• 제목/요약/키워드: Medicinal and aromatic plants

검색결과 42건 처리시간 0.031초

Inhibition of Quorum Sensing Regulated Virulence Factors and Biofilm Formation by Eucalyptus globulus against Multidrug-Resistant Pseudomonas aeruginosa

  • Sagar, Pankaj Kumar;Sharma, Poonam;Singh, Rambir
    • 대한약침학회지
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    • 제25권1호
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    • pp.37-45
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    • 2022
  • Objectives: The quorum-sensing-inhibitory and anti-biofilm activities of the methanol extract of E. globulus leaves were determined against clinically isolated multidrug-resistant Pseudomonas aeruginosa. Methods: The preliminary anti-quorum-sensing (AQS) activity of eucalyptus was investigated against a biosensor strain Chromobacterium violaceum ATCC 12472 (CV12472) by using the agar well diffusion method. The effect of sub-minimum inhibitory concentrations (sub-MICs) of the methanol extract of eucalyptus on different quorum-sensing-regulated virulence factors, such as swarming motility, pyocyanin pigment, exopolysaccharide (EPS), and biofilm formation, against clinical isolates (CIs 2, 3, and 4) and reference PA01 of Pseudomonas aeruginosa were determined using the swarm diameter (mm)-measurement method, chloroform extraction method, phenol (5%)-sulphuric acid (concentrated) method, and the microtiter plate assay respectively, and the inhibition (%) in formation were calculated. Results: The preliminary AQS activity (violacein pigment inhibition) of eucalyptus was confirmed against Chromobacterium violaceum ATCC 12472 (CV12472). The eucalyptus extract also showed concentration-dependent inhibition (%) of swarming motility, pyocyanin pigment, EPS, and biofilm formation in different CIs and PA01 of P. aeruginosa. Conclusion: Our results revealed the effectiveness of the E. globulus extract for the regulation of quorum-sensing-dependent virulence factors and biofilm formation at a reduced dose (sub-MICs) and suggest that E. globulus may be a therapeutic agent for curing and controlling bacterial infection and thereby reducing the possibility of resistance development in pathogenic strains.

천궁 향미유의 전자코를 이용한 향기패턴 분석 및 관능검사 (Analysis of Flavor Pattern by Using Electronic Nose and Sensory Evaluation of Cnidium officinale-Flavored Oils)

  • 이미순;정미숙
    • 한국식품조리과학회지
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    • 제18권4호
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    • pp.448-454
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    • 2002
  • This study was performed to develop Cnidium officinale-flavored oils. Cnidium officinale is one of the Korean aromatic medicinal plants. The flavor patterns of Cnidium officinale-flavored oils during storage were detected by using an electronic nose with 6 metal oxide sensors, and a principal component analysis (PCA) was carried out. The overall acceptability of flavor and the masking effects on fetid smell of beef of Cnidium officinale-flavored oils were investigated by sensory evaluation. In COI-flavored oil, flavor patterns between the storage samples for 1 week and 16 weeks could be distinguished. And in CO II-flavored oil, flavor patterns between the samples stored for 1 week and 8 weeks and the flavor patterns between the samples stored for 1 week and 16 weeks in CS I-flavored oil could be distinguished. In CS II-flavored oil, flavor patterns of the samples stored for 1, 4, and 8 weeks also could be distinguished. Fetid smell in beef was significantly reduced by the addition of COI- and CS II-flavored oils. As the storage time increased, overall acceptability of Cnidium officinale-flavored oil decreased, indicating that Cnidium officinale-flavored oils were most preferred at 8 weeks of storage.

Anti Proliferative Properties of Melissa officinalis in Different Human Cancer Cells

