• Structural Engineering and Mechanics
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• v.58 no.5
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• pp.757-781
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• 2016

The results of diagnostics and analysis of an industrial hall located on the premises of a thermal power plant severely damaged by fire are presented in the paper. The comprehensive failure-related diagnostics, non-destructive and destructive tests of steel and concrete materials, geodetic surveying of selected structural members, numerical modelling, static analysis and reliability assessment were focused on two basic goals: The determination of the current technical condition of the load bearing structure and the assessment of its post fire resistance as well as assessing the degree of damage and subsequent design of reconstruction measures and arrangements which would enable the safe and reliable use of the building. The current mechanical properties of the steel material obtained from the tests and measured geometric characteristics of the structural members with imperfections were employed in finite element models to study the post-fire behaviour of the structure. In order to compare the behaviour of the numerically modelled steel roof truss, subjected to the effects of fire, with the real post-fire response of the damaged structure theoretically obtained resistance, critical temperature and the time at which the structure no longer meets the required reliability criteria under its given loading are compared with real values. A very good agreement between the simulated results and real characteristics of the structure after the fire was observed.

• Proceedings of the IEEK Conference
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• 2001.06d
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• pp.253-256
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• 2001

Characteristics of fruit vibrations are related to the material properties of the fruit. A new method for spectral analysis is developed and used for the non-destructive estimation of fruit firmness. The resonant frequency of the fruit is related to its firmness. However, the determination of the resonant frequency is not easy So the smoothing method is applied to the frequency spectra to obtain a robust estimate for the resonant frequency.

• Journal of the Korean Society for Nondestructive Testing
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• v.7 no.2
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• pp.52-57
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• 1988

This article presents a newly developed equipment system for computer-aided, magneto-inductive testing of metals for material properties. The advantages of ultramodern computer technology over conventional test mothods are illustrated, in particular the greatly simplified equipment adjustment and the extended possibilities of test data evaluation. The characterisitics of the new system of equipment are demonstrated by way of practical testing examples.

• Korean Journal of Agricultural Science
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• v.39 no.3
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• pp.413-420
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• 2012

Spectroscopic measurement method based on visible and near-infrared wavelengths was prominent technology for rapid and non-destructive evaluation of internal quality of fruits. Reflectance measurement was performed to evaluate firmness, soluble solid content, and acid content of truss tomatoes by hyperspectral reflectance imaging system. The Vis/NIR reflectance spectra was acquired from truss tomatoes sorted by 6 ripening stages. The multivariable analysis based on partial least square (PLS) was used to develop regression models with several preporcessing methods, such as smoothing, normalization, multiplicative scatter correction (MSC), and standard normal variate (SNV). The best model was selected in terms of coefficient of determination of calibration ($R_c^2$) and full cross validation ($R_{cv}^2$), and root mean standard error of calibration (RMSEC) and full cross validation (RMSECV). The results of selected models were 0.8976 ($R_p^2$), 6.0207 kgf (RMSEP) with gaussian filter of smoothing, 0.8379 ($R_p^2$), $0.2674^{\circ}Bx$ (RMSEP) with the mean of normalization, and 0.7779 ($R_p^2$), 0.1033% (RMSEP) with median filter of smoothing for firmness, soluble solid content (SSC), and acid content, respectively. Results show that Vis / NIR hyperspectral reflectance imaging technique has good potential for the measurement of internal quality of truss tomato.

• Korean Journal of Food Science and Technology
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• v.22 no.6
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• pp.675-680
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• 1990

A near-infrared reflectance spectroscopic(NIRS) method which has been recently developed for a non-destructive method for measuring ingredients in foods and agricultural products especially was evaluated for the determination of capsanthin, total sugar, capsaicin and moisture contents in Korean domestic red peppers. A multiple linear regression analysis with the data obtained by standard-laboratory methods(capsaicin by GC, capsanthin by Colorimetry, total sugar by HPLC and moisture by Vacuum drying method) and NIRS method was carried out to make a calibration. The accuracy of the NIRS method was found to be adequate when the standard-laboratory values for a set of sample that were not included in the calibration, were compared. It is concluded that the NIRS method is suitable for the determination of total sugar and capsanthin.

• Proceedings of the Korean Society of Near Infrared Spectroscopy Conference
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• 2001.06a
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• pp.1514-1514
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• 2001

In this paper a fast non-destructive analytical method to measure various nutrients in the intact tomato---Near infrared Spectrometry NIRs was introduced Using this method the content of some organic acid, vitamin C, reductive sugar, and solid soluble were determined simultaneously. Screen out four wavelengths at 916nm, 1000nm, 1004nm and 832nm to present optimum four optical terms of d$^2$ log(1/R) with second derivative spectra treating data scanned under these wavelengths. The multiple correlation coefficients between these values and those obtained on chemical analysis were 0.983, 0.990, 0.987, and 0.994, respectively, and the standard errors of prediction (SEP) were 0.007, 0.440, 0.037, and 0.057, respectively. These results indicate that NIRs is comparable to chemical methods in both accuracy and precision and is reliable method for determination of nutrients in intact tomato.

