• 제목/요약/키워드: P-D value

검색결과 2,145건 처리시간 0.031초

영상 복잡도에 기반한 GOP구조의 동적 제어 알고리즘 (Dynamic Control Algorithm of GOP Structure based on Picture Complexity)

  • 문영득;최금수
    • 대한전기학회논문지:시스템및제어부문D
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    • 제53권4호
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    • pp.258-264
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    • 2004
  • This paper propose a method that GOP structure based on the picture complexity change realtime adaptive without pre-analysis or time delay. Proposed algorithm calculates the complexity of pictures at first, and the ratio of the complexity( X$\sub$p/ /X$\sub$i/) between P picture and I picture is calculated. The suitable M value for the three picture select by comparing with predetermined threshold. Used bit and vbv_delay the value of GOP is calculated according to selected M. Experimental results show that the prediction error is reduce than the fixed GOP structure. Since the complexity distribution of the sequence is different, applied limits of threshold value is changed, also.

EA-D p45-IgG as a Potential Biomarker for Nasopharyngeal Carcinoma Diagnosis

  • Chen, Hao;Luo, Yao-Ling;Zhang, Lin;Tian, Li-Zhen;Feng, Zhi-Ting;Liu, Wan-Li
    • Asian Pacific Journal of Cancer Prevention
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    • 제14권12호
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    • pp.7433-7438
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    • 2013
  • Aim: To identify new biomarkers for NPC diagnosis with an anti-EBV Western blot test kit. Methods: Serum samples from 64 NPC patients and healthy subjects with four specific VCA-IgA/EA-IgA profiles were tested with an anti-EBV Western blot test kit from EUROIMMUN AG. Proteins were quantified with scores of intensity visually assigned to the protein bands. The markers which showed statistical differences between the NPC and non-NPC subjects were further evaluated in another 32 NPC patients and 32 controls in comparison with established biomarkers including VCA-IgA, EA-IgA, EBV-related protein IgG, and EBV DNA. Results: Among the markers screened, EA-D p45-IgG showed a statistically significant difference (p < 0.05) between NPC and non-NPC subjects with VCA-IgA positivy. In 32 VCA-IgA positive NPC patients and 32 control subjects, the diagnostic accuracy of EA-D p45-IgG was 78.1% with a positive predictive value of 77.8% and a negative predictive value of 78.6%. In the verification experiment, the specificity and sensitivity of EA-D p45-IgG were 75.0% and 90.6 %, respectively. Conclusions: EA-D p45-IgG might be a potential biomarker for NPC diagnosis, especially among VCA-IgA positive subjects.

Al-MIS(p-Si) 태양전지의 AR Coating 방법 (On the AR Coating Method of Al-MIS(p-Si) Solar Cel)

  • 엄경숙;백수현
    • 대한전자공학회논문지
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    • 제21권6호
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    • pp.64-69
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    • 1984
  • Al-MIS(p-Si)태양전지의 최대 효율은 Al 박막을 0.6A/sec 이하의 속도로 증착시켜 80Å인 두께가 되었을 때임을 알았다. ZnS와 SiO로 AR coating을 했는데, 단층 피막일때는 각각 570Å과 690Å인 박막 두께에서 최대 Isc를 나타냈다. 이는 quarter-coating 조건인 n1d1=λ/4를 만족함을 알았다. 이중층 피막일 때는 한 층을 단층 피막때의 최적 두께를 유지하면서 다른 한 층을 조절했다. 이때의 최대 Isc는 단층피막일 때와 비슷한 값이었으나 넓은 범위의 두께에서 그 값이 그대로 유지되었다. 한편 dzns/ds10=1.9/2.3=570/690인 관계를 유지하면서 총 두께를 각각의 단층피막때의 최적 두께 합에 대해서 70∼90%로 얇게 했을 때 앞에서 논의한 어떤 경우보다도 20%이상의 더 높은 Isc를 얻을 수 있었다 따라서 높은 효율을 얻으면서 정밀한 두께 조절이 불필요한 새로운 AR coating방법을 얻었다.

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오존수 처리가 냉장 쇠고기의 화학적 품질에 미치는 영향 (Effect of Treatment with Ozonated Water on Shelf Life of Refrigerated Meat)

  • 김민주;신한승
    • 한국축산식품학회지
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    • 제31권4호
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    • pp.617-623
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    • 2011
  • 쇠고기를 오존수(0.2 ppm)로 0, 5, 10, 30, 60분간 침수 처리하여 $5^{\circ}C$에서 24일 동안 저장하면서 3일 간격으로 쇠고기의 품질 측정 지표라 할 수 있는 휘발성 염기태질소(volatile basic nitrogen, VBN), 지방산패도(thiobarbituric acid reactive substances, TBARS), 산가(acid value, AV), pH 를 측정하여 오존수 처리가 냉장 저장중의 쇠고기의 품질에 미치는 영향을 평가하였다. 휘발성 염기태질소와 pH 변화를 측정한 결과 오존수 비처리구는 9일째 부패로 인정되는 수치가 측정된 반면 오존수(0.2 ppm)로 60분간 처리한 쇠고기에서는 15일까지 안전한 수치가 측정되었다. 지방산패도와 산가 또한 모두 오존수 처리한 쇠고기가 비처리구 쇠고기보다 낮은 측정치를 나타내었다. 본 실험의 내용을 종합한 결과 저 농도 오존수가 냉장 쇠고기 화학적 특성에 영향을 끼치며 저장성 향상에 효과적이라고 판단된다.

