• 제목/요약/키워드: Growth season

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Effect of Feeding Frequency of Extruded Pellet on Growth and Body Composition of Juvenile Flounder, Paralichthys olivaceus During the Winter Season (겨울철에 부상사료 공급횟수가 넙치 치어의 성장과 체성분에 미치는 효과)

  • Kim Gun-Up;Jang Hyun-Seok;Seo Joo-Young;Lee Sang-Min
    • Journal of Aquaculture
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    • v.18 no.1
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    • pp.31-36
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    • 2005
  • A feeding trial of two feeding rate (satiation and $80\%$ satiation) $\times$ four feeding frequency (three meals a day, two meals a day, one meal a day and one meal every two days) factorial design with three replications was carried out to investigate the optimum feeding frequency and rate for growth of flounder during the winter season. Juvenile flounder averaging 45 g were fed a extruded pellet for 60 days. Weight gain was affected by both feeding frequency (P<0.001) and feeding rate (P<0.01). The best weight gain obtained from fish fed two meals a day with satiation was not different from that of fish fed three meals a day with satiation and $80\%$ satiation. Feed efficiency and protein efficiency ratio of fish fed the diet three times daily were the highest among groups, but not different to other groups of fish except for one meal every two days with satiation and $80\%$ satiation feeding. Daily feed intake was affected by both feeding frequency and feeding rate (P<0.001), these values of fish fed two and three meals a day with satiation were the highest among the groups. Moisture, crude protein, crude lipid and ash contents of fish were not affected by both feeding frequency and feeding rate (P>0.05). The results of this study indicate that the optimum feeding frequency for the growth of juvenile flounder grown from 45 g to 53 g is two meals a day with satiation feeding during the winter season.

Effect of Undersoil Heating on Growth and Mineral Contents of Turfgrasses in Simulated Athletic Field During Winter Season (겨울철 지하부의 가온처리가 경기장 잔디의 생육 및 무기성분 함량에 미치는 영향)

  • 구자형;이혜정
    • Asian Journal of Turfgrass Science
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    • v.16 no.2
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    • pp.65-73
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    • 2002
  • Studies were conducted to determine the effect of undersoil heating on growth and quality of turfgrasses including Kentucky bluegrass (Poa pratensis L.‘Nuglade’), perennial ryegrass (Lolium perenne L.‘Accent’), tall fescue (Festuca arundinacea Schreb.‘Pixie’), and Korean lawngrass (Zoysia japonica Steud.) in simulated athletic field during winter season in Korea. Mineral contents in clippings of turfgrasses grown at different soil mixtures and temperatures were also analyzed. Undersoil heating (approximately 20$\pm$2$^{\circ}C$) was effective in protecting turfgrasses except Korean lawngrass from freezing injury and discoloration of shoots due to extremely cold temperatures during midwinter. Among turfgrasses grown at undersoil heating zone, tall fescue and perennial ryegrass showed the highest clipping weights and chlorophyll contents, respectively. However, anthocyanin contents of shoots were higher in Kentucky bluegrass. There was little or no difference in clipping weights, chlorophyll contents, anthocyanin contents and greenness of shoots between turfgrasses grown at two soil mixtures composed of 80% sand+10% peat moss+10% soil (v/v/v) and 80% sand+20% pea moss (v/v). Contents of mineral K, Ca and Mg in clippings of cool-season turfgrasses were comparatively higher in a soil mixture composed of 80% sand+10% peat moss+10% soil, but little difference in contents of N and P was observed between two soil treatments. Results indicated that undersoil heating can improve quality of turf surface by thawing soil, melting snow, and maintaining shoot growth and greenness of turfgrasses in sports field during winter season.

A Correlation between Growth Factors and Meteorological Factors by Growing Season of Onion (양파의 생육시기별 생육요인과 기상요인 간의 관계 탐색)

