• 제목/요약/키워드: Quantity $\alpha$-Cut

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$\alpha$-레벨 집합 분해에 의한 서보제어용 퍼지추론 연산회로 구현 (Implemented Circuits of Fuzzy Inference Engine for Servo Control by using Decomposition of $\alpha$-Level Set)

  • 홍정표;홍순일
    • 대한전기학회논문지:시스템및제어부문D
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    • 제54권2호
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    • pp.90-96
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    • 2005
  • This paper presents hardware scheme of fuzzy inference engine, based on α-level set decomposition of fuzzy sets for fuzzy control of DC servo system. We propose a method which is directly converted to PWM actuating signal by a one body of fuzzy inference and defuzzification. The influence of quantity α-levels on input/output characteristics of fuzzy controller and output response of DC servo system is investigated. It is concluded that quantity α-cut 4 give a sufficient result for fuzzy control performance of DC servo system. The experimental results shows that the proposed hardware method is effective for practical applications of DC servo system.

球狀黑鉛鑄鐵의 基地組織이 切削性에 미치는 影響 I (The Effect of Matric of Nodular Graphite Cast Iron on Machinability in Lathe Turning)

  • 성환태;안상욱
    • 대한기계학회논문집
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    • 제11권1호
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    • pp.74-81
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    • 1987
  • 본 논문에서는 구상흑연주철을 어니일링하여 퍼라이트기지와 페라이트기지의 양을 조정하므로서 절삭성이 어느 정도 향상되는가를 실험검토하였다. 제일보에서는 퍼라이트기지가 페라이트기지로 변화할 때에 절삭비, 전단각 및 절삭저항에 어떠한 영 향을 주는가를 검토하였고, 본보에서는 기지조직의 변화가 전단응력 및 절삭에너지에 미치는 영향을 검토하였으며 각조직에 대한 절삭방정식과 절삭정수를 결정하였다.

Korean Customer Attitudes Towards SNS Shopping

  • Cho, Young-Sang;Heo, Jeong-Yoon;Youn, Myoung-Kil
    • 유통과학연구
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    • 제10권8호
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    • pp.7-14
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    • 2012
  • As a new format of retailing, social shopping on SNS has rapidly grown in recent. Although there is much literature associated with customer behaviours in the academic world, little attention has been paid to identifying the shopping patterns of SNS shoppers. This paper will, thus, identify how perceived value has an impact on the buying intention of SNS shoppers, after illustrating what kind of factor influences the formation process of perceived value in the Korean marketplace. Given that SNS shoppers are for the most part 20s as well as 30s, the authors handed out questionnaires to them. Furthermore, based on literature review results, the conceptualised research model was developed. Despite lack of literature, the authors developed five constructs like price reduction, quantity- and time-limited message, product ranges, information-sharing, and required number of shoppers. The researchers made a considerable effort to identify the relationship between research concepts and each variable, based on a few research analysis methods such as frequency analysis, the Varimax rotation technique used orthogonal rotation, Cronbach's Alpha, PCA (Principle Component Analysis), and the like. Amongst the 5 variables used to measure the degree of influences on the perceived value as a social shopping characteristic, it has been evident that price cut, required minimum shoppers, product variety, and information-sharing have a positive impact on the perceived value formation processes of SNS customers. Also, this research implies that SNS retailers can differentiate themselves from other retailers by differently using the above factors. From a practitioner's point of view, these factors should be strategically used to increase the social shopping opportunities of SNS users. It is, furthermore, evident that the perceived value formed by the above 4 factors have played an important role in the buying decision process of SNS customers. In a sense, whether customers are aware of higher price cut rates, information-sharing, required minimum shoppers, and product variety has a positive impact on making buying decisions. From a retailer's point of view, online shopping mall operators are able to use blog as well as twitter to improve the buying intention as a marketing tool of social network, because the business activities provided by social shopping retailers, like the rapid, accurate responses to customer requirements, the provision of a variety of information, and the communications between customers are closely related to buying intentions. There are a few research limitations to conduct this empirical research. It was not easy to review prior papers, due to its lack. In spite of the increasing number of SNS shoppers in Korea, little research attention has been paid to this kind of research topic by academicians, because buying products or services through SNS is in its infancy. With regard to research populations, it would be difficult to generalise the research findings in Korea, owing to unbalanced respondent distribution. Considering the above research limitations as well as the growth of social shopping, many authors should pay considerable attention to SNS-related issues in the future, and develop the more sophisticated criteria to measure the characteristics of SNS shoppers.

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일부 대학생들의 음주량에 미치는 영향과 절주방안 (An influence on some university students' drinking quality and the plan for cutting down on drinking)

  • 김승대;김명관
    • 한국산학기술학회논문지
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    • 제17권9호
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    • pp.221-227
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    • 2016
  • 이 연구는 음주 관련 사회적 특성 및 사회적 스트레스가 음주량에 얼마나 영향을 미치는지 파악하고, 음주량 감소와 음주강요를 거절할 수 있는 절주교육방안의 개발에 기초자료로 사용되기 위하여 연구하게 되었다. 2015년 4월 8일부터 4월 9일까지 2일간 대학생 300명을 대상으로 자기기입식 설문지법을 통하여 일반적 특성과 함께 음주로 인한 사회적 스트레스를 연구의 특성에 맞게 일부 문항 수정을 하였으며, 4점 리커트 척도 10개 문항으로 도구의 신뢰도 Cronbach ${\alpha}=.82$였다. SPSS 18.0을 이용하여 빈도, ${\chi}^2$, 경로 분석 등을 시행하였다. 음주모임 빈도가 많아질수록(B=.206, p<.001), 성별이 여자보다 남자일 경우(B=.169, p<.05), 음주로 인한 사회적 스트레스가 낮을수록(B=-.397, p<.001) 음주량은 증가하였으며, 음주모임 빈도는 성별이 여자보다 남자일 경우(B=.274, p<.01), 월수입이 많아질수록(B=.178, p<.05), 음주로 인한 사회적 스트레스가 낮을수록(B=-.349, p<.01) 높아졌다. 음주량을 낮추고 절주를 실천하기 위해서는 절주하는 문화가 교육이나 홍보를 통해서 자발적으로 형성되지 않는 이상 흡연의 경우와 마찬가지로 음주비용을 대폭 증가시키는 법적인 규제 방안을 시행하여야 한다. 흡연이 좋지 못하다는 것을 보건교육 하듯이 음주가 좋지 못한 상황을 불러올 수 있음을 홍보와 절주교육을 해야 하며, 비음주자에 대한 차별을 없애야 하고, 음주로 인한 스트레스를 해소하려는 문화를 바꾸어 나가야 할 것이다.