• Food Science and Preservation
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• v.15 no.3
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• pp.347-351
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• 2008

The effect of microperforated packaging films on fresh-cut apples was studied Apples (Malus domestica Borkh. cv. Red Delicious) were cored and cut, packaged in laser microperforated film or non-microperforated polyolefin film, and stored for 3 weeks at 4C. The flesh firmness of apples packaged in microperforated film during the storage period was significantly higher than that of apples packaged in non-microperforated film, and the level of soluble solids was also higher. The browning index, titratable acidity, pH, acetaldehyde and ethanol levels were not affected by microperforation. These results show that microperforated films could be used for retention of flesh firmness in fresh-cut apples.

• Horticultural Science & Technology
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• v.16 no.2
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• pp.233-235
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• 1998

Energized-functional water (EFW) and powder (EFP) were manufactured by Kyungwon Institute of Life Science, Seoul, through a series of processes; tap water ultra-purification energy imprinting with catalysts in platinum columns mixing energy-imprinted water + activated zeolites + photosynthetic bacteria fermenting at $25^{\circ}C$ filtering EFW and/or EFP. A single application of EFP to soil under tree canopy before bud burst, combined with three EFW applications to soil during growth of 'Fuji' apples (Malus domestica Borkh.) resulted in a higher Ca concentrations in fruit skins and flesh, and lower Ca and N concentrations in leaves and shoot-bark tissues. EFW also stimulated the net photosynthesis of leaves and root activity. Soluble solid concentrations (SSC) and anthocyanin levels of fruits were also significantly increased at harvest, producing greater firmness and less core browning during storage at $0^{\circ}C$. However, there was no significant difference in titratable acidity of fruit juice between the EFW treatment and the controls.

• Korean Journal of Breeding Science
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• v.41 no.4
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• pp.543-546
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• 2009

Intermediate parent "Wonkyo Ga-Dangwagi 1" (Malus domestica Borkh.) was released from Fruit Research Division, National Institute of Horticultural & Herbal Science, Korea in 2008. It was derived from the cross between "Starkrimson" and columnar type "McIntosh Wijcik" in 1992 after selection tests from 2000 to 2008. Trees are moderately vigorous and have spreading branching habit. It bears abundant flower buds on one-year-old branches and fruits mainly on spurs or short branches. Harvesting time of this variety is late September, 7 days later than that of "Hongro" in Suwon. The fruit is conical to narrow conical in shape and bright red in skin color. Fruit size is small with weight of 200~240g on an average and fruits have $14^{\circ}Bx$ soluble solid and medium acidity. It is moderately susceptible to alternaria leaf spot (Alternaria alternata). "Wonkyo Ga-Dangwagi 1" is a promising apple cultivar and will appeal to young people with good sugar-acid balance.

• Korean Journal of Soil Science and Fertilizer
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• v.32 no.4
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• pp.357-364
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• 1999

This study measures the influence of grass cover on water use and shoot growth of apple trees growing under different soil water regimes in temperate climate conditions and evaluates monthly crop coefficients of such conditions during four months of the growing season in 1995. To do so, double pot lysimeter experiments of 3-year-old Fuji' apple (Males domestica Borkh.) trees under a transparent rain shield were designed and installed. Trees were triplicate under three soil water regimes: (A) drip-irrigation at -50 kPa of soil matric potential (IR50). (B) drip-irrigation at -80 kPa of soil matric potential (IR80), and (C) constant shallow water table at 0.45 m below the soil surface (WT45). In each treatment, two soil surface conditions were tested: the soil surface bare, and covered with turf grasses. Mean monthly water use increased with increasing soil matric potential for drip irrigation and was greatest in the WT45 treatment. Monthly crop coefficients increased linearly in time for drip-irrigated apple trees ($r^2$ values of $0.953^{***}$ for turf grass-covered system and of $0.862^{***}$ for bare surface system), while those obtained in the WT45 treatment fluctuated, Duncan's multiple range tests for shoot growth showed that grass-covered IR50 was most favorable to apple trees. while bare surface waterlogged situation was most adverse at least in part due to a lack of oxygen in the root zone. Mid-season leaf Kjeldahl-N was higher in drip-irrigated apple trees than in WT45 trees, while soil Kjeldahl-N was not different irrespective of treatments.

• Preventive Nutrition and Food Science
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• v.16 no.4
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• pp.370-375
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• 2011

The antioxidative activity and the polyphenolic composition were examined in four different cultivars of apple (Malus domestica), 'Fuji', 'Tsugaru', 'Hongro' and 'Kogetsu', and their parts (peel, core, pulp and juice). The total phenolics, flavonoids and anthocyanins differed among the tested cultivars and parts. Peel parts had the highest total phenolics and anthocyanin content. Contributions of those phenolics to total antioxidative activity were determined using 1,1-diphenyl-2-picrylhydrazyl (DPPH) and 2,2'-azinobis(3-ethylbenzothiazoline-6-sulfonic acid) (ABTS) radical scavenging assays, and the linoleic acid oxidation assay. Concentration of phenolics contributes significantly to the total antioxidative activity of apples. Clearly, apple peels, especially from Hongros and Kogetsus, possess high levels of phenolic compounds and antioxidants. Therefore, apple peels may potentially function as a value-added ingredient.

