• 한국식품영양학회지
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• 제37권2호
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• pp.67-79
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• 2024

Yuzu (Citrus junos) undergoes traditional processing to create preserved yuzu with a sugar content of 50%. This study aimed to produce low-sugar yuzu syrup using artificial or natural sweeteners instead of sugar. Among artificial sweeteners, maltitol showed minimal browning and lack of deposition at high temperatures. The addition of xanthan gum (0.2%) and carboxymethyl cellulose (0.2%) resolved the issue of layer separation and viscosity decrease of yuzu syrup. Alternatively, grain syrup, a natural sweetener, improved viscosity and homogeneity without the additives. Yuzu syrups were developed using yuzu juice and preserved yuzu, with maltitol (20~40%) or grain syrup (50~70%) as the sweetener. Yuzu syrups containing 35% maltitol (M35) or 55% grain syrup (G55) had less than 5% and 10% free sugar, respectively. These syrups exhibited taste patterns similar to commercial yuzu syrup in analysis using an electronic tongue. Furthermore, M35 and G55 contained yuzu flavonoids at concentrations of 19.82 mg/g and 24.09 mg/g, respectively. Antioxidant activity (DPPH, ABTS radical scavenging) of M35 and G55 was equivalent to 10.55, 17.59 mg/100 g of Vitamin C and 97.39, 33.92 mg/100 g of Vitamin C, respectively. Consequently, M35 and G55 offer promising alternatives to preserved yuzu, providing low-sugar yuzu syrups enriched with functional ingredients.

• 한국식품영양학회지
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• 제37권3호
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• pp.129-138
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• 2024

In this study, in order to develop an foaming tablet product using yuzu powder, yuzu powder was manufactured using different drying methods such as freeze-drying, 60℃ drying, and 40℃ drying, and then quality characteristics and functionality were analyzed. The naringin content per g of yuzu powder was 8.9 mg for freeze-drying and 8.8 mg for 60℃ drying, and the hesperidin content per g of yuzu powder was highest at 53.6 mg for freeze-drying and 46.2 mg for 60℃ drying. followed by 40℃drying (41.7 mg). The tyrosinase inhibitory activity of 60℃ dried powder was found to be twice as high as that of freeze dried powder. Accordingly, in order to develop an inner beauty product, foaming tablets were manufactured using hot air dried powder, and the quality characteristics and functional ingredients of the final foaming tablets were investigated. The foaming tablet prepared with yuzu powder content of 10 and 15% showed an inhibitory activity of tyrosinase of 73.7 %, which was 1.6 times higher than that of ascorbic acid (1 mM), which was a positive control, confirming its melanin production inhibition effect.

• BMB Reports
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• 제40권5호
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• pp.791-800
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• 2007

Ethylene performs an important function in plant growth and development. 1-aminocyclopropane-1-carboxylate (ACC) synthase (ACS), the key enzyme involved in ethylene biosynthesis, has been the focus of most ethylene studies. Here, a cotton ACS gene referred to as Gossypium hirsutum ACS1 (GhACS1), was isolated. The full-length cDNA of GhACS1 encodes for a 476-amino acid protein which harbors seven conserved regions, 11 invariant amino acid residues, and the PLP binding active site, all of which characterize ACC synthases. Alignment analysis showed that GhACS1 shared a high degree of identity with other known ACC synthases from different species. Two introns were detected in the genomic DNA sequence, and the results of Southern blot analysis suggested that there might be a multi-gene family encoding for ACC synthase in cotton. From the phylogenetic tree constructed with 24 different kinds of ACC synthases, we determined that GhACS1 falls into group II, and was closely associated with the wound-inducible ACS of citrus. The analysis of the 5' flanking region of GhACS1 revealed a group of putative cis-acting elements. The results of expression analysis showed that GhACS1 displayed its transient expression nature after wounding, abscisic acid (ABA), and $CuCl_2$ treatments. These results indicate that GhACS1, which was transiently expressed in response to certain stimuli, may be involved in the production of ethylene for the transmission of stress signals.

