• Animal cells and systems
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• 제14권1호
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• pp.17-23
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• 2010

We isolated warm temperature acclimation-related protein 65-kDa (Wap65) cDNA from the liver of olive flounder and investigated the mRNA expression of Wap65 and HSP70 in olive flounder exposed to osmotic (17.5, 8.75, and 4 psu) and thermal stress (25 and $30^{\circ}C$). The mRNA expression of Wap65 and HSP70 was increased by thermal stress. The mRNA expression of HSP70 was also increased by osmotic stress, whereas no significant change in Wap65 expression was detected. These results indicate that Wap65 mRNA expression occurs specifically in response to increases in water temperature, but not in response to osmotic stress. Plasma cortisol levels were also increased by osmotic and thermal stress. We also utilized the stress hormone cortisol to examine whether Wap65 expression is thermal-stress-specific. Cortisol treatment increased HSP70 mRNA expression in vitro, but had no significant effect on Wap65 mRNA expression. Thus, thermal stress, but not osmotic stress, induces Wap65 expression.

• 한국식품저장유통학회지
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• 제6권1호
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• pp.55-60
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• 1999

A three variables by three level factorial design and response surface methodology were used to determine optimum conditions for osmotic dehydration of banana. The moisture loss, solid gain, weight loss and reduction of moisture content after osmotic dehydration were increased as temperature, sugar concentration and immersion time increased. The effect of concentration was more significant than those of temperature and time on mass transfer. Color difference and titratable acidity were decreased by higher concentration. Sweetness was increased by increasing sugar concentration, temperature, immersion time during osmotic dehydration. The regression models showed a significant lack of fit (p>0.5) and were highly significant with satisfying values of R2. To optimize osmotic dehydration, based on surface response and contour plots, superimposing the individual contour plots for the response variables. the optimum conditions for this process wire 26$^{\circ}C$, 44 $^{\circ}$brix and 2 hrs for moisture content, sweetness and color difference are less than 72%, 24 obrix and 10 degree.

• 한국식품과학회지
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• 제22권5호
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• pp.497-502
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• 1990

삼투압 농축중 설탕용액의 농도와 온도 및 침지시간에 따른 감자 내부의 수분손실, 고형분 증가나 손실 및 몰랄농도를 반응 표면 분석법으로 조사하였고, 이차 다항 회귀 모델로써 예측하였다. 또한 삼투압 농축과 데치기가 6%수분(wet basis)까지 열풍조건시 비타민 C 함량유지에 미치는 효과를 평가하였다. 감자내부의 수분손실, 고형분 증가나 손실, 몰랄농도, 속도 매개변수 및 비타민 C 함량에 가장 크게 영향을 미치는 요소는 설탕농도이었고 그 다음 침지시간과 침지온도 순이었다. 수분손실과 설탕흡수는 초기 10분간 침지과정에서 빠르게 이루어진 후 증가현상이 둔화되었다. 설탕용액 $(60\;Brix,\;80^{\circ}C)$에서 20분간 침지 후 44.6%의 수분손실이 되었다. 삼투압 농축후 건조시킨 감자가 데치기 한 후 건조시킨 감자보다 높은 비타민 C 함량을 유지하였다. 30% 이상의 수분손실과 50% 이상의 비타민 C 함량유지의 관점에서 삼투압농축공정의 최적조건은 $60-70^{\circ}C$의 침지온도와 60 Brix의 설탕농도 및 16-20분간의 침지시간이었다.

• 한국전산유체공학회:학술대회논문집
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• 한국전산유체공학회 2005년도 추계 학술대회논문집
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• pp.27-30
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• 2005

In a microfluidic chips pressure driven flow or electro-osmotic flow has been usually employed to deliver bio-samples. Flow in the chips is usually slow and the mixing performance is poor. A micro-mixer with a rapid mixing is important for practical applications. In this study a newly designed and electro-osmotic driven micro-mixer is proposed. This design is comprised of a channel and a series of metal electrodes periodically attached on the side surface. In this configuration electro-osmotic flows and the stirring effects are simulated three-dimensionally using a commercial code, CFD-ACE. Focus is given the effect on the electro-osmotic flow characteristics under the local variation of the electric field.

