• Title/Summary/Keyword: Oyster farms

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Wind Effects on the Oyster Farm Environment in Gamak Bay

  • Lee Moon Ock;Park Sung Jin
    • Fisheries and Aquatic Sciences
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    • v.7 no.4
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    • pp.204-214
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    • 2004
  • The effect of wind. stresses on the flow and water quality has been examined, particularly focused on the environment of oyster farms in Gamak Bay, by a two dimensional numerical model. In autumn (wind: $45.0^{\circ}$, 4.3 m/s), the overall flow turned out to be stronger than any other seasons and in addition, a pair of anticlockwise and clockwise vortices has been created at the northwest of the bay. Consequently, the wind in autumn seemed efficient not only for growing oyster but also for reducing the water pollution as the flow becomes much more active. In summer an anoxic condition appeared around the northwest of the bay where the flow is stagnant. According to a field survey, the majority of oyster farms tended to be densely distributed around the areas where DO concentration is high. Furthermore, oyster farms with a high production (over 1,300 kg per hanging string of 100 m) were distributed along with approximately 4 of Ch-a concentration. This suggests that oyster production is closely related to the concentration of DO or Ch-a.

Studies for the Sustainable Management of Oyster Farms in Pukman Bay, Korea: Estimate of Primary Production

  • Jeong, Woo-Geon;Cho, Sang-Man;Lee, Sang-Jun
    • Fisheries and Aquatic Sciences
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    • v.12 no.2
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    • pp.111-117
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    • 2009
  • To develop sustainable management strategies for oyster farms in Pukman Bay, Korea, we estimated primary production using a numerical model. Because oysters are filter feeders, estimations of primary production (PP) are essential in developing management strategies. The daily PP ranged from 0.07 to 1.5 gC/$m^2$/d and showed significant spatial variations. The spatial distribution of PP was strongly associated with hydrodynamic features, and distinct patterns were observed in three different regions. In the inner bay, high PP was directly influenced by urban and agricultural sewage. The middle part of the bay had low PP, whereas PP in the outer area was high. PP was relatively low during the main oyster growth season, from late autumn to early winter. These findings represent important information for developing a management model for oyster farms in Pukman Bay.

Studies for the Sustainable Management of Oyster Farms in Pukman Bay, Korea: Estimation of Carrying Capacity from Food Availability

  • Jeong, Woo-Geon;Cho, Sang-Man;Lee, Sang-Jun
    • Fisheries and Aquatic Sciences
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    • v.12 no.2
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    • pp.118-129
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    • 2009
  • To develop a sustainable management model for oyster farming in Pukman Bay, Korea, we estimated the carrying capacity for oyster farming using food availability data. Optimal culture densities were calculated to be 124-133 individuals per unit flux area ($m^2$) and 310-330 individuals per string. The present annual production is approximately 1,038 tons/year, which is 87% of the estimated maximum yield of 1,193 tons/year. Therefore, considering annual fluctuations and a critical buffer to reduce ecological impacts, the current level is within optimal conditions. During periods of increased water temperature, energy demand was largely met by high primary production. The food supply significantly decreased as the harvest season approached, and 10 out of 21 oyster farms had a deficient food supply for at least 1 month. Therefore, these farms (39% of the farms within the bay) exceeded optimal densities.

Food Availability of Oyster Farms in Woongdo, Seosan in the Western Coast of Korea During Summer (서산웅도해역 굴양식장의 여름철 먹이가용성)

  • Cho, Sang-Man
    • The Korean Journal of Malacology
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    • v.29 no.4
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    • pp.283-289
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    • 2013
  • In order to improve oyster farming condition, estimation of food availability (CC) was carried out in Garorim Bay, Seosan, Korea. The primary production of the waters were ranged from 0.07 to $0.26gC/m^2/day$. A strong tendency was observed that the inner side of the bay was higher at primary production. Estimated food availability was ranged from 0.0424 to 1.655. Temporal shortage in food supply was observed at April with about 15% less than the oysters' requirement, which may be causative of spat mortality after introducing into the farms. Food availability was met the food demand during summer but significant shortage was also observed at after August, which may main causative of retarded oyster fattening in the waters. This study suggested that adjustment of cultural density may be necessary for the improved harvesting of the oyster.

