• 제목/요약/키워드: High-performance size-exclusion chromatography (HPSEC)

검색결과 9건 처리시간 0.036초

기존수처리 공정 및 고도정수처리 공정에서 NOM의 분자크기 분포 변화 (Molecular Size Distributions of NOM in Conventional and Advanced Water Treatment Processes)

  • 최일환;정유진
    • 한국물환경학회지
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    • 제24권6호
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    • pp.682-689
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    • 2008
  • The purpose of this study was to find out the variation between molecular size distribution (MSD) of natural organic matter (NOM) in raw waters after different water treatment processes like conventional process (coagulation, flocculation, filtration) followed by advanced oxidation process (ozonation, GAC adsorption). The MSD of NOM of Suji pilot plant were determined by Liquid Chromatography-Organic Carbon Detection (LC-OCD) which is a kine of high-performance size-exclusion chromatography (HPSEC) with nondispersive infrared (NDIR) detector and $UV_{254}$ detector. Five distinct fractions were generally separated from water samples with the Toyopearl HW-50S column, using 28 mmol phosphate buffer at pH 6.58 as an eluent. Large and intermediate humic fractions were the most dominant fractions in surface water. High molecular weight (HMW) matter was clearly easier to remove in coagulation and clarification than low molecular weight (LMW) matter. Water treatment processes removed the two largest fractions almost completely shifting the MSD towards smaller molecular size in DW. No more distinct variation of MSD was observed by ozone process after sand filtration but the SUVA value were obviously reduced during increase of the ozone doses. UVD results and HS-Diagram demonstrate that ozone induce not the variation of molecular size of humic substance but change the bond structure from aromatic rings or double bonds to single bond. Granular activated carbon (GAC) filtration removed 8~9% of organic compounds and showed better adsorption property for small MSD than large one.

DOM의 분자량과 크기분포에 따른 입상활성탄 공정의 평가 (Evaluation of Granular Activated Carbon Process Focusing on Molar mass and size distribution of DOM)

  • 채선하;이경혁
    • 상하수도학회지
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    • 제22권1호
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    • pp.31-38
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    • 2008
  • The primary objective of this study was to evaluate the variation of the molecular size distribution by granular activated carbon (GAC) adsorption. GAC adsorption was assessed by using the rapid small-scale column test (RSSCT) and high-performance size-exclusion chromatography (HPSEC) was used to analyze the molecular size distribution (MSD) in the effluent of GAC column. RSSCT study suggested that GAC adsorption exhibited excellent interrelationship between dissolved organic carbon (DOC) breakthrough and MSD as function of bed volumes passed. After GAC treatment, the nonadsorbable fraction which was about 25percents of influent DOC corresponded to the hydrophilic (HPI) natural organic carbon (NOM) of NOM fractions and was composed entirely of <300 molecular weight (MW) in the HPSEC at the initial stage of the RSSCT operation. The dominant MW fraction in the source water was 1,000~5,000daltons. At the bed volumes 2,500, MW <500 of GAC treated water was risen rather than it of source water. After the bed volumes 7,300 of operation, the MW 1,000~3,000 fraction was closed to about 80percents of DOC found in the GAC influent. The Number-average molecular weight (Mn) value determined using HPSEC for the effluent of GAC column was gently increased as DOC breakthrough progress. The quotient p(Mw/Mn) can be used to estimate the degree of polydispersity was shown greatest value for the GAC effluent at the initial stage of the RSSCT operation.

