• 한류연구
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• 제3권1호
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• pp.15-21
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• 2024

Neo-Confucianism fettered the society and the individuals regulating such aspects as roles and relationships within a family, rites, and ceremonies. The mandated practice of filiality challenged the Confucian paradigm of gender relations, exposing women to men and the notion of following elders' instructions, which preserved authoritarian power relations within an ancestral line. This ideological base was beneficial for preserving social stability and integrity and aimed to create a set of ideals and norms that would apply to everyone, thus keeping people together. This conceptual investigation aims to identify the benefits of accepting Neo-Confucianism during the Joseon Dynasty and how it emerged as the foundation for the nation's and society's governance. Neo-Confucianism was not an immobile value system but an active factor contributing to the success, development, and positive changes in Joseon Korea; it is the aim of this study to provide a comprehensive account and exegesis of the role and impact of Neo-Confucianism in the Korean historical process. The study will examine the lessons that can be drawn from these historical facts of South Korean history in the modern state, particularly in the areas of governance, education, and social integration.

• 한국가정과교육학회지
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• 제34권2호
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• pp.115-128
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• 2022

본 연구는 조선왕실의 기록 문헌을 이용하여 소선 사례의 빈도, 식재료, 상차림 및 조리법 등에 관하여 알아보고자 하였다. 『조선왕조실록』 데이터베이스를 활용하여 조사한 소선 사례는 186개가 나타났다. 의례별 사례 빈도는 흉례가 전체 의례의 61.82%로 가장 많았고, 길례(21.51%), 빈례(11.29%), 가례(5.38%)순으로 나타났다. 소선 사례 횟수는 조선 전기(68.82%)가 조선 후기(31.18%)에 비해 높게 나타났다. 소선 식재료 목록을 살펴본 결과, 곡류는 밀가루, 메밀가루, 점이 있고, 두류는 황대두, 포태, 전시가 있으며, 해조류는 다시마, 김, 미역 등이 있었다. 버섯류는 표고, 석이가 있고 양념류로는 겨자, 참기름, 실임자 등이 있었다. 길례와 흉례의 소선 상차림의 주요 음식은 주식이 밥, 면, 부식류는 탕과 채, 적, 개장, 후식류는 유밀과와 산자, 다식, 정과, 떡, 과일로 나타났다. 주요 음식의 경우 밀가루, 두부, 해조류, 버섯, 잣, 참기름, 꿀 등의 식재료를 이용하여 조리되었다. 특히 두부, 밀가루, 해조류 등은 불교적 내용과 관련하여 문헌에서 언급되었다. 본 연구 결과는 소선이 조선시대로 전승되면서 불교의 영향을 받은 채식 문화의 형태란 것을 보여주며, 조선시대 왕실의례의 불교음식문화 연구를 위한 기초자료로 활용될 수 있을 것으로 기대된다.

• 복식
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• 제66권1호
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• pp.1-12
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• 2016

Najang was the central Seori, affiliated to the Ministry of War during the Joseon dynasty. The objective of this study is to research the existing authentic Najang costumes from the late-Joseon dynasty by examining factors, such as the composition of the costume, size, and method of creation, and attempt to replicate it. The Leipzig Grassi Museum in Germany possesses an official uniform of Najang from the late-Joseon dynasty, and we visited the museum in May of 2013 to examine it for the study. Written records, or Uigwe, and other pictorial data from the Joseon Dynastry describe the Najang wearing black or navy clothing with white decoration and pointy hats. The most notable characteristic of the Najang uniform is that it has the cotton cords pattern. The hat has a brass ball attached, which was worn with the ball facing the front in the early Joseon Dynasty, and was worn facing the back in the later years. They usually wore black head cloths (Heuk-geon), but would attach feathers on the black hats (Heuk-rip) for special occasions. The Najang uniform preserved in the Leipsiz Grassi Muesim does not exist in Korea. It is made of cotton. The cotton cord pattern of the uniform of Najang was made using single-ply cords and double-ply cords. The hat worn by Najang is in a form of a cone that becomes narrower towards the top or is in a form with wide and open end. It was made of oiled paper covered with hemp, and two circular metal disks were attatched at the rear.

• 한국의사학회지
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• 제17권2호
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• pp.73-98
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• 2004

In this study, we took a look at Joseon's Korean-Japanese Medical Science Cultural Exchange Context through SangHanUiDam(桑韓醫談). SangHanUiDam(桑韓醫談)'s contents mainly include patient treatment and consultations on medical theory, starting from distinguishing medicine. Like the views many scholars that studied Joseon Diplomatic Missionary hold, even in SangHanUiDam(桑韓醫談)'s Medical Science Cultural Exchange, Japan shows great enthusiasm in taking in Joseon's medical culture.

• 한국식생활문화학회지
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• 제35권2호
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• pp.127-142
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• 2020

This research is the first known to introduce and analyze food-related content among the records left by George Clayton Foulk (1856-1893), a naval attache dispatched as part of a U.S. delegation to Korea during the Joseon dynasty in the 19th century. Sketches and memos by Foulk provide important clues in understanding the food culture during the late Joseon dynasty. By analyzing the types of foods, table composition, and intervals between serving the nine rounds of food from the rural government office, which Foulk ate during his local trip, he was able to confirm that there was a starter ('preliminary table' or 'hors d'œuvre') before the main table and that it was served before the main dish.