국내산 및 수입산 천일염 이용 배추김치의 저장 중 품질특성 (Quality Characteristics of Baechu Kimchi Prepared with Domestic and Imported Solar Salts during Storage)

  • 이인선;김향숙;김혜영
    • 한국식품조리과학회지
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    • 제28권4호
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    • pp.363-374
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    • 2012
  • Quality characteristics of baechu (Kimchi cabbage) kimchi prepared using various kinds of domestic solar salts (KS5Y, KS2Y, KS1Y, KFS, and KSS) and imported solar salts (AS1Y and CS1Y) were compared with Korean processed salt (KRS) and Mexican rock salt (MR1Y) during 60 days of storage. Sodium contents of MR1Y, AS1Y, and domestic KRS with values of 363,653.40, 358,952.40, and 356,799.90 mg/dL, respectively, were significantly higher than that of KFS with a value of 280,249.80 mg/dL (p < 0.001). Thus, the kimchi using KFS was expected to have 22-23% lower sodium content compared to that of the other kimchis. KFS magnesium content was significantly highest at 4,464.10 mg/dL and calcium was significantly the highest in samples of KS1Y with a value of 711.31 mg/dL. Most of the pHs and acidities in the kimchi samples were in the optimum range due to the relatively low storage temperature of $2^{\circ}C$. The salt concentrations of all kimchis using domestic solar salt during storage was greatly reduced compared to those using the imported salts or KRS. Sensory saltiness of the KS1Y sample group was significantly the lowest value (6.08) at 0 days of storage (p < 0.001) and maintained relatively low saltiness during the entire storage period. The crispness of the KS2Y, KS1Y, and KSS sample groups were significantly higher (10.02, 9.77, and 9.49, respectively), compared to that of KRS (7.64) at 60 days of storage (p < 0.001). The KFS sample group had the higher acceptance values for pickled seafood aroma, sour aroma, saltiness, and overall acceptability compared to those in the other samples.

편광 Zeeman 보정 및 D2 보정 방법에 의한 혈중연 측정치의 비교 연구 (A Comparative Study of Blood Lead Measurement by Polarized Zeman Effect Correction AAS and D2 Correction AAS Method)

  • 이석기;안규동;이병국
    • 한국산업보건학회지
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    • 제5권1호
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    • pp.59-67
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    • 1995
  • 현재 국내에서 원자흡광법에 의한 혈중연 분석은 분석선 283.3 nm에서의 $D_2$ 보정 방식을 이용한 흑연로 원자흡광법이 주로 이용되고 있으며, 일반적인 시료중 납에 관한 분석은 217.0 nm에서의 $D_2$ 보정 방식이 보편화되어 있다. 그러나 이들 방식은 바탕 보정에 제한성 때문에 새로운 바탕 보정법에 대해 관심을 가지게 되었다. 그러던 중 1980년대 말부터 혈중연 분석자들은 연 분석에 있어 Zeeman effect 보정방식이 보다 좋은 결과를 나타낸다 하여 이 방법에 대하여 관심을 갖게 되었다. 따라서 본 연구는 국내 대부분의 혈중연 분석기관들이 보유하고 있는 $D_2$ 보정방식 (217.0과 283.3 nm)의 혈중연 측정결과를 편광 Zeeman effect 보정방식의 측정 결과와 비교함으로서 현재 사용 중인 기기 들의 측정결과의 타당성을 검토하기 위하여 시도하였으며 다음과 같은 결과를 얻었다. Zeeman형의 바탕보정 방식을 사용하는 기기의 결과를 편의상 1.00으로 하고, $D_2$ 형 보정 장치의 217.0 nm와 283.3 nm에서의 결과를 짝비교 (paired t-test)를 하였을 때 혈중연 농도가 $20.0{\mu}g/dl$ 이하인 경우에 0.92와 0.90으로 Zeeman형보다 낮은 값으로 분석되었으며 통계적으로 유의하였다.(P<0.001). $20.1-40.0{\mu}g/dl$인 군에서는 $D_2$ 보정방식의 결과간에 차이는 없었다. Zeeman 및 $D_2$ 보정방법에서는 혈중연 증가에 따른 바탕보정장치의 변동이 적었고 혈중연 이외의 다른 금속 즉, 철, 구리, 아연에서는 바탕보정장치에 관계없이 철은 역상관인 것으로 나타났으며, 구리와 아연은 정상관을 갖는 것으로 나타났다. 연구 결과로 미루어보아 두방법간의 차이가 없으므로 혈중연 분석에 있어서 Zeeman형 바탕보정 장치를 사용하거나 $D_2$ 바탕보정 방식(217.0, 283.3nm)의 기기를 사용하여도 무난할 것으로 생각된다.

