• 제목/요약/키워드: Green industry

검색결과 978건 처리시간 0.029초

Next Generation Technology to Minimize Ecotoxicity and to Develop the Sustainable Environment: White Biotechnology

  • Sang, Byoung-In;Ryu, Jae-Chun
    • Molecular & Cellular Toxicology
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    • 제1권3호
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    • pp.143-148
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    • 2005
  • This review aims to show that industrial sustainable chemistry, minimizing or reducing the ecological impacts by the chemicals, is not an emerging trend, but is already a reality through the application of 'White Biotechnology' such as 'green' chemistry and engineering expertise. A large number of current industrial case studies are presented, as well as new developments from the chemical industry. The case studies cover new chemistry, new process design and new equipment. By articulating the requirements for industrial application of sustainable chemistry, this review also seeks to bridge any existing gap between academia and industry regarding the R & D and engineering challenges needed to ensure green chemistry research enables a more sustainable future chemical industry considering eco-toxicological impacts.

한지 소재 내장재의 친환경적 요소 분석 연구 (Study on the Environmental Factor Analysis of Interior Material using Hanji)

  • 김지수;이유라;임현아
    • 한국가구학회지
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    • 제22권1호
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    • pp.63-71
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    • 2011
  • Hanji has known for its high qualities for more than thousand years. Hanji is stronger, and has better durability, air permeability, flexibility, thermal insulation, soundproofs and UV absorbability. Therefore, developing industrial interior finishing materials using Hanji is replaced with the PVC (Poly-Vinyl Chloride) materials instead, it will be a new environment-friendly material and positively represents Korean brand marketing. The industrial inter-construction material is discomposed by heat or light because of material characteristics. As a result, it emits a lot of noxious substances. Hanji is essentially a neutral paper since it does not rely on any acidic chemicals of artificial bleaching methods. Hanji is also known as the living paper because of its close relation to nature. Therefore, I would like to suggest that Hanji made from alternative material as a chicken fiber. It will be a non-polluting interior finishing materials by making use of Hanji to a taste of Korean culture in the green industry around the world. Rather than PVC used commonly in construction material, kitchen and office furniture, interior materials in the subway, trains, or other vessels, credit cards, and ID cards, I created an interior construction material by using patented Hanji. This will be increased the value of usefulness in the environment-friendly green industry instead of PVC.

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Determinants of Green Practices in the Petrochemical Sector: An Empirical Study

  • Pun, Kit-Fai;Stanley M.J. Lau
    • International Journal of Quality Innovation
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    • 제4권1호
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    • pp.175-190
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    • 2003
  • This paper discusses the determinants of green practices and incorporates some empirical findings from a recent study in the petrochemical sector in the Republic of Trinidad and Tobago. The study was comprised of a survey and follow-up interviews with senior executives who participated in the survey. Of fourteen companies involved, the findings affirmed that the investigation of accidents, provision of an emergency response, employee training, decreasing the production of wastes, and pre-treating wastes before disposal should be stressed. Government requirement, the economic reasons and public pressures were the driving forces of green practices. The five most important determinants identified include performance evaluation, financial justification, impacts on company, management leadership and operations integration. Implementing environmental management systems as a feasible approach to green practices in the petrochemical sector was explored. The findings provide guidance that helps organisations to accommodate the determinants of green practices into achieving sustainable environmental goals.

Retention of Biological Activities of the Cosmetics Manufactured with Green Tea Polyphenol and Possible Application of Irradiation Technology

  • Park, Tae-Soon;Lee, Jin-Young;Jo, Cheo-Run;An, Bong-Jeun
    • Journal of Applied Biological Chemistry
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    • 제54권1호
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    • pp.33-40
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    • 2011
  • Ionizing radiation can be used to improve the color of green tea extract to brighter. As a result, the irradiated green tea extract can be applied easier and broader in food or cosmetic industry. To confirm the retention of the biological activities of the cosmetic products added with green tea polyphenols (PPs), the real cosmetic products including a skin lotion (PS) and an essence (PE) cream were manufactured. Irradiation also applied to the manufactured cosmetic products to see their improvement of color and changes of biological activity. The PP showed 72% of electron donating ability (EDA) at a 5 ppm concentration and the PS and PE containing 2% PP showed higher than 60%, which was similar inhibition activity to vitamin C. The inhibition of superoxide dismutase (SOD)-like activity of PP, PS, and PE were higher than 55% at a 500 ppm concentration and the inhibition of xanthine oxidase (XOase) were also higher than 65% at a 200 ppm concentration. The measurement of lipid oxidation by addition of $Cu^{2+}$ and $Fe^{2+}$ as prooxidants showed that PP and PS had higher metal chelating ability for $Fe^{2+}$ than that of PE and the ability increased by increase of polyphenol concentration isolated from green tea. The $Cu^{2+}$ chelating ability of PP and PS showed higher than 90% at a 200 ppm concentration. Therefore, it is concluded that addition of PP in manufacturing PS and PE retains its biological activities including EDA, inhibition of XOase and SOD-like activity, and metal chelating ability in the manufactured cosmetic products. In addition, irradiation of PS and PE improved color of the products containing PP brighter without any adverse changes in biological activity of the products.