• 한국가시화정보학회:학술대회논문집
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• 한국가시화정보학회 2002년도 추계학술대회 논문집
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• pp.51-52
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• 2002

Electro-osmotic flow in a PDMS microchannel of $66{\mu}m\;\times\;200{\mu}m\;\times\;3cm$ has been investigated using a micro PIV system. The field of view was $1056{\mu}m\;\times\;200{\mu}m$ and instantaneous velocity fields were obtained using two-frame cross-correlation method with $64\;\times\;64\;pixels^2$ interrogation window. In this study, we focused on the effect of applied electric field on the variation of internal flow with varying the electric field and seeding particles. The electro-osmotic flow shows a flat velocity profile and the mean velocity is proportional to the applied electric field.

• 한국식품영양과학회지
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• 제26권5호
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• pp.866-871
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• 1997

This study was carried out to determine the effect of osmotic dehydration as pretreatment on the qualities of dried cherry-tomatoes. The weight reduction and solid gain in osmosed cherry-tomato were increased by increasing sugar concentration, immersion temperature and time; among three parameters, the immersion temperature affected more than sugar concentration and immersion time did. The moisture content was decreased as increasing sugar concentration, immersion temperature and time, and it was the lowest at the osmotic conditions of 7$0^{\circ}C$, 60$^{\circ}$Brix and 11hr. To determine the optimum processing condition by RSm, the polynomial optimum models were established. The regression models was significant (p<0.05). It was used contour plots to optimize osmotic dehydration. The optimum condition for osmotic dehydration as pretreatments for drying of cherry-tomatoes were immersion temperature of 47~53$^{\circ}C$, sugar concentration of 39~43$^{\circ}$Brix, and immersion time of 7hr, in which process conditions were 78~86% moisture content, 8.5~10$^{\circ}$Brix sugar content and 80~86% weight reduction.

• 한국임상수의학회지
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• 제36권6호
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• pp.325-329
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• 2019

This study was designed to compare the effects of continuous release of an anti-glaucoma drug applied by an osmotic pump and by conventional eye drop instillation in normal beagle dogs, by measuring drug concentration in the blood and monitoring intra-ocular pressure (IOP). In group 1, an osmotic pump filled with Trusopt® was implanted subcutaneously over the right eye of each dog and the IOP was measured. In group 2, the right eye of each dog was administered with 2% dorzolamide (Trusopt®, Merck, USA) three times per day. Blood was sampled once per week in all groups. The IOP of the end of this study was 16.7 ± 0.58 mmHg in group 2 and 17.7 ± 2.52 mmHg in group 2. Dorzolamide concentration in blood increased continuously over 4 weeks up to 585.8 ± 79.42 ㎍/L in group 1, and 747.3 ± 27.89 ㎍/L in group 2. We achieved satisfactory results in the osmotic pump group, which had a similar effect on IOP, and low fluctuations in IOP. Therefore, the results of this study should allow osmotic pumps to be consider as an alternative method to eye drops for the effective, safe, and convenient treatment of glaucoma.

• 한국작물학회:학술대회논문집
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• 한국작물학회 2017년도 9th Asian Crop Science Association conference
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• pp.214-214
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• 2017

Seeds of Tomato (Lycopersicon esculentum Mill.) have demanded high quality because of their high cost of seed. The optimization of the seed priming techniques that have positive effect on fast and uniform germination becomes important at the commercial level. Several factors such as solution composition, osmotic potential, and treatment duration affect seed priming response. In this study, osmotic potentials of priming solution and germination characteristics of primed seed were investigated to clarify the effects different inorganic salt types and the duration. Tomato seeds were primed in osmotic solutions that were osmotic potential ranged -1.54 to -0.45 MPa in an aerated solution of PEG 8000 (17%, 22%, 27%), and inorganic salt solution of $KNO_3$, $Na_2SO_4$, and $K_2SO_4$ (100, 200, 300mM). The seeds were treated at $20^{\circ}C$ for 2, 4, and 6 days. After each treatment, the seeds were dried to moisture content ranged 5-8% at $25^{\circ}C$. Four replications of 25 seeds per each treatments were placed in 10-cm petri dishes containing two filter papers and 3 ml of $dH_2O$ and incubated at $20^{\circ}C/30^{\circ}C$ and $15^{\circ}C$ and seedlings evaluated for abnormality after 14 days of incubation. Seed water potential (${\psi}$) was correlated with water potential of priming solution ($r^2=0.86$). Seeds primed in 100mM $KNO_3$ resulted the highest germination rate (GR, $63.9 %{\cdot}day^{-1}$) and lowest mean germination time (MGT, 2.0 days) comparing to untreated control ($23.9%{\cdot}day^{-1}$ of germination rate and 4.1 days of MGT) at $20/30^{\circ}C$, even though 96% of germination percentage were not different. Seeds primed in 100mM $KNO_3$ (${\psi}=-0.45MPa$) for 4 days showed ${\psi}=-0.38MPa$. Priming in $Na_2SO_4$, $K_2SO_4$, and PEG solution for 6 days improved MGT and GR, but not significantly than 4 days of treatment. Additionally, stepwise osmotic solution treatment with 100mM and 300mM concentration for 6 day did not showed differences with single treatment. In relation to osmotic potentials, identical osmotic potential in different inorganic salt solution showed different effect on germination characteristics.

