• 제목/요약/키워드: Polyacrylamide

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Implementation of Polyacrylamide in the Agricultural Environment and its Recent Review

  • Choi, Yonghun;Kim, Minyoung;Kim, Youngjin;Jeon, Jonggil;Seo, Myungchul
    • 한국토양비료학회지
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    • 제49권5호
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    • pp.440-448
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    • 2016
  • Nonpoint sources of pollution (NPS) is defined as diffuse discharges of pollutants (e.g., nutrient, pesticide, sediment, and enteric microorganism) throughout the natural environment and they are associated with a variety of farming practices. Previous studies found that water soluble anionic polyacrylamide (PAM) is one of the highly effective measures for enhancing infiltration, reducing runoff, preventing erosion, controlling nonpoint source of pollutants, and eventually protecting soil and water environment. Potential benefits of PAM treatment in agricultural soil and water environments have been revealed by many research and they include low cost, easy and quick application, and suitability for use with other Best Management Practices (BMPs) for NPS control. This study reviews the various applications of PAM and discusses its further potentials in agricultural environment.

Effect of HPAM on Calcium Carbonate Crystallization

  • Jing, Guolin;Tang, Shan;Li, Xiaoxiao
    • 대한화학회지
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    • 제57권3호
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    • pp.365-369
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    • 2013
  • With the wide application of ASP (alkaline-surfactant-polymer) flooding, the scaling becomes more and more serious, which is harmful to the oilfield and environment. In order to investigate the effects of HPAM on calcium carbonate crystallization, the crystallization behaviors of $CaCO_3$ in HPAM (Hydrolyzed polyacrylamide) solutions were studied and the composition and morphology of $CaCO_3$ crystal were investigated in different concentrations of polyacrylamide solutions. The crystal forms and morphologies of $CaCO_3$ were characterized by Fourier transform infrared spectroscopy, X-ray diffraction and scanning electron microscopy. The results show that the crystallization of $CaCO_3$ is strongly influenced by the HPAM. The paper analyzed the internal cause, and the results show: The reasons leading to the change of morphology are carboxyl groups in polyacrylamide molecule and $Ca^{2+}$ in solution form chelates by coordination bond. And the chelates are adsorbed on the calcium hydroxide surfaces of solid-liquid interfaces so as to change the formation rate of calcium carbonate crystal nucleus. The research provides a reliable basis for the mechanism research of the scaling problem in the oil extraction process of ASP flooding and the adoption of scale inhibition and scale inhibitor.

Natural Rubber-polyacrylamide Graft 공중합체의 합성 (Synthesis of Natural Rubber-g-polyacrylamide Polymer)

  • Son, Cha Hoo;Kim, Kyung Hwan;Park, Tchun Wook
    • 한국염색가공학회지
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    • 제7권4호
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    • pp.45-53
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    • 1995
  • Natural rubber(NR)-polyacrylamide(PAAm) graft copolymers(GP)(toluene soluble GP : TSGP, water dispersible GP : WDGP) have been synthesized as coupling agents by pre-emulsification methods based on "inverse emulsion graft polymerization" technique. The polymerization was carried out at $65^{\circ}C$ using Azobisisobytyro nitrile(AIBN) as an initiator in the inverse emulsion system formed by inxing NR toluene solution with inverse emulsion of awueous AAm solution emulsified with $Tween^{\#}$ 80 in toluene. The mechanism of inverse emulsion graft copolymerization was studied on AAm conversion, % grafting, grafting efficiency, NR conversion, production ratio of TSGP and amount of GP(sum of TSGP and WDGP). The reaction has been confirmed through use of optical microscope to proceed via adsorption of emulsifier colloid particles onto the stretched NR molecule. From the analysis of the effects of various polymerization conditions on the grafting, it has also been found that the present rection system can easily yield high(over 90%) grafting efficiency and AAm conversion and relatively high(over 80%) NR conversion.onversion.