Whole Green Rice Powder를 첨가한 쇼트 브레드 쿠키의 품질 특성 (Quality characteristics of short bread cookies with added green whole grain rice powder)

  • 백승희;이의석;홍순택;구자형;남명수
    • 농업과학연구
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    • 제40권4호
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    • pp.377-383
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    • 2013
  • Premature-green rice is typically obtained by early harvest when culms of rice still appear green in color, and the rice and its food products have been considered as wellbeing foods. This study was carried out to determine the quality characteristics of cookies made from flour added with 10, 20, and 30% whole green rice powde r(WGRP) of two kinds of Hopum and Shinsun waxy rice. The quality characteristics of cookies, including pH, spread factor, color, hardness, and sensory properties, were estimated. WGRP with different levels of 10, 20, and 30% was added into powder for preparing cookies, and their quality properties were evaluated. The pH and hardness of the cookies increased, while spread factor showed highest added with 20% Hopum and Shinsun waxy rice. The color (L) of cookies decreased 20% added with Hopum and Shinsun waxy rice. The sensory properties of cookies was highest added with 20% Hopum and 10% Shinsun waxy rice. The result of this study suggest that addition of 20% Hopum and 10% Shinsun waxy rice are available rice cookies. It was concluded that WGRP may have a potential in bakery industry as a new food material.

특허지표를 고려한 글로벌 자동차 기업의 그린 카 기술혁신 효율성 평가를 위한 ANP/DEA 통합모형 (Measuring the efficiency of technology innovation of the Global Green Car Companies by ANP/DEA Model)

  • 김현우;김재희;김승권
    • 기술혁신연구
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    • 제20권3호
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    • pp.255-285
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    • 2012
  • 환경에 대한 관심이 높아짐에 따라 글로벌 자동차 기업들은 그린 카(Green car) 기술 획득을 위한 치열한 경쟁을 하고 있다. 따라서 글로벌 자동차 기업들의 기술 경쟁력을 평가하고 그 동향을 분석하는 것은 중요한 의미가 있다. 그러나 특허성과 평가를 위한 기존의 연구에서는 다양한 특허지표 중 일부만을 활용하였으며, 특히 이들 지표들을 포괄적으로 고려한 종합적인 분석에는 미흡하였다. 이에 본 연구에서는 특허 평가를 위한 요소들에 대한 중요도를 반영하여 전체적인 특허성과를 평가하는 방법을 제시한다. 이 방법에서는 네트워크 분석절차(Analytic Network Process)을 통해 특허지표들에 대한 상대적 중요도를 도출된 후, 이 정보를 활용한 가중치 범위 제한 자료포락분석(Data Envelopment Analysis-Assurance Region, DEA-AR)을 수행한다. 이때, DEA-AR모형의 투입요소로는 기업규모, 연구개발비, 직원 수를, 산출요소로는 특허 수, 특허 피인용 수, 특허 청구항 수를 고려하였다. 이 방법을 활용하여 글로벌 자동차기업의 기술혁신 효율성을 평가한 결과, 그린 카 시장의 동향과 추세를 파악할 수 있었다.

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소비자의 관점에서 브랜드 자산에 영향을 미치는 요인에 대한 연구 - 일조녹차(日照綠茶) 를 중심으로 (Study on the Influencing Factors of Brand Equity from the Perspective of Consumers - Taking Rizhao Green Tea as an Example)

  • 후장셩;이진호
    • 한국콘텐츠학회논문지
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    • 제22권10호
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    • pp.615-626
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    • 2022
  • 현재 차산업 분야의 브랜드 구축에 대한 이론적 연구는 비교적 광범위하게 진행되었지만, 조사 결과 브랜드 자산의 측면에서 차산업 브랜드를 연구할 수 있는 관련 이론은 여전히 부족한 것으로 나타났다. 본고는 일조녹차를 연구 대상으로 소비자의 관점에서 일조녹차의 브랜드 자산에 영향을 미치는 요인과 각 요인 간의 관계를 중점적으로 연구한다. 연구 결과에 의하면 소비자의 관점에서 일조녹차의 브랜드 자산은 브랜드 인지도, 지역 연상, 품질 감지, 브랜드 충성도로 구성되고, 차원 간에 일정한 상관관계가 존재하며 각 차원은 브랜드 자산에 영향을 미친다. 브랜드 인지도와 지역 연상 사이에는 현저한 상관관계가 있으며, 브랜드 인지도는 품질 감지에 현저한 영향을 미치지 않는다. 지역 연상은 품질 감지와 브랜드 충성도에 현저한 긍정적 영향을 미치고 브랜드 인지도와 품질 감지는 브랜드 충성도에 현저한 긍정적 영향을 미친다. 본 연구는 해당 분야의 이론 연구 부족을 보완하는 동시에 일조녹차 브랜드 자산의 구축을 위한 이론적 근거와 실천적 지침을 제공할 수 있다.