• 폴리머
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• 제32권4호
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• pp.328-333
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• 2008

삼투압을 이용한 약물전달시스템은 소화관내의 물이 다공성막을 통하여 시스템 내부로 침투하면 시스템 내부에 있던 삼투압물질과 섞여 삼투압을 발생시키고, 이 삼투압의 힘으로 시스템 내부에 있는 약물을 시스템 외부로 일정한 속도로 방출하는 제제기술이다. 이러한 삼투압을 이용하여 상용화된 대표적인 제품으로 니페디핀을 모델약물로 한 타블렛제형인 Procadia $XL^{(R)}$(Pfizer)과 $Adalat^{(R)}$(Bayer)가 널리 상용화되어 있다. 이번 연구에서는 타블렛 형태의 삼투압정을 유동층코팅 기술을 이용하여 삼투성펠렛으로 제조하였다. 삼투성펠렛은 수팽윤성 고분자와 삼투염을 포함한 시드층, 모델약물인 니페디핀을 포함하는 약물층 그리고 약물의 방출을 조절할 수 있는 다공성막으로 구성되어 있다. 본 연구에서는 다공성막으로 사용되는 초산셀룰로오스(CA)와 $Eudragit^{(R)}$ RS의 구성비와 코팅두께에 따른 약물방출 거동을 확인하였으며, 다공성막의 구성물질인 CA의 비가 증가할수록 또한 다공성막의 코팅두께가 증가할수록 같은 측정시간 때에 약물의 방출이 낮게 나타남을 확인하였다. 약물방출 전후의 펠렛의 형태를 확인하기 위하여 SEM을 측정하였다.

• 생명과학회지
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• 제13권4호
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• pp.433-440
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• 2003

Osmotic priming과 SMP 처리과정 중 작물별 수분흡수율은 처리 후 3시간 이내에 대부분의 수분을 흡수하였다. 최종처리일의 두 처리간 종자함수율은 고추종자에서는 큰차이는 없었으나, 토마토에서는 osmotic priming이 SM보다 2.4% 높았다. Osmotic priming과 SMP 처리가 고추와 토마토에서 발아율을 향상시키지는 못했다. 그러나 osmotic priming과 SMP 처리 는 평균발아소요일수(MDG) 및 50% 발아에 소요되는 일수($T_{50}$)는 단축되어 조기발아를 유도하였다. 고추종자에서는 osmotic priming과 SMP 처리는 무처리 종자에 이하여 $T_{50}$이 $15^{\circ}C$에서 약 6일, $20^{\circ}C$에서는 약 5일, $25^{\circ}C$에서는 약 4.6일, $30^{\circ}C$에서는 약 4일 정도 단축되었고, 토마토 종자에서는 $15^{\circ}C$에서 3.3일, $20^{\circ}C$에서는 1.7일, $25^{\circ}C$에서는 1일,$30^{\circ}C$에서는 0.5일 정도 단축되었다. 이러한 발아촉진 효과는 불량발아 조건인 저온에서 뚜렷하였으나, 발아적온에 근접할수록 미약해지는 경향이었다. Osmotic priming과 SMP상호처리간 발아촉진 효과는 고추에서는 SMP 처리가 좋았고, 토마토에서는 큰 차이가 없었다. 종자처리 후 건조방법은 고추는 완전건조가 토마토에서는 표면건조가 조기발아 하는 경향이었다. Osmotic priming과 SMP 처리된 고추와 토마토 종자는 포장조건에서 묘출현을 향상시키지는 못했지만 출현속도를 단축시켜 신속한 묘출현을 유도하였다. 그러나 파종 후 35일 생육시킨 유묘의 초기생육은 osmotic priming과 SMP 처리에 의해 향상되는 경향이었으나 그 효과는 미약하였다.