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Polyacrylamide Gel 전기영동법에 의한 밀얼룩명나방의 단백질 분리 (Polyacrylamide Gel Electrophoresis of Proteins of the Meal-Worm, Ephestia kuhniella Zeller)

  • Yoo, Chong-Myung;Lee, Kyung-Ro
    • 한국동물학회지
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    • 제16권3호
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    • pp.185-191
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    • 1973
  • 貯藏穀類의 害蟲인 밀얼룩명나방(Ephestia kuhniella Zeller)의 變態에 따른 蛋白質 pattern을 調査하기 위하여 polyacrylamide gel 電基泳動法으로 測定한 결과는 다음과 같다. 1) 變態에 따라 5齡幼蟲에서 용기말까지 調査한 泳動相은 용전기에 12개, 終齡幼蟲(♂)과 용후기(♀)에서 가장 많은 18개의 band가 나타났다. 2) Band의 數와 染色强度, 移動度를 비교하면 終齡幼蟲까지 계속 增加하나, histolysis가 일어나는 용전기에서 減少하고 histogenesis가 일어나는 용후기에서 다시 增加하였다. 3) 性別에 따른 蛋白質 pattern의 變異는 일반적으로 암컷이 수컷보다 band가 많고 染色의 强度가 짙었다.

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Polyacrylamide Gel 전기영동법에 의한 생유 및 살균처리유의 Whey 단백질 조성에 관한 비교 연구 (Comparative Studies on Protein Composition of Whey from Raw and Pasteurized Milk by Polyacrylamide Gel Electrophoresis)

  • 남궁석;우세홍;조종후
    • 한국식품위생안전성학회지
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    • 제5권4호
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    • pp.219-228
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    • 1990
  • 생유와 시판되고 있는 저온살균유, 고온 순간살균유 및 초고온순간살균유 각 20예에 대하여 polyacrylamide 겔 전기 영동법으로 단백질의 조성을 구하였다. 생유의 Whey 단백질 중 혈청 albumin, ${\alpha}-lactalbumin,\;{\beta}-lactoglobulin$의 조성은 3.71 : 11.44 : 84.85였으며 저온 살균과 고온순간살균에 의하여 큰 변호를 주지 않았다. 그러나 초고온 순간 살균으로 조성비는 0 : 64.75 : 35.5로 변화되어 형청 albumin의 소실과 ${\beta}-lactoglobulin$의 감소를 보였다. 살균처리유의 냉장보존 3일째에 ${\alpha}-lactalumin과\;{\beta}-lactoglobulin$의 감소가 있었으나 $25^{\circ}C$ 실온보존에서는 변화가 없었다. 고온 순간 살균유는 실온보존 2일째에 혈청 albumin, 3일째에 ${\alpha}-Lactalbumin의$ 감소만 있었고 다른 Whey 단밸질은 보존온도에 관계없이 3일간 농도변화가 없었다. 초고온순간살균유는 냉장보존 2일째 혈청 albumin의 감소만 인정되었다.

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율무와 염주 단백질의 전기영동 특성 (Electrophoretic Characterization of Job′s tears (Yulmoo: Coix lachryma-jobi L. var. Ma-yuen stapf. & Yeomjoo: Coix lachryma-jobi L.) proteins)

  • 우자원
    • 한국식품조리과학회지
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    • 제7권3호
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    • pp.13-20
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    • 1991
  • 율무와 염주 단백질의 식품 이화학적 특성을 알아보고자 율무쌀, 현염주 및 비교시료로서 쌀의 3가지 시료를 가지고 실험 한 결과는 아래와 같다. 1. 분리단백질의 분포는 율무쌀의 경우 알부민, 글로불린, 글리아딘 및 글루텔린의 비율이 각각 17.4:19.6:55.2:77%였으며, 현염주는 12.6:62.2:4.2:21.0% 였고, 백미는 14.2:57.4:0.77:27.8% 였다. 그러나 단백질의 분획과정에 변성으로 인하여 글로불린, 글루텔린의 손실이 있었고, 추출율이 상당히 낮아서 3.4∼13.0% 정도였으므로 단백질의 추출방법은 더 연구되어야 할 것으로 사료된다. 2. 산성 및 염기성 조건에서 실시한 Polyacrylamide gel electrophoresis의 결과, 율무쌀과 현염주의 단백질 분획들은 유사한 전기영동 패턴을 나타냈으며, 백미의 경우는 이들과 다른 전기영동 패턴을 나타냈다. Sodium dodecyl sulfate-polyacrylamide gel electrophoresis의 전기 영동상은 율무쌀과 현염주 간에 band의 분포가 매우 유사하였으나, 그 조성비율에 있어서는 다소 차이가 있었다. 쌀의 경우는 이들과 뚜렷이 다르게 나타났는데, 특히 g1iadin의 경우 율무쌀과 현염주에서는 분자량 10,000∼30,000사이에 여러 개의 띠가 확인되었으나 백미에서는 분자량 12,000 정도에 해당하는 하나의 띠만이 확인되었다. 따라서 율무와 염주는 식물학적으로 밀접한 관계에 있음이 확인되었으며, 이들과 백미단백질의 전기영동상의 차이는 유전적인 인자의 차이에 의한 것으로 보여진다.

