• Title/Summary/Keyword: On-Body System

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A Study on the Sizing System for Lower Garments according to Lower Body Types of Adolescent Boys (청소년기 남학생의 하반신 체형에 따른 하의 치수 규격 연구)

  • Hong, Eun-Hee;Suh, Mi-A
    • The Research Journal of the Costume Culture
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    • v.16 no.6
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    • pp.1035-1049
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    • 2008
  • The purpose of this study was specifically focused on the lower garment sizing system of adolescent apparel, especially on trousers for adolescent boys. Research Method was performed by using the physical measurements of adolescent boys ($14\sim19$ years old, n=1,344) based on the 'he fifth Korean national physical standard reports' surveyed by SIZEKOREA. The basic materials for this study are obtained from the observations of physical characteristics and classification of physical figures based on the characteristics from waist down. The results from this study are as follows. 1) according to the analyses of physical changes, most items including height, circumference, length, breadth and depth were increased at the age of $14\sim18$ and gradually reduced at the age of 19. 2) The factors which compose the lower body resulted were appeared that the first factor was vertical factor, the second factor was horizontal factor, the third factor was hip length, and the last factor was buttlock-popliteal length. 3) Formalization of physical figures for adolescent boy's lower body analyzed from factors grouped three types. 4) The basic parts that we used to propose the apparel sizing system distinguished by physical figures were Waist Circumference (Omphalion) (every 3cm regular gap) and Hip Circumference (irregular gap). Physical figures assigned 5 to Type T, and 4 to type M. The reference measurement items were divided into 7 items which are correlated with apparel manufacture.

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Investigation of passive flow control on the bluff body with moving-belt experiment

  • Rho, Joo-Hyun;Lee, Dongho;Kim, Kyuhong
    • International Journal of Aeronautical and Space Sciences
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    • v.17 no.2
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    • pp.139-148
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    • 2016
  • The passive control methods such as horizontal and vertical fences on the lower surface of the bluff body were applied to suppress the vortex shedding and enhance the aerodynamic stability of flow. For investigating the effects of the passive control methods, wind tunnel experiments on the unsteady flow field around a bluff body near a moving ground were performed. The boundary layer and velocity profiles were measured by the Hot Wire Anemometer (HWA) system and the vortex shedding patterns and flow structures in a wake region were visualized via the Particle Image Velocimetry (PIV) system. Also, it is a measuring on moving ground condition that the experimental values of the critical gap distances, Strouhal numbers and aerodynamic force FFT analyses. Through the experiments, we found that the momentum supply due to moving ground caused the vortex shedding at the lower critical gap distance rather than that of fixed ground. The horizontal and vertical fences increase the critical gap distance and it can suppress the vortex shedding. Consequently, the stability characteristics of the bluff body near a moving ground could be effectively enhanced by the simple passive control such as the vertical fences.

Effect of Free Abrasives on Material Removal in Lap Grinding of Sapphire Substrate

  • Seo, Junyoung;Kim, Taekyoung;Lee, Hyunseop
    • Tribology and Lubricants
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    • v.34 no.6
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    • pp.209-216
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    • 2018
  • Sapphire is a substrate material that is widely used in optical and electronic devices. However, the processing of sapphire into a substrate takes a long time owing to its high hardness and chemical inertness. In order to process the sapphire ingot into a substrate, ingot growth, multiwire sawing, lapping, and polishing are required. The lap grinding process using pellets is known as one of the ways to improve the efficiency of sapphire substrate processing. The lap grinding process ensures high processing efficiency while utilizing two-body abrasion, unlike the lapping process which utilizes three-body abrasion by particles. However, the lap grinding process has a high material removal rate (MRR), while its weakness is in obtaining the required surface roughness for the final polishing process. In this study, we examine the effects of free abrasives in lap grinding on the material removal characteristics of sapphire substrate. Before conducting the lap grinding experiments, it was confirmed that the addition of free abrasives changed the friction force through the pin-on-disk wear test. The MRR and roughness reduction rate are experimentally studied to verify the effects of free abrasive concentration on deionized water. The addition of free abrasives (colloidal silica) in the lap grinding process can improve surface roughness by three-body abrasion along with two-body abrasion by diamond grits.

