• Title/Summary/Keyword: Kogreen

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A Cold-Tolerant and Early-Heading Italian Ryegrass New Variety, 'Kogreen' (내한 조숙성 이탈리안 라이그라스 신품종 '코그린')

  • Choi Gi-Jun;Lim Young-Chul;Rim Yong-Woo;Sung Byung-Ryul;Kim Meing-Jooung;Kim Ki-Yong;Seo Sung
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.26 no.1
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    • pp.9-14
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    • 2006
  • This experiment was carried out to breed the cold-tolerant variety of Italian ryegrass (Lolium multiflorum Lam.) at the Grassland and Forage Crops Division, National Livestock Research Institute, RDA at Suwon, Korea, from 1999 to 2005. The new variety 'Kogreen' is a diploid variety with a green leaf color and had semi-erect habit in late autumn and erect growth habit in early spring. The heading date of 'Kogreen' was on May 4, and for 'Florida 80' was May 2, both are considered as early-heading variety. 'Kogreen' was wider by 0.7mm in flag leaf width, longer by 2 cm in flag leaf length and shorter by 1cm in plant length than the control variety, Florida 80. Stem width of 'Kogreen' was similar to that of 'Florida 80' and 'Hwasan 101'. cold tolerance of 'Kogreen' was better than that of 'Florida 80'. Dry matter(DM) yield (12,884kg/ha) of 'Kogreen' was 3% less than that of 'Florida 80'. in vitro dry matter digestibility was 74.7% and total digestible nutrient was 65.1%, which are 3.6% and 1.5% higher than those of 'Florida 80', respectively. Acid detergent fiber and neutral detergent fiber of 'Kogreen' were 30.1% and 54.1% which are 1.9% and 1.3% lower than those of 'Florida 80', respectively.

Evaluation of Three Early-Maturing Varieties of Italian Ryegrass (Lolium Multiflorum Lam.) on Forage Characteristics in Korea (국내 육성 이탈리안 라이그라스 조생종 3 품종의 품종특성 평가)

  • Yowook Song;Jae Hoon Woo;Bo Ram Choi;Sang-Hoon Lee;Ki-Won Lee
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.43 no.2
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    • pp.116-121
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    • 2023
  • This study was conducted in Cheonan of central region in South Korea to evaluate the forage characteristics of early-maturing Italian ryegrass (IRG) within September, 2021 to June, 2023. The three different varieties of Italian ryegrass were prepared in this study 'Kogreen', 'Kospeed' and 'Kowinearly'. The results of heading date in this study, 'Kogreen' was the earliest in among cultivars and recorded 24th of April, whereas 'Kowinearly' was recorded the latest. In case of plant length parameter, 'Kowinearly' was the highest, in addition lodge tolerance score 'Kowinearly' also superior in whole cultivars. The dry matter yield of 'Kowinearly' was recorded significantly the highest (11,027 kg/ha), in contrast 'Kospeed' was recorded significantly the lowest (8,455 kg/ha). As a result of ADF and NDF content 'Kospeed' was recorded excellent value as compared the other two cultivars. The CP content of this study was excellent in the order of 'Kospeed' > 'Kowinearly' > 'Kogreen'. In case of the monosaccharides content 'Kogreen' had relatively higher glucose and fructose content than other four cultivars, therefore the 'Kogreen' has advantage for preparing high quality of silage. In conclusion, among the three different early varieties of Italian ryegrass, 'Kowinearly' was the superior in forage productivity, 'Kospeed' was the highest in feed value and 'Kospeed' had the highest in glucose and fructose content.

Effect of Seeding Rates of Cold Tolerant Italian Ryegrass Varieties on Those Seed Production (내한성 이탈리안 라이그라스 품종별 파종량이 종자생산에 미치는 영향)

  • Kim, Meing-Jooung;Seo, Sung;Kim, Jong-Geun;Choi, Ki-Jun;Kim, Ki-Yong;Lee, Sang-Hoon;Chang, Sun-Sik;Kim, Tae-Il;Kwon, Eung-Gi;Jeon, Byoung-Soo;Choi, Ki-Choon
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.30 no.3
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    • pp.247-256
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    • 2010
  • This experiment was carried out to investigate the effect of seeding rate of newly developed Italian ryegrass varieties, "Kogreen" and "Hwasan 101", on those seed production in Cheonan for three years (2005 to 2007). Two Italian ryegrass varieties were seeded at experimental fields of Grassland and Forage Division, National Institute of Animal Science on late September, and harvested at seed shattering stage. The experiment was arranged in randomized complete block design with three replications by each variety. The treatments was consisted of five seeding rates (5, 10, 20, 30, 40 kg/ha). The average heading date of "Kogreen" was 9 May and "Hwasan 101" was 25 May. The harvesting date of "Kogreen" was on 16 June when the rainy season should not set in. In the case of "Hwasan 101", the harvesting date of seed production was 3 July, because of rainy season. The number of ear per square meter, ear length, spikelet number, seed yield per ha and ripening rate of "Hwasan 101" were 471, 28.5 cm, 24.8, 1,631 kg and 71%, respectively. and those of "Kogreen" were 633, 24.0 cm, 20.8, 2,676 kg and 82.1%, respectively. The shattering property rate of "Hwasan 101" 40.3% was higher than that of "Kogreen" 2.6%. The germination rate of harvested "Hwasan 101" seed was 81.8% and that of "Kogreen" was 79.4%, respectively. In conclusion, the optimum seeding rate of Italian ryegrass for seed production are recommended 20kg/ha in both "Hwasan 101" and "Kogreen".

