• 제목/요약/키워드: Light quality

검색결과 2,283건 처리시간 0.038초

광질에 따른 콩나물의 생장 (Effect of Light Quality During Imbibition and Culture on Growth of Soybean Sprout)

  • 강진호;박아정;전병삼;윤수영;이상우
    • 한국작물학회지
    • /
    • 제47권6호
    • /
    • pp.427-431
    • /
    • 2002
  • 콩나물의 내수규모는 아주 크면서도 실용적인 기술개발은 미진한 실정이다. 본 시험에서는 24시간의 침종 및 6일간의 재배중 가하여지는 광질처리가 콩나물의 발아, 세근발생 및 생장에 미치는 영향을 구명하고자 침종기간에는 청색광과 적색광을, 재배기간에는 청색광, 적색광, 초적색광 및 암 처리를 가하면서 콩나물을 재배한 결과를 요약하면 다음과 같다. 1. 침종시 가하여지는 적색광과 청색광 처리는 재배중 가하여지는 광질처리에 관계없이 세근이 전혀 발생되지 않았다. 2. 침종시 가하여지는 적색광과 청색광 처리는 하배축 길이가 상품으로 출하 가능한 4cm이상의 비율이 비슷한 것으로 조사되었다. 3. 콩나물 자엽의 녹화는 적색광과 청색광은 50분, 초적색광은 300분이 소요되었으나 재배기간중 매일 이러한 범위 내에 처리할 경우 콩나물의 생장에는 영향이 없는 것으로 나타났다. 4. 재배기간중 가하여지는 여타 광질처리에 비하여 초적색광 처리에서 하배축 길이가 7cm이상인 개체의 비율은 가장 낮은 반면, 미발아 종자의 비율은 가장 높았다 5. 재배기간중 가하여지는 적색광과 초적색광 처리는 청색광과 암 처리보다 하배축을 신장을 억제시킴과 동시에 굵게하는 것으로 조사되었다.

Effects of Light Quality and Intensity on the Carbon Dioxide Exchange Rate, Growth, and Morphogenesis of Grafted Pepper Transplants during Healing and Acclimatization

  • Jang, Yoonah;Mun, Boheum;Seo, Taecheol;Lee, Jungu;Oh, Sangseok;Chun, Changhoo
    • 원예과학기술지
    • /
    • 제31권1호
    • /
    • pp.14-23
    • /
    • 2013
  • This study evaluated the influence of light quality and intensity during healing and acclimatization on the $CO_2$ exchange rate, growth, and morphogenesis of grafted pepper (Capsicum annuum L.) transplants, using a system for the continuous measurement of the $CO_2$ exchange rate. C. annuum L. 'Nokkwang' and 'Tantan' were used as scions and rootstocks, respectively. Before grafting, the transplants were grown for four weeks in a growth chamber with artificial light, where the temperature was set at $25/18^{\circ}C$ (light/dark period) and the light period was 14 hours $d^{-1}$. The grafted pepper transplants were then healed and acclimatized under different light quality conditions using fluorescent lamps (control) and red, blue, and red + blue light-emitting diodes (LEDs). All the transplants were irradiated for 12 hours per day, for six days, at a photosynthetic photon flux (PPF) of 50, 100, or 180 ${\mu}mol{\cdot}m^{-2}{\cdot}s^{-1}$. The higher PPF levels increased the $CO_2$ exchange rate during the healing and acclimatization. A smaller increase in the $CO_2$ exchange rates was observed in the transplants under red LEDs. At a PPF of 180 ${\mu}mol{\cdot}m^{-2}{\cdot}s^{-1}$, the $CO_2$ exchange rate of the transplants irradiated with red LEDs was lowest and it was 37% lower than those irradiated with fluorescent lamps. The $CO_2$ exchange rates of transplants irradiated with blue LEDs was the highest and 20% higher than those irradiated under fluorescent lamps. The graft take was not affected by the light quality. The grafted pepper transplants irradiated with red LEDs had a lower SPAD value, leaf dry weight, and dry matter content. The transplants irradiated with blue LEDs had longer shoot length and heavier stem fresh weight than those irradiated with the other treatments. Leaves irradiated with the red LED had the smallest leaf area and showed leaf epinasty. In addition, the palisade and spongy cells of the pepper leaves were dysplastic and exhibited hyperplasia. Grafted pepper transplants treated with red + blue LEDs showed similar growth and morphology to those transplants irradiated with fluorescent lamps. These results suggest that high-quality grafted pepper transplants can be obtained by healing and acclimatization under a combination of blue and red lights at a high PPF level.

