• Title/Summary/Keyword: Kamak bay

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Growth Comparison of Short Neck Clams, Tapes philippinarum between the Two Culturing Areas (양성장별 바지락, Tapes philippinarum의 성장)

  • 강경호;장종윤;김영훈
    • The Korean Journal of Malacology
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    • v.16 no.1_2
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    • pp.49-54
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    • 2000
  • The growth of short neck calms, Tapes philippinarum was compared between two areas, Songdo in Kamak Bay and Sudo in Chinhae Bay from April 1999 to March 2000. The short neck clams in Kamak bay grew from 13.84${\pm}$0.04 mm to 35.43${\pm}$1.22 mm in shell length, while those in Chinhae bay grew from 13.84${\pm}$0.04 mm to 31.91 ${\pm}$1.72 mm in 12 months. Shell height, shell breadth and total weight of the short neck clams in Kamak bay were also greater than those from Chinhae bay. Bottom quality of Chinhae bay showed negative skewness, and that of Kamak bay was positive skewness of Chinhae bay seems to be caused by the effect of strong tidal current. This may indicate that Kamak bay is better area than Chinhae bay for the culture of the short neck clams.

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Estimation of Carrying Capacity in Kamak Bay( I ) - Estimation of Primary Productivity Using the Eco-hydrodynamic Model- (가막만의 환경용량 산정( I ) -생태계모델을 이용한 기초생산력 산정-)

  • CHO Eun Il;PARK Chung Kil;LEE Suk Mo
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.29 no.3
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    • pp.369-385
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    • 1996
  • The eco-hydrodynamic model was used to estimate the primary productivity of the oyster culture grounds in Kamak Bay. It is composed of the three-dimensional hydrodynamic model for the simulation of water flow and ecosystem model for the simulation of phytoplankton. The ecosystem model was applied to simulate phytoplankton biomass during culturing period in condition of no oyster culture grounds. The field surveys were conducted from May, 1994 to March, 1995 in Kamak bay. The results showed the concentration of chlorophyll $\alpha$ to be $1.00\~23.28\;{\mu}g/l$ in the surface layer, $1.27\~29.97\;{\mu}g/l$ in the middle layer and $1.23\~23.08\;{\mu}g/l$ the bottom layer. In monthly variations of chlorophyll $\alpha$ concentration, very high concentration were found in July, 1994 and very low concentrations in December, 1994. As the results of three-dimensional hydrodynamic simulation, the computed tidal currents ave mainly toward the inner part of bay through Yeosu Harbor and the southern mouth of a bay during the flood tide. The computed residual currents were dominated southward in Yeosu Harbor and eastward in the mouth of bay and also showed strong clockwise water circulation at the mouth of bay. The pattern between the simulated and observed tidal ellipses at three stations was very similar. The mean relative errors of all levels between the simulated and observed phytoplankton biomass at 14 stations in Kamak Bay were $13.81\%,\;9.31\%\;and\;17.84\%$, respectively. The results of phytoplankton biomass simulation showed that the biomass increased from June to September and rapidly decreased to December and then slowly increased to March. Primary productivity was estimated in the range of $0.99\~10.20gC/m^2/d$ with the average value of $4.43gC/m^2/d$ in condition of no oyster culture grounds. Primary productivity was rapidly increased from lune to August and rapidly decreased to December and then slowly increased from January to March in Kamak Bay.

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Variational Characteristics of Water Quality and Chlorophyll a Concentration in the Northern Kamak Bay. Southern Korea (가막만 북부해역의 해양환경과 식물플랑크톤 군집의 변동특성 2. 수질환경과 엽록소 a량의 변동특성)

  • 윤양호
    • Journal of Environmental Science International
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    • v.9 no.5
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    • pp.429-436
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    • 2000
  • In order to study on the variational characteristics of water quality and chlorolphyll a concentration the water samples were collected daily or three times a week during the period from April 1990 to November 1991 at Kukdong port located in the northern Kamak bay of Southern Korea I made an analysis on biological factor as chlorophyll a concentration as well as physico-chemical factors such as water temperature salinity sigma-t dissolved oxygen, nutrients (ammonia, nitrite, nitrate, phosphate, and silicate) N/P ratio and chemical oxygen demand. In Northern Kamak bay seasonal variations in physical factors such as water temperature salinity and sigma-t were very marked. On the other hand chemical factors such as nutrients concentration and COD were not so. Chemical factors, in particular silicate were influenced by input of freshwater. And the roles of silicate on the seasonal succession of phytoplankton species composition was very low. Phytoplankton biomass as measured by chlorophyll a concentration was very high all the year round and it was controlled by the combination of several factors especially of N/P ratio determined by dissolved inorganic nitrogen.

