• Journal of applied mathematics & informatics
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• 제30권1_2호
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• pp.161-171
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• 2012

We consider the fourth-order differential equation with one-dimensional $p$-Laplacian (${\phi}_p(x^{\prime\prime}(t)))^{\prime\prime}=f(t,x(t),x^{\prime}(t),x^{\prime\prime}(t)$) a.e. $t{\in}[0,1]$, subject to the boundary conditions $x^{\prime\prime}}(0)=0$, $({\phi}_p(x^{\prime\prime}(t)))^{\prime}{\mid}_{t=0}=0$, $x(0)={\sum}_{i=1}^n{\mu}_ix({\xi}_i)$, $x(t)=x(1-t)$, $t{\in}[0,1]$, where ${\phi}_p(s)={\mid}s{\mid}^{p-2}s$, $p$ > 1, 0 < ${\xi}_1$ < ${\xi}_2$ < ${\cdots}$ < ${\xi}_n$ < $\frac{1}{2}$, ${\mu}_i{\in}\mathbb{R}$, $i=1$, 2, ${\cdots}$, $n$, ${\sum}_{i=1}^n{\mu}_i=1$ and $f:[0,1]{\times}\mathbb{R}^3{\rightarrow}\mathbb{R}$ is a $L^1$-Carath$\acute{e}$odory function with $f(t,u,v,w)=f(1-t,u,-v,w)$ for $(t,u,v,w){\in}[0,1]{\times}\mathbb{R}^3$. We obtain the existence of at least one nonconstant symmetric solution by applying an extension of Mawhin's continuation theorem due to Ge. Furthermore, an example is given to illustrate the results.

• 실천공학교육논문지
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• 제7권2호
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• pp.81-87
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• 2015

이 연구는 직접교수법을 적용해 기초공학의 일부인 물리학 수업에서 발생하는 교육장해학생에 대한 교육을 다루었다. 이 직접교육이란 교육자가 수업방향을 분명히 잡고 강력하게 이끄는 것이 중요한 교육요소인 방법론이다. 임의의 학생 100명에 대해 문제해결에 대한 이해력, 추리력, 기억력, 문제해결속도를 측정하여 20명(20%) 학생이 기초공학장애자로 나타났다. 한편, 직접교육을 통해 표본그룹(41명)의 중간고사와 기말고사에서 각각 53.7%와 61.0%의 성적을 거두어서 13.6% 증가를 보여주었으나 성적 50% 이하인 하위 그룹은 각각 29.8%와 28.2%를 거두어 오히려 감소하였다. 그러나 특별히 성적 최하위 20%인 8명의 학생을 학습장애자로 선정하여 별도로 여가의 직접교육을 수행하였고 이들은 중간고사 및 기말고사 평균점수는 각각 18.9%와 25.5% 로써 6.6% 증가를 보여주어 학습장애자들에 대한 직접교육이 실효가 있음을 보여주었다.

• 한국식생활문화학회지
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• 제33권6호
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• pp.489-500
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• 2018

Since the late 19 century, the Choseon dynasty forcibly opened the door to western countries, including Japan. In addition, cultural propagation called 'modernity' caused subtle changes in dietary life. Based on the theory of colonial dual society, this study examined the dietary modernity in Kyungsung (mid 1930s~early 1940s) when 50 years had passed since the Open-Door policy. Three films, (1934), (1936) and (1941) (those made in 1930s~1940s) were analyzed. Twenty six scenes [14 scenes from , five scenes from , and seven scenes from ] related to the dietary life from films were chosen and classified according three criteria (degree of modernization, main influential countries, and benefit groups from modernization). The degree of modernization of all films was more than 80%. The average proportion of the countries that affected modernization were western (35%), western-Japan (28%) and Japan (20%). Approximately 33, 53 and 14% of the upper, middle, lower classes, respectively, benefited from diet modernization. The main places where modernized dietary culture could be enjoyed were cafes, western restaurants, tea rooms, and hotels. The main food or beverages that were considered as modernized dietary culture were liquor (especially beer), coffee, and western meals. People in Kyungsung in the mid 1930s~early 1940s experienced modernity in dietary life differently according to the social classes and these culture changes were generally accepted as a symbol of modernity.

