• Title/Summary/Keyword: Optimum irrigation manual

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Water Saving Irrigation Manual of Autumn Chinese Cabbage (가을배추의 물 절약형 관개기준 설정)

  • Jung, Pil-Kyun;Eom, Ki-Cheol;Son, Yeon-Ku;Koh, Mun-Hwan;Kim, Sang-Hee;Park, So-Hyun;Yoo, Sung-Yung
    • Korean Journal of Soil Science and Fertilizer
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    • v.44 no.5
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    • pp.679-687
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    • 2011
  • The water management of crop is different according to the area as well as climate condition and growth stage, however it is the most important and difficult problems for the farmers. The optimum irrigation manual those irrigation interval and amount of irrigation as water saving, are developed based on the lysimeter experiments carried out by the RDA for 11 years about PET (Potential Evapo-Transpiration), crop coefficient (Kc). The average PET (Potential Evapo-Transpiration) during 30 years of 45 regions for the autumn chinese cabbage cultivation was a $2.17mm\;day^{-1}$.

Water Saving Irrigation Manual of House Red Pepper for the Northern Region of Korea (우리나라 북부권역 시설재배 고추의 물절약형 관개 기준 설정 연구)

  • Eom, Ki-Cheol;Park, So-Hyun
    • Korean Journal of Soil Science and Fertilizer
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    • v.45 no.2
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    • pp.312-316
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    • 2012
  • Very important factor for crop cultivation are water, nutrient and temperature. However, the essential factor for crop cultivation is water management. Water management is the most important and difficult problems in crop cultivation. The water saving irrigation manual can be used with easy to the farmer and who want automatic irrigation without soil sampling and any kinds of sensors measuring soil water status. The water requirement of red pepper cultivated in plastic film house is different according to soil texture, area as well as climate condition and growth stage. And, the measurement of potential evapo-transpiration (PET) and crop coefficient (Kc) to decide optimum irrigation schedule is very difficult. Results : The average PET during 30 years of northern region of korea for the red pepper cultivation was a $2.31mm\;day^{-1}$. The water saving irrigation manual as water saving is possible, those irrigation interval and amount of irrigation according to growing season and soil texture, are developed using the lysimeter experiments carried out by the RDA for 11 years about potential evapo-transpiration, Kc for the northern region of korea.

Analysis of Working Capacity of a Hand-fed Transplanter (반자동정식기 작업 성능 분석)

  • 문성동;민영봉;박중춘
    • Journal of Bio-Environment Control
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    • v.6 no.3
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    • pp.159-167
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    • 1997
  • To cope with the mass-production and supply of plug seedling, the supply of transplanters is necessary. In the study, a transplanting test was carried out to find the optimum working condition in the mechanizd transplantation and to acquire the basic data for the improvement of transplanters by the research and analysis of working capacity of the local manual transplanters. The size of hopper affected transplanting stand and rate. Re-irrigation was required for the transplanted seedlings because they wilt 1 day after the transplanting if soil compaction is incomplete. Consequently, back-forth-left-right compaction method was good for soil covering and compaction. It may be thought to increase the amount of irrigation water at the time of transplanting by double-irrigation mechanism, but it needs to increase the larger water tank which makes the operation uneasy. So, assuming the working model by 1 or 2 operators with the machine size as small as possible, it seemed that eliminating of automatic irrigation method was desirable in view of efficiency. Though semiautomatic transplanter needs some structural improvements, it seemed still suitable for transplanting of plug seedlings such as 45-day red pepper seedlings in 128-hole tray and 25-day Chinese cabbage seedling in 128-hole tray. If traveling speed of the transplanter is limited to less than 14 m/min, with the transplanting depth of 2~3cm and transplanting space of 30cm.

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