• 제목/요약/키워드: Macro and Micro Mineral

검색결과 28건 처리시간 0.027초

한방재료를 첨가한 타조 추출액의 영양학적 특성에 관한 연구 (A Study on the Nutritional Characteristics of Ostrich Extracts Added with Medicinal Herbs)

  • 김애정;여정숙;장준혁;우경자;김혜진
    • 동아시아식생활학회지
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    • 제12권3호
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    • pp.218-224
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    • 2002
  • This study was undertaken to analyze chemical composition, macro- and micro-mineral contents of ostrich bone with flesh meat (BF), ostrich bone with flesh meat with herb medicine (BFll) and ostrich bone with internal organs (BI). Crude fat of the BFH was lower, but crude protein and crude ash of the BFH were significantly higher than those of the BF and the BI. Among the minerals, Ca, p, Mg, Fe, Cu, Zn content of the BFH were significantly higher than the content in the BF and the BI. The minerals, Pb, Cd and As were not detected in ostrich and herb medicine extracts. From the sensory test of ostrich and herb medicine, the preferences were in the fellowing order; ostrich bone with flesh meat with herb medicine (BFH), ostrich bone with flesh meat (BF), and ostrich bone with internal organs (BI) in extracts.

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자연산 및 양식산 메기의 미네랄 함량 및 영양평가 (Nutritional Assessment and Mineral Content of Wild and Cultured Catfish Silurus asotus)

  • 계현진;심길보;임치원;송미영;김대희;김보경;조영제
    • 수산해양교육연구
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    • 제27권5호
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    • pp.1364-1368
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    • 2015
  • This study was performed to evaluate mineral contents of catfish Silurus asotus. As a result of mineral content, the mean content of the macro mineral was (in descending order): K (310.36-412.66 mg/100 g), P (186.42-223.02 mg/100 g), Na (35.32-57.87 mg/100 g), Mg (22.88-31.87 mg/100 g), Ca (9.05-13.07 mg/100 g). In comparison, the mean content of the micro mineral was (in descending order): Fe (0.26-0.95 mg/100 g), Zn (0.26-1.02 mg/100 g), Cu (ND-0.08 mg/100 g), Mn (0.01-0.03 mg/100 g). A proportion of mineral intakes with the dietary reference intakes for Koreans (KDRIs) set by the Korean Nutrition Society. Nutrient uptake proportion of mineral intakes was (in descending order): P (62.16%), K (20.71%), Mg (16.82%), Fe (13.02%), Zn (11.38%) Cu (10.94%), Na (6.59%), Ca (3.09%), Mn (0.96%). The mineral content was compared with the major protein food sources according to the Korea Health Statistics (2013) such as polished rice, pork, chicken, beef, eggs and milk. The calcium content contains; lower level of milk and eggs, chicken whereas higher levels of rice, pork and beef. Catfish has less iron content than major protein food source. Phosphorus and potassium contain higher level of major protein food sources.

Cations of Soil Minerals and Carbon Stabilization of Three Land Use Types in Gambari Forest Reserve, Nigeria

  • Falade, Oladele Fisayo;Rufai, Samsideen Olabiyi
    • Journal of Forest and Environmental Science
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    • 제37권2호
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    • pp.116-127
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    • 2021
  • Predicting carbon distribution of soil aggregates is difficult due to complexity in organo-mineral formation. This limits global warming mitigation through soil carbon sequestration. Therefore, knowledge of land use effect on carbon stabilization requires quantification of soil mineral cations. The study was conducted to quantify carbon and base cations on soil mineral fractions in Natural Forest, Plantation Forest and Farm Land. Five 0.09 ha were demarcated alternately along 500 m long transect with an interval of 50 m in Natural Forest (NF), Plantation Forest (PF) and Farm Land (FL). Soil samples were collected with soil cores at 0-15, 15-30 and 30-45 cm depths in each plot. Soil core samples were oven-dried at 105℃ and soil bulk densities were computed. Sample (100 g) of each soil core was separated into >2.0, 2.0-1.0, 1.0-0.5, 0.5-0.05 and <0.05 mm aggregates using dry sieve procedure and proportion determined. Carbon concentration of soil aggregates was determined using Loss-on-ignition method. Mineral fractions of soil depths were obtained using dispersion, sequential extraction and sedimentation methods of composite soil samples and sieved into <0.05 and >0.05 mm fractions. Cation exchange capacity of two mineral fractions was measured using spectrophotometry method. Data collected were analysed using descriptive and ANOVA at α0.05. Silt and sand particle size decreased while clay increased with increase in soil depth in NF and PF. Subsoil depth contained highest carbon stock in the PF. Carbon concentration increased with decrease in aggregate size in soil depths of NF and FL. Micro- (1-0.5, 0.5-0.05 and <0.05 mm) and macro-aggregates (>2.0 and 2-1.0 mm) were saturated with soil carbon in NF and FL, respectively. Cation exchange capacity of <0.05 mm was higher than >0.05 mm in soil depths of PF and FL. Fine silt (<0.05 mm) determine the cation exchange capacity in soil depths. Land use and mineral size influence the carbon and cation exchange capacity of Gambari Forest Reserve.

