• 한국환경과학회지
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• 제23권5호
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• pp.819-827
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• 2014

This study analyzes the chemical composition of metallic elements and water-soluble ions in $PM_{10}$ and $PM_{2.5}$. $PM_{10}$ and $PM_{2.5}$ concentrations in Busan during 2010-2012 were $97.2{\pm}67.5$ and $67.5{\pm}32.8{\mu}g/m^3$, respectively, and the mean $PM_{2.5}/PM_{10}$ concentration ratio was 0.73. The contribution rate of water-soluble ions to $PM_{10}$ ranged from 29.0% to 58.6%(a mean of 38.6%) and that to $PM_{2.5}$ ranged from 33.9% to 58.4%(a mean of 43.1%). The contribution rate of sea salt to $PM_{10}$ was 13.9% for 2011 and 9.7% for 2012, while that to $PM_{2.5}$ was 17.4% for 2011 and 10.1% for 2012. $PM_{10}$ concentration during Asian dust events was $334.3{\mu}g/m^3$ and $113.3{\mu}g/m^3$ during non-Asian dust events, and the $PM_{10}$ concentration ratio of Asian Dust/Non Asian dust was 2.95. On the other hand, the $PM_{2.5}$ concentration in Asian dust was $157.4{\mu}g/m^3$ and $83.2{\mu}g/m^3$ in Non Asian dust, and the $PM_{2.5}$ concentration ratio of Asian Dust/Non Asian dust was 1.89, which was lower than that of $PM_{10}$.

• 한국환경과학회지
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• 제28권11호
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• pp.907-915
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• 2019

This study aims to identify the most tolerant species under salinity stress from amongst Asteraceae and Poaceae. The seeds of six species were exposed to different concentrations of $CaCl_2$ (0, 9, 18, 45, 90 mM) and NaCl (0, 17, 34, 85, 170 mM), and germination was measured once every two days. The results indicated that percent germination of the six species of Asteraceae and Poaceae seeds were affected differently by changes in salinity concentration. Seed germination was reduced as salinity levels increase, and longer mean germination times correlated to lower percent germination and earlier germination cessation. Both Asteraceae and Poaceae seeds had the highest germination rates at 18 mM $CaCl_2$ and 34 mM NaCl, and seed germination and growth were severely reduced at salinities greater than 90 mM $CaCl_2$ and 170 mM NaCl. In the seeds of Poaceae, salt resistance was strong in the order of Miscanthus sinensis Andersson, Pennisetum alopecuroides (L.) Spreng., and Phragmites communis Trin. In the seeds of Asteraceae, salt resistance was strong in the order of Dendranthema zawadskii var. latilobum (Maxim.) Kitam, Aster yomena (Kitam.) Honda, and Dendranthema boreale (Makino) Ling ex Kitam.. Overall, the germination rate was higher in Asteraceae than in Poaceae. This study demonstrated that Dendranthema zawadskii var. latilobum (Maxim.) Kitam. is the most tolerant species and that a relationship exists between the salt tolerance of percent germination and the mean germination time in the leaves.

• 한국제4기학회지
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• 제3권1호
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• pp.47-54
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• 1989

현세 반담수와 염수습지 퇴적층에 함유된 황철석 ($FeS_2$)의 함량이 담수습지 퇴적층에서보다 상대적으로 많은 것으로 나타났다. 일본 히로시마 삼각주 퇴적층에서의 황철석 유황($FeS_2$-S)의 함량차이의 이유는 초기 현세동안에 고 해수면(palaeo-sea level)의 위치가 수백년 동안 같았으며 또한 배수가 잘 되지않은 염수습지가 현재의 평균해수면 보다 27m~28m 낮은 위치에 발달하였음을 지시한다.