  • Kim, Jaehwi;Choi, Seong-cheon;Kim, Junki;Seo, Hong-Seok
    • Korean Journal of Agricultural and Forest Meteorology
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    • v.23 no.1
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    • pp.1-14
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    • 2021
  • Onions are a representative produce that requires supply-demand control measures due to large fluctuations in production and price by growing season. Accurate forecasts of crop production can improve the effectiveness of such measures. However, it is challenging to obtain accurate estimates of crop productivity for onions because they are mainly grown on the open fields. The objective of this study was to perform the empirical analysis of the relationship between factors for crop growth and meteorological conditions, which can support the development of models to predict crop growth and production. The growth survey data were collected from open fields. The survey data included the weight of above ground organs as well as that of the bulbs. The estimates of meteorological data were also compiled for the given fields. Correlation analysis between these factors was performed. The random forest was also used to compare the importance of the meteorological factors by the growth stage. Our results indicated that insolation in early March had a positive effect on the growth of the above-ground. There was a negative correlation between precipitation and the growth of the above-ground at the end of March although it has been suggested that drought can deter the growth of onion. The negative effects of precipitation and daylight hours on the growth of the above-ground and under-ground were significant during the harvest period. These meteorological factors identified by growth stage can be used to develop models for onion growth and production forecast.

Consequence of Floral Herbivory in Vicia cracca (Leguminosae)

  • Gang, Hye-Sun
    • Animal cells and systems
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    • v.2 no.1
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    • pp.55-63
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    • 1998
  • The effects of inflorescence herbivory and flowering time on plant architecture and reproductive yields were examined with a perennial herbacious species, Vicia cracca, occurring in Natick, Massachusetts, USA. Natural herbivory on inflorescences was observed among the total of 157 plants during a growing season. Vegetative and reproductive characters were measured in the field as well as in the lab depending on the characters. Approximately 64% of the plants were subjected to herbivory on inflorescences. Plants were classified into three groups; unbrowsed plants, partially browsed, and totally browsed plants, according to the level of herbivory on inflorescences of each plant. Plants were also categorized by their flowering time such as early vs late flowering plants. Herbivores tended to favor inflorescences on rather small plants, resulting in a pattern of totally contact or partially intact inflorescences on taller plants. The mean number of stems, which was assumed to be a direct result of severe herbivory in this population, differed among herbivory groups. There also was a tendency that plants flowering late in the season had more nodes with more leaves, suggesting that herbivory on stem tips early in the season before flowering might have induced growth of side branches or branchlets along the main stems. Comparison between unbrowsed and partially browsed plants showed that the latter compensated for browsing in terms of numbers of inflorescences, fruits, seeds and seed size (weight), though they did not compensate in flower number. The probability of fruit production (presence vs absence of fruits) and seed weight declined toward the end of the season. These results suggest that resources are deficient at the end of the season. Almost complete reproductive failure in totally browsed plants is attributed to the destruction of inflorescence display and the disadvantage of small vegetative size of those plants. After all, in this population, a moderate level of herbivory on inflorescences did not reduce the maternal fitness of the plants. However, severe herbivory on inflorescences resulted in antagonistic interactions between plants and herbivores.

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Evaluation of Host Resistance of 18 Warm-Season and 20 Cool-Season Turfgrass Species and Cultivars to Spodoptera depravata(Butler) (잔디밤나방에 대한 난지형 잔디와 한지형 잔디의 내충성 평가)

  • 박봉주
    • Journal of the Korean Institute of Landscape Architecture
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    • v.31 no.4
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    • pp.74-81
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    • 2003
  • The need for insect and mite resistant turfgrass cultivars arose because of problems associated with pesticide use. Representative cultivars and genotypes of 18 warm-season turfgrass [Zoysia japonica Steud., Z. japonica${\times}$Z. metrella hybrids, Z. japonica${\times}$Z. tenuifotia hybrids, Z. matrella (L.) Merr., Cynodon dactylon (L.) Pers., C. dactylon${\times}$C. transvallensis hybrids, Paspalum notatum Flugge., P. vaginatum Swartz., Stenotaphrum secundatum (Walt.) Kuntze, Eremochloa ophiuroides (Munro.) and Buchloe dactyloides (Nutt.) Engelm.] and 20 cool-season turfgrasses [Poa pratensis L., Festuca arundinacea Schreb., F. rubra L., F. rubra var. commutata Gaud., F. ovina var. duriuscula L. Koch. Agrostis tenuis Sibth., A. palustris Huds., and Latium perenne L.] were evaluated for host resistance to feeding by the Spodoptera depravata (Butler) in the laboratory. Two experiments were set up in the laboratory using 8.5cm diameter${\times}$4.0cm deep plastic petri dishes as larvae feeding chambers. In experiment 1, one neonate larvae were place on the grass in each dish and the dishes were arranged with 5 replicates each within an environmental chamber maintained at $25^{\circ}C$ and 15h light: 9h dark Larval survival and larval weights at 7d and 14d, pupal weights, and days to pupation were compared among turfgrasses. In Experiment 2, 4cm sections of all grasses were oriented equidistant from each other in a pattern resembling the spokes of a wheel. Five one neonate larvae were introduced to the center of each dish. Dishes were immediately placed in an environmental chamber held at $25^{\circ}C$, 15h light: 9h dark Larvae were allowed to feed for 24h. Damage was rated from 0(no damage) to 9(completely consumed) were made for eachturfgrass. Resistance as antibiosis (high mortality, slowed growth, and least preference) was identified in Z. japonica${\times}$Z. tenuifolia hybirids ‘Emerald’, Z. japonica${\times}$Z. metrella hybirds ‘Miyako’ and Eremochloa ophiuroides (Munro.). Cool-season turfgrasses tested were susceptible to feeding by Spodoptera depravata (Butler).