제주도산 아열대성 어류 18종의 일반성분 및 무기질 함량 (Proximate Composition and Mineral Contents of 18 Subtropical Fish Species from Jeju Island)

  • 문수경;고준철;박혜진;정보영;김인수
    • 한국수산과학회지
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    • 제52권4호
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    • pp.328-333
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    • 2019
  • The proximate composition and mineral contents of 18 subtropical fish species caught off the coast of Jeju Island, Korea were determined. The mean moisture content was highest (78.0%) in the eight species of lean fish, lowest (72.6%) in the four species of medium-fat fish, and intermediate (75.4%) in the six species of low-fat fish. The lipid content was in the order of medium-fat fish > low-fat fish > lean fish. The protein content ranged from 17.7% to 18.9%. The mean macro-mineral contents in the 18 species were 290.2 mg/100 g edible portion K, 146.6 mg P, 113.5 mg Na, 67.2 mg Ca and 38.3 mg Mg. The mean value of micro-mineral contents were 2.1 mg Fe, 1.7 mg Cu and 1.5 mg Zn. These results suggest that subtropical fish from Jeju Island are good sources of protein, lipid and minerals.

Mineral Compositions of Korean Wheat Cultivars

  • Choi, Induck;Kang, Chon-Sik;Hyun, Jong-Nae;Lee, Choon-Ki;Park, Kwang-Geun
    • Preventive Nutrition and Food Science
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    • 제18권3호
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    • pp.214-217
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    • 2013
  • Twenty-nine Korean wheat cultivars were analyzed for 8 important minerals (Cu, Fe, Mn, Zn, Ca, K, Mg and P) using Inductively Coupled Plasma Atomic Emission Spectrometry (ICP-AES). A hierarchical cluster analysis (HCA) was applied to classify wheat cultivars, which has a similarity in mineral compositions. The concentration ranges of the micro-minerals Cu, Fe, Mn, and Zn: 0.12~0.71 mg/100 g, 2.89~5.89 mg/100 g, 1.65~4.48 mg/100 g, and 2.58~6.68 mg/100 g, respectively. The content ranges of the macro-minerals Ca, K, Mg and P: 31.3~46.3 mg/100 g, 288.2~383.3 mg/100 g, 113.6~168.6 mg/100 g, and 286.2~416.5 mg/100 g, respectively. The HCA grouped 6 clusters from all wheat samples and a significant variance was observed in the mineral composition of each group. Among the 6 clusters, the second group was high in Fe and Ca, whereas the fourth group had high Cu, Mn and K concentrations; the fifth cluster was high in Zn, Mg and P. The variation in mineral compositions in Korean wheat cultivars can be used in the wheat breeding program to develop a new wheat cultivar with high mineral content, thus to improve the nutritional profile of wheat grains.

Serum and CSF Mineral Profile of Himalayan Yak (Bas grunniens) in their Natural Habitat

  • Singh, S.P.;Kumar, N.;Sharma, K.B.;Kumar, R.
    • Asian-Australasian Journal of Animal Sciences
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    • 제12권2호
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    • pp.189-191
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    • 1999
  • Mineral profile of serum and cerebrospinal fluid (CSF) of 15 Himalayan Yak (adult female, n=8; adult male n=4 and young male,n=3) was studied in their natural habitat at an altitude of 3300 meters above mean sea level at Sangla in north western Himalayas. The macro and micro minerals estimated in serum and CSF were; Sodium, Potassium, Calcium and Magnesium and Zinc, Copper and Iron respectively. The values recorded among different Yak groups did not significantly differ from each other except serum iron and haemoglobin which were significantly higher (p<0.05 ) in young male Yaks compared to the adult male and female Yaks. An observation of great significance was considerably higher potassium and lower sodium level in Yaks compared to other bovine species of plains. The serum potassium values in some adult female Yaks were recorded as high as 10.4 mEq/l and the values varied between 6.6 to 9.8 mEq/l in young male Yaks. The serum Sodium values and Na:K ratios in Yak serum ranged between 117.5 to 122.6 mEq/l and 13.7 to 15.3 respectively. The possible relationship of high serum Potassium value with hypoxic conditions and hostile mountain environment has been discussed.