Effect of Slit Ventilation System in Sportswear on Physiological Responses (스포츠웨어의 슬릿 벤틸레이션 시스템이 인체 생리반응에 미치는 효과)

  • Yeon, Soo-Min;Kim, Hee-Eun
    • Fashion & Textile Research Journal
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    • v.7 no.1
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    • pp.75-80
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    • 2005
  • The purpose of this study was to investigate the effects of silt ventilation system on physiological responses. We measured rectal temperature, local skin temperature, clothing microclimate, blood pressure, heart rate, energy metabolism, body weight loss and subjective sensation during 70 minute, 50 min exercise period and 20 min rest period. The five women subjects randomly wore sportswear without slit ventilation system(NS sportswear) and sportswear with slit ventilation system(S sportswear) under the environmental condition of $25^{\circ}C$, 50%RH. The results of this study are as follows; Rectal temperature, mean skin temperature, clothing microclimate, blood pressure, heart rate, energy metabolism and body weight loss were significantly lower level in 'S sportswear'. In 'S sportswear', subjects replied less hot, less uncomfortable and less wet. Slit ventilation system can be used for bellow effect which is meaningful device of convection during exercise. We could find out that 'S sportswear' has advantage in physiological function.

Control of Magnetic Bearing using ATmega128(Focused on experiments) (ATmega128 소자를 이용한 자기베어링 제어(실험을 중심으로))

  • Yang, Joo-Ho;Choi, Gyo-Ho;Choung, Kwang-Gyo
    • Journal of Power System Engineering
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    • v.17 no.4
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    • pp.139-146
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    • 2013
  • Because the magnetic bearing supports levitating body without contact, wear, noise and vibration, it is very useful to high revolution machinery. In this paper we selected ATmega 128, a less expensive and widely used micro controller, for control the magnetic bearing system. And we selected the sampling time and the control gain of PID controller through trial-and-error. The control program of the one board controller utilized lookup table to reduce calculation time, and bit shifting for the integer calculation in instead of floating point calculation. As the results, the controller carried out relatively high speed PID control on sampling time 0.25 ms. At last the rotation test for the magnetic bearing system was carried out by 3 phase induction motor and air turbine.

Structural Interpretation of Properties and Flavors of Drugs (사기오미론(四氣五味論)의 구조적 해석)

  • Cho, Yong-Ju;Kim, Jin-Ju
    • Korean Journal of Oriental Medicine
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    • v.11 no.2
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    • pp.23-33
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    • 2005
  • Four Properties and five Flavors of Drugs is interpreted by adaptation of human body to the environmental theory(天人相應). The Structural model of the body is compared with sky, earth, sun and moon (天, 地, 日, 月). The natural changes of the four seasons give rise to that of Four Properties and five Flavors of Drugs. On equal terms it is happened in our body. On this study we can draw an analogy between sky, earth, sun & moon (天, 地, 日, 月) and the body. The six bu(六腑) is related to the earth, the five ju(五主) to the sky, the five jang(五臟) to the sun, the meridians system (經絡) to the moon. When spring, the air is warm, the water element of the earth is ascending, and the earth gives birth to the sour flavor. Like this, the water element is absorbed by six bu and then is ascended to the meridian system. When summer, the air is hot and the water element of the earth is floated, the earth make the bitter flavor. In the same way, the six bu absorbed the hot air from the five ju and the water element is quickly absorbed by six bu and then the water element is ascended to the meridian system. When rainy season (長夏), the earth creates the sweet flavor The sweet flavor give warmer energy to the five jang and the six bu. When autumn, the earth change the sweet flavor into pungent. The earth gives warmer energy to the sky, because of cool weather According to same process, the pungent flavor give warmer energy to the five jang and the six bu, and the meridian system gets back the water element from the five ju. When winter, the air is cold and the water element of the earth is hidden. The sky and the earth are not interchangeable. At that time, the earth produce the salty flavor and the water element is keeping in the meridian system.

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A Study on the Actual Wearing Conditions and Fit Preferences of the Middle-Aged Women's Ready-to-Wear Lower Body Clothing - For women aged 34 to 59- (중년여성 기성복 하의의 착용실태 및 맞음새에 관한 연구 -만 34세에서 59세까지-)

  • 김은경;최혜선;이경미
    • Journal of the Korean Home Economics Association
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    • v.41 no.3
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    • pp.1-15
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    • 2003
  • This study was conducted to analyze the actual wearing conditions and body fit preferences of the middle-aged women's ready-to-wear lower body clothing. The aim was also to analyze lower body recognition, lower body satisfaction, fit preferences and size satisfaction according to age and degree of girth size. A questionnaire was developed and administered to 300 middle-aged women aged 34 to 59. Statistical tests such as descriptive analysis, crosstabs, and X²-tests were conducted to analyze the data and ascertain the differences between the ages. Lower body satisfaction and recognition were compared by T-test. Also, Anova was used to analyze lower body recognition, satisfaction, fit preferences, and size satisfaction according to age and degrees of girth size. The results indicated that women aged 50 to 59 were more dissatisfied with the ready-to-wear sizing system and because of their body shapes had changed, their need for a larger size range system had also increased. Moreover, the element that most affected their purchase of ready-to-wear lower body clothing was the design followed by the size. The women, especially of the ages 50 to 59, showed a tendency to he dissatisfied with their lower bodies and they recognized that their lower bodies had thickened compared to women aged 34 to 39 and 40 to 49. Analysis of body satisfaction, recognition, and fit preference according to girth size showed that the group of larger girth size recognized that their lower bodies were thicker and were more dissatisfied and preferred looser fittings than the groups of smaller women.