• 원예과학기술지
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• 제32권1호
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• pp.1-9
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• 2014

This study investigated the effects of temperature on the shoot growth and flowering of potted kumquat [Fortunella margarita ( Lour.) Swingle] trees grown in subtropical conditions of I-Lan County in Taiwan. Temperature treatments included T 25-32, T 17-25, T 22, and T 18. The T 25-32 treatment trees were to the day/night temperatures of $25/18^{\circ}C$ for 2 weeks, followed by 28 weeks at $32/25^{\circ}C$. T 17-25 was exposed for 4 weeks to $17/10^{\circ}C$ followed by 26 weeks at $25/18^{\circ}C$. T 22 and T 18 were exposed at $22/18^{\circ}C$ and $18/13^{\circ}C$, respectively, for the entire duration of the experiment. Control trees were placed in a plastic greenhouse under conditions similar to the natural environment. The kumquat trees exposed to high-temperature environment of $32/25^{\circ}C$ showed more frequent and speedy sprouting of new buds, but induced the earlier termination of shoot elongation growth, resulting in decreased vegetative growth. The temperature treatments lower than $22^{\circ}C$ suppressed the new shoot production but increased the shoot growth period, resulting in increased shoot length and diameter. Temperatures higher than $25/18^{\circ}C$ readily induced flowering, with flowering being advanced under the higher temperature conditions such as $32/25^{\circ}C$. However, flowering was substantially inhibited under temperature conditions lower than $22/18^{\circ}C$, indicating the negative role of relatively lower temperatures on flowering of kumquat trees.

• 농업과학연구
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• 제43권5호
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• pp.705-714
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• 2016

Organic acid and sugar contents in ten kinds of juices (two orange juices, two grape juices, two aloe juices, two citron juices, one bokbunja, and one grapefruit juice) were analyzed by high-performance liquid chromatography. Citric acid was detected in all the fruit juices analyzed. Grape juices contained the highest tartaric acid content (67.85 - 99.37 mg/100 mL) while orange and grape juices contained a high content of malic acid (151.67 - 211.18 mg/100 mL). Lactic acid was detected in all the aloe juices (35.12 - 65.27 mg/100 mL) as well as in one orange (203.8 mg/100 mL) and one grape juice (112.28 mg/100 mL). Citrus fruit juices (A, A', F) showed the highest content of total organic acids as 902.81 - 1,103.7 mg/100 mL. With regard to sugar contained in the juices, lactose and maltose were not detected in any of the fruit juices. Even when comparing the same kind of fruit juice, sugar (fructose, glucose, and sucrose) content showed a significant difference (p < 0.05) depending on the manufacturer. In the grape juices, contents of fructose (6.86 - 7.51) and glucose (6.23 - 7.3 g/100 mL) were higher than in other juices. One serving size of the juices (180 mL) analyzed in this study can provide approximately 3.3 - 4.9% of total daily energy requirements when consumed as part of the 2,200 kcal/day diet required for an adult.

• Journal of Applied Biological Chemistry
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• 제44권3호
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• pp.147-153
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• 2001

Methanol extracts from 51 fruits were tested for their fungicidal activities against six phytopathogenic fungi in a greenhouse. The efficacy varied with both the plant pathogen and fruit species used. At 10 and 5 mg/pot, methanol extracts of Poncirus trifoliata peel and seed gave over 80% control values against Pyricularia grisea, and strong fungicidal activities against Rhizoctonia solani were showed from the extracts of Citrus paradisi peel and Punica granatum leaf. In a test with Botrytis cinerea at 5 mg/pot, the extracts of C. sinensis seed and D. kaki leaf produced potent fungicidal activities, and the extracts of C. crenata peel and leaf, Ch. sinensis seed, P. trifoliata peel, and Z. jujuba leaf had strong fungicidal activities. At 5 mg/pot, strong fungicidal activities were produced in the extracts of P. trifoliata peel and seed against Phytophthora infestans and in the extracts of P. ussriensis var. macrostipes fruit and seed, C. crenata peel, C. crenata leaf, C. paradisi peel, P. trifoliata peel, P. granatum peel, and Z. jujuba leaf against Puccinia recondita. In a test with E. graminis, potent activities at 10 mg/pot were produced from the extracts of Ch. sinensis seed, C. sinensis seed, P. trifoliata leaf, P. ussriensis var. macrostipes fruit and seed, and Vitis vinifera seed. In the control effect of seven extracts against B. cinerea strains resistant to carbendazim, procymidone, and diethofencarb, extracts of C. crenata peel and leaf, Ch. sinensis seed, and P. trifoliata peel were highly effective against all strains of B. cinerea. Furthermore, potent fungicidal activities were produced from the extracts of C. sinensis seed and D. kaki leaf against the SSR, SRR, and RRS, and Z. jujuba leaf against the SSR and RRS strains. As a naturally occurring fungicide, these fruit-derived materials could be useful as new fungicidal products against phytopathogenic fungi.

