• Journal of Animal Science and Technology
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• 제61권1호
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• pp.28-34
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• 2019

Liver sausage is flavorful and highly nutritious. However, liver has a relatively short shelf life due to acceleration of oxidation in the presence of endogenous enzymes and metals. Powders derived from natural sources, including plants or fruits, are applied to meat products for inhibiting oxidation without adverse effects on their quality. Hence, this study investigated the effects of natural powders derived from green tea leaf (GTL), lotus leaf (LL), and kimchi (KC) on the quality and change in lipid oxidation and freshness of chicken liver sausages during two weeks of storage. Chicken liver sausages were manufactured with chicken breast (70%) and liver (20%), pork back fat (5%), iced water (5%), various additives, and GTL, LL, and KC [0 (control) or 1%]. They were processed in three batches. For determination of the quality characteristics of chicken liver sausages with various plant powders, pH, color, and texture properties were assessed. In addition, lipid oxidation and freshness using thiobarbituric acid reactive substances (TBARS) and total volatile basic nitrogen (TVBN) were analyzed at day 0 and week 2 of refrigerated storage. Higher values were obtained for pH and cooking yield in sausage samples with LL and KC powders than in samples with the other treatments. For a* values, the sausage samples with KC showed similar (p > 0.05) values, whilst others had significantly lower values than the control. The addition of the three powders to sausage samples induced an increase (p < 0.05) in hardness, gumminess, and chewiness. The addition of plant powders did not influence TBARS and TVBN of sausage samples at the initial stage. However, after two weeks of storage, significantly lower TBARS and TVBN values were observed, and the sausage with KC (p < 0.05) showed the lowest values of both TBARS and TVBN. The results showed the potential ability of the three powders to improve the quality and inhibit lipid oxidation in liver sausages. Particularly, the addition of KC did not adversely affect the $a^*$ values of sausage samples. The effects on sensory properties and inhibition mechanisms of GTL, LL, and KC in meat products should be further studied.

• Journal of Nutrition and Health
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• 제32권5호
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• pp.540-551
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• 1999

This study was performed to investigate the effects of dried leaf powders and ethanol extracts of Perilla frutescens(perilla leaf), Artemisia princeps var. orientalis(mugwort) and Aster scaber(chamchui) on lipid metabolism and antioxidative capacity in rats. Forty-nine male Sprague-Dawley rats weighing 105.9$\pm$1.7g were blocked into seven groups according to body weigth and raised for four weeks with diets containing 5% dried powders of perilla leaf, mugwort and chamchui, or ethanol extracts from the same amount of each dried leaf powder. Food intake was higher in the control and chamchui powder groups than the other remaining groups. Weight gain was not significantly different among all experimental groups. Food efficiency ratio was highest in the perilla leaf powder group. Plasma total lipid and cholesterol, liver total lipid and triglyceride levels were highest in the perilla leaf powder group. In contrast, dried powders of mugwort and chamchui showed hypolipidemic effects in plasma and liver. Plasma and liver TBARS levels in both dried powder and ethanol extract groups of the three plants were lower than control. There was also no significant difference between corresponding dried powder and ethanol extract groups. Catalas and GSH-Px activities in erythrocyte and liver were not different among all the experimental groups. However, SOD activities were significantly different among the esperimental groups. In erythrocyte. SOD activiteis of all dried powder and ethanol extract groups except the perilla leaf powder group were higher than control, and the chamchui power group showed the highest activity among them. In liver, all the plant groups showed higher SOD activities than control. There was no significant difference between corresponding dried powder and ethanol extract groups. In conclusion, the dried chamchui powder and liver. All the dried plant powder and ethanol extract were effective in decreasing the TBARS levels of liver and particularly plasma. Among the antiocidative enzymes, SOD activity was most responsive to the experimental diets. All the plant groups showed increases in liver SOD activities and there were more increments in dried powder groups. Since the effects of dried powder groups on lipid metabolism were better than those of extract groups, it is plausible that the high dietary fiber level in dried powders was effective. Antioxidative effects were not significantly different between corresponding dried power and extract groups, and it was thought that ethanol extracts from three plants also had similar antioxidative effects as dried powderers.

• International Journal of Industrial Entomology and Biomaterials
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• 제47권1호
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• pp.12-24
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• 2023

Sitophilus oryzae L. (Rice Weevil) is a stored pest of rice that causes extensive loss throughout the world. We tested the leaf powders of 12 plant species viz., Chrysanthemum sp., Cinnamomum zeylanicum, Citrus grandis, Citrus limon, Gliricidia sepium, Gymnema sylvestre, Hemigraphis colorata, Michelia champaca, Moringa oleifera, Murraya koenigii, Polyalthia longifolia, and Sauropus androgynus at dosages of 1.00, 1.50, 2.00 and 3.00g against the adult rice weevil and mortality was recorded at 1, 2, 3, 5, 7, 12 and 2l days after treatment (DAT) by direct contact toxicity for their adulticidal effect. We observed 100 percent adult mortality in C. zevlanicum and M. koenigii among the tested leaf powders. In addition, the first-time tested H. colorata and S. androgynus also caused high mortality compared to other plants. All the plant powders caused moderate to high adult mortality. Hence, these plants could be effective botanical insecticides against S. oryzae as they comprise a potential source of bioactive chemicals and are generally free from toxicants. Applications of these natural derivatives in S. oryzae control could reduce the cost of control methods and storage of rice contamination. Therefore, the present study indicates that some plant extracts can be used as an alternative to toxic synthetic chemicals in the management of rice weevils.