• 한국환경농학회지
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• 제27권4호
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• pp.349-355
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• 2008

섬진강 하구 시설재배지의 염류집적심화의 원인을 구명하기 위해 경남 하동군 목도리 시설재배단지 토양의 염류집적 특성과 주요 관개용수인 지하수의 수질특성, 그리고 시비실태를 조사하여 다음과 같은 결론을 얻었다. 토양 내 염류농도가 우리나라 시설재배지 평균에 비해 높았으며, 특히 나트륨과 염소의 함량이 높게 검출되어 염에 대해 민감한 작목에 대해서는 유묘기에 염해발생가능성이 있을 것으로 판단되었다. 지역에서 주로 사용되고 있는 천층 지하수는 높은 농도의 염(평균 EC $2.6\;dS\;m^{-1}$)과 나트륨과 염소를 포함하고 있었다. 특히 수막시설 운영으로 관개용수의 사용량이 급격하게 증가하는 동절기 관개용수 중 염 농도는 급격하게 증가되고 있어 이시기 토양 내 염농도의 상승과 작물에 대한 염해유발 가능성을 가지고 있었다. 이외에도 지역에서 재배되고 있는 모든 작목에 대해 추천시비량 이상의 과량의 화학비료와 축산분뇨퇴비가 시용되고 있어 표층토의 염류집적을 가속화시키는 것에 기여하였다. 해당 지역의 염류피해를 경감하기 위해서는 일차적으로 양질의 관개용수의 확보와 시비량 저감을 위한 노력이 필요할 것으로 판단된다.

• 한국환경과학회지
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• 제11권7호
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• pp.669-677
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• 2002

This study was conducted to investigate the characteristics of role of transport on aerosol concentration at Crate Lake, Oregon USA for 1988.3~1999. 5. The IMPROVE program is a cooperative measurement effort governed by a steering committee composed of representatives from USA federal and regional-state organizations. Also IMPROVE sampler is designed to obtain a complete signature of the composition of the airborne particles affecting visibility. According to 10-day backward isentropic trajectory analysis, the frequency of local, marine and Asian trajectory showed 33.1%(335 cases), 47%(478 cases), 5.2%(53 cases) respectively. The monthly variation of nss $SO_4^{2-}$, nss S, $NO_3^-$, K and C showed the double peak pattern, high in April~May and August~september and showed the lowest concentration in Winter. The other constituents concentration except for Cl$^{[-10]}$ , Na, Mg was high in local trajectory than marine trajectory. A ratio nss $SO_4^{2-}$ to $SO_4^{2-}$ was 90.5% in marine trajectory and 98% in local trajectory. It suggest that the aerosol in Crater Lake was effected by salt. The annual mean concentration of nss $SO_4^{2-}$ and nss S decreased but the springtime concentration increased.

• Asian-Australasian Journal of Animal Sciences
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• 제14권4호
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• pp.479-484
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• 2001

The effect of dietary supplementation of sodium salt of isobutyric acid in low protein (10% CP) wheat straw based diet on nutrient utilization and rumen fermentation was studied in ruminally fistulated male crossbred cattle. The study included a 7 day metabolism and a 3 day rumen fermentation trials. The cattle were distributed into two equal groups of 4 each. The animals of control group were fed a basal diet consisting of wheat straw, concentrate mixture and green maize fodder in 40:40:20 proportion whereas branched chain volatile fatty acid (BCFA) supplemented group received a basal diet + isobutyric acid at 0.75 percent of basal diet. The duration of study was 36 days. The feed intake between experimental groups did not differ significantly and the average total DMI (% BW) was 2.01 and $2.28kg\;day^{-1}$ in control and BCFA supplemented diets. The dietary supplementation of BCFA improved (p<0.05) the DM, OM, NDF and cellulose digestibility by 4.46, 6.63, 10.57 and 11.31 per cent over those fed control diet. The total N retention on BCFA supplementation was improved (p<0.01) due to decreased (p<0.05) urinary N excretion. The concentrations of ruminal total N was 37.07 and $34.77mg\;100ml^{-1}$ in control and BCFA fed groups, respectively. Dietary supplementation BCFA significantly (p<0.01) reduced the ruminal ammonia N concentration as compared to control and the mean values ($mg\;100ml^{-1}$) were 13.18 and 9.42 in control and BCFA fed groups. The total VFA concentration was higher (p<0.01) in BCFA supplemented group (101.14 mM) than the control (93.05 mM). Among the VFAs, the molar proportion of acetate was higher (p<0.01) in BCFA supplemented group (71.07 mM) as compared to control (64.98 mM). However, the concentration of propionate and butyrate remained unchanged. Amino acids composition of bacterial hydrolysates was similar in both the groups. Ruminal outflow rate of liquid digesta was higher (p<0.01) in BCFA fed group ($67.56l\;day^{-1}$) than control ($52.73l\;day^{-1}$). It is concluded that the dietary supplementation of Na-salt of isobutyric acid in low protein diet improved the nutrient utilization and ruminal fermentation characteristics.

