• Speech Sciences
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• v.5 no.1
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• pp.23-33
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• 1999

Mallat has shown that, with a proper choice of wavelet function, the local maxima of wavelet transformed signal indicate a sharp variation in the signal. Since the glottal closure causes sharp discontinuities in the speech signal, dyadic wavelet transform can be useful for detecting abrupt change in the voiced sounds, i.e., epochs. In this paper, we investigate the glottal closure instants obtained from the wavelet analysis of speech signal and compare them with those obtained from the EGG signal. Then, we detect pitch period of speech signal on the basis of these results. Experimental results demonstrated that local maxima of wavelet transformed signal give accurate estimation of epoch and pitch periods of voiced sound obtained by the proposed algorithm also correspond to those from EGG well.

• Water for future
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• v.17 no.2
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• pp.99-106
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• 1984

This paper resents frequency distribution of annual maxima of daily rainfall, temperature and pressure at twelve major meteorological stations in South Korea based on avaliable series of annual maxima. As a first step a traditional way of estimating the probabilities of extremes using Jenkinson's method was used here. The results are presented in the form of graph giving the various recurrence periods of rainfall, temperature and pressure and the frequency distributions obtained are discussed.

• Journal of Crop Science and Biotechnology
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• v.11 no.3
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• pp.187-192
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• 2008

The effects of some coumarins(coumarin, 7-hydroxycoumarin, scopoletin and esculetin) were investigated on pumpkin(Cucurbita maxima Duch.) seedlings and on pumpkin glutathione S-transferases(GSTs). Coumarin and esculetin suppressed the growth of seedlings, especially the elongation of roots as well as hypocotyls. Among the compounds tested, only esculetin inhibited the activity of a particular pumpkin GST by 50%, CmGSTU3 toward 1-chloro-2, 4- dinitrobenzene(CDNB) and at a concentration of 22 ${\mu}M$. Both ethylacetae(EtOAc) and water fractions in pumpkin seedlings and different organs of one-month-old pumpkin plants contained esculetin or similar hydrophobic fluorescent substances as well as hydrophilic substances, which showed different degrees of inhibitory effects on CmGSTU3 activity.

• The Transactions of The Korean Institute of Electrical Engineers
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• v.58 no.11
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• pp.2269-2274
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• 2009

Customer clustering method is used to make a TDLP (typical daily load profile) to estimate the quater hourly load profile of non-AMR (Automatic Meter Reading) customer. In this paper, repeated small-sized clustering method is supposed to improve the classifying ability of TDLP. K-means algorithm is well-known clustering technology of data mining. To reduce the local maxima of k-means algorithm, proposed method clusters average load profiles to small-sized clusters and selects the highest error rated cluster and clusters this to small-sized clusters repeatedly to minimize the local maxima.

• Journal of Photoscience
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• v.11 no.3
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• pp.95-99
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• 2004

Optical absorption and emission studies have been carried out to understand the effect of deuterium on the solvent dependent photophysical properties of curcumin in deuterated solvents such as $CDCl_3,\;(CD_3)_2SO,\;(CD_3)_2CO,\;CD_3OD\;and\;CD_3CN$. Optical absorption spectral studies showed that there is no significant shift in absorption maxima compared to the non-deuterated solvent. The fluorescence maxima shows significant shift with polarity of solvent but not much affected by the deuteration. The fluorescence quantum yield of curcumin increased marginally in almost all the deuterated solvents, indicating reduction in the non-radiative pathways. The fluorescence decay was biexponential in all the solvents and the average fluorescence lifetime was not much affected with deuteration, but showed decrease with increasing solvent polarity. Based on these studies, it is concluded that intermolecular hydrogen transfer is only partially responsible for the excited state deactivation of curcumin.

• Journal of the Korean Society of Food Culture
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• v.27 no.1
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• pp.89-94
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• 2012

This study was conducted to evaluate the effects of sweet pumpkin (Cucurbita Maxima D.) powder on the quality characteristics of cookies. The cookies were made with various sweet pumpkin powder levels (10%, 20%, and 30%). The pH of the dough increased while the density of the dough decreased as the amount of sweet pumpkin powder increased. The width of cookies determined by water content in dough increased with increasing sweet pumpkin powder level. The L value of cookies was significantly the largest in the control group. The b value was the highest for the 30% substituted sample group. According to textural measurements, the hardness, cohesiveness, springiness, and brittleness of the cookies with sweet pumpkin powder were higher in concentration than those of the control group. According to the sensory evaluation, the appearance, color, flavor, and texture of cookies with 10-20% sweet pumpkin powder were higher compared to those of the control group. The overall most acceptable cookie group was that with 10% added sweet pumpkin powder.

• Journal of KIISE:Software and Applications
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• v.33 no.6
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• pp.574-579
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• 2006

The feature selection algorithms should broadly and efficiently explore the huge problem spaces to find a good solution. This paper attempts to gain insights on the fitness landscape of the spaces and to improve search capability of the algorithms. We investigate the solution spaces in terms of statistics on local maxima and minima. We also analyze behaviors of the existing algorithms and improve their solutions.

• Bulletin of the Korean Chemical Society
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• v.16 no.2
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• pp.135-138
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• 1995

A series of new polymers containing phenylenevinylene (PV) units were synthesized by Wittig polycondensation reaction and properties of the synthesized polymers were characterized by FT-IR and UV-visible spectroscopy, and their light-emitting properties were studied. All of the synthesized polymers were soluble in organic solvents and showed good film quality. The absorption maxima and band edges of the polymers were moved to shorter wavelength region by reducing the electron donating alkoxy groups incorporated in phenylenevinylene unit. The photo-induced emission spectra were obtained and all of the polymers revealed their emission in blue region. The observed emission maxima of the polymers were ranged from 480-495 nm.

• Bulletin of the Korean Chemical Society
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• v.1 no.3
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• pp.113-114
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• 1980

Lumichrome (7,8-dimethylalloxazine) exhibits two fluorescence emission maxima at 440 and 540 nm in pyridine-dioxane. These emission band maxima are attributable to radiative decays from the excited states of lumichrome and its flavin tautomer, 7,8-dimethylisoalloxazine, respectively. The growth of the latter can be followed upon excitation of the former with a 2-nanosecond light pulse generated from the nitrogen plasma discharge lamp. The excited state tautomerism results from proton transfer from N-1 to N-10 position during the lifetime of the lumichrome singlet excited state. The rate depends on the concentration of general base, pyridine, and it is an order of magnitude slower than diffusion-controlled processes.

• Bulletin of the Korean Chemical Society
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• v.18 no.6
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• pp.573-578
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• 1997

Ion fragmentations of fatty acids such as stearic acid, palmitic acid, myristic acid, and lauric acid were studied using mass spectrometry and semiempirical calculations. The mass spectra of fatty acids showed the distributions of CH₃(CH₂)$_n^+$ and $[(CH_2)_nCO_2H]^+$ fragment ions. The relative ion abundance distributions of $[(CH_2)_nCO_2H]^+$ showed the local maxima at n=6, 10, and 14. The local maximum phenomena were also found in the mass spectra of methyl stearate but not in those of normal alcohols. These local maxima could be explained not by heats of reaction for fragmentation but by the cyclic structures of the molecular ions. The AM1 semiempirical calculations for fatty acids clearly show that the linear structures are more favorable than the cyclic ones for neutral molecules while the cyclic structures are more favorable than the linear ones for ionic molecules. The distances between carboxyl group and methylene of the cylic structures of ionized fatty acids were calculated. The methylene carbons with n=6, 10, and 14 were closer to the carboxyl group than adjacent ones.