• Title/Summary/Keyword: Odor Control

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Odor Removal with Powdered Adsorbent using Bag-filter System (분말 흡착제를 이용한 악취 저감 여과 집진장치 개발연구)

  • Xu, Rong-bin;Kim, Tae-Hyeung;Ha, Hyun-Chul;Piao, Cheng-Xu
    • Journal of Korean Society of Occupational and Environmental Hygiene
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    • v.27 no.4
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    • pp.291-301
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    • 2017
  • Objectives: In order to improve the working environment and solve the complaints, many efforts have been made to remove the odor from the industrial process. There are many disposal methods to remove odor, but there are many disadvantages and inadequate applications. The Purpose of this study was to develop a bag-filer system for odor removal using powder adsorbent. Methods: The bag-filter system is composed of a shear bag filter, an absorbent spraying system and an absorbent circulation system. The spraying absorbent system was connected with the inlet duct of the shear bag filter for inputting adsorbent. And the absorbent circulation system can transport the collecting adsorbent from hoper to the inlet duct of the system. As a result, the adsorbent can remove odor with recycling in the system. Also affective factors like the powdered absorbent combination and injection method was researched for maximization of system efficiency. The study was conducted in two stages. The first step was testing equipment made and the second is to evaluate the efficiency of the odor control by connecting to the actual odor generation process. Results: Both experiment stages showed efficient odor control ability. The adsorption efficiency of the system is demonstrated and the odor was adsorbed well by the powder adsorbent. It is essential to accurately understand the characteristics of the odorous and use the appropriate adsorbent. Although the powder adsorbent was used in the experiment, the problem of scattering did not occur due to the high degree of system sealing. Also the system manufactured in this study was designed to recycle the adsorbent, so adsorbent reuse or batch processing is convenient. Conclusions: The applicability of the system has been proven through this research. Customized systems for industrial process and the appropriate adsorbent base on the characteristics of pollutant generation will show efficient odor collection ability.

Study on Odor Formation Control during Kraft Pulping

  • Song, HaiNong;Chai, XinSheng;Zhu, HongXiang;Yoon, Sung-Hoon;Zhang, Dongcheng;Wang, Shuang-Fei
    • Proceedings of the Korea Technical Association of the Pulp and Paper Industry Conference
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    • 2006.06b
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    • pp.317-321
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    • 2006
  • The investigation of the formation of organic sulfur compounds (i.e., odor species), mainly methyl mercaptan and demethyl suifide, during kraft pulping has been conducted, in which both hardwood and softwood species were used. It was discovered that there is an organic sulfur compounds formation phase transition point with respect to delignification extent. The transition point occurs at a kappa number of approximately 35 and 20 for softwoods and hardwoods, respectively. The results also showed that both low sulfidity and anthraquinone (AQ) addition are helpful to control the formation of theses organic sulfur compounds during kraft pulping. Whereas Hexenuronic acid (HexA) has contribution to Kappa number, the extended delignification not only lead to low pulp yield, but also be adverse to odor control. A significant in-digester odor reduction can be achieved if the pulping is to be terminated before phase transition point and combined with AQ addition.

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Correlation Between Subjective Preference of Essential Oils and EEG Response (주관적 향의 선호도와 뇌파 반응과의 상관관계)

  • 민병찬;정순철;한정수;변증남;김철중;김준수
    • Proceedings of the Korean Society for Emotion and Sensibility Conference
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    • 2000.11a
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    • pp.38-43
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    • 2000
  • In this present study, the correlation between subjective preference of essential odors and EEG response were investigated quantitatively. EEG signals were measured from 19 electrodes according to the International 10-20 system (Fpl, Fp2, F2/4, F7/8, Fz, C3/4, Cz, P3/4, Pz, T3/4, T5/6, Ol/2) from 8 healthy males subjects in four odor conditions. Four odor conditions (Rose oil bulgarian, Lemon oil misitano, Jasmin abs, Laverder iol france (KIMEX co. Ltd)) were applied for each subject in the experiment. Through the subjective evaluation, the most pleasant odor for each subject was determined. The power spectrum of ${\alpha}$/${\beta}$ of EEG signals from the most pleasant odor was compared with those from the control condition, which has no odor at all. It was observed that the power spectrum of ${\alpha}$/${\beta}$ of EEG from the most pleasant odor was increased significantly on F3, F3, F4,74 comparing to the control condition. This result indicates that the power spectrum of ai${\beta}$ could be a new index for measuring the levels of pleasantness of odors.

