• 한국지반환경공학회 논문집
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• 제11권2호
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• pp.5-11
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• 2010

폐광산 주변의 광미장, 폐석더미로 인해 주변 지역의 토양 및 농작물들은 중금속으로 오염 될 수 있다. 본 연구는 주변토양 용도별, 농작물 재배품목별, 광산과의 이격거리별로 분류하여 광산 주변 중금속 오염실태조사를 수행하였다. 갱구인근 지역에서 Zn와 Pb이 토양오염기준치를 초과하였으며 다른 지역에 비해 광미장 지역과 논 경작지 토양의 중금속농도가 비교적 높은 것으로 나타났다. 광산과의 이격거리에 따른 중금속 농도는 갱구에서 거리가 멀어질수록 점차 감소하였다. 토양과 쌀 시료의 중금속 상관관계는 As와 Cd이 상관관계성이 있는 것으로 나타났으나 다른 중금속들은 관계성이 없는 것으로 조사되었다.

• 한국수처리학회지
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• 제26권6호
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• pp.43-51
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• 2018

In order to systematically and scientifically manage the organic and heavy metals against sediment at Daecheon Port, this study conducted particle composition, organic materials and heavy metals irradiation studies of sediments. Analysis of the grain size composition of sediments in the target study area showed the distribution characteristics of the mix of sand, silt and clay. That is, Station C (Stn. C) showed superior by fine-grained sediment, Station A and B (Stn. A and B) showed superior by coarse-grained sediment. The organic matter(COD, TOC, and IL) of Stn. C was appeared to be heavily polluted more than Stn. A and B. These data for the spatial properties in sediment showed that organic matter was related positively to the sediment silt-clay content. Also, in the case of heavy metals contamination in surface sediments, Stn. C was higher than Stn. A and B. Particularly, at the Stn. C, high organic matter concentration and C/N ratio value( >10) indicated that the sediment was composed highly of land-derived organic matter. From these results, it considered that the correlation analysis among to silt-clay, organic matter and heavy metal was found to have a good interrelationship.

• 한국환경보건학회지
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• 제14권1호
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• pp.73-86
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• 1988

In order to determine the content levels of trace metals in common salts, 64 bay salt samples were collected from three producing districts and 33 bay salt samples, 32 remade salt samples and 5 fine salt samples were collected from 7 major cities in Korea, from August to September 1987. These were analysed for content levels of Pb, Cd, Cu, Zn and Mn using Atomic Absorption Spectrophotometer. The results were as follows: 1. Lead contents in three type salts were N.D. - 1081.9 $\mu$g/kg and fourteen percent of the 114 samples exceeded the World Health Organization(WHO) criteria of 100$\mu$g/kg. Cadmium contents of samples were N.D.- 382C.5 $\mu$g/kg and five percent of the 114 samples were over the Spanish criteria of 500 $\mu$g/kg. Copper contents of samples were 8,9-214.9 $\mu$g/kg and there was not a sample over the World Health Organization(WHO) criteria of 500 $\mu$g/kg. Zinc contents ranged N.D. - 342.9 $\mu$g/kg and Manganese contents ranged N.D.- 8.31 mg/kg. 2. The comparison of heavy metal contents among the bay salts from three producing districts was significantly different in Pb, Cd and Cu contents. 3. The comparison of heavy metal contents between the bay salts and remade salts was not significantly different in Pb, Cd and Cu contents. 4. The contents of Pb, Cd, Zn and Mn in fine salts were much lower than those of bay salts and remade salts.

• The Plant Pathology Journal
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• 제28권4호
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• pp.446-452
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• 2012

The effect of heavy metals on seedling growth and pigment levels was studied in Arabidopsis using essential (Cu, Mn, and Zn) and non-essential metals (Pb and Hg). Generally increasing the concentrations of the metals resulted in a gradual decrease in root and shoot lengths, a decrease in chlorophylls, an increase in anthocyanins and a fluctuation in carotenoid content depending on the metal types. The toxicity of the metals decreased in the following order: Cu > Hg > Pb > Zn > Mn. Among the five metals, Cu was exceptionally toxic and the most potent inducer of anthocyanins. Pb induced the smallest quantity of anthocyanins but it was the strongest inducer of carotenoids. It suggests that the Cu-stressed Arabidopsis may use anthocyanins as its main antioxidants while the Pb-stressed Arabidopsis use carotenoids as its main protectants. All of the five metals induced an accumulation of anthocyanins. The consistent increase in anthocyanin content in the metal-stressed Arabidpsis indicates that anthocyanins play a major role in the protection against metal stresses.