• Plant Disease and Agriculture
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• v.5 no.1
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• pp.46-49
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• 1999

Bacterial blight occurred on the flowers, leaves, twigs and branches of apple trees (Malus domestica Borkh) in Chunchon, Kangwon-Do. Infected flowers and leaves turned brownish black, and they were fallen down or remained hanging in the trees. Under humid conditions during postblossom period, the casual bacterium spreaded along twigs and killed them. However, killing of branches was very rare. The symptoms on apple trees were very similar to symptoms of fire blight. But the causal organism isolated from the lesions was identified as Pseudomonas syringae based on physiological and chemical characteristics. This is the first described bacterium that causes apple shoot blight in Korea.

• Journal of Practical Agriculture & Fisheries Research
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• v.6 no.1
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• pp.73-80
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• 2004

This study was conducted to determine the effect of several kinds of calcium foliar application and drip irrigation on the bitter pit incidence of apple. CaCl₂, inorganic calcium compound, was the most effective in increasing the calcium concentration in the fruit flesh, and reducing bitter pit incidence. Calcium spray in the later part of the growing season was more effective than in the earlier part. Drip irrigation applied during the dry spells increased calcium concentration in the fruit flesh, and reduced bitter pit incidence.

• The Plant Pathology Journal
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• v.39 no.6
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• pp.538-547
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• 2023

Rapid apple decline (RAD) is a complex phenomenon affecting cultivated apple trees and particularly dwarf rootstocks on grafted young apple trees. Since its first appearance in the United States, RAD has been reported worldwide, for example in Canada, South America, Africa, and Asia. The phenomenon has also been observed in apple orchards in Korea, and it presented similar symptoms regardless of apple cultivar and cultivation period. Most previous reports have suggested that RAD may be associated with multiple factors, including plant pathogenic infections, abiotic stresses, environmental conditions, and the susceptibility of trees to cold injury during winter. However, RAD was observed to be more severe and affect more frequently apple trees on the Malling series dwarf rootstock. In this study, we reviewed the current status of RAD worldwide and surveyed biotic and abiotic factors that are potentially closely related to it in Korea.

• Journal of the Korean Society of Floral Art and Design
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• no.37
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• pp.157-166
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• 2017

To select fruit trees for urban garden with Elaeagnus umbellata var. coreana, Malus domestica 'Alps Otome', Prunus mume, Ribes nigrum, Rubus fructicosus, and Vaccinium corymbosum 'Reka', growth characteristics of these 6 species were compared and effect of trickle irrigation and shading on the growth of these fruit trees were investigated that these treatments were carried out how much these trees are endurable exposed to improper conditions. After passing the winter, E. umbellata var. coreana, M. domestica 'Alps Otome', P. mume, and V. corymbosum 'Reka' showed the highest survival rate, in contrast to R. nigrum with the lowest of 56.0%. In 9 months after planting, the hight growth rate of 62.3% was shown in P. mume but that of E. umbellata var. coreana was stagnant during experimental period. Flowering rate over 80.0% were shown in E. umbellata var. coreana, M. domestica 'Alps Otome', R. fructicosus, and V. corymbosum 'Reka'. On the other hand, R. nigrum has not ever flowering branches. Other species except E. umbellata var. coreana and R. nigrum have about 10 days in flowering duration. After flowering, fruition rate has shown significant difference among 6 species. As a result of both treatment of trickle irrigation and shading, leaf area and leaf weight of E. umbellata var. coreana, M. domestica 'Alps Otome' significantly inceased with treatments that have not affected other species. Based on these result, it is possible to deploy suitable fruit trees to specific garden condition after selecting various fruit trees.

• Food Science and Preservation
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• v.24 no.7
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• pp.891-897
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• 2017

Apple (Malus domestica) is a climacteric fruit because of its high respiration and ethylene production. Ethylene affects the fruit by decreasing its quality and storability. Md-ACS1 and Md-ACO1 genes are involved in ethylene biosynthesis in apple; the Md-ACS1-2 and Md-ACO1-1 alleles are associated with low ethylene production. We conducted an analysis to study Md-ACS1 and Md-ACO1, and to examine ethylene production and softening rate of fruit at room temperature ($20^{\circ}C$) storage in 'Fuji (FJ)', 'Golden Supreme (GS)', and 5 cultivars of Korean apples ('RubyS (RS)', 'Hongro (HR)', 'Arisoo (AS)', 'Summer King (SK)', 'Greenball (GB)'). The result showed that an increase in the number of the alleles (ACS1-2, ACO1-1) decreased the ethylene production and softening rate. The presence of ACS1-1/1, ACO1-1/2 was confirmed in GS and the highest ethylene production and softening rate was observed. Ethylene production and softening rate of SK and GB expressing ACS1-1/2, ACO1-1/2 were higher than that of HR and AS, expressing ACS1-2/2, ACO1-1/2, but lower than GS. FJ with ACS1-2/2, ACO1-1/1 showed the lowest ethylene production and softening rate among all cultivars except RS. The Md-ACS1 and Md-ACO1 DNA markers could potentially be used to estimate storability and applied in marker assisted selection the improve the efficiency of apple breeding.