가열산화 대두유 및 돈지에서 생성된 산화물의 특성 (Characteristic of Oxidized Components Formed in Heated Soybean Oil and Lard)

  • 김인환;김영순;배송환;나경수;노동욱
    • 한국식품과학회지
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    • 제31권2호
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    • pp.308-313
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    • 1999
  • 서로 다른 표면적을 가지고 $185^{\circ}C$에서 가열한 대두유 및 돈지의 극성지질함량 및 극성지질의 종류를 column chromatography와 HPSEC-ELSD를 이용하여 분석하였다. HPSEC 분석에 사용된 column은 두 종류 ($100\;{\AA}$$500\;{\AA}$)의 GPC용 column들을 사용하였으며 이동상으로는 THF를 사용하였다. 시료유지의 극성지질 분획으로부터 HPSEC를 이용하여 유리지방산, diglyceride, triglyceride monomer, triglyceride dimer, triglyceride polymer 등이 분리 확인되었다. Triglyceride monomer, triglyceride dimer와 triglyceride polymer는 가열시간 및 가열표면적이 증가함에 따라 비례적으로 증가함을 보였으나 diglyceride와 유리지방산의 경우에는 큰 변화를 나타내지 않았다. 한편 triglyceride polymer (r>0.93), triglyceride dimer (r>0.97)와 triglyceride monomer (r>0.95)는 극성지질함량과 높은 상관 관계를 나타낸 반면 diglyceride (r<0.68)와 유리지방산 (r<0.76) 경우에는 낮은 상관관계를 나타내었다. 이러한 결과로부터 가열산화 중 생성되는 주요 산화물은 triglyceride 이상의 분자량을 갖는 고분자 물질이라는 결론을 얻을 수 있었다.

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온도에 따라 산화된 Methyl Linoleate의 물리화학적 특성 (Physicochemical Properties of Methyl Linoleate Oxidized at Various Temperatures)

  • 김인환;김철진;김동훈
    • 한국식품과학회지
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    • 제31권3호
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    • pp.600-605
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    • 1999
  • 산소 존재하에 4가지 온도$(60,\;90,\;120,\;150^{\circ}C)$에서 methyl linoleate를 산화시켰다. 각 온도에서 시간에 따른 과산화물가를 조사한 후 4가지의 산화된 methyl linoleate 총 16종을 제조하여 이들의 과산화물가, 총 산화물함량, 중합체함량 및 그 결합특성, 점도, 굴절률, DSC에 의한 열분해 특성 등의 물리화학적 특성을 비교하여 보았다. High Performance Size Exclusion Chromatography (HPSEC)에 의하여 분석된 산화된 methyl linoleate의 결합특성은 $60^{\circ}C$$90^{\circ}C$에서 산화된 시료의 경우에는 C-O-O-C 결합형태를 갖는 중합체가 확인되었으나 $120^{\circ}C$$150^{\circ}C$에서는 단지 C-O-C/C-C 결합형태를 갖는 중합체만이 확인되었다. 한편 DSC에 의한 열분해 특성은 과산화물 함량이 증가함에 따라 엔탈피값은 비례적으로 증가하였으나 최대분해온도는 반대로 낮아지는 경향을 보여 주었다. 이상의 물리적 측정치와 화학적 측정치와의 상관관계를 조사한 결과 DSC에 의한 물리적 측정치들과 과산화 물가 및 C-O-O-C 결합을 갖는 중합체 함량 사이에 가장 높은 상관관계를 보여주었다.

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Change of Molecular Weight of Organic Matters through Unit Water Treatment Process and Associated Chlorination Byproducts Formation

  • Sohn, Jin-Sik;Kang, Hyo-Soon;Han, Ji-Hee;Yoon, Yeo-Min
    • Environmental Engineering Research
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    • 제12권5호
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    • pp.224-230
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    • 2007
  • The objectives of this study were to evaluate the change of molecular weight (MW) profiles in natural organic matter (NOM) through various treatment processes (coagulation, granular activated carbon (GAC), and ozonation) using high performance size exclusion chromatography based on ultraviolet absorbance and dissolved organic detection (HPSEC-UVA-DOC). In addition, relationships between MW profiles and disinfection by-production (DBP) formation were evaluated. Each treatment process results in significant different effects on NOM profiles. Coagulation is effective to remove high molecular weight NOM, while GAC is effective to remove low molecular weight NOM. Ozonation removes only a small portion of NOM, while it induces a significant reduction of UV absorbance due to breakdown of the aromatic groups. All treated waters are chlorinated, and chlorination DBPs such as trihalomethanes (THMs) and haloacetic acids (HAAs) are measured under formation potential conditions. Both THM and HAA formation potentials were significantly reduced through the coagulation process. GAC was more effective to reduce THM formation compared to HAA formation reduction, while ozonation showed significant HAA reduction compared to THM reduction.