• 한국수산과학회지
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• 제8권2호
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• pp.85-89
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• 1975

바지락의 가공적성을 판정하기 위한 기초자료를 얻기 위하여, 삼천포 대포리 바지락 양식장의 3년생 바지락에 대하여 1973년 3월부터 1974년 4월까지 수은, 납, 구리, 카드뮴의 함양을 월별로 정량하였다. 수은, 납, 구리, 카드뮴 모두 시기적으로 증감이 심하였고 대체적으로 보아 여름철에 중금속함량이 높은 경향이었다. 시기적인 변화범위를 보면 총수은은 $0.003\~0.038ppm$ 로서 평균 0.018ppm, 남은 $0.096\~0.921ppm$로서 평균 0.445 ppm, 구리는 $0.023\~0.139ppm$서 평균 0.074 ppm, 카드뮴은 $0.009\~0.038ppm$로서 평균 0.023 ppm이므로 가공원료로서 안전하다는 결론을 얻었다.

• 한국환경농학회지
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• 제14권3호
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• pp.253-262
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• 1995

중금속이 오염된 밭토양이 그 토양에서 재배된 파잎과 뿌리 및 상치잎, 줄기, 뿌리 시료중 카드뮴, 구리, 납, 아연, 크롬, 니켈, 철, 망간의 중금속 함량을 조사한 결과를 요약하면 다음과 같다. 1. 파와 상치가 고사 또는 생육이 불량한 지점에서 토양중 중금속 함량이 많이 검출되었다. 2. 토양중 중금속함량이 높은 지점에서 식물체중 중금속이 많이 검출되었으며 일반적으로 뿌리, 잎, 줄기의 순서로 많았으나 망간은 잎에서 많이 검출되었다. 3. 토양중 함량과 식물체중 함량간에는 카드뮴, 구리, 아연, 니켈은 고도의 유의성 있는 증가를 가져왔으나 납은 일정한 경향이 없었다. 4. 파와 상치가 정상생육을 하고 있는 지점의 토양중 중금속 함량이 우리나라 일반 밭토양의 평균 함량보다 높았고 식물체에서도 높은 경향이었다.

• Preventive Nutrition and Food Science
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• 제18권4호
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• pp.249-255
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• 2013

Yam (Dioscorea) has long been used as foods and folk medicine with the approved positive effects for health promotion. Although consumption of yam products is increasing for health promotion, reports for the metal contamination in commercial yam powder products to protect the consumers are lacking. In this study, we aimed to assess whether the commercial yam powder products were heavy metal contaminated or not using the yam products from six commercial products from various places in South Korea. The contents of heavy metals (Cd, Cr, As, Pb, Ni, and Sn) in yam powder products were measured and compared to national and international food standard levels. Also, the metal contamination was monitored during the food manufacturing steps. The study results showed that the contents of heavy metals (Cd, Cr, As, and Pb) in yam powder products are similar to those in national 'roots and tubers' as well as in various crops. In comparison to three international standard levels (EU, Codex and Korea), Cd content in yam powder products was lower but Pb content was 5 times higher. Also, Pb, Ni, and Sn may have the potential to be contaminated during food manufacturing steps. In conclusion, the level of heavy metals (Cd, Cr, As, Ni, and Sn) except Pb is considered relatively safe on comparison to national and international food standard levels.

• 식품보건융합연구
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• 제7권4호
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• pp.13-21
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• 2021

The goal of this study was to quantify the content of heavy metals (Zn, Cu, Cd, Pb, Hg) in the bivalve Mytilus galloprovincialis, which was obtained from the Black Sea's Sinop peninsula, as well as estimate the health risks. Concentrations of heavy metals in mussels' soft tissues ranged between 16.4-21.8, 0.52-0.93, 0.13-0.45; 0.015-0.019 and 0.006-0.011mg kg^-1 wet weight for Zn, Cu, Pb, Hg and Cd, respectively. In general, metal concentrations in mussels were quite low. In mussels, Zn was the most prevalent element, followed by Cu. Regarding the monthly variation, although relatively higher tissue metal concentrations were observed in August compared to July, no statistical difference was found. The estimated daily intakes did not exceed the tolerable intakes. There was no health risk since the total hazard index was far below critical value 1. This demonstrates that eating mussels from the Sinop coasts in 2019 does not cause any health risks in infants, children, or adult. Mussels have a risk index of less than 10^-6, which is considered insignificant. In conclusion, the results of this study show that there is no heavy metal pollution in the mussels collected from Sinop coasts.

