• 제목/요약/키워드: Oral habits

검색결과 242건 처리시간 0.025초

신경망 모델을 이용한 치통발생 예측 모형에 관한 연구 (Predictive Modeling of Dental Pain Factors Using Neural Network Model)

  • 김은엽;임근옥
    • 치위생과학회지
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    • 제9권2호
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    • pp.181-187
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    • 2009
  • 본 연구는 구조화된 설문을 통하여 구강건강 유지 및 증진을 위해 구강건강실태를 조사 분석하여 치통을 일으키는 요인을 기반으로 치통예측모형을 개발하였다(n=110). 1. 연구대상자는 총 110명 남성 27명, 여성 83명이었다. 신장 평균은 남성 172.59cm, 여성 161.95cm, 체중 평균은 남성 64.33kg, 여성 53.81kg이었다. BMI (Body Mass Index)는 남성이 $21.58{\pm}1.84$, 여성 $20.51{\pm}2.00$으로 성별에 따라 유의하였다(p=0.004). 2. 식습관0 조사 결과 선호하는 맞은 남성 51.8%가 짠맛을 선호하는 반면, 여성 62.7%는 보통(중간)의 맛을 선호하는 것으로 나타나 성별에 따른 차이가 나타났다(p=0.009). 본인의 식사가 균형이 있는지 인식을 조사한 결과 남성 76.9%는 '그렇다'라고 한 반면, 여성 49.4%만 균형 있는 식사를 하고 있다고 하여 성별에 따른 차이가 있었다(p = 0.011). 3. 운동 및 기호에 대한 조사결과 일주일 동안 운동 시간에 대한 결과 남성 55.6%, 여성 55.5%가 주당 4시간미만 운동하는 것으로 나타났다. 지금 운동의 적절성에 대한 인식 결과 남성 82.6%, 여성 66.7%가 적정한 운동이라고 답하였다. 흡연은 남성 77.8%, 여성 100%가 전혀 흡연을 한 경험이 없는 것으로 나타났다(p < 0.001). 4. 구강 건강 습관 조사결과 조사시점에 치통 유무는 남성 11.5%, 여성 20.7%가 있는 것으로 나타났다. 칫솔질 교육은 남성 55.6%, 여성 69.9%가 받았다고 하였다. 하루 3번 칫솔질하는 횟수는 남성 50.0%, 여성 66.3%로 나타났다. 5. 잇몸수술 경험은 없으며, 칫솔횟수는 하루 4회하며 균형 있는 식습관을 하고 있으며, 약간 단맛을 선호하는 사람이 치통을 더 느끼는 것으로 나타났다. 6. 치통 예측 모델링에 대한 결과 신경망 모델을 사용한 상대적 중요도가 높은 독립변수는 선호 맛, 스트레스 합, 흡연 유무, 잇몸수술, BMI, 균형 있는 식사 인식, 나이였으며, 치통발생 모형의 정확도는 88.75%이었다.

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20대 대학생들의 상악중절치 색조와 구강보건 및 식습관 관련 특성 (Oral health and eating habits characteristics relating to maxillary central incisor color of the university students in their twenties)

  • 이지영;윤영숙
    • 한국치위생학회지
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    • 제12권2호
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    • pp.261-273
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    • 2012
  • Objectives : This study aims to prepare the basic data of the teeth color by measuring tooth mode using the color of the maxillary central incisor of the college students in their twenties as the dental colorimeter, and oral health and eating habit characteristics were examined. Methods : The maxillary central incisor(1 teeth) of the subjects of study as 467 students(male 89, female 378) was measured during the period from November 14, December 2 2011, so the color of total 467 teeth were examined, and oral health and eating habit characteristics were researched. Results : 1. As the results of measurement of the shade, value, hue of maxillary central incisor by the general characteristics of the subject, the major(shipbuilding information, special rehabilitation for young children) was higher at 3.3 of the shade, and the grade(1), age($$\geq_-20$$), major(beauty culture & cosmetic, occupational therapy) showed higher at +2 of the value, and the grade(1) and all major showed higher at R3 of the hue. 2. As the results of measurement of the shade, value, hue of maxillary central incisor by the oral health characteristics, the subjective teeth color(yellow) and the education of oral health(no) showed higher at 2.5 of the shade. 3. As the results of measurement of the shade, value, hue of maxillary central incisor by the eating habit characteristics of the subjects, the chocolate showed higher at 3.0 and 2.0 of the shade, and the red pepper paste showed higher at +2 and STD of the value, and the green tea showed higher at $R_3$ of the hue. Conclusions : This study demonstrates that the color of the maxillary central incisor showed differences various tendency according to the oral health and eating habit characteristics.