A study of upper body measurements and body shape changes in women in their 20s - Based on 6th and 8th Size Korea direct measurements - (20대 여성의 상반신 신체 치수 및 체형 변화 연구 - 제 6차, 제 8차 Size Korea 직접 측정치를 기준으로 -)

  • Tsz Ki Wong;Chae-Ryung Kwon;Dong-Eun Kim
    • The Research Journal of the Costume Culture
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    • v.32 no.3
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    • pp.364-380
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    • 2024
  • This study aimed to identify changes in upper body measurements and body shape types among women over a 10-year period based on data from the 6th and 8th Size Korea Anthropometric Surveys. The study used regression analysis to explore the relationship between various dimensions, enabling the prediction of different upper body dimensions based on height and waist circumference. The sample consisted of 1,179 women in their 20s who participated in the 6th (2010) and 8th (2020) Size Korea Anthropometric Surveys, with 33 items analyzed. Initially, most items, except those related to height, exhibited larger values in the 8th Survey than in the 6th, suggesting a general increase in the upper body dimensions of females in their 20s over the 10-year period. Subsequent factor analysis revealed three factors crucial for determining the upper body shape of women in this age group. The body shapes were then categorized into four distinct clusters. Regression analysis indicated that both waist circumference and height significantly influence most of the measured items, with waist circumference having a more substantial impact in most models. Through this research, we aim to provide foundational data that reflects the evolving upper body shapes of women in their 20s to enhance clothing production and improve the sizing system.

Lower Body Type of Women in their Thirties after Childbirth (출산에 따른 30대 여성의 하반신 형태 연구)

  • Lee, Jeong-Ran;Hong, Eun-Suk;Paek, Kyung-Ja
    • Fashion & Textile Research Journal
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    • v.10 no.6
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    • pp.979-988
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    • 2008
  • The purpose of this study is to analyze the lower body size and forms of married women in their thirties who have experienced pregnancy and parturition. Their measurements derived from the direct anthropometry and indirect photographic measures were compared to those of 20's. Improving consumer satisfaction for missy brand, especially in fitness of skirt and pants, some lower body classification were presented. The results were as follows : 1. The characteristics of lower body showed many differences by individuals especially in depth, girth, length and angle measures rather than height and breadth measures. Many items including index, calculations and angles revealed significant differences compared to those of 20's. Several breadth items, crotch length had distinct increase than those of women in twenties. Flattened buttocks side silhouette from waist to hip, buttocks drooping and decrease of inclination implied the influence of pregnancy, parturition and aging. 2. We hardly find out sizing system differences between missy brand and miss brand. Based on waist and hip girth measurements of subjects, sizing system of missy apparel wasn't suitable for their body size. Excessive drop(hip girth-waist girth) of missy brands, 25~30 cm, was almost the same to the drop of miss brands. 3. To improve the size satisfaction of missy women, we classified the lower body into 5 types according to drop, buttocks angle and hip length. Type 1 was small waist with large buttocks projection, and hip length was close to an average. Type 2 was small waist with medium buttocks projection, and the hip length was close to an average. Type 3 was medium waist, with average projection of the buttocks and hip length. Type 4 was large waist, projection of the buttocks and the hip length were close to an average. Type 5 was large waist, projection of the buttocks was small and the hip length was close to an average.

Golden Ratio and Obesity of Korean University Students (한국 대학생의 신체 황금비율과 비만)

  • Choi, Seung-Hoe;Lee, Kum-Won;Yu, Yong-Jin;Kim, Yong-Heon
    • Communications of Mathematical Education
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    • v.24 no.4
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    • pp.939-947
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    • 2010
  • The Golden ratio which was started to be use by Eudoxos, Greek mathematician, is being used as a tool to explain beauty in various fields like architecture, art, society, nature and so on. In addition, people not only use the golden ratio, also use obesity to consider a standard of beauty. This study's subjects are students of H university. We researched their Golden ratios of their whole body, upper body and lower body. Also, to research their obesity levels, we used Obesity degree, Waist-hip ratio and Percent body fat. According to different features of the subjects, we study differences between the golden ratio and obesity and how the golden ratio of body affects obesity.