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Estimation of Carrying Capacity in Kamak Bay ( II ) - Estimation of carrying capacity of oyster culture ground - (가막만의 환경용량 산정 ( II ) -굴양식장 환경용량 산정-)

  • CHO Eun-Il;PARK Chung-Kil;LEE Suk-Mo
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.29 no.5
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    • pp.709-715
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    • 1996
  • In order to estimate the carrying capacity of oyster culture ground in Kamak Bay, primary productivity was calculated using the ecosystem model. The allowable maximum oyster production, namely, the carrying capacity of Kamak Bay was estimated by using the annual phytoplankton production and conversion coefficient to oyster meat. On the environmental conditions of oyster culture period from lune, 1994 to March, 1995, phytoplankton production, the allowable maximum oyster production were estimated to be 181,594 tons of carbon and 287,033 tons of oyster meat, respectively. The allowable maximum oyster production was estimated to be 15,443 tons in the actual culture ground where oyster culture facilities are installed in Kamak Bay. In 1994 4,532 tons of actual oyster meat production was equivalent to ra. $29\%$ of carrying capacity, and in 1987 it was 14,592 tons equivalent to ca. $95\%$.

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The Bacteriological Quality of Seawater in Kamak Bay, Korea (가막만해역 해수의 세균학적 수질 평가)

  • Kwon, Ji Young;Park, Kunbawui;Song, Ki Cheol;Oh, Eun Gyoung;Lee, Hee Jung;Jo, Mi-Ra;Kim, Ji Hoe;Son, Kwang Tae
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.45 no.5
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    • pp.460-464
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    • 2012
  • From 1998 to 2008, the bacteriological quality of seawater in Kamak Bay, Korea, was monitored. The total and fecal coliforms in seawater were monitored as bacterial indicators, and the level of fecal coliform contamination was used to evaluate seawater quality. In the southern shellfish growing area of Kamak Bay, the observed fecal coliform geometric mean (GM) and estimated 90th percentile did not exceed the quality standards for fecal coliforms in seawater in Korea and th USA (GM<14 MPN/100 mL, 90th percentile<43 MPN/100 mL). The GM and estimated 90th percentile of the fecal coliform levels in the adjacent northern area of Kamak Bay were higher than in the southern area. Stations near wastewater discharge sites and urban areas in the north had the lowest quality and did not meet the bacteriological seawater quality criteria. The high fecal coliform levels in the Seonso coastal region near wastewater discharges and northern urban areas declined significantly following dredging and operation of a sewage treatment plant.

An Effect of Wind on Circulation in Kamak Bay (가막만의 해수유동에 미치는 바람의 영향)

  • PARK Sung-Eun;CHO Kyu-Dae;HONG Chul-Hoon;KIM Dong-Sun;CHO Kwang-Woo
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.32 no.5
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    • pp.674-679
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    • 1999
  • The effect of wind on the circulation in Kamak Bay in the southern sea of Korea was examined using a numerical shallow water model. The experiments were primarily focused on how the effect of wind influence the tidal residual current. According to wind directions, the residual currents were changed; the westerly wind created a strong anti-clockwise eddy in the northwestern area of the bay where the flow field is usually very weak; the easterly wind strengthened the flow field in the central area of the bay; the patterns of flow fields to the north and south winds were almost the same as one without the wind, although the flow field became slightly stronger, The model flirty reproduced features in the observed current field at Pyongsa.

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Environmental Characteristics and Distributions of Marine Bacteria in the Surface Sediments of Kamak Bay in Winter and Summer (동 . 하계 가막만 표층 퇴적물의 환경특성과 해양미생물의 분포)

  • Lee, Dae-Sung;Kim, Yun-Sook;Jeong, Seong-Yun;Kang, Chang-Keun;Lee, Won-Jae
    • Journal of Environmental Science International
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    • v.17 no.7
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    • pp.755-765
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    • 2008
  • To investigate correlation between the distribution of marine bacteria and environmental characteristics in the surface sediments of Kamak Bay, chemical oxygen demand(COD), acid volatile sulfide(AVS), ignition loss(IL), total organic carbon(TOC), and total organic nitrogen(TON) were measured and analyzed at 7 stations in winter and summer. In winter, COD and AVS ranged from 13.45 mg/g to 30.06 mg/g(average: 23.58 mg/g) and from 0.03 mg/g to 1.04 mg/g(average: 0.63 mg/g), respectively. IL, TOC, and TON ranged from 8.03% to 11.41%(average: 9.41%), from 1.17% to 2.10%(average: 1.62%), and from 0.09% to 0.18%(average 0.15%), respectively. In summer, COD, AVS, IL, TOC, and TON ranged from 14.06 mg/g to 32.19 mg/g(average: 24.71 mg/g), from 0.03 mg/g to 1.11 mg/g(average: 0.66 mg/g), from 9.00% to 12.15%(average: 10.96%), from 1.27% to 2.12%(average 1.77%), and from 0.12% to 0.19%(average: 0.16%), respectively. These values were relatively higher than those in winter. Kamak Bay had high C/N ratio that might be resulted from the input of terrestrial sewage and industrial wastewater. The number of marine viable bacteria was $8.9{\times}10^4\;cfu/g$ in winter and $9.7{\times}10^5\;cfu/g$ in summer. The most abundant species were Pseudomonas spp., Flavobacterium spp., and Vibrio spp, in the surface sediments of Kamak Bay. It was found that the concentration of organic matters and viable bacterial cells in the inner part were relatively higher than those in the outer of Kamak Bay. The distribution of viable bacterial cells was closely influenced by environmental factors.

