• Title/Summary/Keyword: Pig slurry treated with probiotics

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Effect of Manure Additives Mixed with Probiotics and Zeolite on Harmful Gas Production Released From Pig Slurry (생균제와 제올라이트를 혼합한 축분첨가제가 돈분 슬러리에서 발생하는 유해 가스 발생량에 미치는 영향)

  • Jang, Woo-Whan;Choi, In-Hag
    • Journal of Environmental Science International
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    • v.31 no.1
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    • pp.99-102
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    • 2022
  • The aim of this study was to investigate the effect of manure additives mixed with probiotics and zeolite on harmful gas production generated by pig slurry. A total of 180 crossbred pigs ([Yorkshire × Land race] × Duroc, live weight 70±3.21 kg) were allotted to a completely randomized design with 3 treatments and 3 replications (20 heads per replicate). The treatments consisted of 0% (control), 0.05% (T1), or 1% (T2) of manure additives mixed with probiotics and zeolite. Manure additives were added weekly to pig slurry pits (2 m × 4.5 m × 1.2 m) on a volumetric basis. For ammonia measured at both 10 cm and 90 cm above the pig slurry pit, a statistical significance (p<0.05) was found in probiotics and zeolite-treated manure additives at weeks 1 - 3, except for week 0. In addition, hydrogen sulfide levels measured at 10 cm above the pig slurry pit were not affected by the manure additive at weeks 0 and 1, but showed a significant statistical difference at weeks 2 and 3 (p<0.05). Therefore, supplementing pig slurry with 0.05% and 0.1% manure additives mixed with probiotics and zeolite was found to be effective in reducing environmental pollution in pig facilities.

Effects of Applying Pig Slurry Fermented with Probiotics on Forage Crops Productivity and Chemical Changes in Soil (미생물 발효제 처리 돈분액비 시용이 사료작물 생산성 및 토양의 이화학적 성상에 미치는 영향)

  • Hwang, Kyung-Jun;Park, Hyung-Soo;Park, Nam-Gun;Ko, Moon-Suck;Kim, Moon-Chel;Song, Sang-Teak
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.26 no.4
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    • pp.293-300
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    • 2006
  • This study was carried out to determine the effect of chemical fertilizer and two fermented types of pig slurry on the dry matter(DM) yield of three crops and chemical properties. The experiment design was a split plot with three replications. Main plots consist of three crops : $sorghum{\times}sudangrass$ hybrid('SS405'), sudangrass('Jumbo'), corn('DK501'). Sub plots consist of three treatments : chemical fertilizer (CF N-200, P-150, K-150 kg/ha), aerobic fermented pig slurry (APS 200kg N/ha), and aerobic fermented pig slurry treated with probiotics (APS+P 200 kg N/ha). Plant heights with three crops per sudangrass (380.3cm) was the longest (p<0.01). Dry matter yield of aerobic fermented pig slurry treated with probiotics was the highest the other treatments (p<0.01). Crude protein (CP) content were highest in $sorghum{\times}sudangrass$ hybrid than in the other crops. Cupper content(%) were highest in aerobic fermented pig slurry treated with probiotics than in the other treatments.

Effect of Fermented Pig Slurry Treated with Probiotics on the Productivity of Sorghum $\times$ Sudangrass Hybrid(Sorghum bicolor L. Moench) (미생물제제 이용 처리 발효돈분액비 시용이 수수교잡종 (Sorghum bicolor L. Moench)의 생산성에 미치는 영향)

  • 박남건;고서봉;고문석
    • Journal of Animal Environmental Science
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    • v.8 no.1
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    • pp.35-42
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    • 2002
  • This study was carried out to determine the effect of chemical fertilizer and two fermented types of pig slurry on the total dry matter yield and quality of sorghum $\times$ sudangrass hybrid (Sorghum bicolor L. Moench) and chemical properties of soil after harvest in Jeju area. Three treatments consisted of chemical fertilizer (CF) 200kg 7kg Nha $^1$, aerobic fermented pig slurry (PS)200kg 7kg Nha $^1$, and aerobic fermented pig slurry treated with probiotics (PS+P) 200kg 7kg Nha $^1$were arranged in a randomized block design with three replications. The results obtained are summarized as follows. The heights of plant applied fermented pig slurry were slightly taller than those of plants applied chemical fertilizer during early growing stage, but there was no difference among treatments when the plants were harvested. The total forage dry matter yields were in the range of 14,848~ 15,42kg/ha, but they were not significantly different. Also, CP, NDF, ADF and mineral contents in the forage(% of DM basis) did not differ among treatments. The pH of soil was ranged from 5.35 to 5.63, but it was not significantly different. However, the content of available $P_2O_5$ of soil was higher(P<0.05) in chemical fertilizer treatment than that of soil in fermented pig slurry treatments. The content of K was higher(p<0.05) when ffrrmented pig slurry treated with probiotics was applied after the 1st harvest. but it was not different among treatments after the and harvest.

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