• 제목/요약/키워드: Paper properties

검색결과 15,269건 처리시간 0.036초

楮皮를 포함하는 絹紙의 特性 (Properties of the Handsheet Paper made from Silk Fibers and Paper Mulberry)

  • 강경돈;이기훈;정병희;류운영;남중희
    • 한국잠사곤충학회지
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    • 제41권3호
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    • pp.201-204
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    • 1999
  • The silk/paper mulberry paper was prepared by recycling of the hard twisted silk waste and its mechanical properties was investigated. The silk waste was pretreated with sodium hydroxide(0.5%) and sodium carbonate(4%) to make it easy for beating and fibrillation. The silk/paper mulberry hand sheet paper has better mechanical properties of tearing strength and air permeability compared with the traditional and modified traditional paper. Treating with alkaline solution, the hard twisted silk waste could be used for an novel composite material.

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주요제지원료의 특성 및 고해가 종이의 pore structure 및 물성에 미치는 영향 (Effect of raw materials of the papermaking and physical treatment on the pore structure and properties of the paper)

  • 남기영;정순기;원종명
    • 한국펄프종이공학회:학술대회논문집
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    • 한국펄프종이공학회 2007년도 추계학술발표논문집
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    • pp.127-134
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    • 2007
  • Paper is composed network of fibers. Since paper is plain, most cases paper is considered two-dimensional. But network of fibers creates a network of pores, and pores between fibers are most important part of the paper structure. So we have to make an approach to the paper by three-dimensionally. Pore structure in the Z-direction of the paper can affect directly not only basic properties od the paper such as density, porosity, opacity and strength but also coverage of the coating colors during coatong and printing properties. We studied effect of raw materials of the papermaking and physical treatment on the pore structure and properties of the paper.

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시판중인 과대지의 이화학적 특성 (Properties of commercial fruit bagging paper)

  • 김강재;변종상;김대근;엄태진
    • 한국펄프종이공학회:학술대회논문집
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    • 한국펄프종이공학회 2006년도 추계학술발표논문집
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    • pp.193-199
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    • 2006
  • Fruit bagging paper is used for protecting of fruits from insect and/or microorganisms. Generally, fruit bagging paper controled light, temperature and humidity and then it is used for good fruit color, size and taste. The physical properties of conventional(domestic and abroad) fruiting bag and wrapping paper were analyzed and compared to each other. And also, the optical properties of conventional(domestic and abroad) fruiting bag and wrapping paper were analyzed and compared to each other. The chemical additives and residual herbicide in conventional fruiting bag and wrapping paper were analyzed and compared to each other. The analyzed data was bench marked for developing water repelling paper and embossing paper.

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기능성 배접지의 보존 특성 분석 -호분지- (Conservation Properties of Chalk Added Functional Lining Papers)

  • 최경화;박지희;서진호
    • 보존과학연구
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    • 통권31호
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    • pp.79-88
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    • 2010
  • Paper cultural heritages experience chemical and physical deterioration due to various factors including preservation environments and the property of paper materials1). Thus, it is important to develop optimal preservation and restoration methods for the damaged paper cultural heritages. Currently, lining is a popular treatment for the restoration of paper cultural heritages in Korea. Since lining paper is a layer of paper directly attached to the inside of cultural heritages for protection, understanding of the preservation properties of lining paper is primarily needed in order to devise the better preservation methods. The main material of lining paper is the paper mulberry, but additives such as chalk and white clay is sometimes used to enhance the preservation properties of lining paper. To date, the properties of the functional lining paper containing these additives have been not fully understood yet. In this study, dry heating aging at $105^{\circ}C$ and biological aging by the Aspergillus versicolor and Penicillium polonicum for the lining paper, which is made from paper mulberry and the chalk, are carried out to evaluate changes in their preservation properties by these aging factors. As a result, it is found that the functional lining paper containing 25.1% of chalk can control the growth of fungi, while the paper containing 32.7% of chalk do not show any protection effect. However, the functional lining paper added by chalk is more aged than the lining paper made from paper mulberry by dry heating accelerated aging.

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분무방식에 의한 NFC(Nano-Fibrillated Cellulose)의 제지공정 적용 방안 탐색 연구 (Studies on Application of Spray of Nano-fibrillated Cellulose to Papermaking Process)

  • 이광섭;김창근;이재훈;이태주;류정용
    • 펄프종이기술
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    • 제47권4호
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    • pp.5-12
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    • 2015
  • In recent years, it had focused on the improvement of paper properties by addition of NFC (Nano-fibrillated Cellulose). Although the addition of NFC to wet-end of papermaking process could be suggested as a new solution to improve the strength properties of paper, it was not possible to avoid the bad drainage caused by the added NFC's chocking pores of wet web. Instead of the direct addition to wet-end, spraying of NFC to web in wire-section was tried in this study and evaluated by checking various paper properties including surface smoothness, tensile strength, folding endurance and stiffness. According to the increase of spraying amount of NFC, above mentioned paper properties were enhanced without excessive deterioration of drainage. Compared with direct introduction to wet-end, spraying could be regarded as a more proper method to enhance the surface smoothness and strength properties of paper.