• Journal of the Korean Geotechnical Society
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• v.22 no.12
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• pp.15-24
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• 2006

The evaluation of shear modulus is very important in various fields of civil engineering. Non-destructive seismic methods can be used to determine shear wave velocity ($V_s$) profile. Non-destructive seismic methods geneally consist of three steps: field testing, evaluation of dispersion curve, and determination of Vs profile by inversion process. Non-destructive seismic methods can be divided into two categories according to the number of receivers used for data reduction: two-channel tests and multi-channel tests. Two channel tests use apparent velocity dispersion curve and multi-channel tests use mode dispersion curves. Multi-channel tests using mode dispersion curve can reduce calculation time to determine soil profile and uncertainties in inversion process. So far, only multi-channel tests can determine mode dispersion curves but multi-channel test needs many receivers to determine reasonable mode dispersion curves. In this paper, HWAW (Harmonic Wavelet Analysis of Wave) method is applied to determine mode dispersion curves. HWAW method uses short test setup which consists of two receivers with a spacing of 1 to 3 m. Through numerical simulations and field application, it is shown that HWAW can determine resonable mode disperson curves.

• Proceedings of the Korean Society of Near Infrared Spectroscopy Conference
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• 2001.06a
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• pp.1161-1161
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• 2001

Rapid cost-effective methods of measuring wood quality are extremely important to tree improvement programs where it is necessary to test large numbers of trees. Non-destructive sampling of a forest can be achieved by using increment cores generally removed at breast height. At CSIRO Forestry and Forest Products methods for the rapid, non-destructive measurement of wood properties and wood chemistry based on increment core samples have been developed. In this paper the application of near infrared (NIR) spectroscopy to the prediction of a range solid wood properties, including density, longitudinal modulus of elasticity (E$\sub$L/) and microfibril angle (MFA), is described. Experiments conducted on individual species (Eucalyptus delegatensis and Pinus radiata), the two species combined and a number of mixed species from several genera are reported. NIR spectra were obtained from the radial/longitudinal face of each sample and used to develop calibrations for the measured physical properties. When the individual species were used the relationships between laboratory determined data and NIR fitted data were good in all cases. Coefficients of determination (R$^2$) ranging from 0.77 for MFA to 0.93 for stick density were obtained for E. delegatensis and R$^2$ ranging from 0.68 for MFA to 0.94 for strip density were obtained for P. radiata. The calibration statistics for the combined E. delegatensis and P. radiata samples were similar to those found for the individual species. As these results indicated that it might be possible to produce general calibrations based on samples from a number of species of a single genus or samples from a number of different genera, a wide range of species was subsequently tested. Good relationships were obtained for both density and E$\sub$L/. These calibrations had R$^2$ that were slightly lower than those determined using individual species and standard errors that were higher. The mixed species calibrations, when applied to the E. delegatensis and P. radiata sample sets, provided good estimates of density (stick and strip) and E$\sub$L/. The results demonstrated that a mixed species calibration, that encompasses wide variation in terms of, wood anatomy, chemistry and physical properties, could be used to rank trees. Experiments reported in this paper demonstrate that solid wood properties can be estimated by NIR spectroscopy. The method offers a rapid and non-destructive alternative to traditional methods of analysis and is applicable to large-scale non-destructive forest resource assessment, and to tree breeding and silvicultural programs.

• YAKHAK HOEJI
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• v.46 no.5
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• pp.324-330
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• 2002

This experiment was carried out to determine non-destructively the hydrogen peroxide concentration of 3％ antiseptic hydrogen peroxide solutions by portable near-infrared (NIR) system. Hydrogen peroxide standards were prepared ranging from 0 to 25.6 w/w％ and the NIR spectra of hydrogen peroxide standard solutions were collected by using a quartz cell in 1 mm pathlength. We found the variation of absorbance band due to OH vibration of hydrogen peroxide depending on the concentration around 1400 nm in the second derivatives spectra. Partial least square regression (PLSR) and multilinear regression (MLR) were explored to develop a calibration model over the spectral range 1100-1720 nm. The model using PLSR was better than that using MLR. The calibration showed good results with a standard error of prediction (SEP) of 0.16％. In order to validate the developed calibration model, routine analyses were performed using commercial antiseptic hydrogen peroxide solutions. The hydrogen peroxide values from the NIR calibration model were compared with the values from a redox titration method. The NIR routine analyses results showed good correlation with those of the redox titration method. This study showed that the rapid and non-destructive determination of hydrogen peroxide in the antiseptic solution was successfully performed by portable NIR system without very harmful solvents.

• Near Infrared Analysis
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• v.1 no.1
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• pp.27-30
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• 2000

In this study, we investigated the feasibility of non-destructive determination of internal quality factors of Fuji apple fruit using near infrared(NIR) reflectance spectroscopy and developed the calibration models. As the reference methods, refractometer, titration and texture analyzer for sugar content, acidity and firmness were used, respectively. Samples were scanned from 1100∼2500nm with InfraAlyzer 500C spectrometer and SESAME software was used for data analysis. A multiple linear regression(MLR) analysis was performed to develop the calibrations. The correlation coefficient(R) and standard error of prediction(SEP) were as follows; 0.91, 0.41$^{\circ}$Brix for sugar content, 0.90, 0.04% for acidity and 0.84, 0.094 kg for firmness, respectively. This study shows that NIR spectroscopy can be used to evaluate the sugar content acidity and firmness of apple fruit with acceptable accuracy.