• Title/Summary/Keyword: Lactating Sheep

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Relationships of Body Composition and Fat Partition with Body Condition Score in Serra da Estrela Ewes

  • Caldeira, R.M.;Portugal, A.V.
    • Asian-Australasian Journal of Animal Sciences
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    • v.20 no.7
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    • pp.1108-1114
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    • 2007
  • Twenty eight non-lactating and non-pregnant adult Serra da Estrela ewes, ranging in body condition score (BCS) from 1 to 4 were used to study the relationships between BCS, live weight (LW), body composition and fat partition. Ewes were slaughtered and their kidney knob and channel fat (KKCF), sternal fat (STF) and omental plus mesenteric fat (OMF) were separated and weighed. Left sides of carcasses as well as the respective lumbar joints were then dissected into muscle, bone and subcutaneous (SCF) and intermuscular fat (IMF). The relationship between LW and BCS was studied using data from 1,396 observations on 63 ewes from the same flock and it was found to be linear. Regression analysis was also used to describe the relationships among BCS and/or LW and weights (kg) and percentages in empty body weight (EBW) of dissected tissues. The prediction of weights and percentages in EBW of total fat (TF) and of all fat depots afforded by BCS was better than that provided by LW. Only the weight of muscle and the percentage of bone in the EBW were more efficiently predicted by LW than by BCS. IMF represented the largest fat depot with a BCS of 1 and 2, whereas SCF was the most important site of fat deposition with a BCS of 3 and 4. Allometric coefficients for each fat depot in TF suggest that the fat deposition order in ewes from this breed is: IMF, OMF, SCF and KKCF. Results demonstrate that BCS is a better predictor than LW of body reserves in this breed and that LJ is a suitable anatomical region to evaluate BCS.

Mammary Gland Indices at the End of Lactation in Javanese Thin-tail Ewes with Different Litter Sizes

  • Manalu, W.;Sumaryadi, M.Y.
    • Asian-Australasian Journal of Animal Sciences
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    • v.11 no.6
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    • pp.648-654
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    • 1998
  • Twenty-four Javanese thin-tail ewes (11, 9, and 4 ewes giving birth to 1, 2, and 3 lambs, respectively) with similar body weight and age at breeding were used to study serum progesterone concentrations during pregnancy, milk production during lactation, and mammary gland indices at the end of lactation (3 months postpartum). The results of the experiment showed that averages serum progesterone concentrations during pregnancy in the ewes giving birth to twin and triplet lambs were higher (p < 0.01) than those giving birth to a single lamb. Ewes giving birth to 3 lambs had higher (p < 0.01) mammary dry fat-free tissue (DFFT) (by 31 and 34%), DNA concentration (by 25 and 16%) and RNA concentration (by 29 and 16%) at the end of lactation than those giving birth to 1 and 2 lambs. There was no difference in mammary collagen, protein and glycogen concentrations at the end of lactation among litter sizes. Ewes giving birth to 3 lambs had higher (p < 0.01) total mammary DNA content (by 64 and 61%) and RNA content (by 69 and 53%) at the end of lactation than those giving birth to 1 and 2 lambs. There was no difference in total mammary collagen, protein and glycogen contents at the end of lactation among litter sizes. Even though ewes with higher litter size had numerically higher milk production, there was no significant difference in milk production per 4 h among litter sizes. The results of the experiment indicated that ewes having higher litter size had greater mammary cell number and synthetic activities at the end of lactation. The results suggested that ewes with higher progesterone concentrations and better developed mammary glands during pregnancy could maintain higher cell number and activities throughout lactation.

Protocols for Estrus Synchronization in Awassi Ewes under Arid Environmental Conditions

  • Abdullah, A.Y.;Husein, M.Q.;Kridli, R.T.
    • Asian-Australasian Journal of Animal Sciences
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    • v.15 no.7
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    • pp.957-962
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    • 2002
  • In July, three trials were conducted to evaluate the best sponge type and optimum PMSG dose to be administered to sheep under the Jordanian Badia (arid) conditions. In trial 1, three flocks (n=77, n=18 and n=47 for flocks 1, 2 and 3, respectively) were administered with 40 mg fluorogestone acetate (FGA) intravaginal sponges for 12 days before receiving 600 IU of PMSG at the time of sponge removal. In trial 2, 95 ewes were assigned to 4 groups to receive 300 (n=25), 450 (n=27), 600 (n=22) or 750 (n=21) IU of PMSG following a 12 d FGA 40 mg sponge insertion period. In trial 3, 60 ewes were assigned to 3 groups (n=20) to receive either FGA 30 mg, FGA 40 mg or medroxyprogesterone acetate (MAP) 60 mg intravaginal sponges all followed by an administration of 600 IU of PMSG at sponge removal. In all trials, rams were isolated 1 day before sponge insertion and were allowed back with the ewes at sponge removal. Estrual responses and lambing data were collected. The effects of treatment, milking status and face color on estrual responses and lambing data were examined. In trial 1, greater first cycle conception rate (p<0.05), twinning rate (p<0.01) and the number of lambs born/served ewe (p<0.01) were observed in flock 2 compared with flocks 1 and 3. Neither face color nor milking status had any influence on the measured parameters (p>0.05). Despite low lambing rate in trial 2, ewes receiving 600 IU of PMSG had greater (p<0.05) number of lambs born/served ewe compared with ewes receiving 450 IU of PMSG. Regardless of PMSG dose, intervals to detected estrus occurred 10 h earlier (p<0.01) in dry than lactating ewes. Similar to trial 2, lambing rate was depressed in trial 3. The expression of estrus was advanced (p<0.05) in ewes receiving MAP 60 mg sponges compared with those receiving FGA 30 and FGA 40 mg sponges (42$\pm$3.1, 49$\pm$3.1 and 49$\pm$3.1 h post sponge removal in ewes receiving MAP 60 mg, FGA 30 mg and FGA 40 mg sponges, respectively). Other parameters were not influenced (p>0.05) by sponge type, milking status and face color. Data show that a 600 IU dose of PMSG tends to give the best lambing results. In addition, results indicate that the use 60 mg MAP sponges for estrus synchronization may be more appropriate under the Jordanian Badia conditions during late seasonal anestrus.