The Effects of Temperature and Nutritional Conditions on Mycelium Growth of Two Oyster Mushrooms (Pleurotus ostreatus and Pleurotus cystidiosus)

  • Hoa, Ha Thi;Wang, Chun-Li
    • Mycobiology
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    • v.43 no.1
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    • pp.14-23
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    • 2015
  • The influences of temperature and nutritional conditions on the mycelium growth of oyster mushroom Pleurotus ostreatus (PO) and Pleurotus cystidiosus (PC) were investigated in laboratory experiment during the summer season of 2014. The results of the experiment indicated that potato dextrose agar (PDA) and yam dextrose agar (YDA) were the most suitable media for the mycelium growth of oyster mushroom PO while four media (PDA, YDA, sweet potato dextrose agar, and malt extract agar medium) were not significantly different in supporting mycelium growth of oyster mushroom PC. The optimal temperature for mycelium growth of both oyster mushroom species was obtained at $28^{\circ}C$. Mycelium growth of oyster mushroom PO was improved by carbon sources such as glucose, molasses, and at 1~5% sucrose concentration, mycelium colony diameter of mushroom PO was achieved the highest value. Whereas glucose, dextrose, and sucrose as carbon sources gave the good mycelium growth of oyster mushroom PC, and at 1~3% sucrose concentration, mycelium colony diameter of PC was achieved the maximum value. Ammonium chloride concentrations at 0.03~0.09% and 0.03~0.05% also gave the greatest values in mycelium colony diameter of mushroom PO and PC. Brown rice was found to be the most favourable for mycelium growth of two oyster mushroom species. In addition, sugarcane residue, acasia sawdust and corn cob were selected as favourable lignocellulosic substrate sources for mycelium growth of both oyster mushrooms.

Response of Leaf Water Potential and Growth Characteristics to Irrigation Treatment in Soybean

  • Lee, Jeong-Hwa;Seong, Rak-Chun
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.48 no.2
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    • pp.81-88
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    • 2003
  • Soybeans [Glycine max (L.) Merr.] are frequently exposed to unfavorable environments during growing seasons and water is the most important factor limiting for the production system. The purpose of this study was to determine the leaf water potential changes by irrigation, and to evaluate the relationships of leaf water potential, growth and yield in soybeans. Three soybean cultivars, Hwangkeumkong, Shinpaldalkong 2, and Pungsannamulkong, were planted in growth chamber and field with irrigated treatments. Leaf water potential of three soybean cultivars was positively correlated with leaf water content during vegetative and reproductive growth stages in growth chamber and field experiments. Leaf water potentials measured for three soybean cultivars under growth chamber were higher than those of under field conditions. Higher leaf water potential with irrigated plots under field was observed compared to conventional plots during reproductive growth stages. Leaf water potentials of three soybean cultivars were continually decreased during reproductive growth stages under field and there was no significant difference among them. Number of leaves, leaf water content, pod dry weight, number of seeds and seed dry weight with irrigated plots were higher than those of conventional plots. The results of this study suggested that leaf water potential could be used as an important growth indicator during the growing season of soybean plants.

