm of radix-2, radix-2/4, radix-2/4/8 are adopted according to FFT length and CBFP scaling.

Low-power FFT/IFFT Processor for Wireless LAN Modem (무선 랜 모뎀용 저전력 FFT/IFFT프로세서 설계)

  • Shin Kyung-Wook
    • The Journal of Korean Institute of Communications and Information Sciences
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    • v.29 no.11A
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    • pp.1263-1270
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    • 2004
  • A low-power 64-point FFT/IFFT processor core is designed, which is an essential block in OFDM-based wireless LAM modems. The radix-2/418 DIF (Decimation-ln-Frequency) FFT algorithm is implemented using R2SDF (Radix-2 Single-path Delay Feedback) structure. Some design techniques for low-power implementation are considered from algorithm level to circuit level. Based on the analysis on infernal data flow, some unnecessary switching activities have been eliminated to minimize power dissipation. In circuit level, constant multipliers and complex-number multiplier in data-path are designed using truncation structure to reduce gate counts and power dissipation. The 64-point FFT/IFFT core designed in Verilog-HDL has about 28,100 gates, and timing simulation results using gate-level netlist with extracted SDF data show that it can safely operate up to 50-MHz@2.5-V, resulting that a 64-point FFT/IFFT can be computed every 1.3-${\mu}\textrm{s}$. The functionality of the core was fully verified by FPGA implementation using various test vectors. The average SQNR of over 50-dB is achieved, and the average power consumption is about 69.3-mW with 50-MHz@2.5-V.

Design of Efficient FFT Processor for MIMO-OFDM Based SDR Systems (MIMO-OFDM 기반 SDR 시스템을 위한 효율적인 FFT 프로세서 설계)

  • Yang, Gi-Jung;Jung, Yun-Ho
    • Journal of the Institute of Electronics Engineers of Korea SD
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    • v.46 no.12
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    • pp.87-95
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    • 2009
  • In this paper, an area-efficient FFT processor is proposed for MIMO-OFDM based SDR systems. The proposed scalable FFT processor can support the variable length of 64, 128, 512, 1024 and 2048. By reducing the required number of non-trivial multipliers with mixed-radix (MR) and multi-path delay commutator (MDC) architecture, the complexity of the proposed FFT processor is dramatically decreased without sacrificing system throughput The proposed FFT processor was designed in hardware description language (HDL) and synthesized to gate4eve1 circuits using 0.18um CMOS standard cell library. With the proposed architecture, the gate count for the processor is 46K and the size of memory is 64Kbits, which are reduced by 59% and 39%, respectively, compared with those of the 4-channel radix-2 single-path delay feedback (R2SDF) FFT processor. Also, compared with 4-channel radix-2 MDC (R2MDC) FFT processor, it is confirmed that the gate count and memory size are reduced by 16.4% and 26.8, respectively.

A Study on the Design of FFT Processor for UWB Ultrafast Wireless Communication Systems (UWB 초고속 무선통신 시스템을 위한 FFT 프로세서 설계에 관한 연구)

  • Lee, Sang-Il;Chun, Young-Il
    • Journal of the Korea Institute of Information and Communication Engineering
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    • v.12 no.12
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    • pp.2140-2145
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    • 2008
  • We design and synthesize a 128-point FFT processor for multi-band OFDM, which can be applied to a UWB transceiver. The structure of a 128-point FFT processor is based on a Radix-2 FFT algorithm and a R2SDF pipeline architecture. The algorithm is efficiently modeled in VHDL and the result is simulated using Modelsim. Finally, they are synthesized on Xilinx Vertex-II FPGA, and an operational frequency of 18.7MHz has been obtained. It is expected that the proposed 128-point FFT processor can be applied to an entire FFT block as one of parallel processed FFTs. In order to obtain the enhanced maximum frequency of operation, we design the FFT module consisting of four 128-point FFT processors for parallel process. As a result, we achieve the performance requirement of computing the FFT module in multi-band OFDM symbol timing in 90nm ASIC process.