Estimation of Nutrients Transport in Kamak Bay using the Eco-hydrodynamic Model (생태계모델을 이용한 가막만의 영양염 거동 특성 평가)

  • 김동명
    • Journal of Environmental Science International
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    • v.12 no.7
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    • pp.745-751
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    • 2003
  • The three-dimensional eco-hydrodynamic model was applied to estimate the physical process in terms of nutrients and net uptake(or regeneration) rate of nutrients in Kamak Bay for scenario analysis to find proper management plan. The estimation results of the physical process in terms of nutrients shelved that transportation of nutrients is dominant in surface level while accumulation of nutrients is dominant in bottom level. In the case of dissolved inorganic nitrogen, the results showed that the net uptake rate was 0∼60 mg/㎡/day in surface level(0∼3m), and the net regeneration rate was 0.0∼10.0 mg/㎡/day in middle level(3∼6m) and above 10mg/㎡/day in bottom level(6m∼below). In the case of dissolved inorganic phosphorus, the net uptake rate was 0.0∼3.0 mg/㎡/day in surface level, and the net regeneration rate was 0.5∼1.5 mg/㎡/day in middle level and 1.0∼3.0 mg/㎡/day in bottom level. These results indicates that net uptake and transport of nutrients are occurred predominantly at the surface level and the net generation and accumulation are dominant at bottom level. Therefore, it is important to consider the re-supplement of nutrients due to regeneration of bottom water.

The Pattern of Sea Water Circulation in Kamak Bay (가막만의 해수유동 PATTERN)

  • 이규형
    • Journal of the Korean Society of Fisheries and Ocean Technology
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    • v.28 no.2
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    • pp.117-131
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    • 1992
  • A studies on the pattern of sea water circulation was carried out by using drogue experiments, tidal current measurement and hydrographic data in Kamak Bay which has two channels. At the flood, the water inflowed from the northern narrow channel flows mostly to the southward then the westward because Daekyung-island located at the flow path, at the same time the water from the southern channel of bay directed strongly to the north with a spine centered at around Gunnaeri. And these waters converged at the area between eng-Island and Deakyung-Island in the bigining of the flow, and placed at less southern part than the area at the late. The water of the north west inner bay having concave bottom topography inflows to Najin inlet with a spin of anti-clockwise. At the ebb, those waters in the bay turn back to two channels respectively, but most of waters directed to the southern channel of the bay. The directions of residual current of two channels are the southward mainly, and the current of inner area are influenced by the prevailing wind. The north-west inner bay which has the weak tidal current less than 10 cm/sec shows a similar upwelling by off-shore wind in winter, and the stratification in summer, respectively.

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Distribution of Anchovy School catched by the lift Net and Environmental Factors in the Kamak Bay 1. Relation between distribution of the Anchovy School and Temperature and salinity (가막만에서의 멸치 들망 어장의 분포.이동과 환경 요인의 관계 1.수온.연분과 어군의 분포)

  • 서영준
    • Journal of the Korean Society of Fisheries and Ocean Technology
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    • v.35 no.3
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    • pp.267-276
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    • 1999
  • In order to investigate the properties in distribution and movement of anchovy school catches by the lift net in the Kamak bay and their relation to the environmental factors, i.e., the water temperature and the salinity were observed form June to August in 1997 and compared with the catch of anchovy by the lift net. The results obtained are summarized as follows;1) The water temperature and salinity ranged form 20.0 to $27.0^{\circ}C\;and\;from\;31.2\;to\;33.8\texperthousand$, respectively. The water temperature and salinity at the fishing points ranged form 19.7 to $27.2^{\circ}C\;and,\;from\;30.5\;to\;33.8^{\circ}C$ respectively.2) The water temperature influenced remarkably on the distribution and movement of anchovy school. But the salinity influenced little on the distribution and movement. 3) The catch of anchovy was highest on July, poor second on August, and lowest on June. Anchovy school can be presurmed, they are come from north of bay, visited and distributed through east of bay at the middle of June. Moreover, they spreaded in all bay. Then gradually, when July arrive, they go to the south th nearest the coasts, and they are outflow through the south entrance of bay at the end of August.

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