인공광 이용에 따른 작물의 기능성 물질의 차별적 증가 (Varying Effects of Artificial Light on Plant Functional Metabolites)

  • 김양민;성좌경;이예진;이덕배;류철현;이슬비
    • 한국환경농학회지
    • /
    • 제38권1호
    • /
    • pp.61-67
    • /
    • 2019
  • 최근 10년 동안 LED등의 인공광원을 사용하여 작물을 재배한 많은 연구들이 수행되었다. 인공광원 중 LED를 조사한 연구가 가장 많았고, 이는 LED의 에너지 효율성 및 광합성에 필요한 특정파장 비율을 디자인하여 조사할 수 있는 장점 때문이라 여겨진다. 광질이 작물 기능성 물질 생산에 큰 영향을 미쳤는데, 밀폐시설과 시설재배에서의 영향에 차이가 있었다. 밀폐시설에서 재배할 때 인공광의 광질에 따라 증가되는 기능성물질차이 외에도, 동일 광질을 사용하더라도 작물별로 증가되는 기능성물질이 달랐다. 자연광을 주광원으로 이용하고 인공광을 보광으로 사용한 연구에서, 밀폐시설에서의 연구와 동일한 광질을 보광으로 사용하더라도 기능성물질 생산 측면에서는 다른 결과를 보였다. 따라서, 밀폐시스템과 시설재배에 대한 보광연구 양쪽 모두 필요하다고 판단된다. 또한 광질에 의한 기능성물질 함량의 증가와 별도로 작물의 생산성이 고려된 기능성물질의 총생산량의 관점에서도 평가될 필요가 있다. 작물별, 광질별, 재배환경에 따라 작물의 기능성 물질이 차별적으로 증가할 수 있으므로, 기능성 물질 증진을 위한 작물 재배를 위해서는 환경제어-기능성물질-생산성이 종합적으로 평가되어야 할 것이다.

여대생의 커피 섭취량에 따른 영양섭취 및 식사의 질 평가 (A Study Evaluating Nutrient Intake and Diet Quality in Female College Students According to Coffee Consumption)

  • 배윤정;김미현
    • 대한영양사협회학술지
    • /
    • 제15권2호
    • /
    • pp.128-138
    • /
    • 2009
  • The purpose of this study was to assess nutrient intake and dietary quality in female college students according to their coffee consumption. The survey was conducted through questionnaires and 3-day dietary records with 353 students. The subjects were divided into three groups: students who didn't consume coffee (non-coffee group, N=119), students who consumed <250 ml coffee (light-coffee group, N=140), and students who consumed ${\geq}$250 ml coffee (moderate-coffee group, N=94). There were no significant differences in age, weight, height, and BMI among the three groups. The mean daily energy intake was 1800.8 kcal in the non-coffee group, 1724.9 kcal in the light-coffee group, and 1729.7 kcal in the moderate-coffee group. The moderate-coffee group consumed a significantly higher amount of alcohol than the light-coffee group (p<0.05). The average intakes of dietary fiber, vitamin A, ${\beta}$-carotene, and folate in the non-coffee group were significantly higher than those in the light-coffee and moderate-coffee groups. Indexes of Nutritional Quality (INQ) for vitamin A, niacin, and vitamin B6 were significantly higher in the non-coffee group than in the light-coffee group. Also the non-coffee group consumed a significantly higher amount of vegetables compared to the light-coffee group. There was no significant difference in the Dietary Diversity Scores (DDS) among the three groups. These results suggest that coffee consumption affects food and nutrient intake in female college students.

  • PDF

고품질 다수확 원목 상황버섯 재배 경영사례 조사 (Study Case on the Log Cultivation of Phellinus baumii for It's High Quality and Large Quantity)

  • 서규선;장현유;김순근
    • 현장농수산연구지
    • /
    • 제10권1호
    • /
    • pp.153-167
    • /
    • 2008
  • High temperature and natural sun light are considered as the core conditions for high quality and large quantity of Phellinus baumii production. However still now on there has been a mistake of excessively cutting off the natural light by spreading the closing nets on the mushroom cultivating house. For an example there are many houses where the closing nets under the roofs be extended to cover the sides of the houses, which way prevents the mushrooms in the houses from receiving sufficient natural sun light and getting the temperature sufficiently to grow so that the quantity and quality of the produced mushrooms are lowered even though the mushrooms can grow in those conditions. In order to avoid this mistake, the closing nets must be placed on the roofs of the houses only without dropping them to cover the sides. Further more when the closing nets are placed triply at the beginning stage of Phellinus baumii's growth in the house, the nets restrain the internal temperature of the house going up and intercept the natural bright light flowing into the house so that the growing tardiness occur to the Phellinus baumii. Therefore the roof only must have been covered by the closing net for 65% cutting off the light until May, and then covered by double folded the net for June, triple folded the net for July and August, double folded the net for September, and the single net for October. When the ventilation in the house has been maintained until the house tightly balloon out through controling lifting force of internal air, the Phellinus baumii can grow well while the bed logs themselves aren't dried out. Marketing is also very much important as well as increasing quality and quantity of Phellinus baumii production.

