• 한국기록관리학회지
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• 제22권4호
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• pp.175-196
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• 2022

본 연구는 연구자가 부여한 논문의 키워드 분석을 통해 기록보존 분야의 연구동향을 밝히고 시간의 경과에 따른 기록보존 분야 연구 주제의 변천과정을 파악하고자 하였다. 2000년부터 2021년까지 국내 학술지에 게재된 기록보존 연구 463편을 중심으로 NetMiner V.4를 통해 연결 중심성 분석과 매개 중심성 분석을 수행하였다. 수집한 연구논문을 학술지 게재 시기에 따라 제1구간(2000년~2007년), 제2구간(2008년~2014년), 제3구간(2015년~2021년)으로 나누어 분석하였다. 분석결과 전 구간에서는 '전자기록'과 '장기보존', 제1구간에서는 'OAIS참조모형', 제2구간에서는 '전자기록', 제3구간에서는 '기록관리기준표'과 '장기보존'이 핵심 주제 키워드로 영향력과 확장성이 높은 것으로 나타났다. 제1구간에서 '디지털 보존', '디지털화', 'OAIS참조모형' 등 기록보존을 위한 개념적 틀과 이론 중심 연구, 제2구간에서 '전자기록', '평가', 'DRAMBORA' 등 보존 활동과 관련된 절차와 실제 적용 중심 연구, 제3구간에서 '데이터세트', '행정정보시스템', '소셜미디어' 등 기록관리 환경 변화에 따른 기술적 구현 연구 주제로 진행되는 과정을 확인하였다.

• 대한본초학회지
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• 제32권4호
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• pp.25-32
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• 2017

Objectives : Chungsimyeonja-eum (CSYJE; Qingxinlianzi-yin in Chinese; Seishinrenshi-in in Japanese), a traditional herbal medicine, has been used for treating mouth dryness, hyperuresis. This study was designed to determine preservation period of CSYJE. We investigated the stability and biological activity of CSYJE depending on the preservation temperature and periods. Methods : CSYJE decoction was preserved for 0-6 or 12 months at room temperature (RT, $23{\pm}1^{\circ}C$) or refrigeration ($4^{\circ}C$). To evaluate the stability of CSYJE decoction, pH and dissolved solids content were measured. High-performance liquid chromatography (HPLC) analysis was performed to determine marker compounds-liquiritin apioside, liquiritin, baicalin, wogonoside, and glycyrrhizin-in CSYJE. To determine anti-inflammatory effect of CSYJE, prostaglandin $E_2$ ($PGE_2$) was measured in LPS-stimulated RAW 264.7 macrophages. Results : Both at RT and $4^{\circ}C$, pH was decreased depending on the preservation periods. There was no changes in dissolved solids content depending on the preservation temperature and periods. Both at RT and $4^{\circ}C$, the contents of liquiritin apioside and liquiritin were slightly increased at 1 month of storage. The level of baicalin was decreased time-dependently and the disappearance rate at RT is larger than at $4^{\circ}C$. CSYJE inhibited $PGE_2$ production in LPS-stimulated RAW 264.7 cells and maintained inhibitory effect by 12 months both at RT and $4^{\circ}C$. Conclusions : Based on the disappearance rate of the baicalin in CSYJE, the preservation period is recommended within 8 months for RT and 12 months for $4^{\circ}C$.

• 대한한의학회지
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• 제37권1호
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• pp.21-33
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• 2016

This study aimed to investigate the stability and biological activities of BHSST decoction depending on the preservation temperature and periods. Methods: BHSST decoction was preserved at room temperatures (R/T, $23{\pm}1^{\circ}C$) or refrigeration ($4^{\circ}C$) for 0, 30, 60 and 90 days. To evaluate the stability of BHSST decoction, pH and sugar content were estimated. In addition, high-performance liquid chromatography (HPLC) analysis was performed to determine marker compounds of BHSST decoction. To evaluate anti-inflammatory effect, nitric oxide (NO) and prostaglandin $E_2$ ($PGE_2$) productions were measured in LPS-stimulated RAW 264.7 macrophages. Antioxidant activity was examined using the assays for 3-ethyl-benzothiazoline-6-sulfonic acid (ABTS) and 1-1-diphenyl-2-picrylhydrazyl (DPPH) radical scavenging activities. Results: There was no change in pH and sugar content depending on the preservation temperature and periods of BHSST decoction. Among the major components of BHSST, contents of liquiritin, baicalein and wogonin was reduced time-dependently both at R/T and $4^{\circ}C$. Inhibitory effects of BHSST decoction on NO and PGE2 productions were slightly decreased in a time-dependent manner by 90 days of preservation. In addition, BHSST decoction maintained ABTS and DPPH radical scavenging activities by 60 days while significantly reducing the activities in 90 days of preservation at R/T. By contrast, BHSST decoction had no significant change of ABTS and DPPH radical scavenging activities by 90 days at $4^{\circ}C$. Conclusions: Our results suggest that the stability and efficacy of BHSST decoction are maintained for 60 days at $4^{\circ}C$ rather than R/T.

