• 한국식품과학회지
• /
• 제30권3호
• /
• pp.665-671
• /
• 1998

한국산 표고버섯(Lentinus edodes SR-1) 균사체를 액체배양한 후 균사체로부터 추출, 정제한 PBP의 항암효과 및 면역학적 특성에 대하여 실험하였다. PBP의 항암효과는 in vitro 배양에서 암세포의 배수시간을 2배로 연장하는 활성단위 1 unit은 mouse leukemic cell인 $P_{388}$과 $L_{1210}$의 경우 1 mg 정도였으며, 인체의 장암세포인 HCT-48, HRT-18, HT-29 및 간암세포인 Hep G2의 경우 각각 4.4, 3.6, 6.6, 2.6 mg이었다. 그리고 $P_{388}$과 $L_{1210}$의 경우 배지 1 mL당 4 mg 정도, HRT-18 및 HT-29, Hep G2의 경우 9 mg의 PBP를 첨가했을 때 암세포를 사멸시키는 것으로 나타났다. $P_{388}$과 $L_{1210}$, HCT-48, Hep G-2의 PBP 처리에 따른 암세포의 크기 분포도 변화는 PBP를 처리하지 않은 대조군에 비하여 시간이 경과함에 따라, 그리고 PBP의 농도가 증가함에 따라 비례적으로 적은 쪽으로 이동하였다. In vivo 실험에서 대조군보다 PBP를 첨가한 군에서 비장의 무게가 증가하였으며, 용혈반 형성실험에서 PBP를 투여한 군이 대조군에 비하여 항체 형성세포가 2배로 증가하였다.

• The Korean Journal of Ecology
• /
• 제14권1호
• /
• pp.87-99
• /
• 1991

Changes of phycobiliproteins(PBP) quantity and ferredoxin-NADP reductase(FNR) activity were investigated in various light illuminated cyanobacteria, Anabaena variabilis. PBP components were increased under blue light illumination, whereas decreased under red light illumination. PBP contents were twofolds in blue light than in red light. In view of the PBP composition, allophycocyanin(APC) in red light was higher 5.5% and phycoerythrocyanin(PEC) in blue light was higher 2.2% than in white light-illuminated PBP. It was suggested that PBP changes in bule light be the results of regulation of photosysthetic efficiency and protection of photosystem, whereas PBP changes in red light be effected by adaptation of adequate harvesting of light energy in photosystem. Changes of FNR activity were highest in red light, and sequenced lower to blue light and green light. It means that light-dependent production rate of NADP is the highest in red light. The difference of values was larger than that of values in comparison of red and blue light. It was suggested that increasing of FNR activity be due not to the function of isozyme, but to the synthesis of enzymes. Because of NAD/NADP regulation-effect to metabolism, it was considered that FNR activity might influence the metabolism indirectly and explain the probability of regulation in pathways of key enzyme activation. FNR activity was directly proportional to intensity of light. Optimum temperature and pH were about 25℃ and 7.5, respectively.

• 한국미생물·생명공학회지
• /
• 제30권4호
• /
• pp.402-409
• /
• 2002

아가리쿠스와 표고버섯 균사체에서 분리한 단백다당류 (A-PBP, L-PBP)의 체중과 혈중 콜레스테롤 조절효과를 흰쥐와 성인여성을 대상으로 조사하였다. 투여방법은 L-PBP(Group I), A-PBP(Group II), chitosan(Group III), 상기 3종 혼합물(Croup IV)및 Group IV에 식이섬유혼합물의 첨가된(Group V) 5가지 실험군으로 구성하여 다이어트 소재를 구성하였다. 흰쥐의 경우는 정상사료 공급하에 액상으로 1일 1회, 성인여성은 정상식사 후 캅셀 화하여 1일 2회 복용시켰다. 마우스 투여 12일 후부터 L-PBP와 A-PBP로만 구성된 Group I, II에서 체중이 유의적으로 감소됨을 관찰 할 수 있었다. 키토산만으로 구성된 Group III은 이들보다. 낮은 효과를 보였으며, Group IV 및 V에서는 더 높은 체중감소를 나타내었다. 여성성인의 경우, A-PBP 와 L-PBP를 복용한 4주 째부터 체중이 유의적으로 감소하였고, 8주 째부터는 혈청 총콜레스테를 함량이 유의적으로 감소하였으며, 특히 LDL-콜레스테롤이 현저하게 감소하였음을 알 수 있었다. 키토산의 경우 버섯 다당류들 보다 다소 낮은 효과를 보였으나, Group I, II와 유사하게 LDL-콜레스테롤의 감소가 현저하였다. 버섯 단백다당류들과 키토산 및 시판 식이섬유 혼합물을 혼합 투석시 (Group IV, V), Group I, II에서보다 체중이 효과적으로 감소되어 실험 8주 째에 각각 11.8%와 12.8%의 체중감소를 나타내었다. 또한, 혈중지방 특히 중성지방과 LDL-콜레스테롤의 감소에 있어서도 현저한 시너지 효과를 보였다. 이상의 결과는 아가리쿠스와 표고버섯 단백다당류가 식이섬유로서 콜레스테롤 흡수저해와 콜레스테롤 생합성을 억제하여 비만과 고지혈증의 예방과 개선에 기여할 수 있음을 시사해 준다.