한 도시 사업체 에너지 수급의 최적화 방안 연구 - 대기오염지수와 경제성 평가를 중심으로 - (A Study on the Pro-Environmental Energy Supply Program of Urban Enterprises on the concept of BAT(Best Available Technology): Application of Air Environmental Indices and Benefit-Cost Analysis Based)

  • 권용식;김용범;정용
    • 환경영향평가
    • /
    • 제7권2호
    • /
    • pp.89-102
    • /
    • 1998
  • The purpose of this study is to seek AEI(Air Environmental Indices), PSI(Pollutant Standard Index) and the urban air quality control goal(the best available alternative energy program) by assessing the best ratio of energy types used in urban enterprises, based on harmful health effect and air quality standard and costs. This study is focused on an urban area(Puchun), where area sourcees are associated with heavy traffic, large population, and its industrial sources with large emissions. In the first step, air modeling, estimation of AEI and PSI, and benefit-cost analysis were carried out. In the second step, we assessed that 660 scenarios about the ratio of B-C oil, light oil and LNG used in urban enterprises with regard to air quality and cost. In the third step, the best available alternative energy program was selected for the ratio of energy species(B-C oil, light oil and LNG) by using the lexicographic method. From the emission analysis, main source of $NO_2$ is identified as industries and air quality is evaluated according to the ratio of B-C oil, light oil and LNG used in urban enterprise. The modeling data of TSP, $SO_2$, $NO_2$, CO, $O_3$, by ISC3 and PBM are respectively $118{\mu}g/m^3$, 0.027ppm, 0.025ppm, 2.0ppm, 0.55ppm in indurstrial area. That data are close to Environmental Air Quality Standard. By means of sensitivity analysis, we obtained the difference in concentration between the areas(Nae-dong, Joong-dong) according to the ratio of B-C oil, light oil and LNG used in the industries. From the result of alternatives assessment the lowest AEI value and cost, the ratio of B-C oil, light oil and LNG are 2.5%, 20%, 77.5%, respectively.

  • PDF

Effects of Sources and Quality of LED Light on Response of Lycium chinense of Photosynthetic Rate, Transpiration Rate, and Water Use Efficiency in the Smart Farm

  • Lee, Seungyeon;Hong, Yongsik;Lee, Eungpill;Han, Youngsub;Kim, Euijoo;Park, Jaehoon;Lee, Sooin;Jung, Youngho;You, Younghan
    • 생태와환경
    • /
    • 제52권2호
    • /
    • pp.171-177
    • /
    • 2019
  • Smart farm is a breakthrough technology that can maximize crop productivity and economy through efficient utilization of space regardless of external environmental factors. This study was conducted to investigate the optimal growth and physiological conditions of Chinese matrimony vine (Lycium chinense) with LED light sources in a smart farm. The light source was composed of red+blue and red+blue+white mixed light using a LED system. In the red+blue mixed light, red and blue colored LEDs were mixed at ratios of 1:1, 2:1, 5:1, and 10:1, with duty ratios varied to 100%, 99%, and 97%. The experimental results showed that the photosynthetic rate according to the types of light sources did not show statistically significant differences. Meanwhile, the photosynthetic rate according to the mixed ratio of the red and the blue light was highest with the red light and blue LED ratio of 1:1 while the water use efficiency was highest with the red and blue LED ratio of 2:1. The photosynthetic rate according to duty ratio was highest with the duty ratio of 99% under the mixed light condition of red+blue+white whereas the water use efficiency was highest with the duty ratio of 97% under the mixed light of red+blue LED. The results indicate that the light source and light quality for the optimal growth of Lycium chinense in the smart farm using the LED system are the mixed light of red+blue (1:1) and the duty ratio of 97%.

