• 컴퓨터교육학회논문지
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• 제13권6호
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• pp.91-98
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• 2010

NAC(Network Access Control)는 운영체제 보안 패치 미 적용 혹은 AV(Anti-Virus)미설치 컴퓨터 등 웜의 공격대상이 되어 내부망에 바이러스를 유포하는 엔드 포인트 사용자 보안에 대한 솔루션으로 개발되었다. 현재 시장에 상용화된 NAC 제품들이 경우 연결 전 보안기능(pre-connect)기술들은 많이 발전되어 있으나, 정상적인 인증을 통해 연결된 이후에 발생하는 위협을 탐지하는 위협 관리 기능(post-connect)이 대체적으로 부족한 상태이며, 이에 따라 Zero-day 공격, 악성코드 감염 등으로 NAC 사용자들이 지속적으로 피해를 입고 있는 상황이다. 본 논문에서는 이러한 post-connect단계에서의 문제점을 해결하고자 기존에 사용되던 단말에 대한 인증과 정책 위반 여부 검사 외에 각 단말이 발생시키는 트래픽 정보와 Agent를 통해 획득한 각 단말의 정보, 그리고 Network Scanner에서 획득한 Open Port와 네트워크 구성 변경 정보를 활용하여 정상 Behavior profile을 생성하고 이를 기반으로 악성코드 감염 시스템을 탐지하는 시스템을 제안한다.

• 컴퓨터교육학회논문지
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• 제16권1호
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• pp.97-110
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• 2013

본 연구는 교육정보공유체제의 이용 활성화를 위한 방안을 제안하고자 주 사용자인 교사들의 요구사항을 분석하였다. 교사들이 생각하는 현행 시스템의 문제점과 개선점 및 희망 컨텐츠가 무엇인지에 대한 세 가지 연구과제를 설정하고, 구체적인 의견 수렴을 위해 개방형 설문을 실시하였으며 NVivo 10 프로그램으로 분석하였다. 현 시스템은 기능적 문제, 자료의 신뢰성 부족 문제, 공유 및 활용을 위한 체제 문제를 갖고 있으며, 교사들은 개인의 상황에 맞는 매우 다양한 자료들을 요구하였다. 이에 본 연구에서는 맞춤형 검색이 가능한 새로운 검색엔진 도입, 컨텐츠 저작 도구 탑재 등의 웹사이트 기능 개선을 제안하였다. 또한 다양한 교사의 요구를 만족하기 위하여 교사가 주도적으로 컨텐츠를 생산 공유 유통할 수 있는 오픈마켓 서비스 체제를 제안하였고, 교사들의 교육정보공유체제 이용을 활성화하기 위해 저작권의 문제가 선결되어야 함을 강조하였다.

• 한국조리학회지
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• 제2권
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• pp.169-181
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• 1996

Today we are inclined to dine out more frequently according as the national income is increased and Women enter into the Social life, 'This tendency results in the universality of foodculture and the food made of fresh food stuff as well as the Pollution-free food is preferable as everyone warits to eat natural food or health food and escapes from the pollution. Moreover we have socail problems like fatress and adult disease which result from the small amount of activity or the food with high calory and high gat. under this circumstance. the most adeguate food seems to be Italian good. It stand in the spottight of food world and is most preferable for everyone today. The sphere of food and beverage has a low value-added-rate compartry to the high increasing rate of customers and profit, so, the efficient managing method for the cost of food and beverage and the operating skill in the kitchen are the principal factors leading to success or failure. Therefore, this research is to show some remedies as follows, pointing out the operating problems of an selected Italian restaurant at the top class hotel. First, most Italian restaurant at the hotel are located in the best place and investing the big capital, But they are open for only 8 hours through a day. This should be improved not to bring a enormous loss to the hotel The brealefast menus such as vegetables or fish food, pizza and pasta which modern man can easily enjoy should be developed open the restaurants for morning gours. Second, the business hours are not made continously. As a result, all the emplyees should stay in the company all day long without taking any advantage of the losed time, This will be the loss for both the company and the employees, By veloping the morning menus, employees shald be classified into morning and afternoon staffs and the opening and closing hour at 3 and 6 O'clock should be used so that minimum number of employees may operate the company. Third, the characteristic of Italian food is in the use of fresh food stuff, The proper purchase of food stuff and the simple distributing system will help Italian restaurant show its character istcc as a hzgh-grade restaurant. Fourth, the most popular Italian food such as pizza or pasta should be market with Priority.