Physicochemical Properties of Corn Starch-derived Branched Dextrin Produced by a Branching Enzyme

  • Song, Eun-Bum;Min, Byoung-Cheol;Hwang, Eun-Sun;Lee, Hyong-Joo
    • Food Science and Biotechnology
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    • 제17권2호
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    • pp.234-240
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    • 2008
  • The optimal conditions for the production of branched dextrin from com starch (CSBD) using branching enzyme (BE) were established by investigating the degree of retrogradation of the gelatinized starch. The physicochemical properties of CSBD prepared using the established process were evaluated. It was found that physicochemical properties of com starch were greatly modified by BE treatment. CSBD had a higher dextrose-equivalent value and water solubility than the corresponding control. On the other hand, the viscosities in gelatinized solution and amylose contents of CSBD were lower than those of the control. A high-performance size-exclusion chromatography/multiangle laser light scattering/retractive index (HPSEC/MALLS/RI) system showed that the average molecular weight of CSBD was lower than that of the control. The pasting viscosities of CSBD were stable during the entire temperature cycle. In general, the BE treatment resulted in the retrogradation during storage being lower for CSBD than for the control.

분자량 크기별 토양 휴믹산(HA)의 구조적 특성 및 페난트렌 흡착 반응특성 비교 (Comparison in Structural Characteristics and Phenanthrene Sorption of Molecular Size-Fractionated Humic Acids)

  • 이두희;김소희;신현상
    • 한국지하수토양환경학회지:지하수토양환경
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    • 제20권7호
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    • pp.70-79
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    • 2015
  • A sample of soil humic acid (HA) was divided by ultrafiltration (UF) into five fractions of different molecular size (UF1: > 300, UF2: 100~300, UF3: 30~100, UF4: 10~30, UF5: 1~10 kilodaltons). Apparent average molecular weight (Mw) of the HA fractions were measured using high performance size exclusion chromatography (HPSEC), and the chemical and structural properties of the five HA fractions were characterized by elemental compositions (H/C, O/C and w ((2O + 3NH)/ C)) and ultraviolet-visible absorption ratios (SUVA, A4/6). The organic carbon normalized-sorption coefficients (Koc) for the binding of phenanthrene to the HA fractions were determined by fluorescence quenching and relationship between the sorption coefficients and structural characteristics of the HA fractions were investigated. The elemental analysis and UV-vis spectral data indicated that the HA fractions with higher molecular weights have grater aliphatic character and lower contents of oxygen, while the HA fractions with lower molecular size have greater aromatic character and molecular polarity that correspond to greater SUVA and internal oxidation values (w). The log Koc values (L/kg C) were gradual increased from 4.45 for UF5 to 4.87 for UF1. The correlation study between the structural descriptors of the HA fractions and log Koc values of phenanthrene show that the magnitude of Koc values positively correlated with $M_w$ and H/C, while negatively correlated with the independent descriptors of the O/C, w, SUVA and A4/6.