키토산 표면처리가 종이의 항균성에 미치는 영향 (Effect of Chitosan Surface Treatment on the Antibacterial Properties of Paper)

  • 최찬호;전양;서영범
    • 펄프종이기술
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    • 제30권4호
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    • pp.59-68
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    • 1998
  • This study was to investigate the effect of chitosan molecular weight, its charge density, and its surface coating treatment on the antibacterial properties of paper. For this study, E.coil was used for antibacterial experiment. Results obtained were as follows : 1. The antibacterial properties of chitosan was significant on the surface-treated sheet. 2. Antibacterial property surface treatment was appeared to be effective when film was formed on the paper surface. 3. The antibacterial properties of chitosan-treated paper was dependent on the amount and the molecular weight of chitosan used. The lower the molecular weight of the chitosan down to 30,000 the better the antibacterial properties in this experiment. 4. Determination of the degree of chitosan-deacetylation by colloidal titration method was consistent with the more complicated and conventional FT-IR method.

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Effect of Chitosan Addition on the Surface Properties of Kenaf (Hibiscus cannabinus) Paper

  • Ashori Alireza;Raverty Warwick D.;Harun Jalaluddin
    • Fibers and Polymers
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    • 제6권2호
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    • pp.174-179
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    • 2005
  • The present paper studies the effect of chitosan, cationic starch and polyvinyl alcohol (PVA) as sizing agents to enhance surface properties of kenaf paper. The polymers were incorporated into the sheets by spray application. The results clearly showed that the addition of chitosan to a sheet formed from beaten fibers had excellent improvement in surface properties, compared to the effect of other additives. Sizing quality of cationic starch fairly matched with the sizing quality of chitosan, however, it was able to reduce the water absorption potential of paper more than chitosan at a same concentration. In most other properties, particularly the most important property for printing papers, surface smoothness, chitosan-sized papers are superior to the paper sized with cationic starch or PVA.

The Modification of Stress-Strain Properties of KOCC by the Mechanical Means

  • Won, Jong-Myoung;Kim, Si-Young
    • 펄프종이기술
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    • 제39권3호
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    • pp.24-29
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    • 2007
  • The stress and strain properties of KOCC were modified to improve the performance of KOCC as a packaging raw material. The refining consistency, refining degree, blending conditions and the grammage of handsheet were varied. The stress-strain properties, tensile energy absorption were measured. The refining improved significantly the stress and strain properties of paper, especially at lower refining consistency. The increase of grammage also contributed to the improvement in the stress and strain of paper. It was also found that the refining, blending and grammage contributed to the increase of tensile energy absorption. However, it is strongly recommended to apply the combination of refining consistency, refining degree and mechanical treatment(blending).

Microfibrillated Cellulose (MFC)와 중질탄산칼슘 (GCC)로 구성된 복합충전제를 이용한 종이 물성 향상 (Paper Properties Improvement by adding Microfibrillated Cellulose-Mineral Composites)

  • 이중명
    • 펄프종이기술
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    • 제48권2호
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    • pp.83-90
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    • 2016
  • Increasing the amount of filler in paper is of high interest for paper industry while maintaining its key sheet quality properties. In this study, a MFC-GCC composite, made through a co-grinding NBSK (Northern bleached softwood kraft) pulp with a ground calcium carbonate (Intracarb 60), was used as a strength aid in paper in order to evaluate a potential cost reduction through filler increase without sacrificing paper quality. Hand-sheets were made of NBSK and/or eucalyptus pulp by using white water recirculation in a Tappi sheet former and was compared its properties without or with MFC additions at different filler levels. It was found that the MFC-GCC composite has a large surface area compared to the fiber, allowing the formation of more hydrogen bonds in the web, thus giving natural strength to the paper. Overall results are encouraging that the MFC-GCC composite allows papermaker to reduce basis weight and maintain critical sheet properties.

경주 기림사 소장 지류문화재의 보존실태 및 대책 (The investigation on the actual conditions and the conservation on the countmeasure paper cultural properties stored in Kirimsa temple)

  • 한성희;이규식;정용재
    • 보존과학연구
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    • 통권19호
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    • pp.75-107
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    • 1998
  • The cultural properties of paper made from 11 to 16th century of the Kirimsa temple were found in Birozana Buddhist Statue which was made from 15 to 16th century. These have been stored and exhibited in the exhibition showcase. To examine the environment of conservation and the state of paper, we investigated the temperature and the relative humidity in the inside and outside of the Kirimsa museum and examined the external form and the internal state (water content, acidity and whiteness) of paper. During the investigation period from 27 Aug. to 30 Aug. 1997. The average of temperature and relative humidity were $28.2^{\circ}C$, 67% in the outside and $27.1^{\circ}C$, 73% in the inside, respectively. These indicated the air conditioning was wrong. Among the cultural properties of 79 papers stored in the Kirimsa museum, 37 cases had been repaired but 42 cases not. From the result examining the external form, 20 cases needed to repair. In the internal state of the cultural properties of paper, the water contents were from 11.9% to 16.5%, the average was 15.7%, the acidities from pH 5.7 to pH 6.2 and the whiteness from 37 to 45. From these results, we could see the cultural properties of paper stored in the Kirimsa museum was damaged by the several factors (hydrolysis by fungi, repeated elongation and retraction of cellulose) caused mainly by the high temperature and relative humidity. Therefore, for the conservation of the cultural properties of paper stored in the Kirimsa museum, it need to control the temperature at $18~20^{\circ}C$ and the relative humidity at $55\pm5%$ by the appropriate air conditioning. In order to sterilize fungi occurred to the surface of paper, the cultural properties of paper needed to fumigate. The fungi occurred on the surface of paper were wiped out by using of 70%solution dissolved thymol in ethyl alcohol.

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