Effects of Soil Microbial Agent with Red Ginseng Marc on Growth of Watermelon -A Field Study- (홍삼박을 활용한 토양미생물제제가 수박의 생육에 미치는 영향 -현장연구를 중심으로-)

  • Ryu, Hyo-Seung;Lee, Jong-Wha;Kim, Chang-Man;Choi, In-Hag
    • Journal of Environmental Science International
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    • v.24 no.12
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    • pp.1705-1710
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    • 2015
  • The aim of the present study was to determine the effects of soil microbial agent with red ginseng marc on growth of watermelon during 5 months. The three treatments were distributed in a completely randomized design with four replicates per plot. After 1 week in planting dates, the growth of watermelon (full length, stem thichness, leaf length and lead width) showed no significant difference in all treatments. During elongation stage (20 days), soil microbial agent with red ginseng marc was increased by 5% in leaf thickness (May 23) and 7~14% in leaf length (May 16 and 23) when compared to other treatments. For changes in fruit bearing thickness, there were no differences among treatments. Characteristics of watermelon in harvest season have an effect on harvest and length, stalk length, naval length, weight, sugar content and yield, except for harvest and width. In particular, yields increased with treatments with two soil microbial agent (7~12%), indicating that soil microbial agent with red ginseng marc showed higher yield than the other treatments. In conclusion, red ginseng marc-treated soil microbial agents have a positive effect on the harvest season of watermelon and can provide useful information for the selection of the functional microbial properties and the registration of microbial fertilizer.

Effect of Root Zone Temperature on Root and Shoot Growth of Strawberry (딸기의 뿌리 및 지상부 생육에 미치는 근부온도의 영향)

  • Jun, Ha-Joon;Hwang, Jin-Gyu;Son, Mi-Ja;Choi, Dong-Jin
    • Journal of Bio-Environment Control
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    • v.17 no.1
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    • pp.14-19
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    • 2008
  • The experiment was investigated the effects of lower root zone temperature on shoot and root growth of 'Akihime' strawberries in aeroponics in cold season. Root growth was decreased with decrease of root zone temperature, especially in lateral roots. Elongation of main roots was highest in $18^{\circ}C$ of root zone temperature. Number of lateral roots and length of lateral roots were lowest in $8^{\circ}C$ of root zone temperature. Lower root zone temperature resulted significantly in decrease of fresh weight of root and shoot and leaf area of strawberry. But there were no significant statistical differences in shoot fresh weight and leaf area in $8^{\circ}C$ and $13^{\circ}C$ of root zone temperature. Leaf length, leaf width and number of leaves of strawberry were decreased in lower root zone temperature. The results of this experiment will be utilized in the winter season cultivation for strawberry in hydroponics.

Growth and Yield of Hydroponic Rose "Little Marble" as Affected by Root Zone Temperature and Heating Method in Winter Season (동계 근권 온도 및 가온방법이 양액재배 장미 "리틀마블"의 생육과 수량에 미치는 영향)

  • Lee, Mi-Young;Hwang, Seung-Jae;Jeong, Byung-Ryong
    • Proceedings of the Korean Society for Bio-Environment Control Conference
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    • 2001.04b
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    • pp.39-40
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    • 2001
  • This experiment was conducted to investigate the effect of root zone heating on the growth of cut minirose Rosa hybrida L. ′Little Marble′ in winter season. Effects of four different root zone temperatures of 16, 20, 24$^{\circ}C$ and non-heating control on the growth and productivity were compared. Harvested cut-flowers were measured for stem length, stem diameter, fresh and dry weights, numbers of leaves, stems and flowers, days to flower, and chlorophyll concentration. The results showed that mean height was the greatest at 16$^{\circ}C$. Days to flower was the shortest at 24$^{\circ}C$. Fresh and dry weights of top (shoot+leaf+flower), shoot and leaf were the greatest at 2$0^{\circ}C$. Stem and flower numbers were the greatest at 16$^{\circ}C$, but leaf number was the greatest at 2$0^{\circ}C$. Mean cut flower yield was the greatest at 16$^{\circ}C$. Chlorophyll concentration was slightly higher at 16$^{\circ}C$, but was not significantly different among the treatments. Stem diameter was the greatest at 2$0^{\circ}C$. Dry matter was the greatest at 24$^{\circ}C$. Total yield of cut rose stems increased with increasing temperature. Combined heating could save 24% in fuel cost as compared to the air heating alone. The results obtained suggested that optimal root zone temperature for the growth of cut rose "Little Marble" was 2$0^{\circ}C$, and the greenhouse heating energy can be saved by minimal air heating combined with root zone heating to 2$0^{\circ}C$.

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