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메밀 단백질의 전기영동유형 및 아미노산 조성에 관한 연구 (Studies on Electrophoretic Pattern and Amino Acids of Buckwheat Protein)

  • 이미숙;손경희
    • 한국식품조리과학회지
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    • 제8권4호
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    • pp.379-385
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    • 1992
  • 1. Amino acid compositions were determined by amino acid analyzer. Through the analysis of these samples, it was found that glutamic acid was the most abundant; glycine, aspartic acid, lysine and threonine were rich; and tryptophan and methionine were the limiting amino acid. 2. Albumins, globulins, gliadins and glutelins were extracted from the Kangwon hull, Kangwon rice buckwheat, and wheat. The relative proportions of protein fractions were 52.45 : 10.14 : 16.61 : 20.80% in Kangwon hull buckwheat, 21.10 : 13.80 : 28.40 : 36.70% in Kangwon rice buckwheat and 6.87 : 1.65 : 42.85 : 48.6% in wheat, in the order of albumins, globulins, gliadins and glutelins. 3. Polyacrylamide gel electrophoresis (PAGE) and SDS-polyacrylamide gel electrophoresis (SDS-PAGE) were performed to identify the subfractions of each protein fraction. The electrophoregrams of PAGE showed that the same fractions of both Kangwon hull buckwheat protein and Kangwon rice buckwheat protein had very similar electrophoretic patterns to each other respectively, but there were significant differences in the patterns between buckwheat proteins and wheat proteins.

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Purification and characterization of hepatic lipase from Todarodes pacificus

  • Park, Jong-Won;Cho, Soon-Yeong;Choi, Suk-Jung
    • BMB Reports
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    • 제41권3호
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    • pp.254-258
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    • 2008
  • Lipase was purified from squid (Todarodes pacificus) liver in an attempt to investigate the possibility of applying the enzyme for biotechnological applications. Crude extract of squid liver was initially fractionated by the batch type ion exchange chromatography. The fraction containing lipase activity was further purified with an octyl-Sepharose column. Finally, lipase was purified by eluting active protein from a non-dissociating polyacrylamide gel after zymographic analysis. Molecular weight of the purified enzyme was determined to be 27 kDa by SDS-polyacrylamide gel electrophoresis. The enzyme showed the highest activity at a temperature range of $35-40^{\circ}C$ and at pH 8.0. The activity was almost completely inhibited at 1 mM concentration of $Hg^{2+}$ or $Cu^{2+}$ ion. Partial amino acid sequence of the enzyme was also determined.

아크릴아미드로 그라프트 공중합시킨 나일론6의 구조적 특성 (Structural Characteristics of Nylon 6 Grafted with Polyacrylamide)

  • Lee, Yang Hun;Park, Chan Hun;Shin, Eun Joo;Choi, Suk Chul
    • 한국염색가공학회지
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    • 제9권1호
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    • pp.1-14
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    • 1997
  • Nylon 6 grafted with polyacrylamide(PAAm) was synthesized by a dispersion polymerization method at 6$0^{\circ}C$ for 2 hours, and a cresol-soluble graft polymer(CSGP) and water-dispersable graft polymer (WI)GP) were separated. Infra-red(IR) spectrum analysis, differential scanning calorimetery(DSC), thermogravimetery(TG), and X-ray diffraction analysis were carried out to research their structural characteristics.

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