Risk factors for orthodontic fixed retention failure: A retrospective controlled study

  • Kaat Verschueren;Amit Arvind Rajbhoj;Giacomo Begnoni;Guy Willems;Anna Verdonck;Maria Cadenas de Llano-Perula
    • 대한치과교정학회지
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    • 제53권6호
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    • pp.365-373
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    • 2023
  • Objective: To investigate the potential correlation between fixed orthodontic retention failure and several patient- and treatment-related factors. Methods: Patients finishing treatment with fixed appliances between 2016 and 2017 were retrospectively included in this study. Those not showing fixed retention failure were considered as control group. Patients with fixed retention failure were considered as the experimental group. Additionally, patients with failure of fixed retainers in the period of June 2019 to March 2021 were prospectively identified and included in the experimental group. The location of the first retention failure, sex, pretreatment dental occlusion, facial characteristics, posttreatment dental occlusion, treatment approach and presence of oral habits were compared between groups before and after treatment separately by using a Fisher exact test and a Mann-Whitney U test. Results: 206 patients with fixed retention failure were included, 169 in the mandibular and 74 in the maxillary jaws. Significant correlations were observed between retention failure in the mandibular jaws and mandibular arch length discrepancy (P = 0.010), post-treatment growth pattern (P = 0.041), nail biting (P < 0.001) and abnormal tongue function (P = 0.002). Retention failure in the maxillary jaws was more frequent in patients with IPR in the mandibular jaws (P = 0.005) and abnormal tongue function (P = 0.021). Conclusions: This study suggests a correlation between fixed retention failure and parafunctional habits, such as nail biting and abnormal tongue function. Prospective studies with larger study populations could further confirm these results.

아동양육시설에 종사하는 생활지도원의 구강건강인지 및 지각요인과 구강건강증진행위에 대한 조사 (A study on oral health awareness-recognition factors and oral health promotion activities of social workers engaged in child care facilities)

  • 임선아;송애희;이명선
    • 한국치위생학회지
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    • 제12권6호
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    • pp.1119-1127
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    • 2012
  • Objectives : The aim of this study was to examine the level of oral health knowledge, oral health importance, oral health status and oral health interest of the social workers engaged in child care facilities to analyze the influential factors on oral health promotion activities and provide the basic data for oral health promotion activities. Methods : The subjects in this study were those social workers engaged in child care facilities from May 15th to May 25th in 2011. The self-report questionnaires were distributed and withdrawn and then a total of 205 papers from the subjects that participated in this study were analyzed for the final analysis. Results : 1. Oral health knowledge had $12.16{\pm}1.66$ in a full score of 15 and oral health importance, oral health status and oral health interest were $1.12{\pm}0.36$, $2.80{\pm}0.50$ and $2.14{\pm}0.8$ respectively in a full score of 5. 2. According to the general characteristics, the difference analysis of cognition-recognition factors showed that singles had significantly higher oral health knowledge married couples (p<0.05) and the social workers unusing auxiliary oral hygiene devices had significantly higher oral health interest than those using them(p<0.01). 3. The mean of oral health promotion was $3.28{\pm}0.51$, characteristics of detailed specific-area were as follows ; the toothbrushing was $3.77{\pm}0.57$, the use of fluoride was $2.67{\pm}0.98$, periodic dental screening and treatment were $2.98{\pm}1.09$ and eating habits was $4.14{\pm}0.57$. These results generally showed tooth-brushing and eating habits show a little higher figures. 4. Considering the factors oral health promotion behaviors of social workers engaged in child care facilities, the higher oral health interest was, the higher oral health promotion behavior was. Conclusions : It seems that social workers engaged in child care facilities are required to pay attention to the importance of oral health and learn oral health knowledge, which will lead to much better improvement of oral health for children brought up by them.