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Measurement of Complex Odor from Industries and Regulated Odorous Substance in Public Complaint Areas of Changwon Industrial Complex, and Its Reduction Countermeasure (창원공단 주요 악취 민원 발생지역 주변 악취발생 현황조사 및 저감방안에 관한 연구)

  • Oh, Il-Hwan;Seo, Jeoung-Yoon;Kim, Tae-Hyung
    • Journal of Environmental Science International
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    • v.17 no.5
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    • pp.525-535
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    • 2008
  • 5 public complaint areas against odor in Changwon Industrial Complex were selected and investigated to clear up the cause of the complaint. 16 companies operated in public complaint areas were visited and had a grip of their situation about odor generation and treatment. Two samples at it's site boundary of each company were taken to measure complex odor unit. Complex odor unit at the site boundary of investigated companies in the public complaint areas, for the most part, exceeded standard(odor unit 20) in industrial area. It was due to that this area was not designated as odor control region and that there are also many problems in current laws of Odor Protection Act, Air Quality Act and regional legislation. Accordingly, It will be necessary to revise the related legislation, to organize governance, to financially support the improvement of environmental facilities and to enforce guidance and the regulation rigidly for the odor emission reduction in Changwon Industrial Complex.

Application of DBD Plasma Catalysis Hybrid Process to remove Organic Acids in Odors (악취물질인 유기산 제거를 위한 DBD 플라즈마 촉매 복합공정의 적용)

  • Hong, Eun-Gi;Suh, Jeong-Min;Choi, Kum-Chan
    • Journal of Environmental Science International
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    • v.23 no.9
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    • pp.1627-1634
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    • 2014
  • Odor control technology include absorption, adsorption, incineration and biological treatments. But, most of processes have some problems such as secondary organic acids discharge at the final odor treatment facility. In order to solve the problems for effective treatment of organic acids in odor, it is necessary to develop a new type advanced odor control technology. Some of the technology are plasma only process and plasma hybrid process as key process of the advanced technology. In this study, odor removal performance was compared DBD(Dielectric Barrier Discharge)plasma process with PCHP(plasma catalysis hybrid process) by gaseous ammonia, formaldehyde and acetic acid. Plasma only process by acetic acid obtained higher treatment efficiency above 90%, and PCHP reached its efficiency up to 96%. Acetic acid is relatively easy pollutant to control its concentration other than sulfur and nitrogen odor compounds, because it has tendency to react with water quickly. To test of the performance of DBD plasma process by applied voltage, the tests were conducted to find the dependence of experimental conditions of the applied voltage at 13 kV and 15 kV separately. With an applied voltage at 15 kV, the treatment efficiency was achieved to more higher than 13 kV from 83% to 99% on ammonia, formaldehyde and acetic acid. It seems to the odor treatment efficiency depends on the applied voltage, temperature, humidity and chemical bonding of odors.

Emissions of Odor, Ammonia, Hydrogen Sulfide, and Volatile Organic Compounds from Shallow-Pit Pig Nursery Rooms

  • Kafle, Gopi Krishna;Chen, Lide
    • Journal of Biosystems Engineering
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    • v.39 no.2
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    • pp.76-86
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    • 2014
  • Purpose: The objective of this study was to measure emissions of gases (ammonia ($NH_3$), hydrogen sulfide ($H_2S$) and carbon dioxide ($CO_2$)), volatile organic compounds (VOC) and odor from two shallow pit pig nursery rooms. Gas and odor reduction practices for swine operations based on the literature were also discussed. Methods: This study was conducted for 60 days at a commercial swine nursery facility which consisted of four identical rooms with mechanical ventilations. Two rooms (room 1 (R1) and room 2 (R2)) with different pig numbers and ventilation rates were used in this study. The pig manure from both the R1 and R2 were characterized. Indoor/outdoor temperatures, ventilation rates/duration, $NH_3$, $H_2S$, $CO_2$, and VOC concentrations of the ventilation air were measured periodically (3-5 times/week). Odor concentrations of the ventilations were measured two times on two days. Three different types of gas and odor reduction practices (diet control, chemical method, and biological method) were discussed in this study. Results: The volatile solids to total solids ratio (VS/TS) and crude protein (CP) value of pig manure indicated the pig manure had high potential for gas and odor emissions. The $NH_3$, $H_2S$, $CO_2$ and VOC concentrations were measured in the ranges of 1.0-13.3, 0.1-5.7, 1600-3000 and 0.0-1.83 ppm, respectively. The $NH_3$ concentrations were found significantly higher than $H_2S$ concentrations for both rooms. The odor concentrations were measured in the range of $2853-4432OU_E/m^3$. There was significant difference in odor concentrations between the two rooms which was due to difference in pig numbers and ventilation duration. The literature studies showed that simultaneous use of dietary control and biofiltration practices will be more effective and environmentally friendly for gas and odor reductions from pig barns. Conclusions: The gas and odor concentrations measured in the ventilation air from the pig rooms indicate an acute need for using gas and odor mitigation technologies. Adopting diet control and biofiltration practices simultaneously could be the best option for mitigating gas and odor emissions from pig barns.