  • Jahanban-Esfahlan, Akram;Modaeinama, Sina;Abasi, Mozhgan;Abbasi, Mehran Mesgari;Jahanban-Esfahlan, Rana
    • Asian Pacific Journal of Cancer Prevention
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    • 제16권14호
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    • pp.5703-5707
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    • 2015
  • Background: Medicinal plants, especially examples rich in polyphenolic compounds, have been suggested to be chemopreventive on account of their antioxidative properties. Melissa officinalis L. (MO), an aromatic and medicinal plant, is well known in thios context. However, toxicity against cancer cells has not been fully studied. Here, we investigated the selective anticancer effects of an MO extract (MOE) in different human cancer cells. Materials and Methods: a hydro-alcoholic extract of MO was prepared and total phenolic content (TPC) and total flavonoid content (TFC) were determined by colorimetric assays. Antioxidant activity was determined by DPPH radical scavenging activity. MTT assays were used to evaluate cytotoxicity of different doses of MOE (0, 5, 20, 100, 250, 500, $1000{\mu}g/ml$) towards A549 (lung non small cell cancer cells), MCF-7 (breast adenocarcinoma), SKOV3 (ovarian cancer cells), and PC-3 (prostate adenocarcinoma) cells. Results: Significant (P<0.01) or very significant (P<0.0001) differences were observed in comparison to negative controls at all tested doses ($5-1000{\mu}g/ml$). In all cancer cells, MOE reduced the cell viability to values below 33%, even at the lowest doses. In all cases, $IC_{50}$ values were below $5{\mu}g/ml$. The mean growth inhibition was 73.1%, 86.7%, 79.9% and 77.8% in SKOV3, MCF-7 and PC-3 and A549 cells, respectively. Conclusions: Our results indicate that a hydro-alcoholic extract of MO possess a high potency to inhibit proliferation of different tumor cells in a dose independent manner, suggesting that an optimal biological dose is more important than a maximally tolerated one. Moreover, the antiprolifreative effect of MO seems to be tumor type specific, as hormone dependant cancers were more sensitive to antitumoral effects of MOE.

Solid-Phase Microextraction (SPME)에 의한 꿀풀과 약초의 향기성분과 그 특성 (Volatile Aroma Compounds and Their Characteristics of Labiatae by Solid-Phase Microextraction (SPME))

  • 송영은;구창섭;문성필;류지성;김대향;최정식;최영근
    • 한국약용작물학회지
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    • 제10권2호
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    • pp.120-125
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    • 2002
  • 본 연구는 향기성분을 많이 포함하고 있는 꿀풀과의 대표적인 5종류를 선정하여 이들을 대상으로 소량의 시료만으로도 신속하게 분석할 수 있는 고상 미량 추출법(Solid Phase Microextraction: SPME)과 동시증류추출법(Simultaneous Distillation and Extraction : SDE)으로 향기성분을 분석하였다. 분석결과 5종류의 꿀풀과 약초의 향기성분 구성은 linanol, limonene, citral, trans-geraniol 등의 monoterpene alcohol, monoterpene aldehyde 및 ketone 과 trans-caryophyllene, ${\delta}-cadinene$ 등의 sesquiterpene 성분들이 주로 검출되었다. 분석결과 기존의 향기성분 연구에 많이 사용되는 동시증류추출법(SDE)과 주성분에서 대부분 유사하였으나 형개의 향기성분처럼 SPME법에서 많은 성분이 검출되지 않는 경우도 있었고 배초향, 박하의 성분처럼 SDE법에서 검출되지 않은 일부 성분도 SPME법에서 검출되기도 하였다. 이러한 결과는 SPME법은 낮은 온도에서 흡착만으로 성분의 포집이 이루어지므로 추출, 농축 등의 조작에 의한 SDE법보다 이차적인 변질이 적었기 때문으로 생각되었다. 따라서 SPME법은 열변성이 적고 소량으로 다수의 시료를 분석할 수 있어 향신약초의 품종육종 등에 사용할 수 있는 간편하고 신속한 방법이 될 것으로 생각된다.

Evaluation of Genetic Characteristics and Essential oil Composition of Coriander (Coriandrum sativum L.)

  • Tae Hee Kim;Song Mun Kim;Ki Yeon Lee;Kyung Dae Kim;Jae Hee Lee;Eun Ha Jang;Jin Gwan Ham
    • 한국작물학회:학술대회논문집
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    • 한국작물학회 2022년도 추계학술대회
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    • pp.320-320
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    • 2022
  • Coriander(Coriandrum sativum L.) belongs to the family Umbelliferae/Apiaceae. It is cultivated as a spice and medicinal herb around the world, including its leaves and seeds. Coriander leaves have soft and fragrant, so they can be used in cuisines such as China, Mexico, and, Southeast Asia. Coriander leaves contain a high amount of vitamin C, carotene, and multiple polyphenols. Coriander essential oils and extracts have various chemical components and are known to have antioxidant, antibacterial, and antifungal activities. This study was carried out for resource discovery, propagation, and DB construction of aromatic plants. In order to evaluate the genetic characteristics, 30 kinds of Coriander seeds were supplied from the Center for Genetic Resources. The evaluation of characteristics of the basal part leaf number, leaf shape, and plant height was investigated. Also, Essential oils extract from various parts of plants including the leaves, flowers, and steam isolated by simultaneous distillation extraction(SDE) apparatus. In the results, heights showed growing to 70 cm over and basal part leaf number 0 to7. The leaves are variable, they are measured according to leaves incisions, and most of the included incision. The qualitative analysis of EOs was performed using gas chromatography-mass spectrometry. EOs had various chemical compositions. Major compounds were trans-2-Decenal, linalool, decanal, 2-Dodecenal, 13-Tetradecanal, 2-Undecenal.

