• 한국식품영양학회지
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• 제32권3호
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• pp.246-250
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• 2019

Nelumbo nucifera Gaertn has been usedas a traditional remedy and food source in South Korea. It promotes gastrointestinal function and controls blood pressures. Nelumbo nucifera Gaertn water extracts supplement at 5, 10, 50, 100, 250, 500, $1,000{\mu}g/mL$ after a 48 h pre-treatment with the mitogen (ConA or LPS) increased the mouse splenocytes proliferation. Water extract supplement also increased the cytokine production ($IL-1{\beta}$, $TNF-{\alpha}$ and $IFN-{\gamma}$), measured by a cytokine ELISA kit. For the result of in vitro study, the proliferation of splenocytes and cytokine production activated by peritoneal macrophages increased when water extracts were supplemented in the range of $50{\sim}500{\mu}L/mL$ concentration. Specifically, the levels of the splenocytes proliferation, $IL-1{\beta}$, $TNF-{\alpha}$ and $IFN-{\gamma}$ were the highest at $250{\mu}L/mL$ concentration. This in vitro study suggestedthat supplementation with Nelumbo nucifera Gaertn water extracts may enhance the immune function by regulating the splenocyte proliferation and enhancing the cytokine production activating macrophage in vitro.

• 한국감성과학회:학술대회논문집
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• 한국감성과학회 2004년도 추계학술대회 논문집
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• pp.44-44
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• 2004

• 한국자원식물학회지
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• 제31권5호
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• pp.433-452
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• 2018

본 연구는 천연식물자원을 대상으로 치매의 일종인 알츠하이머병을 개선 및 치료할 수 있는 소재를 발굴하기 위해 식물추출물에 대해 콜린성 에스테라제(AChE) 저해활성을 탐색하였다. 184개의 식물추출물을 $100{\mu}g/ml$의 단일농도에서 아세틸콜린에스테라제(AChE)을 실험한 결과, 10% 이상의 AChE 저해활성을 보였던 추출물은 황벽나무(Phellaodendron amurense Rupr., 수피, 메탄올 추출물), 황벽나무(Phellaodendron amurense Rupr., 수피, 물 추출물), 연꽃(Nelumbo nucifera Gaertn., 수술/자방, 메탄올 추출물), 쪽(Persicaria tinctoria H. GROSS, 꽃, 메탄올 추출물), 중국황련(Coptis chinensis, 뿌리줄기, 메탄올 추출물), 육계(Cinnamomum cassia Blume, 수피, 에탄올 추출물) 및 잇꽃(Carthamus tinctorius L., 열매, 에탄올 추출물) 등 7개가 확인되었다. 선발된 7개의 추출물에 대해서는 25, 20, 100 및 $200{\mu}g/ml$의 최종농도에서 AChE 및 BuChE에 대한 저해활성을 검정하였다. 그 결과, AChE 저해활성에서는 연꽃(Nelumbo nucifera Gaertn.) 수술/자방의 메탄올 추출물이 $15.0{\pm}3.4%{\sim}73.5{\pm}3.6%$, 쪽(Persicaria tinctoria H. GROSS) 꽃의 메탄올 추출물이 $19.5{\pm}9.1%{\sim}63.5{\pm}5.4%$, 중국황련(Coptis chinensis) 뿌리줄기의 메탄올 추출물이 $81.6{\pm}0.4%{\sim}58.5{\pm}2.4%$, 황벽나무(Phellaodendron amurense Rupr.) 수피의 메탄올 추출물이 $69.9{\pm}1.8%{\sim}80.5{\pm}0.9%$, 그리고 황벽나무 (Phellaodendron amurense Rupr.) 수피의 물 추출물이 $54.8{\pm}0.6%{\sim}78.3{\pm}2.6%$의 값을 보였다. BuChE 저해활성에서는 연꽃(Nelumbo nucifera Gaertn.) 수술/자방의 메탄올추출물, 쪽(Persicaria tinctoria H.GROSS) 꽃의 메탄올추출물 및 중국황련(Coptis chinensis) 뿌리줄기의 메탄올추출물이 각각 $58.9{\pm}7.8{\sim}81.6{\pm}1.9%$ 및 $45.8{\pm}9.8%{\sim}72.4{\pm}2.5%$ 및 $33.1{\pm}9.9%{\sim}55.4{\pm}5.4%$의 순으로 높은 BuChE 저해활성을 나타내었다. 이러한 실험결과를 종합하여 볼때, 연꽃(Nelumbo nucifera Gaertn.)의 수술/자방, 쪽(Persicaria tinctoria H. GROSS)의 꽃, 중국황련(Coptis chinensis)의 뿌리줄기, 황벽나무(Phellaodendron amurense Rupr.)의 수피는 알츠하이머병(AD)의 개선 효과를 나타낼 수 있는 후보 소재로 사료되었다.