구강암의 연구동향 및 임상적 의의 (Current Advancement of Oral Cancer Research and its Clinical Implications)

  • 권대근;김진수
    • 대한치과의사협회지
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    • 제48권8호
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    • pp.576-586
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    • 2010
  • Recent advancement in molocular biology enhanced further understanding of the carcinogenesis of oral cancer and its relation with various genetic backgrounds. Familial risk factors includes similar habits of the family and polymorphic variations of the genes. Recently, human papilloma virus has been suggested to be linked with oral cancer progression. Enhancement of understanding of the damage or alteration in molecular pathway in various cellular response of oral cancer progression would lead the targeted therapy or precise early diagnosis of the oral cancer.

장애아동에서 거설증으로 인한 개교합의 외과적 치험례 (SURGICAL CORRECTION OF ANTERIOR OPEN BITE CAUSED BY MACROGLOSSIA IN HANDICAPPED CHILDREN : REPORT OF TWO CASES)

  • 남정우;김남균;이제호;김형준
    • 대한장애인치과학회지
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    • 제5권2호
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    • pp.96-99
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    • 2009
  • Macroglossia is a tongue pathology of multiple etiology as systemic disease like cerebral palsy and Down syndrome etc. It can cause abnormal oral conditions including anterior open bite or dyspnea by changing occlusion and oral habits. So many handicapped children who have macroglossia need to get surgery of large tongue to improve esthetics, function, and treatment stability. The purpose of this report is to evaluate 2 patients, one has cerebral palsy and the other lymphangioma, who have experience of glossectomy with review of literature.

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Prevalence of Oral Pre-malignant Lesions and its Risk Factors in an Indian Subcontinent Low Income Migrant Group in Qatar

  • Kavarodi, Abdul Majeed;Thomas, Mary;Kannampilly, Johnny
    • Asian Pacific Journal of Cancer Prevention
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    • 제15권10호
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    • pp.4325-4329
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    • 2014
  • Background: The expatriate population in Qatar largely comprises workers from the Indian subcontinent which has a very high rate of oral malignancy. Social and cultural habits and as well premalignant risk factors in this population remain prevalent even after migration. Materials and Methods: This cross sectional study assessed the prevalence of risk factors and occurrence of oral precancerous lesions in a low income group expatriate community from the Indian subcontinent residing in Qatar. Results: Among the 3,946 participants screened for oral premalignant lesions 24.3% (958) were smokers and 4.3 % (169) were pan chewers while 6.3% (248) were users of both smoked and smokeless forms of tobacco. Significantly higher proportion of industrial laborers (49.9%) followed by drivers (24.1%) were found to be smokers (p=0.001). The prevalence of white lesions was higher in smokers versus non-smokers 3.5% versus 2.3% (p=0.111), however this difference was statistically non-significant. Red and white lesions were highly significant (i.e. 1.2 % and 10.9% respectively) in the subjects with pan chewing and smoking habits (p=0.001). A significant proportion (8.9%) of the subjects with pan chewing habit showed evidence of oral precancerous lesions (p=0.001). Conclusions: Even though smoking and pan chewing were two significant risk factors detected in this population, their prevalence and occurrence of premalignant lesions are low as compared to the studies conducted in their home countries.