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유기물(有機物) 시용(施用)에 따른 전호(前胡) 근(根)의 정유성분(精油成分) 변화(變化) (Effects of Organic Matter Applications on Essential Oil Contents and Composition in Anthriscus sylvestylis $H_{OFFM}$)

  • 김상국;이상철;민기군;이승필;최부술
    • 한국약용작물학회지
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    • 제6권1호
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    • pp.16-20
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    • 1998
  • 유기물(有機物) 시용(施用)에 따른 전호(前胡) 뿌리 의 조단백질(粗蛋白質), 조지방(粗脂肪), 조섬유(粗纖維), 조회분(粗灰分) 등(等) 성분(成分)과 정유성분(精油成分)의 변화(變化)에 대한 실험(實驗)을 통하여 얻어진 결과(結果)를 요약(要約)하면 다음과 같다. 1. 초장(草長)은 대조구(對照區)인 단비(單肥)보다 볏집 퇴비(堆肥), 활엽수(闊葉樹) 퇴비(堆肥) 및 산야초(山野草) 퇴비(堆肥)에서는 다소 짧은 경향(傾向)을 보였으나 계분(鷄糞)톱밥 퇴비(堆肥)에서 가장 길었고. 10a 당(當) 근수량(根收量)은 단비(單肥) 165kg보다 계분(鷄糞)톱밥 퇴비(堆肥)에서 276kg으로 가장 높았고 산야초퇴비(山野草堆肥) 193kg, 활엽수(闊葉樹) 퇴비(堆肥) 188kg이었으나 볏짚 퇴비(堆肥)는 148kg으로 가장 낮았다. 2. 계분(鷄糞)톱밥 퇴비(堆肥) 시용구(施用區)에서 조단백질(粗蛋白質) 7.36 %, 조지방(粗脂肪) 5.57%, 조섬유(粗纖維) 2.89%로 단비(單肥) 및 기타 퇴비시용구(堆肥施用區)보다 현저(顯著)히 높게 나타났다. 3. 식물(植物) 정유(精油) 함량(含量)은 계분(鷄糞)톱밥 퇴비(堆肥)에서 0.82%로 가장 높았다. 4. 향기(香氣) 성분(成分)의 조성(組成)은 특(特)히 sabinene과 carboxaldehyde의 2개(個) 성분(成分)이 단비(單肥)에서 각각(各各) 14.4, 120.3 % area였으나 계분(鷄糞)톱밥 퇴비(堆肥)에서는 16.9, 163.4% area로 높게 나타났다.

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Antibacterial Activity of Selected Fruit Juices against Multidrug-Resistant Bacterial Pathogens Involved in Urinary Tract and Sexually Transmitted Infections among Tribal Women in Madhya Pradesh, India