A SCATTERING MECHANISM IN OYSTER FARM BY POLARIMETRIC AND JERS-l DATA

  • Lee Seung-Kuk;Won Joong Sun
    • Proceedings of the KSRS Conference
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    • 2005.10a
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    • pp.538-541
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    • 2005
  • Tidal flats develop along the south coast ofthe Korean peninsula. These areas are famous for sea farming. Specially, strong and coherent radar backscattering signals are observed over oyster sea farms that consist of artificial structures. Tide height in oyster farm is possible to measure by using interferometric phase and intensity of SAR data. It is assumed that the radar signals from oyster farm could be considered as double-bouncing returns by vertical and horizontal bars. But, detailed backscattering mechanism and polarimetric characteristics in oyster farm had not been well studied. We could not demonstrate whether the assumption is correct or not and exactly understand what the properties of back scattering were in oyster farm without full polarimetric data. The results of AIRSAR L-band POLSAR data, experiments in laboratory and JERS-l images are discussed. We carried out an experiment simulating a target structure using vector network analyser (Y.N.A.) in an anechoic chamber at Niigata University. Radar returns from vertical poles are stronger than those from horizontal poles by 10.5 dB. Single bounce components were as strong as double bounce components and more sensitive to antenna look direction. Double bounce components show quasi-linear relation with height of vertical poles. As black absorber replaced AI-plate in bottom surface, double bounce in vertical pole decreased. It is observed that not all oyster farms are characterized by double bounced scattering in AIRSAR data. The image intensity of the double bounce dominant oyster farm was investigated with respect to that of oyster farm dominated by single bounce in JERS-l SAR data. The image intensity model results in a correlation coefficient (R2 ) of 0.78 in double bounce dominant area while that of 0.54 in single bouncing dominant area. This shows that double bounce dominant area should be selected for water height measurement using In8AR technique.

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Regional Variations in Pacific Oyster, Crassostrea gigas Growth and the Number of Larvae Occurrence and Spat Settlement along the West Coast, Korea (서해 지역별 굴 Crassostrea gigas 성장 특성, 유생 출현량 및 채묘율)

  • Lim, Hyun Jeong;Back, Sang Ho;Lim, Mae Soon;Choi, Eun Hee;Kim, Su Kyoung
    • The Korean Journal of Malacology
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    • v.28 no.3
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    • pp.259-267
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    • 2012
  • Due to the oil spill incident in December 2007, every facility of oyster culture was removed in western coast especially in Taean and Seosan. To restore oyster resources in Taean and Seosan, we brought oyster seeds from southern area and monitored their growth. In addition we monitored the culture environment throughout the year, and observed the number of oyster larvae and attached spats on collectors during summer. The factors of water environment were appropriate for oyster culture in both study area. The growth of shell height was larger in Uihang-ri, Taean than Jungwang-ri, Seosan. Spawning was more intensive in a short time in Jungwang-ri, Seosan than Uihang-ri, Taean. The number of oyster larvae and spats of collectors were much more in Jungwang-ri, Seosan than Uihang-ri, Taean. This study showed that transplantation of healthy oyster seeds from southern area can be a way of restoration of oyster resources in western coast. In addition, systematic approaches are necessary by building a better understanding of regional characteristics to restore and enlarge the oyster culture farms in western coast. In summary Uihang-ri, Taean will be appropriate for cultivation farms and Jungwang-ri, Seosan for seedling grounds to increase oyster culture productivity.

Properties of disease occurrence by season for cultivation facilities of oyster mushroom

  • Jang, Myoung-Jun;Park, YounJin;Kim, Jeong-Han
    • Journal of Mushroom
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    • v.17 no.3
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    • pp.93-98
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    • 2019
  • We investigated the correlation between density of air and the infection rate of airborne microorganisms in mushroom cultivation facilities and found that the correlation was low in places where the infection rate during cultivation was less than 1%. The farms with an infection rate of 2~5% showed a high infection rate in the inoculation room in spring and summer seasons, and in the incubation room in autumn, and the farms with an infection rate of more than 6% showed infection in all the rooms regardless of the season. The farms where the Trichoderma sp. was investigated at the time of the mushroom cultivation showed the highest infection rates of 3.17%, 2.74%, and 2.64% in summer, spring, and autumn, respectively. The farms infected with Neurospora tetrasperma showed a lesser rate of infection than the ones infected with Trichoderma sp., and the highest infection rate of 0.56% was observed in summer. Based on these results, the type of infection could be classified into five groups, where type I was farms where the infection rate is less than 1% in all seasons. Three farms belonged to this type, and the infection rate in this type was lower than that in the other types.