• 한국유기농업학회지
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• 제6권1호
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• pp.127-132
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• 1997

This experiment was carried out to examine the effect of various functional materials such as bioceramic podwers, crushed shells and elvanites supplemented to the each substrate on the seedlings growth of rices. The rice seedlings were grown in pots filled with substrates supplemented with bioceramic podwers, crushed shells and elvanites. The growth of rice seedlings in terms of plant height, stem diameter, root length and leaf width, plant fresh and dry weight was promoted by adding the bioceramic powders (2 to 3g/kg), crushed shells (10g/kg) or elvanites (20 to 40g/kg). Plant height was also promoted by the adding of bioceramic powder from 16 days after treatment, whereas crushed shells and elvanites from 10 days after treatment. Especially, root growth was greatly influenced by bioceramic powder, whereas the shoot growth(leaves and stem) was stimulated by the crushed shells and elvanites supplemented into each substrate. In the field, plant growth in terms of plant height, leaf length and leaf width were also influenced by crushed shells and elvanites at 74 days after treatment. The growth of rices in terms of tiller number, spikelets, panicles and spikelets/panicle was incresed by adding the crushed shells and elvanites from 100 to 200g per m2.

• 한국잠사곤충학회지
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• 제28권2호
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• pp.38-47
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• 1986

누에 인공동류에 망초, 결명차, 방둠산이 및 동부의 엽분말을 혼입하여 조제한 동료로 누에를 동육한 결과와 그 누에의 체액 중장 견사선등의 전기영동상 및 공식식물의 성분분석내용을 다음과 같이 요약한다. 1. 기본누에인공동료에 망초, 결명차, 방둠산이, 동부의 엽분말을 건물동으로 2-5%정도 혼입한 구에서 섭식과 소화가 조장되었으며 누에의 각종 실용형질도 양호한 경향이었으며 특히 동부와 방둠산이는 첨가효과가 두드러지게 나타났다. 2. 4종의 공식식물엽분말을 2-4종씩 여러 조합으로 혼입한 동료로 누에를 동육한 결과 누에의 섭식과 소화에 대한 각식물성분간의 상승효과는 인정되지 아니하였다. 3. 누에의 채액, 중상 및 견사선의 Esterase Protease Phosphatase의 전기영동상은 처리간에 다소 차이가 인정되었다. 일반적으로 섭식과 소화가 양호한 구에서는 1-2개의 영동대가 더 검출되는 경향이 있었다. 4. 공식식물성분은 상엽에 비해서 전분조지방조단백질무기염류등의 함유율이 현저히 높았으며 섭식에 직접 관여하는 휘발성성분은 찾아내지 못하였다.

• 한국응용곤충학회지
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• 제15권1호
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• pp.1-6
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• 1976

본 시험은 애멸구, 흰등멸구, 벼멸구 및 끝동매미충을 공시하여 몇 가지 수도해충 방제용 살충제의 선택독성을 검토하기 위해 실시하였다. 유기인계 살충제로서 Diazinon $(34\%\; 유제 3\%\; 입제)$을 공시하였고 Carbamate계 살충제로서 MPMC$(Meobal 50\%\; 수화제)$, BPMC $(Bassa 50\% 유제)$, Carbofuran (Curator. $3\%$ 입제)을 공시하였다. 유제와 수화제는 유묘의 침지에 의한 접촉법으로 실시하였고 입제는 Pot를 사용하여 수면처리에 의하여 행하였다. 1. 유묘침지시험에 있어서 Diazinon MEP, PAP제는 벼멸구에 대한 살충력이 현저이 낮었고 MEP제는 끝동매미충에 대해서도 살충력이 낮었으나 MPMC제는 네 가지 공시충에 대하여 선택독성이 비교적 적었다. 끝동매미충에 대한 MEP제의 선택독성을 제외하고는 애멸구, 흰등멸주, 끝동매미충에 대한 살충력은 보다 높아 선택독성을 인정할 수 없었라. 재차 시험에 있어서도 유기인제인 Diazinon, MEP 및 PAP는 벼멸구에 대하여 살충력이 심히 낮었으나 Carbamate계인 BPMC, MPMC는 살충력이 좋았다. 2. 입제의 수면처리시험에서도 Carbamate계 살충제 Carbofuran은 애멸구, 흰등멸구, 벼멸구, 끝동매미충에 대하여 비교적 높은 살충제을 보였으나 유기인계 살충제 Diazinon은 벼멸구에 대하여 살충력이 심히 낮었다. 3. 제제의 형태에 상관없이 유기인계 살충제는 Carbamate계 살충제에 비하여 멸구$\cdot$매미충의 종에 따른 선택독성이 거의 없었다.