아연의 섭취 수준이 흰쥐의 칼슘, 마그네슘, 나트륨, 칼륨 함량에 미치는 영향 (Effect of Dietary Zinc Levels on Calcium, Magnesium, Sodium, and Potassium Contents in Rats)

  • 김현숙;강문희;승정자
    • 한국식품영양과학회지
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    • 제38권8호
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    • pp.1037-1041
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    • 2009
  • 아연의 공급수준이 다량 무기질 함량에 미치는 영향을 알아보기 위해 흰쥐를 대상으로 아연을 결핍, 적정, 과잉 수준으로 공급하여 혈청 및 조직의 칼슘, 마그네슘, 나트륨, 칼륨함량을 분석하였다. 아연 공급수준을 달리했을 때 혈청의 다량 무기질 함량은 유의적인 차이를 보이지 않았지만 간과 비장에 영향을 주는 것으로 나타났다. 특히 아연의 결핍은 간의 칼슘 함량을 감소시키는 영향을 주었고, 아연의 과잉은 비장 마그네슘과 칼륨 함량을 감소시키는 결과를 나타냈다. 결론적으로 아연의 결핍과 과잉이 간과 비장의 다량 무기질함량에 영향을 주는 것으로 나타났는데, 특히 아연의 결핍이 더 많은 조직 내 무기질 함량 변화를 가져왔다. 그러나 본 연구에서는 아연의 결핍수준을 적정수준의 50%, 그리고 과잉을 200%로 설정하였으나 앞으로 좀 더 세분화된 아연의 결핍과 과잉 수준에 대한 체계적인 연구가 필요하다고 사료 된다.

우유를 통한 칼슘의 공급이 일부 아산시 노인 여성의 골밀도에 미치는 영향 (Increased Calcium Intake through Milk Consumption and Bone Mineral Density of Elderly Women Living in Asan)

  • 김희선;정갑희;장동민;김소희;이병국
    • 대한영양사협회학술지
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    • 제11권2호
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    • pp.242-250
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    • 2005
  • The objective of this study is to determine the effectiveness of 4-month milk consumption in the prevention of osteoporosis in elderly women living in Asan. Subjects included 277 women age over 65 years were divided into control (n=111) and milk (n=166) groups. For those in the milk group, one cup (200ml) of partially lactose-digested low-fat milk was provided everyday for 4 months. Each subject was interviewed to assess food intake by 24-h recall method before and after milk supplementation. Prevalence of osteoporosis was determined by WHO criteria with calcaneus bone mineral density (BMD) measured by quantitative ultrasound (QUS) on left heel. After 4 months, the nutrient intake levels of control did not change while intakes of energy, protein, calcium, phosphorous, riboflavin, pyridoxin, niacin and folic acid were significantly increased in milk group. No significant changes were observed in anthropometric, and BMD in both control and milk groups. T-score of milk group, however, was significantly increased after 4 month milk consumption. Prevalence of osteoporosis was increased (27% to 32%) in control group while that of milk group was decreased (32% to 30%). When BMD and t-score changes after 4 months of milk consumption were compared between those with low baseline calcium intake and high calcium intake subjects in the milk group, BMD and t-score were significantly improved in the low baseline calcium intake group. We conclude that one cup a day milk consumption for a relatively short period of 4 months can prevent further bone loss and significantly improve intakes of both macro and micro-nutrients of elderly women.