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쌀가루의 제분방법에 따른 증편의 노화도 특성

  • 김영인;금준석;이상효;이현유
    • 한국식품저장유통학회:학술대회논문집
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    • 한국식품저장유통학회 2003년도 제23차 추계총회 및 국제학술심포지움
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    • pp.221.2-222
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    • 2003
  • The relative retrogradation of Jeungpyun investigated with different millimg methods of rice flour. The relative retrogradation of Jeungpyun was reduced in order that of W-C, W-P, D-M, D-J in DSC(Differential Scanning Calorimetry) method while W-C, D-M, D-J, W-P in Diastase method. In wet milling method, the relative retrogradation of Jeungpyun by Pin mill(W-P) was lower than Jeungpyun by colloid mill(W-C). In dry milling method, the relative retrogration of Jeungpyun by jet mill(D-J) was lower than Jeungpyun by micro mill(D-M). The relative retrogradation of Jeungpyun by DSC method was similar to the Diastase method. The relative retrogradation of Jeungpyun was decreased with decreasing particle size and setback value for amylogram and increasing damaged starch.

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무전해 Co-Cu-P 도금층의 자성에 미치는 도금조건과 도금속도의 영향 (Effect of Plating Condition and Plating Rate on the Magnetic Properties of Electroless Co-Cu-P Deposits)

  • 오이식;박승두
    • 동력기계공학회지
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    • 제8권3호
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    • pp.36-43
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    • 2004
  • The effect of bath composition, plating condition and plating rate on the magnetic property of electroless Co-Cu-P deposits were investigated. With increasing $CuCl_2$ concentration in the bath, plating rate increased, while the Br value of deposit decreased sharply. Deposited surface were inferiority by the increase pH above 10.5, bath temperature higher than $80^{\circ}C$. Plating reaction had been ceased by the increase of pH above 11, bath temperature higher than $90^{\circ}C$ and under $40^{\circ}C$. The Br value of deposit was uniform with various concentration of complexing agent(sodium citrate) in the bath. The Br value of deposit was almost equal to that found by the addition of stabilizer (thiourea) and accelerator(NaF). The Br value of deposit was uniform in plating time(20min) and heat treatment temperature(below $200^{\circ}C$), and were confirmed to have adequate bath stability for practical use.

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몇몇 음식 부식 균류의 방사선 감수성에 대한 연구 (Radiation Sensitivity of Some Food Decay Fungi)

  • 장학길;이배함
    • 미생물학회지
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    • 제18권1호
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    • pp.1-6
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    • 1980
  • Five species of food decay fungl, Aspergillus flavus, Asp. uiger, Penicillum sp., Botrytis cinerea, and Rhizopus stolonifer, were examined for their radio sensitivity in several suspension media. Asp. flavus, Asp. niger and Penicillum sp. have almost the same sensitivity toward gamma rays. with D value in the range of 30 to 35 K rad, whereas Botrytis cinerea has a D value of approximately 55K rad and Rhizopus stolonifer, the most re4sistant fungus studied, has a crease in their radioresistnace when compared with spores irradiated in water. Asp. flavus and penicillium sp. spores irradiated in citrate buffer at pH3-7 showed almost no change in their radisensitiity with pH, but Botryis cinerea spores showed a distinct decrease in their radioresistnace at pH 6 and 7. Penicillum sp. spores irradiated in sucrose solutions showed no sinificant change in their radioresistance. Botrytis cinerea spores displayed a higher radioresistance when they were irradiated in sucrose solution than in water.

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Effect of pH on the Luminescence of $(Y,Gd)BO_3:Eu^{3+}$ Phosphor Prepared by the Coprecipitation Method

  • Lee, Gwan-Hyoung;Kang, Shin-Hoo
    • 한국정보디스플레이학회:학술대회논문집
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    • 한국정보디스플레이학회 2005년도 International Meeting on Information Displayvol.II
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    • pp.1514-1517
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    • 2005
  • The $(Y,Gd)BO_3:Eu^{3+}$ phosphor was made by coprecipitation method. The precipitated powders were amorphous. The value of pH in the process of coprecipitation was critical for the luminescence of phosphors. The particle size and morphology were influenced by pH value. The lower calcination temperature and hydrothermal synthesis leads to the distortion of lattices. The distorted lattices changed the symmetry of $Eu^{3+}$ site. The broken inversion symmetry in the distorted lattice caused the increased emission of $^5D_0{\rightarrow}^7D_2$ transition.

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