• 생물환경조절학회지
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• 제23권4호
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• pp.391-400
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• 2014

The number of large scale greenhouses has recently been increasing to cope with mass consumption of agricultural product. Korean government announced a new development plan for constructing greenhouse complex in reclaimed lands for the purpose of improvement in exports and activation of domestic market of agricultural product. Wind environment in the reclaimed land is totally different from that of inland area, and it can give a strong influence on ventilation performance of naturally ventilated greenhouse facilities. In this study, internal airflow analysis of naturally ventilated greenhouse built on a reclaimed land was conducted using wind tunnel and PIV for validation research. Later, the PIV measured results will be used to improve the accuracy of 3 dimensional CFD simulation in the future. Wind profile at a reclaimed land was produced using ESDU program and it was applied to the wind tunnel. The calculated error was only 5% and 0.96 of correlation coefficient, implying that the computed profiles were designed properly. From the measured results, when external wind speed changed from $1m{\cdot}s^{-1}$ to $1.5m{\cdot}s^{-1}$, air velocities inside the greenhouse which PIV measured were also increased proportionately in case of both side vent open and side-roof vent open. Considering reduced ratio of air velocity inside the greenhouse, it was measured a minimum of 40% in case of side vent and 30% in case of side-roof vent compared with external wind speed from each vent type. From the quantitative and qualitative PIV analysis, the PIV measured results indicated that there were well ventilated and stagnant areas in the greenhouse according to external wind condition as well as ventilation design.

• Asian-Australasian Journal of Animal Sciences
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• 제13권5호
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• pp.681-685
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• 2000

A computer software was developed in our laboratory to automatically control the pigs environment by the image analysis system (IAS), which monitors and analyzes the pig's behavior and feeds the results back to the computer hardware. Three feeding trials were conducted with growing pigs ($L{\times}Y$) to test the effectiveness of the IAS under various seasons. In all three trials, the open-sided conventional pens with half-slatted floor were used as controls; for the IAS treatment, fully-slatted floors were used in the windowless pens. Experiment 1 was conducted in the winter for 30 d with 24 growing pigs. There were two treatments (Conventional vs. IAS), and three pens (replicates) per treatment. During the growing period, the feed efficiency was significantly (p<0.05) improved by the IAS. In addition, the pigs reared under the IAS during the growing period displayed better growth rate during the finishing period than did the pigs reared under the conventional conditions. Experiment 2 was conducted in the summer for 30 d with 24 growing pigs. The experimental design was the same as Experiment 1. During the finishing period, all the pigs were kept in conventional open-sided pens until their market weights to evaluate their carcass characteristics. During the growing period, the growth rate and feed efficiency of the pigs in the IAS was better than those of the control pigs. In addition, various carcass characteristics were significantly improved by the IAS rearing during the growing period. Experiment 3 was conducted with 30 growing pigs for 30 d in the spring. The experimental design was the same as Experiment 1. No difference was found in growing performance between the control and IAS pigs. It could be concluded that the IAS is effective in providing optimum conditions for the growing pigs in summer and winter seasons. In addition, providing an optimum environment during the growing period results in improved growth rate, feed efficiency, and carcass qualities for the finishing pigs.

• 감성과학
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• 제17권1호
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• pp.29-38
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• 2014

In recent days, according as ergonomics and aesthetic engineering are important factors in the product market, there is a demand to develop automobile seat and interior designs which are focused on sensitive elements such as aesthetic and comfort features in order to satisfy the sensitive needs of consumers. To meet such demands, car seats are turning into functional and sensitive products that reflect elements of function and entertainment. According to such trends, this research is aimed to develop the illuminating car seat fabric that serve such functions as recognizing and reacting to car environments, which includes sensing over-speed, open doors, and unfastened safety belts through the illuminating car seat fabrics by optical fiber. For this purpose, basic physical properties of optical fiber are analyzed, appropriate weaving and etching technologies are applied, and the woven fabric of optical fiber for car seats are illuminating depend upon car environments. Moreover, the applicable woven fabric of optical fiber is deduced after evaluating the physical properties (such as tensile strength, heatproof, anti-fouling, washable and combustible traits) for the appropriateness of applying the woven fabric of optical fiber to car seats. For this purpose, the woven fabric of optical fiber is covered according to car seat processes; the optical fiber applied to seats is composed that it may be connected to one end of the connector linked to a LED so that it may perform functions like sensing over-speed, open doors, and unfastened safety belts; the sensed signals are transmitted to the control part, and luminescent signals are transmitted to LED.

• 한국가금학회지
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• 제18권1호
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• pp.57-66
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• 1991