Nutritional Evaluation of Tofu Containing Dried Soymilk Residue(DSR) 2. Evaluation of Carbohydrate Quality (건조비지 첨가 두부의 영양적 품질평가 2. 탄수화물의 품질)

  • Kweon, Mi-Na;Ryu, Hong-Soo;Mun, Sook-Im
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.22 no.3
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    • pp.262-265
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    • 1993
  • Dietary fiber content and carbohydrate digestibility of dried soymilk residue (DSR) and tofu containing DSR were evaluated. Insoluble dietary fiber (IDF) content was 37.4 and 49.8% (%, moisture free basis) for common soymilk residue and DSR, respectively. Both soymilk residues contained 12.5% of soluble dietary fiber (SDF, dry basis). Tofu containing DSR, which is partially substituted with DSR corresponding to 10% weight of soybean used, had higher dietary fiber content (30% more for RDF and 45% more for SDF) than tofu manufactured in traditional manner. Carbohydrate digestibility was much lower in all tofu products ranging from 11% to 21%, and there was a negative correlation( r = -0.9243) between carbohydrate digestibility and total dietary fiber content.

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Neutral detergent fiber rather than other dietary fiber types as an independent variable increases the accuracy of prediction equation for digestible energy in feeds for growing pigs

  • Choi, Hyunjun;Sung, Jung Yeol;Kim, Beob Gyun
    • Asian-Australasian Journal of Animal Sciences
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    • v.33 no.4
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    • pp.615-622
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    • 2020
  • Objective: The objectives were to investigate correlations between energy digestibility (digestible energy [DE]:gross energy [GE]) and various fiber types including crude fiber (CF), total dietary fiber (TDF), soluble dietary fiber (SDF), insoluble dietary fiber (IDF), neutral detergent fiber (NDF), and acid detergent fiber (ADF), and to develop prediction equations for estimating DE in feed ingredients and diets for growing pigs. Methods: A total of 289 data with DE values and chemical composition of feeds from 39 studies were used to develop prediction equations for DE. The equations were validated using values provided by the National Research Council. Results: The DE values in feed ingredients ranged from 2,011 to 4,590 kcal/kg dry matter (DM) and those in diets ranged from 2,801 to 4,203 kcal/kg DM. In feed ingredients, DE:GE was negatively correlated (p<0.001) with NDF (r = -0.84), IDF (r = -0.83), TDF (r = -0.82), ADF (r = -0.78), and CF (r = -0.72). A best-fitting model for DE (kcal/kg) in feed ingredients was: 1,356 + (0.704 × GE, kcal/kg) - (60.3 × ash, %) - (27.7 × NDF, %) with R2 = 0.80 and p<0.001. In diets, DE:GE was negatively correlated (p<0.01) with NDF (r = -0.72), IDF (r = -0.61), TDF (r = -0.52), CF (r = -0.45), and ADF (r = -0.34). A best-fitting model for DE (kcal/kg) in diets was: 1,551 + (0.606 × GE, kcal/kg) - (22.1 × ash, %) - (25.6 × NDF, %) with R2 = 0.62 and p<0.001. All variables are expressed as DM basis. The equation developed for DE in feed ingredients had greater accuracy than a published equation for DE. Conclusion: All fiber types are reasonably good independent variables for predicting DE of swine feeds. The best-fitting model for predicting DE of feeds employed neutral detergent fiber as an independent variable.

Comprehensive Analysis of Hardware Architectures of Pipeline FFT Processor (파이프라인 FFT 프로세서 설계을 위한 하드웨어 구조 분석)

  • Jung, Sung-Wan;Jeong, Yong-Jin
    • Proceedings of the IEEK Conference
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    • 2008.06a
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    • pp.429-430
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    • 2008
  • FFT(Fast Fourier Transform)는 멀티미디어 통신 및 디지털 신호처리 분야, 특히 무선통신이나 디지털 방송 등에서 쓰이는 OFDM(Orthogonal Frequency Division Multiplexing)에서 필수적인 역할을 하고 있다. 본 논문에서는 파이프라인 FFT 프로세서 설계의 다양한 알고리즘 및 하드웨어 구조에 대해 살펴보고 이를 한 눈에 파악할 수 있는 설계 가이드라인을 제시한다. 또한 분석 중 Radix-2 Single-path Delay Feedback의 복소곱셈기의 비효율적인 면을 찾고 새로운 R2SDF 구조를 제안한다.