• 대한임상검사과학회지
• /
• 제42권2호
• /
• pp.86-91
• /
• 2010

We evaluated the performance of a novel screening test, PBP2a MRSA rapid kit (Dinona Inc., Iksan, Korea), for methicillin-resistant Staphylococcus aureus (MRSA) based on a immunochromatographic assay. The test is able to detect penicillin-binding protein 2a (PBP2a) using the nasal specimens from health care workers. The nasal specimens were obtained from 69 healthcare workers and were incubated in enrichment broth followed eight hours incubatin in BHI with cefoxitin $4{\mu}g/mL$. These broth were tested by PBP2a Rapid Kit. The enrichment broths were also directly tested for tube coagulase using the conventional identification method. 19 of 22 MRSA showed positive results by PBP2a rapid test and direct coagulase test (the sensitivity for detection of MRSA, 86.36%). While, 8 of 47 non-MRSA showed false positive results for the two tests. All of the 8 non-MRSA which showed false positive were co-colonizing isolates with MRCNS and MSSA. In addition, 46 of 49 methicillin-resistant staphylococci (MRS) showed positive results for PBP2a MRSA rapid kit (the sensitivity for detection of MRS, 93.8%), and all of 20 non-MRS showed negative results (specificity, 100%). The combination of PBP2a MRSA rapid kit and direct coagulase test showed the good sensitivity for detection of MRSA from anterior nares but frequently showed false positive results from the co-colonizing carrier with MRCNS and MSSA.

• Journal of Animal Science and Technology
• /
• 제63권1호
• /
• pp.170-179
• /
• 2021

This study was conducted to determine the effects of addition of porcine blood plasma (PBP) to the emulsified pork batter as a substitute for the soy protein isolate (SPI) or sodium caseinate (SC) on the emulsion stability and physicochemical and textural properties of the emulsified pork batter. A total of 10 treatments were no addition and 0.5%, 1.0%, and 1.5% addition with each of SPI, SC, and PBP. The moisture and fat losses of the pork emulsion after cooking decreased with increasing percentage of any of SPI, SC, and PBP (p < 0.05). Further, moisture loss was less for the PBP treatment than for SPI and SC (p < 0.05). The lightness, redness, and whiteness of the emulsified pork batter decreased (p < 0.05) due to any of the SPI, SC, and PBP treatments whereas the yellowness and the chroma and hue values increased. The lightness, redness, yellowness, and chroma and hue values differed also among the SPI, SC, and PBP treatments (p < 0.05); however, the numerical difference between any two types of substitutes was less than 8% of the two corresponding means in all of these variables. Textural properties, including the hardness, cohesiveness, springiness, gumminess, chewiness, and adhesiveness, were not influenced by any of the SPI, SC, and PBP treatments (p > 0.05), except for greater gumminess and chewiness for the PBP treatment than for SC. The present results indicate that PBP is comparable or even superior to SPI or SC in its emulsion-stabilizing effect and therefore could be used a substitute for the latter as a non-protein ingredient of pork emulsion batter.

• 국제학술발표논문집
• /
• The 5th International Conference on Construction Engineering and Project Management
• /
• pp.602-607
• /
• 2013

Financial risks associated with capital investments are often measured with different feasibility indicators such as the net present value (NPV), the internal rate of return (IRR), the payback period (PBP), and the benefit-cost ratio (BCR). This paper aims at demonstrating practical applications of probabilistic feasibility analysis techniques for an integrated feasibility evaluation of the IRR and PBP. The IRR and PBP are concurrently analyzed in order to measure the profitability and liquidity, respectively, of a cash flow. The cash flow data of a real wind turbine project is used in the study. The presented approach consists of two phases. First, two newly reported analysis techniques are used to carry out a series of what-if analyses for the IRR and PBP. Second, the relationship between the IRR and PBP is identified using Monte Carlo simulation. The results demonstrate that the integrated feasibility evaluation of stochastic cash flows becomes a more viable option with the aide of newly developed probabilistic analysis techniques. It is also shown that the relationship between the IRR and PBP for the wind turbine project can be used as a predictive model for the actual IRR at the end of the service life based on the actual PBP of the project early in the service life.