Effect of Collection Times of Rumen Fluid on In vitro Dry Matter Digestibility of Forage Crops (반추위액 채취 시간이 사료작물의 In vitro 건물 소화율에 미치는 영향)

  • Jo, Nam-Chul;Jung, Min-Woong;Kim, Meing-Jung;Lim, Young-Chul;Yook, Wan-Bang
    • Journal of Animal Environmental Science
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    • v.15 no.2
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    • pp.91-98
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    • 2009
  • Object of this study were to determine the influence of collection times of rumen fluid on in vitro dry matter digestibility (IVDMD) of forage crops. The donor cow was fed concentrate once a day and given free access to grass-legume mixture hay. Main plot was consisted of different collection time of rumen fluid; T1: 1 hour before concentrate feeding, T2: 1 hour after feeding, T3: 4 hour after feeding and T4: 8 hour after feeding. A total of 7 samples of 4 different forage crops (barely, Italian ryegrass, crimson clover, rye) were used for the estimation of IVDMD and tested in three replicates. For the $DAISY^{II}$ incubation, each sample was inserted into each filter bag then heat-sealed and incubated in a digestion vessel for 48 h at $39^{\circ}C$. The times of rumen fluid collection had no significant effect on the IVDMD values over all varieties except for 2 breeds of IRG (Kogreen and Kospeed). IVDMD values with T1 over all varieties were slightly higher than other treatments, however those with both T1 of Kogreen and Kospeed varieties were significantly higher than T2 (p<.05).

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Growth Characteristics and Nutritional Composition of Italian Ryegrass (Lolium multiflorum Lam.) Cultivars Grown in a Paddy Field (논토양에 이탈리안 라이그라스 재배 시 품종별 생육특성 및 영양성분 비교 연구)

  • Lee, Sang Moo;Kim, Eun Joong
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.37 no.2
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    • pp.183-188
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    • 2017
  • This study investigated the comparative growth characteristics, yield, chemical compositions, and nutritive yield of Italian ryegrass cultivars harvested in a paddy field. The experimental design was a randomized block design with three replicates. The treatments consisted of seven Italian ryegrass cultivars (Kogreen, Kowinmaster, Hwasan 101, Kowinnearly, Kospeed, Sahalie select, and Strike). The planting date was October 21, 2009 and the sample harvest was occurred on May 21, 2010. Dry matter yield was higher in Kowinnerary and Kogreen than in the other varieties (p<0.05). Crude protein and ether extract contents were highest in Hwasan 101 and lowest in Kospeed. The content of total digestible nutrients did not differ among the Italian ryegrass varieties. The amino acid contents were in the order Hwasan 101 > Strike > Kowinnearly > Kogreen > Sahalie select > Kospeed > Kowinnearly (p<0.05). Fructose content was highest in Kospeed, while glucose and sucrose contents were highest in Hwasan 101. The results of this study indicate that Kowinnearly, in terms of dry matter yield, and Hwasan 101, in terms of feed value (chemical composition and free sugar content), may be recommended for forage production in a paddy field.

Evaluation of Productivity and Silage Quality for Domestically Developed Forage Crops in Korea (국내 육성 사료작물의 생산성 및 사일리지 품질 평가)

  • Kim, Jong Geun;Park, Hyung Soo;Lee, Sang Hoon;Jung, Jeong Sung;Lee, Ki Won;Ko, Han Jong
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.35 no.2
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    • pp.145-151
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    • 2015
  • This experiment was conducted to evaluate the productivity and silage quality of domestically developed forage crops in Korea. A variety of rye ("Gogu"), oat ("Samhan"), three Italian ryegrass ("Kogreen", "Kospeed" and "Kowinearly") and two barley ("Yuyeon" and "Youngyang") were evaluated at an experimental field of Grassland and Forage Division, National Institute of Animal Science, RDA in Korea. Gogu showed the highest dry matter yield among the forage crop but the lowest was Samhan. Crude protein (CP) was higher in the oat and Italian ryegrass varieties. The total digestible nutrient (TDN) content levels were similar with the except for the rye. The acidity (pH) of the oat silage was the lowest among forage crop species. Higher lactic acid content levels were found in the Kogreen and Samhan compared to the other varieties (p<0.05). According to Flieg's score, all of the silages were assigned a $1^{st}$ quality grade with the exception of the Gogu. These results suggest that domestically developed forage crop varieties show high performance in terms of productivity and silage quality, and are therefore recommendable forage crop varieties for Korea.