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Changes in Contents and Composition of Insoluble Dietary Fiber during Buckwheat Germination (메밀 발아 중 불용성 식이섬유 함량과 조성의 변화)

  • 이명헌;우순자
    • The Korean Journal of Food And Nutrition
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    • v.8 no.1
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    • pp.23-31
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    • 1995
  • To provide the basic information of buckwheat insoluble dietary fiber (IDF) and efficient material for the buckwheat processed foodstuffs, buckwheat (Fagopyrum egculentum Moench) was germinated at 1$0^{\circ}C$ for 7 days and the contents and composition of the insoluble dietary fiber were examined at 24 hour intervals. The NDF and ADF contents in ungerminated seeds were 20.27%, 18.95% on dry weight basis, respectively. During the germination period, the NDF and ADF contents increased gradually. The cellulose, hemicellulose and lignin contents in ungerminated seeds were 11.10%, 1.32% and 7.85%, respectively. During the germination period, the cellulose and lignin contents increased. However, there was no significant change in the hemicellulose contents. The composition of cellulose and hemicellulose in the NDF decreased with germination time, whereas that of lignin increased. The IDF contents obtained by Prosky method were higher than the NDF contents obtained by Van Soest method. However, the IDF and NDF contents were closely correlated(r=0.9785, p<0.01). The cellulose(Xl), hemicellulose(X2), lignin(X3) and soluble dietary fiber (SDF) (BL) showed the significant regression equation(p<0.001) with the root length(Y). The multiple regression equation was Y = -12.1306 + 0.9213xl - 0.1615$\times$2 + 0.1071$\times$3 + 0.7397$\times$4 and R2(coefficient of determination) was 0.942.

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Effect of Screw Configurations and Process Parameters on Characteristics of Wheat Bran Extrudates (스크류 조합과 공정변수 조절에 따른 밀기울 압출물의 특성)

  • Kim, Chong-Tai;Hwang, Jae-Kwan;Cho, Sung-Ja;Kim, Chul-Jin;Kim, Hae-Sung
    • Korean Journal of Food Science and Technology
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    • v.28 no.1
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    • pp.169-178
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    • 1996
  • Target parameters such as water solubility index (WSI), intrinsic viscosity (IV), water holding capacity (WHC), oil holding capacity (OHC), soluble dietary fiber (SDF) and microstructure were investigated on three different screw configurations during twin-screw extrusion of wheat bran. WSI of raw wheat bran (RWB) was 13.7%, while that of extrudates ranged $16.3{\sim}23.2%$ when extruded using screw configurations with 5 reverse screw elements (RSE). It was found that the moisture content of RWB greatly affected WSI of extrudates. IV of wheat bran extrudates increased from 10.6 ml/g of RWB to $37.86{\sim}44.37\;ml/g$ of extrudates extruded using 3, 4 and 5 RSE, whose trend was highly related to the moisture content of RWB and the extrusion pressure. Multiplication of IV and soluble solid (SS) content exhibited good correlation $(R^2=0.85)$ with specific mechanical energy (SME). The results suggested that SS and molecular size are an important factor governed by the SME in solubilization of wheat bran. WHC increased with increasing feed rate and moisture content, while OHC decreased. SDF increased from 2.68% of RWB to $4.32{\sim}6.48%$ of extruded wheat bran, indicating the significant breakdown of cell wall components. Microstructure of the extrudates showed the distinct patterns of degradation and solubilization of cell wall structure, depending on the moisture content of RWB.

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Analysis of Extruded Pectin Extraction from Apple Pomace by Response Surface Methodology

  • Shin, Hae-Hun;Kim, Chong-Tai;Cho, Yong-Jin;Hwang, Jae-Kwan
    • Food Science and Biotechnology
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    • v.14 no.1
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    • pp.28-31
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    • 2005
  • To extract apple pectins, apple pomace (AP) was extruded under 14 different conditions of screw speed (250-350 rpm), feed rate of 30-40 kg/hr, and 20-30% moisture content using twin-screw extrusion. Response surface methodology (RSM), based on three variables by three-level factorial design, was employed to investigate effects of screw speed, feed rate, and moisture on dependent variables of extrudates, soluble dietary fiber (SDF), yield of anhydrogalacturonic acid ($Y_{AGA}$) representing pectin, and intrinsic viscosity ([${\eta}$]). Second order models were used to generate three-dimensional response surface for dependent variables, and their coefficients of determination ($R^2$) ranged from 0.96 to 0.99. Moisture content showed highest effect on solubilization of AP.