• 한국철학논집
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• 제59호
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• pp.39-63
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• 2018

한말 기호학계는 호락논쟁이 학문 외적인 것으로 변질되고, '리무위', '심시기'를 기반으로 하는 전통적 입장과는 다른 다양한 학설들이 크게 호응을 얻게 되면서 학계의 급속한 분열 현상이 발생하게 된다. 하지만 한말 기호학계 성리학자들은 학계 내부의 갈등을 종식시키려는 동일한 지향점을 가지고 학계를 통합할 수 있는 일련의 노력들을 기울인다. 그럼에도 불구하고, 한말 기호학계는 다양한 학문적 입장 차이를 보였으며, 특히 자가설을 수립하여 이를 통해 새롭게 문인 집단화 하는 현상이 발생한다. 대표적으로 심주리의 성리설을 제시한 화서, 노사학파 그리고 리무위, 기유위, 성즉리, 심시기의 전통적 입장에 대해서는 동일하게 수용하면서도 미세한 입장 차이를 보였던 간재, 연재, 의당학파가 공존하고 있었다. 그리고 기호학계의 학문적 분화와 학파 분열의 과정을 통해 한말 기호학계를 비롯한 이 시기 성리학계를 특징짓는 심설논쟁이 광범위하게 펼쳐진다. 하지만 끝내 합의되지 않는 서로간의 논쟁 속에서도 이들 모두가 추구한 공통된 가치가 있으니 바로 성리학의 궁극적 목적인 도덕적 이상사회를 건설하는 것이었다. 결과론적으로 본다면 비록 그들이 추구했던 목적은 이루어지지 않았지만, 한말이라는 엄중한 시기에 이러한 요청이 더욱 절실하였음을 그들이 치열하게 펼쳤던 심설논쟁을 통해 확인할 수 있다.

• Parasites, Hosts and Diseases
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• 제61권4호
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• pp.471-475
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• 2023

Archaeoentomological investigations were conducted on soil contents from a grave belonging to the Joseon Dynasty as part of the Urban Environment Maintenance Project (UEMP) in Cheongjin 12-16 dong (districts), Jongno-gu, Seoul, Korea, from December 01, 2008 to February 19, 2011. A total of 28 insect puparia with hard shells of the common green bottle fly Lucilia sericata were identified in the soil. Evidence suggested that the corpse was placed outside for some days instead of being buried immediately after death. This is the first report of fly puparia in soil samples from a tomb of the Joseon Dynasty during 16-17 AD in Korea. Our findings may help determine the timeframe of burial and offer archaeological insights into the funerary customs of the period.

• 한국의사학회지
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• 제27권2호
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• pp.85-98
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• 2014

The medical bureaucrats was awarded by Wonjong (原從) meritorious retainer were 376 peoples in the Joseon Dynasty. It was not done research on this is accurate so far. Why did they get Wonjong (原從) meritorious retainer? I have found a general rule of the investiture through review of the nokhundogamuigwe (錄勳都監儀軌). The Sillok(實錄) and other materials were used as an adjunct in the investigation. Through the analysis of this medical bureaucrats, This study aims to investigate the change in the social status of the Joseon Dynasty's medical officials. The conclusion of this paper is as follows. First, the social status of medical bureaucrat was similar to that of yangban (兩班) in early days of Joseon Dynasty compared with mid or late days of Joseon Dynasty. Second, bastard households are concentrated in the second half of the 16th century to the early 17th century to advance to the medical officials. Third, acupuncture doctors increased social status by the mid-Joseon Dynasty. Fourth, statutes about Wonjong (原從) meritorious retainer was raising the social status of medical bureaucrat compared to other technical officials.

• 한국식생활문화학회지
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• 제31권5호
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• pp.400-410
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• 2016

The purpose of this study was to discuss how 'milk' was produced and supplied introduced and spread in the modern Joseon period. Condensed milk and powdered milk were mainly consumed in Joseon during the Japanese colonial period since they could be conveniently preserved for a long time, although raw milk was also produced and consumed. For areas adjacent to farms, milk delivery service was offered while areas with great consumption received an additional supply from different areas by rail. Since no manufacturing plants were operational in Korea, condensed milk and powdered milk consumed in Joseon had to be imported. In the case of condensed milk, when production in Japan increased, extra supply was aggressively sent into their colony, Joseon. The 'Gyeongseong Milk Association' founded in 1937 is considered significant in that it led to standardization of the production system and prices as well as pasteurization of milk. In the late Japanese colonial era, milk production and consumption were controlled. As milk was purchased as a war supply, the milk consumption market became distorted and limited.

• 한국의류학회지
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• 제43권4호
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• pp.521-531
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• 2019

Uigwe Banchado are paintings of court events and royal ceremonies of the Joseon dynasty. The paintings record national events and ceremonial rituals performed by the Joseon royal family, such as marriages, celebrations, enthronements, processions to royal tombs, and archery ceremonies. This record provides a combination of information about the event's appearance, including preparation, procedure, people involved, reproductions worn by the participants, and the items used at that time. Through the realistic depictions painted in the Uigwe Banchado, in particular, one can grasp the scene of events at the time and reproduce the diverse attire worn by participants in the event. Based on 31 representative Uigwe Banchado, 550 knowledge nodes were written. These include 31 royal protocols, 41 attires, 136 clothes, 8 storage facilities, 120 objects, 55 people, 33 places and 83 concepts. The meaningful relationships between each node can be explored via a network graph. Digital illustrations of the 41 attires were created to aid in the understanding of Joseon dynasty royal ceremonial ritual attire.