• Title/Summary/Keyword: Haliotis discus

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Three Species of Gammaridean Amphipods (Crustacea) Associated with Cultured Abalones (Gastropoda) in Korea (양식 전복에 공생하는 한국산 옆새우 3종(갑각강, 단각목))

  • Shin Myung-Hwa;Kim Il-Hoi;Lee Kyung Sook
    • Animal Systematics, Evolution and Diversity
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    • v.21 no.2
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    • pp.157-169
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    • 2005
  • Three species of gammaridean amphipods are reported from four cultured abalones in Jeju Island, Korea. These amphipods are Ampithoe uolida Smith, Elasmopus rapax Costa, and Melita rylovae Bulycheva which were found from the abalones Haliotis discus hannai Ino, H. discus Reeve, H. diversicolor aquatilis Reeve, and H. sieboldii Reeve. Elasmopus rapax, a new record to Korean fauna, is described in detail. Other two gammaridean species are briefly described with diagnostic characters. These amphipods and abalones revealed no species-specific relationship and are considered to be simple and accidential associates.

Effects of Microalgal Species on the Settlement and Survival of Haliotis discus hannai Larvae

  • Ko, Su-Keun;Hur, Sung-Bum
    • Fisheries and Aquatic Sciences
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    • v.14 no.4
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    • pp.339-345
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    • 2011
  • Although culture techniques for the abalone Haliotis discus hannai are well known, mass culture of the benthic microalgae that are essential live food for the abalone larvae is still not practiced. This study was conducted to identify the microalgal species suitable for the growth of early larvae of H. discus hannai. The growth and attachment rates of 31 microalgal species were examined. Acrylic plates were used as the substrate. Among the 31 microalgal species, nine showing high growth and attachment rates were selected and tested for their dietary values via factors including settlement, metamorphosis, and survival rates of abalone larvae. Tetraselmis hazeni and Rhaphoneis sp. induced the highest settlement rate (65-69%) in abalone larvae. The metamorphosis rate was highest (57%) in larvae fed Rhaphoneis sp. and was also significantly higher in larvae fed Oscillatoria splendida (29%) and T. hazeni (22%) than in those fed other species. The highest survival rate of the larvae during the 15 days after metamorphosis was 67% in those fed Rhaphoneis sp., followed by T. hazeni (42%) and O. splendida (35%). In conclusion, Rhaphoneis sp. is the most suitable diatom for use as a live food for the culture of early larvae of H. discus hannai. In addition, T. hazeni and O. splendida are also potential species to be further developed and utilized in larval culture.

Effects of Experimental Diet, Commercial Diets and Algar(Undaria) on Growth and Body Composition Among Juvenile Abalones (Haliotis disucs, H. sieboldii and H. discus hannai) (실험 배합사료, 관행사료 및 미역 공급이 까막전복, 시볼트전복 및 참전복 치패의 성장과 체성분에 미치는 영향)

  • 김재우;이상민;한석중;김병학;박승렬
    • Journal of Aquaculture
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    • v.11 no.4
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    • pp.505-512
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    • 1998
  • This study was conducted to investigate the effects of three different formulated diets and macroalgae(Undaria) on growth and body comoposition among juvenile Haliotis discus, H. sieboldii and H. discus hannail. Three replicate groups among the three species abalones average weighing 0.31g were fed one of one experimental diet, two commercial diets and Undaria for 9 weeks. The three formulated diets produced significantly (P<0.05) greated body and shell growth than Undaria within same abalone species. Survival rates (97~99%) of H. discus and H. sieboldii were higher than that (74~77%) of H. discus hannai. Whereas different diets had no significantly (P>0.05) distincitive effect on survival within each three different abalone species. Moisture of abalone soft body in final stage reduced compared to those of abalone in initial stage in H. discus and H. discus hannai. Regardless of diet, abalone soft body revealed significantly (P<0.05) increased protein and decreased ash at the end of feeding trial in all three abalone species. This study indicate that all three different formulated diets used in this experiment could be a practical diet in three abalone species.

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Utilization of Wheat Germ Meal As a Protein Source of Formulated Diet for Juvenile Abalone (Haliotis discus hannai) (참전복 치패용 배합사료의 단백질원로서의 밀배아박 첨가효소)

  • 이상민;이종관;이종하;임영수
    • Journal of Aquaculture
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    • v.12 no.4
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    • pp.317-322
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    • 1999
  • A growth trial was conducted to investigate the utilization of wheat germ meal as a protein source of formulated diet for juvenile abalone (Haliotis discus hannai). Four replicate groups of the abalone average weighing 150mg were fed one of four isonitrogenous (33%) and isolipidic (6%) diets containing 0%, 10%, 20%, or 30% wheat germ meal for 18 weeks. In addition, these formulated diets were compared with commercial diet. Survival rate, weight gain, soft body weight , and shell growth of abalone fed diets containing 0%, 10%, 20%, or 30% wheat germ meal were not different (P>0.05) from those of abalonn fed the control diet and commercial diet. There were no significant differences (P>0.05) in soft body composition of moisture, protein and lipid. It si concluded that wheat germ meal were be used as a partial protein source of formulated diet for juvenile abalone.