• KSBB Journal
• /
• 제27권3호
• /
• pp.177-185
• /
• 2012

Inonotus obliquus mushroom, which is a fungus belonging to Hymenochaetaceae family, is known to grow on birth trees in colder northern climates and to be a fungal parasite that draws nutrients out of living trees rather than from the ground. For the separation of protein-bound polysaccharide (PBP) from the culture broth and mycelium of Inonotus obliquus, three well known extraction methods namely hot water, ultrasound and microwave were used. The best extraction conditions to separate the PBP (64.94 mg/g) from mycelium by microwave were found to be for 1 hour and $150^{\circ}C$. The possibility for concentration of extracted PBP solution by using membrane was also studied. The extracted PBP solution was concentrated effectively by using an ultrafiltration membrane and the molecular weight cut off (MWCO) is 30 KDa. It was observed that a concentration by the ultrafiltration membrane is essential not only for the development of clean separation technology but also for enhanced production of PBP. As a result, we have shown that PBP in the final concentrated solution showed approximately 10 times higher than that in the crude solution by application of the developed separation systems. The separation yield of PBP was about 89.79% by gel filtration of purification steps and the purified product was confirmed to be PBP by using FT-IR.

• Journal of Acupuncture Research
• /
• 제34권1호
• /
• pp.49-58
• /
• 2017

Objectives : To introduce a rare case of a patient with Progressive Bulbar Palsy (PBP) and suggest the possibility of treatment using electroacupuncture and Korean Medicine. Methods : A 61-year-old man with PBP, complaining of dysarthria, was treated with electroacupuncture and Korean Medicine, from June 16 to July 10, 2015. Improvements in symptoms were measured using the speech mechanism screening test (SMST), measurement of tongue and orbicularis oris motility, and speech handicap index (SHI). Results : The scores of SMST, motility of tongue and orbicularis oris showed a tendency for gradual improvement with 25 days of Korean Medicine Treatment after admission, but conversation was still impossible. In SHI scores, one point increased in the speech domain and one point decreased in the psycho-social domain, and three points increased in the other domain. Conclusion : Electroacupuncture and Korean Medicine Treatment improved dysarthria caused by PBP, but not completely. Korean Medicine Treatment seems effective in the management of accompanying symptoms such as black hairy tongue, dry mouth, and general condition. The symptoms of PBP are similar to those of amyotrophic lateral sclerosis and there is controversy regarding the classification of PBP. The most important aspect of treating a patient with PBP is an early diagnosis and devising appropriate rehabilitation strategies.

• 한국식품영양학회지
• /
• 제11권6호
• /
• pp.667-672
• /
• 1998

The possibility of solid-substrate fermentation of Lentinus edoes for the productin of protein-boud polysaccharides (PBP) was studied. Zeolite and orchid-pot soil were used as solid materials for the culture because of the desirable physical properties. Sucrose and starch were good carbon sources for the production of PBP by the solid-substrate fermentatin of L. edodes. Among the nitrogen source, bactosoyton was very effective for the PBP production. The optimum pH for solid-substrate fementation for the production of PBP was at pH of 5.5. The PBP production reached to 5∼5.5mg per 100g solid-substrate.

• 대한본초학회지
• /
• 제31권5호
• /
• pp.107-114
• /
• 2016

Objectives : Poria cocos Wolf has been widely used in Korean medicine as a medicinal fungus. In this study, we investigated that comparative anti-oxidant effects of ethanol extract from wild Poria cocos (WP) and plastic bag-cultivated Poria cocos (PBP).Methods : Total polyphenol and flavonoid contents in WP and PBP extract were monitored. And DPPH, ABTS, hydroxyl (·OH) free radical scavenging capacity, reducing power and xanthine oxidase inhibition activities of them were determined at 5, 1, 0.5 mg/ml concentrations.Results : Higher total polyphenol contents were found in the PBP extract (52.07±0.6 mg/TAEg) than in the WP extract (28.44±0.26 mg/TAEg). The flavonoid contents in WP and PBP extract were 17.29±0.30 mg/ RUEg, 21.36±0.40 mg/ RUEg, respectively. Also, DPPH, ABTS and ·OH free radical scavenging capacity of PBP extract in treated concentrations (5, 1, 0.5 mg/ml) significantly increased compared to those of WP-treated group. In particular, DPPH, ABTS free radical scavenging capacity and reducing power of PBP extract at 5 mg/ml concentration were similar to positive control (BHA or vit. C). Xanthine oxidase (XO) inhibition rate in both extract increased dose dependently. But it was significantly increased in PBP-treated group, only at 5 mg/ml, compared to those of WP-treated group. Then, their inhibition rate by PBP was similar to positive control (BHA).Conclusions : These results suggest that PBP extract is superior to WP extract in anti-oxidant capacity thus PBP can be applied in variable antioxidative products as a substitute for WP.