Odor Emission from Sediments in Sewer Systems and Odor Removal using an Electrolytic Oxidation Process (하수관거에 퇴적된 유기물에 의한 악취 발생과 산화전리시스템을 이용한 악취 저감)

  • Ahn, Hae-Young;Shin, Seung-Kyu;Song, Ji-Hyeon
    • Journal of Korean Society for Atmospheric Environment
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    • v.27 no.6
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    • pp.703-710
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    • 2011
  • Odor emission from domestic sewer systems has become a serious environmental problem. An investigation on a sewer manhole revealed that anaerobic decay of sediment organic matters (SOMs) and related declines of oxidation reduction potential (ORP) in the sediment layer were the main reason of the production of volatile sulfur compounds. In addition, as the anaerobic decaying period continued, the odor intensity rapidly increased with increasing concentrations of $H_2S$ and dimethyl sulfide. As a feasible method to control SOMs and to minimize odor emission potentials, an electrolytic oxidation process has been employed to the sediment sludge phase. In this study, voltages applied to the electrolytic oxidation process were varied as a main system parameter, and its effects on odor removal efficiencies and reaction characteristics were investigated. At the applied voltages greater than 20 V, the system efficiently oxidized the organic matter, and the ORP in the sludge phase increased rapidly. As a consequence, the removal efficiency of hydrogen sulfide was found to be >99% within 60 minutes of the electrolytic oxidation. Overall, the electrolytic oxidation process can be an alternative to control odor emission from sewer systems, and a threshold input energy needs to be determined to achieve effective operation of the process.

A Study on Correlation Between Subjective Assessment and EEG for Essential Odors (주관적 향의 선호도와 뇌파 반응과의 상관관계)

  • Min, Byeong-Chan;Han, Jeong-Su;Jeong, Sun-Cheol;Byeon, Jeung-Nam;Kim, Ji-Gwan;Kim, Cheol-Jung
    • Journal of the Ergonomics Society of Korea
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    • v.20 no.3
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    • pp.1-9
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    • 2001
  • In the present study, the correlation between subjective assessment and EEG for essential odors were investigated quantitatively. EEG signals were measured from 19 electrodes according to the International 10-20 system (Fp1, Fp2, F3/4, F7/8, Fz, C3/4, Cz, P3/4, Pz, T3/4, T5/6, O1/2) from 8 healthy males subjects for four odor(Rose oil bulgarian, Lemon oil misitano, jasmin abs, Laverder oil france (KIMEX co. Ltd) conditions. The result of the subjective assessment shows the most pleasant odor for each subject. and the power spectrum of ${\alpha}/({\alpha}+{\beta})$ of EEG signals from the most pleasant odor was compared with those from the control condition, which has no odor at all. Power spectrum of ${\alpha}/({\alpha}+{\beta})$ of EEG from the most pleasant odor was increased significantly at T4, T6 compared to the control condition. This result implies that the parameter, power spectrum of ${\alpha}/({\alpha}+{\beta})$, could be an important index for signifying the levels of pleasantness for odors.

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Evaluation of the Odor around an Industrial Complex Area and the Operational Effects of the Odor Monitoring System in Seo-gu, Daegu City (대구시 서구 산업단지 주변 지역의 악취오염도와 악취감시시스템 운영 평가)

  • Lee, Myeong-Sug;Keum, Jong-Lok;Kang, Dong-Hoon;Jo, Hang-Wook;Kwon, Byoung-Youne;Kim, Eun-Deok;Lee, Chan-Hyung;Song, Hee-Bong;Shin, Sang-Hee
    • Journal of Environmental Health Sciences
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    • v.47 no.1
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    • pp.45-54
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    • 2021
  • Objectives: This study evaluated the odor around an industrial complex area (#1-#5) and the operational effects of the Odor Monitoring System in Seo-gu in Daegu City. Methods: Samples were collected from November 2012 to December 2018 and were analyzed for complex odor. The odor occurrence rate and the odor reduction rate were calculated. Results: In 2018, the mean concentration of complex odor decreased 20.9% and the odor occurrence rate decreased from 65.0 to 27.5% around the industrial complex area (#1-#5) in Seo-gu compared to 2013. After the operation of the Odor Monitoring System, the standard excess rate (3.0%→40.8%) and the excess concentration of complex odor (1,442→4,304) increased at odor-emitting workplaces. In addition, the mean concentration of complex odor (15.9%) and the odor occurrence rate (60.6%→32.9%) around the industrial complex area (#1-#5) and the number of odor complaints (23.4%) in Seo-gu decreased. Conclusion: In order to reduce the odor around the industrial complex area, it is important to improve the odor emitting facilities. The Odor Monitoring System uses scientific and systematic monitoring methods that can help control and manage the odor emission facilities.

Biofiltration Technology Application for Livestock and Compost Facility Odor Control (축사와 퇴비 시설 취기제어를 위한 생물학적 탈취 기술의 적용)

  • 홍지형
    • Journal of Animal Environmental Science
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    • v.6 no.3
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    • pp.153-160
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    • 2000
  • Odor control for livestock and compost facilities has focused on manure handling and treatment during storage and land application, however, large amount of malodorous air is emitted and it is one of main sources of malodour in livestock farming. Biological treatment or biodegradation involves converting an organic contaminant to carbon dioxide and water using natural bacteria. Biofiltration is an effective air pollution control technology that uses microorganisms to breakdown gaseous contaminants and produce innocuous end products. Investment and operating costs on the biofiltration are lower than for thermal and chemical oxidation processes. This paper is intended to provide an overview of basic design and operating criteria for biofilters to control odors from livestock and compost facilities.

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