• 동아시아식생활학회지
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• 제18권4호
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• pp.499-506
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• 2008

The nutritional composition of the white lotus(Nelumbo nucifera Gaertn) leaf are moisture($1.87{\pm}0.06%$), crude ash($9.57{\pm}0.07%$), crude protein($15.53{\pm}0.4%$) and crude lipid($2.42{\pm}0.1%$) per 100g. The highest mineral content was K and Ca. The principal free sugars in the white lotus leaf was sucrose, fructose and glucose. The total phenolics compounds evidenced maximal levels of $8,842.73{\pm}20.57\;g/100g$. DPPH and hydroxyl radical of scavenging ability of each sample tended to increase with increasing degrees of the sample concentration. The $IC_{50}$ values of the ethanol extract, n-hexane, chloroform, ethylacetate, butanol and water fraction from the white lotus leaf to DPPH radicals were 5.65, 8.5, 8.27, 2.03, 2.3 and $13.7\;{\mu}g/mL$ respectively. The $IC_{50}$ values of the hydroxyl radical scavenging ability of the ethanol extract, ethylacetate, butanol and water fraction were 390, 574, 327 and $378\;{\mu}g/mL$ respectively.

• 대한영양사협회학술지
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• 제26권1호
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• pp.1-13
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• 2020

This study was undertaken to optimize preparation of sweet rice muffins using lotus (Nelumbo nucifera Gaertn) seed powder. The experimental conditions used in the preparation included lotus seed powder (X₁) and soybean oil (X₂). The muffin formulation was optimized using rheology. Lightness (P<0.01) displayed a quadratic model pattern, whereas yellowness (P<0.01) and redness (P<0.05) was presented a linear model. Texture properties significantly differed in cohesiveness (P<0.05). Evaluating the sensory characteristics of muffins, except for flavor and texture, the remaining properties of color (P<0.01), taste, overall quality, and appearance (P<0.05) were found to be significantly different. The overall quality was also affected by the proportion of lotus seed powder, rather than the amount of soybean oil. The optimal ratio for palatability of muffins was determined to be 47.80 g lotus seed powder and 95.28 g soybean oil. Taken together, our results indicate that sweet rice muffins prepared using lotus seed powder are sufficiently competitive in terms of function and quality.

• 약학회지
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• 제45권6호
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• pp.599-603
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• 2001

The node of lotus rhizome (Nelumbo nucifera, Nymphaeaceae) have been used as a traditional medicine for the remedy of hemorrhage, blood stagnancy and thirstiness. To investigate phenolic compound from the node of Nelumbo nucifera, phytochemical isolation and structure elucidation were conducted. Four phenolic compounds were isolated from aqueous methanolic extract and the structure of these compounds were identised as (+)-catechin (1), (+)-gallocatechin (2), (+)-gallocatechin (4u-8)-catechin (3) and scolpoletin (4) respectively by the analysis of spectroscopic evidences and comparisions with the data of authentic samples.

• Preventive Nutrition and Food Science
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• 제20권3호
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• pp.162-168
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• 2015

Lotus (Nelumbo nucifera Gaertn.) seed is widely used as a traditional medicine in countries of Asia. Among many functions of the lotus seed, one interesting activity is its skin protection from the sunlight and scar. In this study, we focused on the skin protective property of lotus seed tea against ultraviolet B (UVB) irradiation. Two groups of a hairless mouse model, water as control (water group) and lotus seed tea (LST group), were administrated a fluid drink water for six months. After 6 month of administration, UVB exposure was carried out to both groups for another 3 months. During and after the administration, the skin moisture content and the morphological and histopathological analyses through biopsy were carried out. Prior to UVB irradiation, no significant difference was discovered in the skin moisture content for the water group and LST group (P<0.05). However, drastic changes were observed after the UVB treatment. The LST group showed a clear evidence of skin protection compared to the control group (P<0.05). The moisture content, epidermal and horny layer thickness, and protein carbonyl values all revealed that the intake of the lotus seed tea enhanced protection against UVB exposure. As a result, the long-term intake of the lotus seed tea showed the effect of preventing loss of skin moisture, mitigating the formation of abnormal keratinocytes, and contributing to protein oxidation inhibition.

• 한국식품저장유통학회:학술대회논문집
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• 한국식품저장유통학회 2007년도 학술발표회
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• pp.204-204
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• 2007

• Natural Product Sciences
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• 제7권4호
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• pp.107-109
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• 2001

To investigate anti-diabetic component from the node of lotus rhizome (Nelumbo nucifera; Nymphaeaceae), activity guided isolation was conducted. One amino acid was isolated from active fraction of the aqueous methanolic extract. The structure of this compound was identified as tryptophan (1) by the analysis of spectroscopic evidences and comparisons with the data of authentic samples. Tryptophan reduced the blood glucose level significantly in glucose-fed hyperglycemic mice compared with glucose-treated group and exhibited 44.3% of activity compared with tolbutamide,.

• 대한약학회:학술대회논문집
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• 대한약학회 2000년도 NEW STRATEGY FOR DRUG DEVELOPMENT IN POST-GENOMIC ERA(대한약학회)
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• pp.225.3-226
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• 2000