• 한국식품영양학회지
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• 제24권4호
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• pp.761-769
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• 2011

The objective of this study was to investigate the physicochemical properties of Korean traditional soy sauces made with soybeans sown in different producing regions(Hadong, Paju) and in different seeding periods(late-May, mid-June, late-June). The total acidity, salt content, chromaticity, browning, amino nitrogen content and the reducing sugar content of the soy sauce samples were compared. It was found that the total acidity level and the amino nitrogen contents were significantly lower in the soy sauce made with mid-June soybeans, and that these properties increased as the sauce aged. Salt content increased with the aging period regardless of the region of production. The reducing sugar content of Paju soy sauce was the highest in late -June, and for the Hadong region, highest in late-May. The sauce made with Hadong soy beans showed an increase in reducing sugar content positively correlated with the aging period. Reducing sugar content in the samples of Paju soy sauce decreased up to 60 days of aging, but increased after this point. In Paju soy sauce, the brightness(L value) was significantly higher in mid-June, and the Hadong variant it was higher in late -May. The yellowness(b value) at the beginning of the aging process was high in late -June for Hadong soy sauce, but overall it was higher in the mid-June period. The more matured soy sauce samples were darker and showed both higher a and b values. The browning was the lowest in the mid -June regardless of the regions and it increased with the aging period regardless of the production regions. The salt, amino nitrogen contents, browning and yellowness showed significant correlations among the samples. In conclusion, the seeding period of soy beans may affect the characteristics of produced soy sauce alongside the aging conditions.

• 한국물환경학회지
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• 제29권4호
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• pp.514-522
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• 2013

The major 24 tributaries in Nam-River mid-watershed were monitored for discharge and water quality in order to understand the characteristics of the watershed and to select the tributary catchment for improving water quality. According to the analytical results of discharge and water quality monitoring data of 24 tributaries, the mean value of discharge below $0.1m^3/s$ was 62.5% among the monitored tributaries and it mostly exceeded the water quality standards of Nam-river mid-watershed ($BOD_5$ = 3 mg/L, T-P = 0.1 mg/L over). According to the stream grouping method and the water quality delivery load density ($kg/day/km^2$) based on the results of tributary discharge and water quality monitoring, the tributary watersheds for improving the water quality were selected. In the Nam-River mid-watershed, tributaries in the GaJwaCheon, HaChonCheon catchment (Group D, $BOD_5$ = 3 mg/L over) and in the UirYeongCheon, SeokGyoCheon catchment (Group A, T-P = 0.1 mg/L over), which have a small flow (and/or large flow) and a high concentrations of water pollutants. The various water quality improving scheme for tributaries, in accordance with the reduction of potential point source pollution by living sewage and livestock wastewater, should be established and implemented.

• 대한화학회지
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• 제47권5호
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• pp.519-529
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• 2003

본 연구에서는 해결자${\cdot}$청취자 활동에서 사전 성취 수준이 다른 여러 소집단들의 언어적 상호작용의 특성을 조사하였다. 서울시에 소재한 고등학교 2개 학급을 선정하여 동질적 소집단의 해결자${\cdot}$청취자 활동 집단과 이질적 소집단의 해결자${\cdot}$청취자 활동 집단으로 배치한 후, 화학 수업을 실시하였다. 이 중 일부 동질적 소집단(상${\cdot}$상, 중${\cdot}$중)과 이질적 소집단(상${\cdot}$중, 상${\cdot}$하)을 선정하여 화학 반응식과 화학양론에 관한 정량적 문제 해결 과정을 녹화/녹음하였다. 동질적 소집단 가운데 상${\cdot}$상 조의 경우 해결자는 ''동의 요청''을, 청취자는 ''동의''를 많이 나타내었다. 이에 비해 중${\cdot}$중 조는 이질적 소집단인 상${\cdot}$중, 상${\cdot}$하 조와 유사하게 청취자의 ''지적''이나 해결자의 ''수정''이 많이 나타났다. 언어적 상호작용은 전반적으로 대칭형이 많았는데, 그 중에서도 상${\cdot}$상 소집단에서 ''동의 요청-동의''가 많이 나타났다. 해결자 주도형 상호작용으로는 상${\cdot}$상 소집단에서 ''풀이-동의'', 청취자 주도형 상호작용으로는 상${\cdot}$하 소집단에서 ''지적-수정''이 가장 많이 나타났다. 문제 해결 단계에서는 ''풀이'' 단계의 빈도가 크게 나타났고 ''검토'' 단계와 관련된 언어적 행동은 거의 나타나지 않았다.