Study of Scattering Mechanism in Oyster Farm by using AIRSAR Polarimetric Data (AIRSAR 다중편파 자료를 이용한 굴 양식장 산란현상 연구)

  • Lee Seung-Kuk;Hong Sang-Hoon;Won Joong-Sun
    • Korean Journal of Remote Sensing
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    • v.21 no.4
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    • pp.303-316
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    • 2005
  • Strong radar returns were observed in oyster sea farms, and coherent interferometric pairs were successfully constructed. Tide height in coastal area is possible to be measured by using interferometric phase and intensity of SAR data. This SAR application technique for measuring the tide height in the near coastal zone can be further improved when applied to double bounce dominant areas. In this paper, we investigate the characteristics of polarimetric signature in the oyster farm structures. Laboratory experiments were carried out using Ku-band according to the target scale. Radar returns from vertical poles are stronger than those from horizontal Pole by 10.5 dB. Single bounce components were as strong as double bounce components and more sensitive to antenna look direction. Double bounce components show quasi-linear relation with the height of vertical poles, which implies double bounce is more useful to determine water level than total power. A L-band NASA/IPL airborne SAR (AIRSAR) image was classified into single-, double-bounce, and volume scattering components. It is observed that oyster farms are not always characterized by double bounced scattering. Double bounce is a main scattering mechanism in oyster farms standing above seawater, while single bounce is stronger than double bounce when bottom tidal flats are exposed to air. Ratios of the normalized single to double bounce components in the former and latter cases were 0.46 and 5.62, respectively. It is necessary to use double bounce dominant sea farms for tide height measurement by DInSAR technique.

ENVIRONMENT IN THE OYSTER FARM AREA -Superficial Mud Characteristics Near Chungmu- (굴 양식장의 환경에 관한 연구 충무부근 양식장의 저질에 관하여)

  • CHO Chang Hwan;KIM Yong Sool
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.11 no.4
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    • pp.243-247
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    • 1978
  • COD and sulphide contents in the superficial mud in three oyster farms, one near Gajo-do in Chinhae Bay, the second near Eup-do in Koseong Bay and the third near Eogu in Keoje Bay, around the Chungmu area have been monthly determined for seven months from May through November in 1978. Bottom water was also checked for chlorophyll-a, dissolved oxygen, COD and sulphide. In general, large amounts of COD and sulphide in the superficial mud were found in the summer season, COD was 38.1 mg/g dry mud in the farm near Gajo-do, 32.3 mg/g near Eup-do and 25.1 mg/g in Eogu farm and sulphide was 0.313 mg/g dry mud, 0.517 mg/g and 0.132 mg/g respectively. COD and sulphide contents in the farms near Gajo-do and Eup-do were a little over the upper level of the eutrophic range, that is, 30 mg/g dry mud in COD and 0.3 mg/g dry mud in sulphide. It shows that the above two oyster farms were already eutrophicated. However, among three oyster farms no clear difference in bottom water was found.

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Big Data Analysis on Oyster Growth and FLUPSY Environment (개체굴 성장 데이터와 양식 FLUPSY 환경 데이터의 빅 데이터 분석)

  • Yoo, Hyun-Joo;Zhang, Sung-Uk;Jung, Sun-Jin
    • Journal of the Korean Society of Manufacturing Process Engineers
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    • v.19 no.7
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    • pp.106-111
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    • 2020
  • In the era of the fourth industrial revolution, the application of big data analysis technology is crucial in various industries. In this regard, considerable research is necessary to improve aquafarming productivity, particularly in fish culture, which is one of the primary industries in the world. In this study, a sample experiment using a flop was conducted to improve oyster productivity in fish farms, and a flush was installed in an environment similar to aquaculture farms. Thereafter, the temperature data of the water environment where the formation of burrows considerably improved were collected; the growth rate of burrow seeds was also measured. The gathered experimental data were examined by time series data analysis. Finally, a system that visualizes the analysis results based on big data is proposed. In accord with the results of this study, it is expected that more advanced research on the productivity improvement of oyster aquafarming will be performed.