• 생물환경조절학회지
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• 제16권4호
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• pp.328-332
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• 2007

본 연구는 토양 염도(EC)에 따른 토마토의 생육효과를 검토코자 토양 중 염류농도(EC)를 각각 1.0, 2.5, 5.0 및 $7.5dS{\cdot}m^{-1}$로 두어 폿트 실험을 수행하였다. 토마토의 초장, 생체중, 건물중 등 생육은 토양 중 염류농도가 높을수록 억제되었으며 특히 EC $5.0dS{\cdot}m^{-1}$ 이상의 염류농도에서 큰 차이를 나타내었다. 지상부의 생체중과 건물중은 초장과는 달리 EC $7.5dS{\cdot}m^{-1}$에서 감소하였다. 반면 뿌리의 생체중과 건물중은 지상부와는 달리 EC $5.0dS{\cdot}m^{-1}$까지는 차이가 없었으나 EC $7.5dS{\cdot}m^{-1}$서는 매우 감소하였다. 평균과중은 EC $5.0dS{\cdot}m^{-1}$에서 92g으로 EC $1.0dS{\cdot}m^{-1}$ 129g보다 37g이나 가벼웠고 착과수는 평균과중과는 달리 EC $7.5dS{\cdot}m^{-1}$에서는 매우 감소하였다. 수량은 EC 5.0, EC $7.5dS{\cdot}m^{-1}$에서 각각 3,810, 3,216kg/10a로 EC $1.0dS{\cdot}m^{-1}$의 5,488kg/10a보다 각각 31%, 41% 감소하였다. 토마토 과실의 당도와 산도는 염류농도가 높을수록 증가하는 경향이었으며 토양 중 EC $5.0dS{\cdot}m^{-1}$ 이상에서 과실당도가 5.2% 이상 증가하였다. 잎의 수분퍼텐셜 및 엽록소, 기공전도도 및 광합성 함량은 염류농도가 높을수록 억제되었다. 총 T-N, P 및 Na 함량은 염 농도가 높아질수록 증가하는 경향이었으나, Ca, Mg 및 K 함량은 염류농도가 높을수록 감소하였다. Na 함량은 증가하였으며 다른 성분은 처리간에 차이가 없었다.

• 한국환경과학회지
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• 제28권1호
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• pp.107-123
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• 2019

The aerosol chemical components in $PM_{2.5}$ in several regions (Seoul, Busan, Daejeon, and Jeju Island) were investigated with regard to their concentration characteristics and optical properties. The optical properties of the various aerosol components (e.g., water-soluble, insoluble, Black Carbon (BC), and sea-salt) were estimated using hourly and daily aerosol sampling data from the study area via a modeling approach. Overall, the water-soluble component was predominant over all other components in terms of concentration and impact on optical properties (except for the absorption coefficient of BC). The annual mean concentration and Aerosol Optical Ddepth (AOD) of the water-soluble component were highest in Seoul (at the Gwangjin site) ($26{\mu}g/m^3$ and 0.29 in 2013, respectively). Further, despite relatively moderate BC concentrations, the annual mean absorption coefficient of BC ($21.7Mm^{-1}$) was highest in Busan (at the Yeonsan site) in 2013, due to the strong light absorbing ability of BC. In addition, high AODs for the water-soluble component were observed most frequently in spring and/or winter at most of the study sites, while low values were noted in summer and/or early fall. The diurnal variation in the AOD of each component in Seoul (at the Gwangjin site) was slightly high in the morning and low in the afternoon during the study period; however, such distinctions were not apparent in Jeju Island (at the Aweol site), except for a slightly high AOD of the water-soluble component in the morning (08:00 LST). The monthly and diurnal differences in the AOD values for each component could be attributed to the differences in their mass concentrations and Relative Humidities (RH). In a sensitivity test, the AODs estimated under RH conditions of 80 and 90% were factors of 1.2 and 1.7 higher, respectively, than the values estimated using the observed RH.