대두유의 탈취과정에서 생성되는 Dimeric Acids (Formation of Dimeric Acids in Soybean Oil in the Deodorizing System)

  • 박철수;윤광로
    • 한국식품과학회지
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    • 제30권3호
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    • pp.494-497
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    • 1998
  • 본 연구는 대두유의 탈취과정에서 생성되는 dimeric acid의 생성추이를 조사하여 이들의 생성이 최소화될 수 있는 탈취조건을 설정하기 위하여 진행되었으며, 이 조건에서 대두유의 품질을 측정하였다. $250^{\circ}C$, 1시간 또는 $240^{\circ}C$, 2시간의 탈취조건에서부터 dimeric acid가 생성되었으며 $280^{\circ}C$에서 1시간 및 2시간 탈취시 dimeric acid의 함량은 각각 2.81%, 3.39%로 증가하였다. Dimeric acid의 생성 억제 여부를 조사하기 위하여 탈취중에 첨가된 citric acid 및 catechin의 효과를 관찰한 결과 dimeric acid의 생성은 무첨가군에 비하여 탈취온도 $260^{\circ}C$까지 억제되었다. 탈취된 대두유의 품질을 평가하기 위하여 색조, 점도 등을 측정한 결과 $240^{\circ}C$에서 2시간 이하 또는 $250^{\circ}C$에서 1시간 이하의 탈취조건에서 가장 좋은 대두유의 성상을 나타냈다. 이상의 모든 결과를 종합하면 $240^{\circ}C$에서 2시간 또는 $250^{\circ}C$에서 1시간의 탈취조건에서dimeric acid의 생성을 억제할 수 있으며 이 조건에서 탈취된 대두유의 색조와 점도는 양호하였다.

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효소가수분해에 의한 유청단백질의 항원성 저하 (Reduction of the Antigenicity of Whey Protein by Enzymatic Hydrolysis)

  • 하월규;전석락;김정완;이수원;이재영;손동화
    • 한국식품과학회지
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    • 제26권1호
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    • pp.74-80
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    • 1994
  • 효소에 의한 단백질분해가 유청단백질의 항원성의 저하에 미치는 영향을 조사하기 위한 기본연구로서, 유청단백질의 가수분해특성을 조사하고 competitive inhibition enzyme-linked immunosorbent assay(cELISA)에 의한 항원성의 변화를 검토하였다. 유청단백질의 가수분해는 chymotrypsin, trypsin, pancreatin, 그리고 Aspergillus oryzae유래의 protease를 각기 4시간 동안 행하였다. TNBS(trinitrobenzensulfonic acid)법에 의하여 측정한 유청단백질의 가수분해도(DH)는 chymotrypsin이나 trypsin을 처리한 경우$(5.05{\sim}11.47)$보다 Aspergillus oryzae유래의 protease 및 pancreatin을 처리한 경우$(15.67{\sim}20.20)$가 훨씬 높게 나타났으며, 각 효소의 처리전에 열처리($75^{\circ}C$, 20분)나 pepsin의 처리를 한 경우에 대체로 약간 높게 나타났다. High performance size exclusion chromatography(HPSEC)에 의하여 분자량분포를 조사한 결과, 가수분해물에 따라 10kDa 이상의 polypeptide가 $12{\sim}36%$ 정도 존재하였고, 평균분자량은 $4,252{\sim}9,132$ dalton, 평균길이는 아미노산 $38{\sim}83$개로 나타났다. 또한 쓴맛은 형성되지 않았다. SDS-PAGE의 결과 처리구에 따라 분자량 14.2kDa 이상의 polypeptide가 일부 존재하였으나 native 유청단백질은 대부분 가수분해에 의하여 제거되었음을 확인하였다. 토끼 항WPI항혈청에 의한 cELISA로 검토한 유청단백질 가수분해물의 monovalent 항원성은 효소처리에 의하여 약 $10^{-1.7}{\sim}10^{-4.9}$배 또는 그 이하로 저하되었으며 대체로 가수분해가 많이 일어난 분해물은 그 항원성이 낮아지는 것으로 나타났다. 또한 각 처리구내에서는 열 및 pepsin의 전처리후 다음 효소 분해한 유청단백질 가수분해물(CDP, TDP, PDP, ODP)의 경우 그 항원성이 가장 낮았다. 그중에서도 pancreatin 가수분해물(PDP)의 경우 항원성이 거의 상실된 것으로 나타났다.

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