• 한국식품저장유통학회지
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• 제4권3호
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• pp.331-335
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• 1997

The stability of carotenoid pigments extracted from Chrysanthemum petals against pH, sugar, and organic acid was investigated. The contents of total carotenoids in C. boreale and C. morifolium were 3.37mg% and 4.56mg% Per fresh weight, respectively. The elect of pH on the stability of extracted carotenoids showed that the periods reaching 50% of pigment retention were more than 5 to 6 days in pH 4, and the longer periods in pH 6 to 7 in both samples. The addition of sugars such as sucrose, sorbitol, glucose and fructose resulted in the reduction in pigment stability of C. boreale, but C. morifolium was contrast to C. boreale. However, citric acid and ascorbic acid were found to have a protective effect on both carotenoid samples extracted from C. boreale and C. morifolium.

• 생약학회지
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• 제49권2호
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• pp.172-181
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• 2018

This study was designed to investigate the stability for chemical contents and biological activities of Mahwang-tang (MT) depending on the preservation temperature and periods. MT decoction pouches were preserved for 3 months at room temperature (RT, $23{\pm}1^{\circ}C$) and refrigeration ($4^{\circ}C$). To evaluate the stability of MT decoction, pH and sugar content were estimated. High-performance liquid chromatography analysis were performed to quantify the contents of marker compounds in MT. Anti-inflammatory effects of MT were evaluated to suppress the generation of nitric oxide, prostaglandin $E_2$ and cytokines (tumor necrosis $factor-{\alpha}$ and interleukin-6) in the RAW 264.7 cells stimulated with lipopolysaccharide. Total antioxidant capacity of MT was determined by ABTS radical scavenging activity. The pH of storage method and period showed a tendency to decrease gradually with time. There were no changes in sugar content depending on the preservation temperature and periods of MT decoction. Among the major components of MT, cinnamaldehyde was reduced time-dependently for 3 months of storage at RT. The inflammatory effect and antioxidant capacity of MT were reduced time-dependently at both RT and $4^{\circ}C$. Our results suggest that the preservation period of MT decoction is recommended in refrigeration within 3 months or less rather than at RT.

• 대한치과보철학회지
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• 제59권3호
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• pp.281-290
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• 2021

목적: 구치부 임플란트 식립을 위하여 발치와 치조제 보존술을 시행한 환자를 대상으로 임플란트 식립 직 후, 최종 보철물 장착 후 및 유지관리 기간에 따른 치조제 높이 변화량을 방사선학적으로 측정하여 임플란트 주위 골 변화를 평가하고자 하였다. 대상 및 방법: 치조제 보존술을 시행한 후 식립한 총 36개의 임플란트를 대상으로 각 시기에 촬영한 파노라마 방사선 사진을 이용하여 근·원심측의 치조제 높이를 각각 수직적 수치로 측정하였다. 환자의 연령, 성별, 전신질환, 임플란트 식립 위치, 골 이식재 유형, 차폐막 적용 방법, 술자의 숙련도, 측정 시기간의 치조제 높이 변화량은 평균, 표준편차를 구하였고, 치조제 높이 변화량과 각각의 요소들 간의 연관성은 독립표본 t검정, 기간별 측정한 치조제 높이 간의 연관성은 대응표본 t검정을 시행하였다(P < .05). 결과: 각 시기별 치조제 높이 변화량은 각각의 시기 사이에 모두 통계적으로 유의한 차이를 보였고(P < .05), 각 시기 간의 치조제 높이 변화량과 평가된 요소들은 통계적으로 유의한 연관성을 보이지 않았다. 결론: 발치와 치조제 보존술 후 식립된 임플란트 주위 골조직은 환자 및 수술적 요소에 영향을 받지 않고 유지기간동안 안정적으로 유지되었으며, 발치와 치조제 보존술은 임상적으로 사용가능한 술식이라고 사료된다.