일부지역 노인정 노인들의 식습관 실태에 관한 연구 (A study on eating habits of the elderly to senior citizens' centers in section area)

  • 박성숙;장계원;조미숙
    • 한국치위생학회지
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    • 제11권6호
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    • pp.1027-1038
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    • 2011
  • Objectives : This study carried out the agreement of old people who visited senior citizens' centers in section area from January 5to 15, 2010. This study aimed to arrange basic data for the development in oral health and for the elderly oral health program, by surveying on regular level and food habit in the eating habits of the elderly. Methods : The regular level of dietary life, meal volume, meal time, kinds of meal preference, the appearance of snack intake, and kinds in snack preference were analyzed by using the statistical processing SPSS WIN 18 targeting totally 140 subjects, by preparing 1:1 questionnaire through direct interview. Results : The regular level of dietary life in the elderly was surveyed to be regular in 76.4% of the whole and to be irregular in 23.6%. As for the daily meal volume of the elderly, it was indicated to be 36.4% for 'eating proper volume' and to be 51.4% for 'eating a little.' As for the meal time of the elderly, it was indicated to be 52.1% for under 10 minutes and to be 25% for having a meal for 16~20 minutes. In the results of having surveyed on kinds of meal preference in the elderly, it was indicated to be 57.7% for having a meal 'centering on vegetables.' In the survey on snack intake of the elderly, it was indicated to be 62.1% for 'enjoying eating snack.' As for snack kinds of being preferred, 69.3% of the elderly were indicated to be the highest in 'fruits.' Conclusions : The elderly meals on a regular basis as needed by vegetarian diet, however showed thar eating a very short time. I consider it is necessary that study on connection between old people meal time, eating habits and oral physical condition.

서울에 거주하는 직장인의 측두하악장애에 대한 역학적 연구 (An Epidemiology Study on Temporo-mandibular Disorders of Employees Residing at Seoul)

  • 이희경
    • Journal of Yeungnam Medical Science
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    • 제13권2호
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    • pp.308-323
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    • 1996
  • 저자는 설문지 방식에 의해 1995년 8월1일부터 1995년 11월 30일까지 서울에 직장을 갖고 있는 직장인 282명을 대상으로 그들이 작성한 설문지를 분석하여 측두하악장애의 분포 및 관련요인과의 상관관계에 대해 다음과 같은 결론을 얻었다. 1. 측두하악장애의 증상을 가진 사람이 남자 41.88%, 여자 46.15%로 전체의 43.26%였다. 2. 일반관절 및 근육통의 증상이 심할수록, 두통 및 진통제 복용빈도가 높을수록, 측두하악장애증상의 빈도가 높았으며 이들 사이에 매우 유의한 상관이 있었다(p<0.001). 3. 이갈이, 이악물기, 구강악습관의 빈도가 높을수록 측두하악장애 증상의 빈도가 높았으며 Stress에 예민하게 반응할수록 이갈이나 이악물기, 깨무는 습관 등 이상기능 빈도가 높게 나타났다. 4. 편측저작이 양측저작에 비해 측두하악장애지수가 높게 나타났으며 통증부위와 측두하악장애 지수와의 연관성은 나타나지 않았다.

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성인의 흡연과 구강건강 관련성에 관한 추이 변화 (Trends by year in the relationship between smoking and oral health in adults)

  • 송애희;정은주
    • 한국치위생학회지
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    • 제18권6호
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    • pp.933-946
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    • 2018
  • Objectives: This study analyzed smoking trends by year in the relationship between smoking and oral health. Methods: This study targeted adults older than 19 years. To investigate the relationship between smoking and oral health status, composite sample Chi-square analysis and composite sample logistic regression analysis were performed using the fifth and sixth Korean National Health and Nutritional Examination Surveys. Results: Higher percentages of smokers were males in their 30s, high school graduates, single, with annual drinking habits, and higher stress perception. Analysis of smokers by year showed that smokers' rates decreased in all groups. Conclusions: This study suggests that smoking and sociodemographic factors are relevant to oral health status. The findings may be useful for informing the development of a personalized oral health promotion program for smokers.