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Survival and Growth in Juvenile Abalone Haliotis discus hannai to Ocean Acidification and Elevated Temperature (해양 산성화 및 수온 상승 환경에서의 전복치패(Haliotis discus hannai)의 생존 및 성장)

  • Lee, Kyoung-Seon
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.47 no.2
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    • pp.154-159
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    • 2014
  • The increasing of atmospheric $CO_2$ are changing the pH (ocean acidification) and temperature of the sea. Although the effects of ocean acidification on calcifying organisms have well-documented, only a few studies have examined the combined effects of ocean acidification and elevated temperature. This study investigated the effects of ocean acidification and elevated temperature for 2100 on survival and growth of juvenile abalone, Haliotis discus hannai. Ocean acidification was simulated by bubbling $CO_2$ into seawater at concentrations of 1,000 and 1,500 ppm, and temperature was set at room temperature $+2^{\circ}C$. Neither $CO_2$ nor temperature had a significant effect on survival of abalone, while both significantly affected growth. There was no significant interaction between the two factors. Shell length can be used as a growth index of abalone to access the impacts of ocean acidification and elevated temperature.

Growth of Juvenile Sea Cucumber Apostichopus japonicus in Integrated Culture with Rockfish Sebastes schlegeli or Abalone Haliotis discus hannai (해삼(Apostichopus japonicus)과 전복(Haliotis discus hannai) 또는 해삼과 조피볼락(Sebastes schlegeli)과의 복합양식에 따른 해삼의 성장)

  • Choi, Jin;Lee, Sang-Min
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.47 no.6
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    • pp.796-800
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    • 2014
  • A feeding trial was conducted to investigate the growth and body composition of juvenile sea cucumber Apostichopus japonicus in integrated culture with abalone Haliotis discus hannai or rockfish Sebastes schlegeli. Triplicate groups of sea cucumber averaging $1.2{\pm}0.05g$ were cultured alone or with abalone or rockfish for 12 weeks. Survival of sea cucumber was not affected by co-culturing (P>0.05). Weight gain of sea cucumber cultured with rockfish was significantly higher than that of sea cucumber cultured alone (P<0.05), and did not differ from that of those cultured with abalone (P>0.05). These findings indicate that co-culturing sea cucumber with rockfish effectively improves the growth of sea cucumber.

Effect of Dietary Pigment Sources on the Growth and Shell Color of Abalone (Haliotis discus hannai) (배합사료에 색소원료 첨가가 참전복 치패의 성장 및 패각 색깔에 미치는 영향)

  • LIM Tae-Jun;LEE Sang-Min
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.36 no.6
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    • pp.601-605
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    • 2003
  • This study investigated the effect of dietary pigment sources on growth and shell color of juvenile abalone(Haliotis discus hannai). Three replicate groups of the abalone (average weight 173 mg) were fed diets containing various pigment sources such as Porphyra powder, Spirulina, yeast astaxanthin, and paprika extract for 16 weeks. Survival and weight gain were not affected by dietary pigment sources (P>0.05). Shell color of abalone fed diets containing Porphyra powder and Spirulina approached the yellow-red and orange, colors similar to wild abalone. However, shell color of abalone fed the diets containing yeast astaxanthin and paprika extract were similar to the bright green control group. These results should be useful for changing the shell color of abalone in aquaculture.

Effect of Urea on the Exfoliation of Juvenile Abalone, Haliotis discus Reeve (농업용 요소비료를 이용한 까막전복, Haliotis discus Reeve 마취 및 박리효과)

  • 한석중;김봉래;원승환;김재우
    • Journal of Aquaculture
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    • v.16 no.4
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    • pp.223-228
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    • 2003
  • An exfoliation, the detachment of juvenile abalones from a culture substrate, is essential for selection and population density control in abalone culture. Physical instruments and anesthetics are currently available for the exfoliation but the latter is regarded as more effective in reducing physical damage to the animals. In the present study, urea ($Co(NH_2)_2$), a chemical fertilizer, was selected as a anesthetic, and its optimal concentration and sea water temperature for exfoliation of Haliotis discus were determined in order to develop an exfoliation technique which is more economical and effective. A 97% cumulated exfoliation rate was observed within 3 min at all temperatures observed when the concentration rate of urea was 9∼15%. This range of urea concentration can be ideal for both exfoliation and recovery. Also it was found that the higher concentration of urea and temperature the higher exfoliation rate, however, these conditions reduced the recovery rates of the animals tested. These results could indicate that urea is a good tool for exfoliation of various species of young abalones, and urea could substitute for all techniques and anesthetics methods currently available for abalone exfoliation.