기업의 그린마케팅이 소비자 구전의도에 미치는 영향 (The Effect of Corporate Green Marketing on Consumer Word of Mouth Intention)

  • 박지호;박현숙
    • 산업진흥연구
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    • 제7권3호
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    • pp.9-16
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    • 2022
  • 본 연구는 기업의 친환경 활동에 책임이 강화되고 있는 현재 기업의 그린마케팅이 경영성과 창출에 어떤 영향을 주는지 확인해 보고자 하였다. 이를 위해 기업의 그린마케팅이 소비자 구전의도에 미치는 영향, 브랜드 신뢰도의 매개효과와 소비자의 환경친화적 행동의 조절효과를 검증하였다. 분석결과는 다음과 같다. 첫째, 기업의 그린마케팅은 소비자들의 구전의도에 정(+)의 영향을 미쳤다. 둘째, 브랜드신뢰도는 기업의 그린마케팅과 소비자의 구전의도 관계에서 정(+)의 매개역할을 하는 것으로 나타났다. 셋째, 소비자의 환경친화적 행동은 브랜드신뢰도와 그들의 구전의도 사이에 조절효과가 있는 것으로 나타났다. 따라서 기업의 친환경 전략과 실천은 브랜드신뢰를 강화하고, 소비자들의 구전의도를 높이는 데 도움이 될 것이다. 본 연구를 통해 기업의 친환경 전략과 이의 실천이 실제 브랜드신뢰 구축과 소비자 구전의도에 미치는 영향을 밝힘으로써 그린마케팅과 소비자의 자발적 구전 가능성 간의 인과관계를 분석했으며 기업의 지속성장을 위해 친환경 마케팅 전략을 구축하는 것이 필요함을 시사하고 있다.

Molluscicidal Effect of Eco-Friendly Agricultural Substances for Controlling Golden Apple Snails (Pomacea canaliculata, Lamarck)

  • Il Kyu Cho;Woo Young Cho;In Sun Cho;Heon Woong Kim;Seonghoon Hyeong;Jang Hyun Park;Young Sig Kim;Kil Yong Kim;Gi-Woo Hyoung
    • 한국환경농학회지
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    • 제42권4호
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    • pp.396-407
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    • 2023
  • The golden apple snail (Pomacea canaliculata) has been utilized as a natural and eco-friendly control of weeds in rice paddy fields. However, P. canaliculata can damage other crops. In this study, the effectiveness of plant extracts from various natural sources that are reportedly effective against pests in the control of P. canaliculata was investigated. The four plant extracts were effective against P. canaliculata and ranked in descending order as green tea seed (Camellia sinensis) > root of red spider lily (Lycoris radiata) > leaves of tobacco (Nicotiana tabacum) > root of sophora (Sophora flavescens). The mortality rate of P. canaliculata was increased using 200 to 2000 mg/kg of green tea seed powder. However, shrubby sophora root extract did not significantly increase the mortality rate. The LC50 and LC90 of green tea seed, tobacco leaves, shrubby sophora root, and red spider lily root were 900 and 2800 mg/L, 956 and 2320 mg/L, 2162 and 5325 mg/L, and 512 and 1054 mg/kg, respectively. The LC50 and LC90 of ground powder of C. sinensis, N. tabacum, S. flavescens and L. radiata were 248 and 646 mg/L, 403 and 733 mg/L, 409 and 905 mg/L, and 493 and 1141 mg/L, respectively. The findings indicate the remarkable control potency of green tea seeds against the golden apple snail. An organic material incorporating the four plant powders may help control green apple snail in an ecosystem-friendly manner.

천연 수소 발생 광물 필터를 이용한 녹조 정화 시스템 (Green Purification System using Natural Hydrogen Generating Mineral Filter)

  • 권유지;박대겸
    • 한국산업융합학회 논문집
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    • 제27권2_2호
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    • pp.475-485
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    • 2024
  • In many regions of Korea, including the Four Major Rivers, the seriousness of the problem of algal blooms due to eutrophication of water quality is being raised.In this study, in order to solve these social problems, we manufactured a filter using natural mineral fusion (red illite, zeolite, germanium ceramic, selenium ceramic, carbon ceramic) and independently developed a tank system for green algae experiments to observe and determine the stages of change in water quality. In order to study ways to improve water quality through quantitative analysis, 1 ton of severely polluted green algae water from the Nak dong River region was stored in a water tank and exposed to ultraviolet rays in the same environment as the Nak dong River. Then, the same environment as the Nak dong River was created. The results were derived from a 5-week water quality test. The results of this experiment confirmed that green-colored cyano bacteria were significantly reduced just by the turbidity results. The results were obtained through a request to the Korea Testing & Research Institute located in Changwon-si, Gyeong sang nam-do. CI-(chlorine ion) and NH3-N(ammonia nitrogen) had the effect of saving every week. The device used in this study was made of natural minerals free of heavy metals that are harmless to the human body and nature through long-term consideration and exploration to kill and prevent various strains living in water. Green purification system using natural hydrogen generating mineral filter were effective a non-chemical and physical methods. The results of this study are one way to contribute to the serious problems caused by green algae in many countries, and will contribute to the water quality environment by preventing the waste of environmental resources, improving the health of the people, and increasing the ability to purify environmental water quality at home and abroad.