• 천문학논총
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• 제27권4호
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• pp.299-300
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• 2012

We investigate the relation between star formation activity and PAH $3.3{\mu}m$ emission. Our targets are mid-infrared-excess galaxies selected from the AKARI all-sky survey point source catalog. We performed AKARI near-infrared spectroscopy for them. As a result, we obtained $2.5-5{\mu}m$spectra of 79 galaxies, and selected 35 star-forming galaxies out of them. Comparing the PAH $3.3{\mu}m$ luminosities with the infrared luminosities, we find a linear correlation between them. However, by adding the results from literatures for luminous infrared galaxies and ultra-luminous infrared galaxies that are more luminous than our sample, the ratio of the PAH to the infrared luminosity is found to decrease towards the luminous end.

• 천문학논총
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• 제32권1호
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• pp.29-31
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• 2017

We plan to produce a faint source catalogue from the AKARI mid-infrared (IR) all-sky diffuse maps. In the publicly-available AKARI mid-IR point source catalogue (PSC), sources were extracted from single-scan images, and confirmed by using the other scan images. By stacking multiple scan images, we can detect fainter sources which are not listed in the PSC. We optimized the source extraction process using a $6^{\circ}{\times}6^{\circ}C$ area around the star-forming region, Cepheus B. Then, we divided the all-sky data into three seasonal images, and checked the positions and the fluxes of the detected sources on the images. As a result, our new source extraction method works well; 90% of the sources are also identified in the WISE catalogue. In this method, we obtain the detection limit twice deeper than that of the PSC. The number of sources increases by a factor of 2, as compared with the PSC.

• 천문학논총
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• 제32권1호
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• pp.355-357
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• 2017

For future space IR missions, such as SPICA, it is crucial to establish an experimental method for evaluating the performance of mid-IR detectors. In particular, the wavelength dependence of the sensitivity is important but difficult to be measured properly. We are now preparing a testing system for mid-IR Si:As/Si:Sb detectors on SPICA. We have designed a cryogenic optical system in which IR signal light from a pinhole is collimated, passed through an optical filter, and focused onto a detector. With this system, we can measure the photoresponse of the detector for various IR light using optical filters with different wavelength properties. We have fabricated aluminum mirrors which are adopted to minimize thermal distortion effects and evaluated the surface figure errors. The total wavefront error of the optical system is $1.3{\mu}m$ RMS, which is small enough for the target wavelengths ($20-37{\mu}m$) of SPICA. The point spread function measured at a room temperature is consistent with that predicted by the simulation. We report the optical performance of the system at cryogenic temperatures.

• 건축역사연구
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• 제25권2호
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• pp.45-56
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• 2016

The purpose of this study is to analyze the evolutionary process of Ddeulzip. The subject of this study is a clan family of Andong Kwon in Andong Area. Ddeulzip's evolutionary process of the construction and management is divided into largely three periods in Josun Dynasty. The establishment and changing process of Ddeulzip for Andong Kwon's family are analyzed according to three periods called the early(15~16C), mid(17~18C) and late(19~20C). The characteristics of the early and mid period are that they created their own ancestral building form of Ddeulzip. Those of the late period are in their strong will to make similar scale of Ddeulzip. And during the late period, although the construction of new Ddeulzip was started in the early stage, no more formation of Ddeulzip was made as it approached toward the late stage. And most important point is similar constructional space(gan) of first time. The residential Ddeulzip of Andong Kwon's family created at the 19C can be regarded as an representative example of large space that shows a typical form of housing by noble residents at the time.