• 한국환경보건학회지
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• 제8권1호
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• pp.31-43
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• 1982

Seventy-seven Mugil cephalus of spinal deformation, living in Hanam, Nogsan, and Myeongji area, the downstreams of the Nagdong River, were collected in order to determine their forms and the levels of heavy metal contamination between March and October, 1981. The specimens were examined by X-ray and content of cadmium, lead, copper, and zinc by atomic absorption spectrophotometer. The results were summarized as follows: 1. The rate of appearance of deformational fish to the total Mugil cephflus were 4.3% (13 fish), 5.7% (17 fish), relatively high in May and June (dry season). Meanwhile during March and October they were low by 1.0% (3 fish), 2.0% (6 fish). As far as the research areas are concerned, they appeared in larger numbers in downstreams than in upper streams Myeongji (39), Nogsan (25), and Hanam (13). 2. Concerning with fractured parts of vertebraes,86 percent (66 out of 77) had their caudal regions fractured and 72 percent (55) their first to seventh caudal regions fractured. 3. The average levels of cadmium, lead, copper, zinc detected from flesh were 0.26ppm, 2.06ppm, 6.35ppm, 0.85ppm on the other hand, they were 0.22ppm, 1.84ppm, 5.03ppm, 0.93ppm in normal fish. 4. The average levels of cadmium, lead, copper, zinc measured in the bones were 0.39ppm, 2.55ppm, 8.97ppm, 2.73ppm. Meanwhile, from normal fish they were 0.33ppm, 2.25ppm, 7.24ppm, 2.42ppm. 5. Compared with regional heavy metal contamination such as cadium, lead, zinc, Myeongji area had higher contamination content than Nogsan area Nogsan area than Hanam area. 6. Compared with heavy metal contamination level in their tissues, cadmium was highly found in bones Lead and copper were highly detected in viscera. Particularly in skeleton cadmium was 560 times, zinc 160 times in proportion to those in the downstreams of the Nagdong River.

• 한국환경보건학회지
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• 제20권2호
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• pp.55-63
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• 1994

While environmental pollution being developed, there have been some cases that residents on certain parts of Seoul area have cultivated vegetables in a small scale, and consumed the produce of theirs thinking them not polluted. Therefore the need for study about whether those vegetables and soil were polluted was growing. In this study, Seoul area (Tobong-dong, Chang-dong, Wolgyedong, P'il-dong, Oksu-dong, and Karibong-dong) and Kyanggi area (Changhang, P'och'an, Kap'yang, Yangp'y~ng) where pollution was thought to be less severe than that of the former were selected for the sampling area. Cabbage, pumpkin and young pumpkin were sampled and dried to be analyzed the contents of Cd, Cr, Cu, Ni, Pb, Zn, and moisture content was also analyzed. And at the same time 0.1 N-HCl soluble heavy metal content of soil was measured, and the results obtained were descrived as follows. Heavy metal contents of soil in Seoul and Kyonggi were Cd 0.184 ppm, 0.118 ppm, Cr 2.355 ppm, 0.441 ppm, Cu 29.16 ppm, 3.331 ppm, Ni 1.650 ppm, 0.829 ppm, Pb 26.77 ppm, 4.696 ppm, Zn 57.47 ppm, 14.94 ppm respectively. Heavy metal contents of cabbage in Seoul and Kyonggi were Cd 0.407 ppm, 0.241 ppm, Cr 0.388 ppm, 0.402 ppm, Cu 6.853 ppm, 4.486 ppm, Ni 1.479 ppm, 0.878 ppm, Pb 0.812 ppm, 0.258ppm, Zn 112.2 ppm, 54.86ppm respectively. Heavy metal contents of pumpkin in Seoul and Ky6nggi were Cd 0.011 ppm, 0.011 ppm, Cr 0,262 ppm, 0.197 ppm, Cu 3.302 ppm, 2.539 ppm, Ni 0.717 ppm, 0.369 ppm, Pb 0.257 ppm, 0.083 ppm, Zn 28.75 ppm, 14.01 ppm respectively. Correlation between heavy metal contents of soil and those of vegetables was represented high as a whole. In all heavy metals cabbage had higher values of concentrations than those of pumpkin (p<0.001). Concentrations of young pumpkin were higher than those of big pumpkin. It was probably due to the fact that young pumpkin containing not only inner part of pumpkin but also seeds was used as a sample. When classified by region, relatively high concentrations were observed in the samples of Karibong-dong, and in the sample of Jungtang riverside Cd was higher, and in the sample of Namsan Pb was higher than any other district.