  • Poonam Sharma;Juhi;Vaishali Halwai;Sainivedita Rout;Rambir Singh
    • 대한약침학회지
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    • 제26권3호
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    • pp.265-275
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    • 2023
  • Objectives: The aim of this study was to evaluate the effect of fruit juices on Multi-Drug Resistant (MDR) bacterial pathogens involved in Urinary Tract Infections (UTIs) and Sexually Transmitted Infections (STIs) among tribal women in the district Anuppur, Madhya Pradesh, India. Methods: Fresh juices of lemon (Citrus limon), amla/Indian gooseberry (Phyllanthus emblica), pineapple (Ananas comosus), mosambi/sweet lime (Citrus limetta), orange (Citrus sinensis), kiwi (Actinidia deliciosa), and pomegranate (Punica granatum) fruits were evaluated for in vitro antibacterial activity against bacterial pathogens involved in UITs and STIs among tribal women. Physico-chemical analysis of fresh fruits was also carried out by measuring the pH, moisture, protein, fat, crude fibre, carbohydrate, and ascorbic acid content. Results: Lemon and amla juice showed better antibacterial activity against the pathogens as compared to other juices. MIC results fruit juices against UTIs and STIs pathogens vary depending on the specific pathogen and juice chemical constituents. The physico-chemical analysis showed that the moisture content was highest in mosambi (90%), followed by orange (87%). Ascorbic acid content was found highest in amla (540 mg/100 g), followed by kiwi (90.3 mg/100 g). Pomegranate showed highest concentration of carbohydrate (15.28 g/100 g), fat (1.28 g/100 g), and protein (1.65 g/100 g). Lemon juice had lowest pH of 2.20, followed by amla 2.67. Conclusion: The lemon juice showed highest antibacterial activity against MDR bacterial pathogens involved in UTIs and STIs among tribal women in district Anuppur, Madhya Pradesh, India. The low pH of lemon may be responsible for its high antibacterial activity as compared to other juices.

한약재 열수추출물의 항산화 활성 (Antioxidative Activity of Hot Water Extracts from Medicinal Plants)

  • 주종찬;신정혜;이수정;조희숙;성낙주
    • 한국식품영양과학회지
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    • 제35권1호
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    • pp.7-14
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    • 2006
  • 16종의 한약재 및 약용식물류의 열수 추출물에 대한 흡광도, 총페놀화합물 및 플라보노이드 함량과 이들의 항산화 효과를 분석하였다. 추출수율은 단삼이 $35.49\%$로 다른 시료에 비하여 월등히 높았으며 pH는 $4.00\~5.92$의 범위로 산성 pH에 더 가까웠다. 방향족 화합물의 함량을 검색하고자 $250{\mu}g/mL$농도의 시료로 280 nm에서 흡광도를 측정한 결과 꿀풀이 2.872로 가장 높았으며 엉겅퀴와 산사육, 산조인은 0.5이하의 낮은 흡광도를 나타내었다. 갈색화 반응 생성물의 흡광도를 측정한 결과도 유사한 경향을 나타내어 꿀풀의 경우 1.312로 가장 높은 값을 다음은 옥수수수염 (0.917), 금물초(0.725) 순이었다. 총 페놀 화합물의 함량은 꿀풀이 $5.07{\pm}0.05mg/100g$으로 다른 시료에 비하여 월등히 높은 함량이었고 플라보노이드의 함량은 단삼에서 $4.82{\pm}1.16\;mg/100g$으로 다른 시료에 비하여 약 2배 정도 높은 함량이었다. 대부분의 시료에서 농도가 증가함에 따라 전자공여 효과도 높아지는 경향을 보였는데 산조인, 산수유, 단삼은 $1000{\mu}g/mL$의 농도에서 $90\%$ 이상의 전자공여 효과를 나타내었다. 환원력도 전자공여능과 유사한 경향이었으나 BHT와 비교할 때 유의적으로 낮은 환원력을 나타내었다. 아질산염 소거능은 $500{\mu}g/mL$의 농도에서 $50\%$ 이상의 소거효과를 나타낸 시료는 꿀풀과 금물초 2종에 불과하였으며 $1000{\mu}g/mL$의 농도에서는 산조인, 산수유, 감국, 꿀풀, 금물초, 오가피, 단삼, 울금이 $50\%$ 이상의 소거효과를 나타내었다. 꿀풀의 경우 전 농도에서 다른 시료들에 비하여 유의적으로 높은 아질산염 소거효과를 나타내어 $250{\mu}g/mL$에서는 $59.62{\pm}1.573\%,\;1000{\mu}g/mL$에서는 $80.58{\pm}0.300\%$의 소거효과를 보였다.