• Journal of Nutrition and Health
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• 제30권8호
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• pp.995-1008
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• 1997

This study was performed to investigate the change in taste perception during aging and its effects on dietary intake in Korean elderly. The subjects were female aged 65 through 90 in the Anyang area, and college women were included as a comparison group . Dietary intake of the elderly(n=155) and young subjects (n=38) was measured by a 3 day diet record. The taste threshold and 'just right' concentrations(JRC) for sweet and salty tastes were assessed by sensory evaluation . Sucrose solution (0.0.,0.4,0.6,0.8,1.0, 1.2%) and salt solution(0, 0.02, 0.03,0.06,0.09,0.12,0.15%) were used to establish thresholds. for JRC assessment, four suprathreshold sucrose concentrations of 5, 8, 11 and 14% in orange-pineapple flavored juice and salt concentrations of 0.20, 0.34, 0.50and 0.75% in beef stock were prepared. Mean intakes of energy, protein , vitamin A, thiamin , riboflavin, niacin ,calcium and iron of the elderly were below the Korean Recommended Dietary allowances. The elderly showed higher taste thresholds than young subjects of both sweet and salty tastes consumed less calories. Needs to bespecified. The older subjects having high threshold or JRCs for sweet and salty tastes consumed fewer calories from protein and fat. Pearson correlation coefficients was between JRC for sweet and salty tastes 0.54(p<0.01). The correlation coefficients between tastes threshold and nutrient intakes were very low for both age groups. Unlike the college women, in the elderly the JRC of sweet taste of the orange-pineapple juice were negatively correlated with intakes of energy, protein, fats, thiamin , riboflavin , niacin ,vitamin C , iron and consumption of meat and egg food groups (p<0.01). In summation age-related alterations in sweet and salty taste perception were observed in the elderly and dietary intakes of the elderly see to be influenced by these taste perception changes.

• 한국지하수토양환경학회:학술대회논문집
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• 한국지하수토양환경학회 2004년도 임시총회 및 추계학술발표회
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• pp.450-452
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• 2004

Using factor analysis and bivariate comparisons of major components in ground water, three geochemical processes were identified as controlling factors of ground water chemistry; 1) natural mineralization by water rock interactions, 2) effect of seawater which includes salinization by seawater near seashores and deposition of sea salt, and 3) nitrate contamination by N fertilization. Contribution of rainfall was also estimated from the measured composition of wet deposition. The geochemical processes were separated using total alkalinity as an indicator for natural mineralization, Cl for effect of seawater, and nitrate for N fertilization. Relatively high correlation of major components with nitrate suggests that nitrification of nitrogenous fertilizers significantly affects ground water chemistry. Total cations derived from nitrate sources have good linearity for nitrate in equivalent basis with a slope of 1.8, which is a mean of proton production coefficients in nitrification of two major compounds in nitrogenous fertilizers, ammonium and urea. Contribution of nitrate sources to base cations, Cl, and SO$_4$ in ground water was determined considering maximum contribution of natural mineralization to estimate a threshold of the effect of N fertilization for ground water chemistry, which shows W fertilization has a greatest effect than any other processes in ground water with nitrate concentration greater than 50 mg/L for Ca, Mg, Na and with concentration greater than 30 mg/L for Cl and SO$_4$.