• 대한화학회지
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• 제4권1호
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• pp.83-84
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• 1957

I have studied on the Enzymes of rice bran during preservation heating at various periods at constant temperatures and under atmospheric pressure. I found following facts through experiments. 1. It increases A. V. ratio of rice bran oil at above 120$^{\circ}C$., but it does not effect on its fat by heating. 2. It increases A. V. ratio of rice bran oil rapidly at below 90$^{\circ}C$., while it does not effect on its fat during preservation.

• 한국비블리아학회지
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• 제27권1호
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• pp.5-25
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• 2016

본 연구는 9개 도 지자체 "기록관리기준표"의 현황을 조사 분석하고 향후 지자체 "기록관리기준표"의 단위과제 및 보존기간 설정을 위한 개선방안 제시를 목적으로 진행하였다. 이를 위해 문헌연구, 사례연구, 전문가 평가 방법을 이용하여 국내의 공공기록물 체계와 지자체의 기록물 평가체계를 조사하고 사례연구를 통해 9개 도 "기록관리기준표" 대기능 '건설건축'을 대상으로 단위과제와 보존기간의 현황 조사와 3개 도 이상에서 사용되고 있는 단위과제와 보존기간을 비교분석을 진행하여 단위과제와 보존기간의 특징과 문제점을 도출하였다. 사례연구를 통해 얻은 결과를 바탕으로 새로운 단위과제와 보존기간을 개발하였고 실무자와 전문가를 대상으로 전문가 평가를 진행하여 최종적으로 수정 설계안을 제시하였다. "기록관리기준표" 대기능 '건설건축' 수정 설계안으로 4개의 중기능 항목과 4개 도이상 운영되고 있는 소기능 18개 항목, 47개의 단위과제 항목을 제시하여 총 69개의 항목을 전개하였다. 본 연구는 향후 지자체 공공기록물의 독자성과 고유성, 기관의 업무 기능과 조직에 근거한 "기록관리기준표" 제정을 위한 참고 지침으로 활용될 수 있을 것이다.

• Ocean and Polar Research
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• 제44권4호
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• pp.311-317
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• 2022

Seed germination and seedling growth of a halophyte, Suaeda japonica were examined to measure the effects of seed preservation periods and various soil compositions in the mudflat of Saemangeum, Korea. Seed germination declined from 74.30% to 44.30% as the preservation period increased from 4 months to 12 months. After 14 days of seeding, seed germination was lowest in sandy soil (SS) at 8.67% and highest in earthworm cast+leaf mold (EC+LM) at 67.33%, showing 4~5 times higher than SS. The average lengths of seedlings were 12.20 mm in SS and 42.20 mm in EC+LM, respectively. These results suggest that seed germination and seedling growth enhanced in the soil that has more organic matter. In the experiment mixing Saemangeum soil (SMS), seed germination was from 4.00% in SMS to 88.00% in the soil of SMS+EC+LM after 14 days. Similar growth patterns were observed in the length of seedlings from 5.00 mm in SMS to 49.60 mm in SMS+EC+LM. The present results indicate that a population of Suaeda japonica could be established by stimulating seed germination and seedling growth by the addition of organic matters such as EC, LM, and EC+LM in the Saemangeum mud flat.

• Mycobiology
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• 제34권4호
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• pp.196-199
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• 2006

Effects of various preservation periods and subcultures on fruiting body formation of Cordyceps militaris were investigated using EFCC C-10995 single ascospore strains. Fruiting body formation by original strains was profuse when preserved at $4^{\circ}C$ for $5{\sim}6$ months. Fruiting from subcultures was stable till second to sixth subcultures, after which it decreased sharply. The more the colony color of subcultures changed, the less the fruiting bodies formed. Liquid inoculum preparation of single ascospore strains in the same or separate broths did not affect fruiting body formation. Similarly, two strains C-10995-3 and C-10995-6 in different numbers during liquid inoculum preparation produced similar fruiting bodies.