Priming과 파종후(播種後) 광질처리(光質處理)에 따른 도라지, 더덕, 만삼의 발아율(發芽率) (Effect of Priming and Light Quality on Seed Germintion in Three Campanulan Plants)

  • 강진호;박진서;김동일
    • 한국약용작물학회지
    • /
    • 제5권2호
    • /
    • pp.139-146
    • /
    • 1997
  • 본 연구는 전보(前報)에 이어 초롱꽃과 약용작물 중에서 농가에서 재배되고 있는 도라지, 더덕, 만삼 종자의 발아 및 유근신장에 미치는 priming 방법(재료, 농도, 기간)과 Priming 후 발아과정에서의 광질(光質) (적색광(赤色光), 백색광(白色光), 암상태(暗狀態)) 효과(效果)를 조사하여 입묘율 향상에 관한 정보를 제공하고자 실시하였던 바 그 결과를 요약하면 다음과 같다. 1. 평균발아율(平均發芽率)은 priming 후 발아시 암조건(暗條件)에서는 도라지, 만삼, 더덕 순으로 감소하였던 반면, Priming 후 광질처리(光質處理)로 인하여 만삼에서는 발아가 억제되고 더덕에서는 발아가 향상되어 도라지, 더덕, 만삼 순으로 감소하였다. 2. 암상태(暗狀態)로 수행된 priming 처리에서 처리기간 간에는 차이가 없었다 할지라도 $KNO_3$ 보다는 $Ca(NO_3)_2$가, 무처리(無處理) 또는 타처리농도(他處理濃度)에 비하여 $50{\sim}150mM$에서 발아율과 유근신장이 향상되었다.3. Priming 후 광질처리(光質處理)로 인한 발아율은 도라지에서는 priming 유무(有無)에는 차이가 없었던 반면, 더덕에서는 발아초기에, 만삼에는 시간이 경과할수록 발아율이 향상되었다. 4. 발아중 백색광(白色光) 처리(處理)는 더덕과 만삼에서 발아를 억제하였는데 이러한 경향은 만삼에서 큰 반면, 도라지에서는 초기발아가 조장되는 것으로 나타나 초롱꽃과 약용작물의 발아는 priming 후 주어지는 광질(光質)에 따라 변화됨을 알 수 있었다.

  • PDF

건조김의 품질 안정성에 미치는 저장 조건의 영향 (Effect of Storage Conditions on Quality Stability of Dried Laver(Porphyra tenera))

  • 조길석
    • 한국식품저장유통학회지
    • /
    • 제10권1호
    • /
    • pp.32-36
    • /
    • 2003
  • 건조김의 저장 중 품질 안정성에 미치는 저장조건에 관한 기초자료를 조사하기 위해 몇가지 광원, a$_{w}$ , 포장 및 온도의 영향을 시험하였다. 건조김의 주요 지방산 조성은 16:0(13.6%) 및 20:5(45.7%) 이었다. 건조김의 품질 안정성을 지방질 산화 및 chlorophyll 함량의 변화로 판단할 때, 건조김의 품질은 형광등 하에서 가장 악화되었고, 다음이 백열등, 암소저장 순 이었으며, 또한 a$_{w}$ 가 증가할수록, 저장온도가 높을수록 급격히 나빠지는 경향을 보였고 기체 및 광 차단 효과가 적은 포장지에 포장한 시료일수록 품질 안정성은 악화되었다.

인공광원이 방울토마토(Lycopersicon esculentum var. cv. 'CF Jelly') 생육에 미치는 영향 (Artificial Light Sources Influence Cherry Tomato (Lycopersicon esculentum var. cv. 'CF Jelly') Growth and Development)

  • 허정욱;백정현;홍영신
    • 한국환경농학회지
    • /
    • 제41권4호
    • /
    • pp.245-251
    • /
    • 2022
  • BACKGROUND: Selection an suitable light source is essential in the year-round production of horticultural crops in closed production systems such as plant factory with controlled environments. This study was investigated to confirm the effects of artificial light sources on growth of cherry tomato'CF Jelly'(Lycopersicon esculentum var.) under high-pressure sodium lamps (HPS), metal-halide lamps (MH), and LEDs. METHODS AND RESULTS: Light intensity of the light sources was controlled at 220±30 µmol/m2/s with 12 hrs of photoperiod for a day. Flower development was significantly faster in HPS and MH treatments compared to the LEDs. There was no significant difference between the leaf number and leaf shape under the HPS and MH treatments. Reproductive growth of cherry tomato was significantly promoted by the LEDs treatment of blue plus red lights. Fruit yield per plant also increased under the LEDs compared to the others. CONCLUSION(S): Growth, flowering, and fruit setting of the cherry tomato were accomplished by the artificial lights under plant factory conditions. The HPS treatment showed negative effect on fruit quality in terms of blossom-end rot incidence compared to the LEDs or MH treatment. Effect of the LEDs on promotion of fruit weight and yield was also proved. Additional research should be carried out for improving sugar metabolism or decreasing disease in the fruits under plant factory system using only artificial lights.