A Study on the Mongolia's Ger and Food in Pastoral Nomadic Way of Life (몽골 유목민의 겔(gel)과 음식문화에 관한 연구)

  • Chang, Bo-Woong
    • Journal of the Korean association of regional geographers
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    • v.3 no.1
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    • pp.155-163
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    • 1997
  • The Mongolian ger is ideally suited to the mongol's steppe climate and the nomadic way of life. This is a multipurpose dwelling which can be easily collapsed, transported to another place and put up again fully preserving its original shape. The pastoral nomadic ger has two key components: the wooden framework and the felt cover. The wooden parts are the walls(khana), the long poles(un), the smoke escape(toono) and its supports(bagana). One wall consists of 10-15 branches of willow tree. each about 1.5m high bound together in a way making it possible to fold it for transportation and then unfold it like an accordion. The unfolded walls are connected to form a circle. The long poles(un) are fastened to the upper part of the walls, with the other end passed through the toono hole, the only sky window and smoke escape through it from the ger. The toono is propped up by two posts, called bagana. All this forms the wooden framework of the ger, which is covered with felt. When the herders fire up their metal stoves, the temperature inside the ger becomes quite comfortable. Because the nomads live in a climate where there is only one growing season in a year, they do not make long migrations to new pastures. Livestock subsist on standing vegetation for eight months of the year. The basic pasture migration strategy is to leave enough standing vegetation at the end of the growing season in September to suffice until the new growth appears the following May. Mongolians use a type of compressed tea leaf that is called "brick" tea in English because it is rock solid and roughly the shape of a brick. And they consume a larger percent(88%) of fat from animal products such as meat, milk, butter, and cheese than any other people in the world. Milk products made from the milk of sheep, yak, and goats are major foods in the nomad's diet, but they are produced mainly in summer when all the animals are lactating. Mongolians made their special nomadic food culture on the steppe.

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Effect of Supplementary Feeding of Concentrate on Nutrient Utilization and Production Performance of Ewes Grazing on Community Rangeland during Late Gestation and Early Lactation

  • Chaturvedi, O.H.;Bhatta, Raghavendra;Santra, A.;Mishra, A.S.;Mann, J.S.
    • Asian-Australasian Journal of Animal Sciences
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    • v.16 no.7
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    • pp.983-987
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    • 2003
  • Malpura and Kheri ewes (76) in their late gestation, weighing $34.40{\pm}0.95kg$ were randomly selected and divided into 4 groups of 19 each (G1, G2, G3 and G4). Ewes in all the groups were grazed on natural rangeland from 07.00 h to 18.00 h. Ewes in G1were maintained on sole grazing while ewes in G2, G3 and G4, in addition to grazing received concentrate mixture at the rate of 1% of their body weight during late gestation, early lactation and entire last quarter of pregnancy to early quarter of lactation, respectively. The herbage yield of the community rangeland was 0.82 metric ton dry matter/hectare. The diet consisted of (%) Guar (Cyamopsis tetragonoloba) bhusa, (59.2), Babool pods and leaves (17.2), Bajra (Pennisetum typhoides) stubbles (8.8), Doob (5.3), Aak (4.2) and others (5.3). The nutrient intake and its digestibility were higher (p<0.01) in G2, G3 and G4 as compared to G1 because of concentrate supplementation. The intakes of DM ($g/kg\;W{^0.75}$), DCP ($g/kg\;W{^0.75}$) and ME ($MJ/kg\;W{^0.75}$) were 56.7, 5.3 and 0.83; 82.7, 12.2 and 1.16; 82.7, 12.1 and 1.17 and 83.1, 12.3 and 1.18 in G1, G2, G3 and G4, respectively. The per cent digestibility of DM, OM, CP, NDF, ADF and cellulose was 57.9, 68.8, 68.7, 52.3, 37.5 and 68.4; 67.6, 76.1, 82.3, 60.6, 44.5 and 73.4; 67.6, 76.1, 81.5, 60.6, 44.8 and 74.5 and 67.6, 76.1, 82.3, 60.6, 44.7 and 73.3 in G1, G2, G3 and G4, respectively. The nutrient intake of G2, G3 and G4 ewes was sufficient to meet their requirements. The ewes raised on sole grazing lost weight at lambing in comparison to advanced pregnancy. However, ewes raised on supplementary feeding gained 1.9-2.5 kg at lambing. The birth weight of lambs in G2 (3.92) and G4 (4.07) was higher (p<0.01) than G1 (2.98), where as in G1 and G3 it was similar. The weight of lambs at 15, 45 and 60 days of age were higher in G2, G3 and G4 than in G1. Similarly, the average daily gain (ADG) after 60 days was also higher in G2, G3 and G4 than in G1. The milk-yield of lactating ewes in G2, G3 and G4 increased up to 150-250 g per day in comparison to G1. The birth weight, weight at 15, 30, 45 and 60 days, weight gain and ADG at 30 or 60 days was similar both in male and female lambs. It is concluded from this study that the biomass yield of the community rangeland is low and insufficient to meet the nutrient requirements of ewes during late gestation and early lactation. Therefore, it is recommended concentrate supplementation at the rate of 1% of body weight to ewes during these critical stages to enhance their production performance, general condition as well as birth weight and growth rate of lambs.