The broiler industry in Korea has been gradually changing its structure of independent operation into integrated and coordinated production and marketing system. It was in 1960s when the broiler industry first tried the integrated effort, but never succeeded as it was expected since due mainly to growers' attitudes favorable for traditional operation and agribusiness' passive response on structure change. Until mid 1980s, however, a bit of partially integrated system had been evolved by several factor suppliers. Recent years have furthered its progress toward completely integrated pattern, the ultimate goal of broiler integration. It is true that the external factors including the GATT Negotiations through the Uruguay Round stimulated the people involved in the industry to find the way of making it competitive to survive in the open, liberalized world economic system rapidly emerging through the process of globalization. Once the industry realized the necessity of reducing the cost of production and improving the quality of it, the conclusion tended to come to the point of an entire structural alteration by means of integration rather than an improvement of a certain segment such as marketing. It is very obvious. therefore. that the movement toward the complete integration will speed up in a coming few years under the leadership of not only entrepreneurs but also producers group. According to a report. there were three almost complete integrators and thirteen partial integrators as of December, 1990, all of which eagerly directed toward the completely integrated system in due course . Among others as an advantage of integrated structure. the cost saving must be pointed out as the greatest one In a survey, it was estimated that the cost of dressed and ready-to-eat chicken could be lowered by 31.8 percent and 41.5 percent, respectively, over that to be under the independent, non-integrated system. As long as everybody concerned about the future of the industry in the open market mechanism realizes the importance of the structure change through an integration, the broiler sector of Korean agriculture shall be moving toward the direction of vertically and completely integrated structure in order to make it competitive, even to export, hopefully before 1995 or by the end of this century in any case.

• 인터넷정보학회논문지
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• 제10권4호
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• pp.161-176
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• 2009

최근 인터넷이 발전함에 따라 월드와이드웹(world wide web) 기반의 서비스 규모는 기하급수적으로 증가하였다. 아울러 웹 서비스의 사용자 수도 함께 증가하였고, 그에 따른 다수의 트랜잭션 처리는 웹 서비스에서 필수적 요소가 되었다. 이러한 다수의 트랜잭션에 대한 효율적인 처리를 위해 웹 서비스에서 사용자 프로파일링에 관한 연구가 진행되었는데, 이들 대부분이 소비자의 성향을 파악하기 위한 것이었다. 그러나 최근 웹 서비스의 경향은 오픈 마켓에서와 같이 소비자 또한 공급자 역할을 수행할 수 있게 됨으로써 소비자 성향뿐만 아니라 공급자의 성향도 고려할 수 있는 새로운 방법이 필요하게 되었다. 본 논문에서는 공급자의 성향을 고려하는 개인 성향 트리 모델을 제안하고, 이를 활용하는 모듈을 설계 및 구현하였다. 그리고 실험을 통해 제안된 개인 성향 모듈의 활용성을 평가한다.

• 한국콘텐츠학회논문지
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• 제10권1호
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• pp.239-246
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• 2010

본 연구에서는 상호작용성도 인터넷쇼핑몰의 유형에 따라 차이가 있을 것으로 보고, 오픈마켓과 전문몰로 구분하여 상호작용성을 비교 분석하였다. 인터넷쇼핑몰에서 최근 6개월 이내 구매경험이 있는 사람을 연구 대상으로 설문조사를 시행하여 통계분석을 실시하였다. 분석결과, 인터넷쇼핑몰에서의 상호작용성은 두 가지 차원으로 도출되었으며 쇼핑몰 유형에 따라 차이가 있음을 확인하였다. 오픈마켓에서는 '기업 소비자간', '소비자 소비자간'의 상호작용성 모두 만족도에 유의한 영향을 미치고 있었다. 특히, '기업 소비자간'의 상호작용성이 만족도에 더 높은 영향을 미치고 있었다. 그러나 전문몰에서는 '기업 소비자간' 상호작용성만이 소비자만족도에 유의한 영향을 미치는 것으로 나타났다. 그리고 쇼핑몰에 대한 만족도는 향후 추천의도에도 긍정적 영향을 미치고 있음을 확인하였다. 이러한 연구결과는 기업이 인터넷쇼핑몰 시장에서 상호작용성을 효과적으로 활용하기 위해서는 쇼핑몰의 유형을 고려한 차별화된 전략이 적용되어야 함을 확인할 수 있다.

• 한국통신학회논문지
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• 제36권4B호
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• pp.322-331
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• 2011

최근 스마트폰의 확산과 ICT 기술의 발달은 언제 어디서나 유연하게 근무할 수 있는 스마트워킹 여건을 성숙시키고 있다. 본 연구는 중소기업의 업무혁신을 위한 스마트워킹의 의미를 분석하고 이에 대한 구성원들의 의견을 반영, 사회, 경제적 파급효과를 실증적으로 분석하였다. 분석결과 중소기업 종사자의 56.9%가 스마트워킹이 필요하다는 응답을 보였으며, 이용의향에 있어서 60.1%가 긍정적인 평가를 나타냈다. 이에 따른 중소기업 스마트워킹 연관 시장규모를 추정해 보면 연평균 성장율(CAGR)은 17.5% 수준으로, 2010년 0.81조원에서 2014년까지 1.54조원으로 규모가 확대될 것으로 전망되었고, 2014년까지 누적 일자리 38만 개를 창출할 것으로 분석되었다. 본 연구는 중소기업의 Renovation을 통한 경쟁력 강화를 위해 스마트워킹을 도입하고 국가 산업적 측면에서 대-중소기업 동반성장을 위한 중요 실행과제로서 일하는 방식의 혁신이 필요한 근거를 제시한다.