• 한국환경복원기술학회지
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• 제20권1호
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• pp.35-53
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• 2017

This study analyzed the relationship between butterflies and plants. We examined 8 butterfly greenhouse. Butterflies are 5 families, 22 species found in 8 locations. Papilio xuthus, Pieris rapae, Papilio bianor etc. was expected to be introduced in the garden. Plants were identified in the 8 greenhouse with a total 249 taxa to 82 families 186 gunus 224 species 23 variety 2 forma. The main planting species were Compositae, Liliaceae, Rosaceae, Umbelliferae, Crassulaceae, Rutaceae and Etc. A main life forms are Hemicryptophytes. The naturalized plants have been identified 7 families 11 species. And planting in the garden, we propose appropriate management. Host plant is confirmed Rutaceae, Umbelliferae Leguminosae, Cruciferae, Ulmaceae, Aristolochiaceae Etc.. Main nectar plant is Compositae, Liliaceae, Rosaceae, Crassulaceae, Labiatae. Nectar plant is proposed to be planted in consideration of the flowering period. Zanthoxylum piperitum, Zanthoxylum schinifolium, Phellodendron amurense, Poncirus trifoliata, Citrus junos, Ruta graveolens proposed design reflects the woody. Spiraea(Rosaceae) and Rhododendron(Ericaceae) proposed by Nectar plants of woody. We hope to be utilized in the planning and construction of a butterfly garden.

• 생물환경조절학회지
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• 제7권3호
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• pp.181-190
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• 1998

현재 제주도 서귀포시 제주감귤연구소에서 개발중인 내풍형 2중 아치 비닐하우스에 풍하중을 재하하여 탄성수치해석을 시도한 결과, 풍동실험에 의하면 파풍망의 효과는 풍속이 5∼25m/s 일 때 파풍망을 통과한 유출속도가 86∼98%까지 감소하여 매우 효과적임을 알 수 있었다. 본 연구에서는 일반적으로 사용하고 있는 파이프를 지반에 고정시키는 경계조건을 주지 않고 설치한 피라미드형 콘크리트 지지대의 사하중을 지점에 재하하여 경계조건을 준 결과, 하우스가 풍하중의 양력에 의하여 위로 들리는 거동을 나타내고 있었다. 이러한 거동은 현장에서 목격되는 파괴형상이 기초 전체가 인발되고 파이프가 콘크리트 기초로부터 인발됨으로써 야기되는 파괴요인이 된다. 본 연구에서 재하한 45m/s의 풍하중은 재현기간이 100년에 대한 값으로 반영구적인 구조물에 기준으로 비닐하우스의 내구수명이 상대적으로 짧으므로 이 풍하중을 감소시켜서 설계할 수 있었다. 또한 본 연구에서는 지붕아치가 연결되는 Y-형 접속장치를 내부힌지로 모델링한 것을 제외하고는 모든 연결을 고정연결로 보아 해석하였다.

• 생물환경조절학회지
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• 제7권2호
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• pp.130-138
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• 1998

하우스 밀감의 착색을 촉진시키고자 궁천조생 8년생을 공시하고 ethephon (2-chloro-ethylphosphonic acid) 100＋ca1cium carbonate(clef-non) 10000mg.L$^{-1}$을 착색시부터 15일 간격으로 1회, 2회, 3회 살포하여 착색조사를 하였다. Ethephon ＋clef-non의 살포에 의한 과괴의 착색도 a는 살포회수가 많아질수록 높아지는 경향이었으며 a/b도 이와 유사한 경향으로 ethephon＋clef-non 살포에 의해 착색이 촉진되었다 포도당과 과당은 처리간에 차이를 볼 수 없었고, 자당 및 전당은 살포회수가 많아질수록 증가되는 경향이었으나 유의차가 없었다 당도는 모든 처리구에서 12。Bx 이상으로 높은 편이었는데 3회 살포구(13。Bx)를 제외하고는 살포회수간에는 차이가 없었다.

• 생물환경조절학회지
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• 제22권1호
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• pp.55-59
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• 2013

본 연구는 레몬과즙의 헤스페리딘 함량이 가장 많은 수확시기 지표를 결정하기 위해 수관내부 및 외부에 착과된 과실에 대해 시기별 헤스페리딘 함량을 착색시기 및 과중과 연관시켜 평가했다. 그 함량은 과실생장에 따라 달랐으며 수관내부 및 외부에 있어 착색이 막 시작되는 개화 후 162일과 176일째에 가장 많았다. 그리고 수관외부가 내부보다 많았다. 이상의 결과는 레몬과실의 헤스페리딘 함량이 가장 많은 적정 수확 시기는 착색이 막 시작이 되고 과실의 생장이 멈추기 직전이라는 것을 나타냈다.