Conservation of Thymus pallidus Cosson ex Batt. by shoot tip and axillary bud in vitro culture

  • Ansari, Zineb Nejjar El;Boussaoudi, Ibtissam;Benkaddour, Rajae;Hamdoun, Ouafaa;Lemrini, Mounya;Martin, Patrick;Badoc, Alain;Lamarti, Ahmed
    • Journal of Plant Biotechnology
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    • 제47권1호
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    • pp.53-65
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    • 2020
  • Here, we describe an efficient and rapid protocol for the micropropagation of Thymus pallidus Cosson ex Batt., a very rare medicinal and aromatic plant in Morocco. After seed germination, we tested the effect of different macronutrients, cytokinins alone or in combination with gibberellic acid (GA3) or auxins, on T. pallidus plantlet growth. We found that Margara macronutrients (N30K) had the best effect on the in vitro development of the plantlets. The addition of 0.93 μM/L 1,3-diphenylurea (DPU), 0.46 μM/L adenine (Ad), and 0.46 and 0.93 μM/L kinetin (Kin) resulted in the best shoot multiplication and elongation. In addition, the combination of 0.46 μM/L Kin, DPU, or Ad with gibberellic acid, in particular, 0.46 μM/L Ad + 0.58 μM/L GA3 and 0.46 μM/L Kin + 1.15 μM/L GA3, led to better bud and shoot multiplication. Moreover, the integration of the combinations of 0.46 μM/L Kin and auxins, namely 0.46 μM/L Kin + 2.85 μM/L indole-3-acetic acid (IAA), 0.46 μM/L Kin + 2.85 or 5.71 μM/L indole-3-butyric acid (IBA), and 0.46 μM/L Kin + 0.3 or 0.57 μM/L 1-naphthaleneacetic acid (NAA), in the culture medium led to better root development and optimized aerial growth. Finally, the in vitro plants from the medium containing N30K + 0.46 μM/L Kin + 2.85 μM/L IAA were successfully acclimatized; these plants served as a source for repeating in vitro culture.

쥐오줌풀의 생육 및 수량과 정유성분에 미치는 온도, 광도, 토양수분의 영향 (Effects of Temperature, Light Intensity and Soil Moisture on Growth, Yield and Essential Oil Content in Valerian(Valeriana fauriei var. dasycarpa Hara))

  • 조장환;이종철;최영현;한옥규
    • 한국작물학회지
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    • 제42권1호
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    • pp.22-32
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    • 1997
  • 국내 자생종인 광릉쥐오줌풀의 생육ㆍ수량 및 정유 함량에 미치는 온도 광도 및 토양 수분의 영향을 검토하여 쥐오줌풀의 재배법을 구명하고자 온도를 10, 15, 20, 25, 3$0^{\circ}C$ 등 5수준으로, 광도는 1,000, 2,500, 5,000, 20,000, 30,000, 40,000, 50,000, 60,000lux 등 8수준으로 처리하였고, 차광은 무차광 25% 차광ㆍ50% 차광구를 설치하였으며, 토양 수분 함량은 최대 용수량의 30, 45, 55, 70,.80, 90%등 6수준으로 각각 처리하여 시험한 결과를 요약하면 다음과 같다. 1. 온도와 쥐오줌풀 잎의 광합성간에는 고도로 유의한 2차 곡선회귀가 인정되었으며, 이 회귀식에 의해 산출한 쥐오줌풀의 최대 광합성을 위한 온도는 17.7$^{\circ}C$이었다. 2. 온도와 쥐오줌풀의 엽장ㆍ엽폭ㆍ엽병장 및 근 중간에는 각각 고도로 유의 한 2차 곡선회귀가 인정되었으며, 이 회귀식에 의해 산출한 뿌리 생장의 최적 온도는 약 20.3$^{\circ}C$였다. 3. 정유 및 extract함량은 온도 조건이 15~2$0^{\circ}C$에서 가장 높았다. 4. 광도와 쥐오준풀 잎의 광합성간에는 고도로 유의한 2차 곡선회귀가 인정되었으며, 이 회귀식에 의해 산출한 쥐오줌풀의 최대 광합성을 위한 광도는 40,000lux였다. 5. 쥐오줌풀의 정유 함량은 재배지역에 따른 차광의 유무와는 관계가 없었고, 정유 성분의 조성 비율은 재배지역 및 차광에 따라 영향을 받았다. 6. 토양수분 함량이 많을수록 엽병장ㆍ엽장ㆍ엽폭ㆍ근장이 길어지고, 뿌리 수량이 많아지는 경향을 보였는데, 토양 수분 함량이 최대 용수량의 80~90%일 때 쥐오줌풀의 생육이 양호하였고, 근중이 가장 많았다. 7. 쥐오줌풀 뿌리의 정유 및 extract함량은 토양 수분 함량이 90%에서 가장 많았고, 토양 수분함량이 낮을수록 감소하였다.

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