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순환식 수경재배시 무기이온 조절이 Single-Node Cutting 장미의 양분흡수, 생육 및 품질에 미치는 영향 (Effect of Mineral Nutrient Control on Nutrient Uptake, Growth and Yield of Single-Node Cutting Rose Grown in a Closed Hydroponic System)

  • 양은영;박금순;오정심;이혜진;이용범
    • 생물환경조절학회지
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    • 제17권4호
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    • pp.252-260
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    • 2008
  • 본 실험은 장미 식물공장에서 single-node cutting 'Versillia'의 양분흡수 특성을 구명하고 순환식 수경재배 시스템에 적합한 배양액 내 무기이온 조절방식을 구명하고자 수행하였다. 실험 기간동안 각 처리별 배양액 내 무기이온함량 변화를 살펴본 결과 EC 제어구의 경우 $NO_3$-N은 생육 후반이 되면 그 함량이 적정 범위 이상으로 증가 하였고 P와 Mg은 감소하였으며 배양액 첨가구는 전체적인 배양액 내 무기이온 함량이 증가하였다. 이에 비해 무기이온 제어구는 생육 기간동안 근권 내 적정 범위를 유지하였다. 광합성 효율을 나타내는 지표 중 하나인 Fv/Fm는 무기이온제어구와 배양액 첨가구에서 높았고 절화장, 생체중 등은 무기이온 제어구에서 높았다. 그러나 뿌리의 활성 정도를 측정해본 결과 무기이온 제어구에서 높았으나 배양액 첨 가구에서는 생육 초기에 배양액 내 pH 변화폭이 커서 가장 낮게 나타났다. 위의 결과를 종합하였을 때, 무기이온 조절(다량 미량원소 제어구와 다량원소 제어구)을 통해 배양액을 관리하는 것이 생육 전 기간 동안 근권 환경을 적절히 유지해 줄 수 있었고 이에 따라 절화 품질도 향상되므로 장미(single-node cutting) 순환식 수경재배에 적합한 근권 환경 제어방식이라고 할 수 있다.

국내산과 수입산 송이의 다량 및 미량 미네랄 함량 비교 (Comparison of Macro and Micro Mineral Contents in Domestic and Imported Tricholoma matsutake)

  • 정희경;김경제;서경순;진성우;고영우;임승빈;하늘이;김중범
    • 한국식품위생안전성학회지
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    • 제37권5호
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    • pp.323-327
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    • 2022
  • 국내산과 수입산 송이에 대한 다량 및 미량 미네랄 함량을 분석하여 원산지 판별 가능성을 비교하고자 하였다. 송이의 미네랄 함량은 원자흡광광도계 및 유도결합플라즈마 질량분석기를 이용하여 분석하였다. 국내산 송이의 Na, Mg, K 및 Ca 함량은 각각 128.12±85.25 mg/kg, 218.52±105.35 mg/kg, 7,534.58±2,691.52 mg/kg, 17.69±7.14 mg/kg으로 분석되었다. 중국 연길산 송이의 Na, Mg, K 및 Ca 함량은 각각 124.89±57.24 mg/kg, 64.07±27.52 mg/kg, 1,439.18±311.04 mg/kg, 10.88±4.52 mg/kg으로 분석되었다. 또한 중국 운남산 송이의 Na, Mg, K 및 Ca 함량은 각각 90.78±23.23 mg/kg, 77.40±28.36 mg/kg, 1,446.29±126.33 mg/kg, 28.42±5.18 mg/kg으로 분석되었고, 중국 티벳산 송이의 Na, Mg, K 및 Ca 함량은 각각 143.50±41.54 mg/kg, 124.64±50.18 mg/kg, 3,530.95±2,714.99 mg/kg, 21.05±8.71 mg/kg으로 분석되었다. 자생지역별 송이의 K, Mg 함량은 국내산 송이에서 높게 나타나 중국산 송이와 유의적 차이를 나타내었다. 국내산 송이의 Cr 및 Cu 함량은 각각 5.42±0.54 mg/kg, 105.43±32.97 mg/kg으로 분석되었으며, 중국 연길산 송이의 Cr 및 Cu 함량은 각각 5.08±1.17 mg/kg, 19.92±8.95 mg/kg으로 분석되었다. 또한 중국 운남산 송이의 Cr 및 Cu 함량은 각각 6.11±1.71 mg/kg, 54.51±16.91 mg/kg으로 분석되었고, 중국 티벳산 송이의 Cr 및 Cu 함량은 각각 6.00±0.44 mg/kg, 64.80±23.01 mg/kg으로 분석되었다. 국내산과 중국산 송이의 Cu 함량은 유의적인 차이를 나타내었다. 따라서 송이의 원산지 판별을 위해 향후 다수의 국내산 및 수입산 송이의 K, Mg 및 Cu 함량 비교분석이 필요한 것으로 판단되었다.