• Title/Summary/Keyword: Garnoderma lucidum

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The Antifibrotic Effects of Polysaccharides Extracted from Garnoderma lucidum on the Experimental Hepatic Cirrhosis (영지로부터 추출한 다당체의 실험적 간경화에 대한 섬유화 억제효과)

  • Park, Eun-Jeon;Kim, Ki-Young;Kim, Jae-Baek;Kim, Soo-Woong;Lee, Seung-Yong;Sohn, Dong-Hwan
    • YAKHAK HOEJI
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    • v.38 no.3
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    • pp.338-344
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    • 1994
  • This study was carried out to investigate the antifibrotic effects of polysaccharides extracted from Garnoderma lucidum. The biliary cirrhosis was induced by bile duct ligation/scission (BDL/S) in rats. BDL/S rats were dosed 5 mg/rat/day orally for 4 weeks after the operation. Antifibrotic effects were evaluated by serum biochemical values, serum procollagen type III peptide (PIIINP) levels, liver hydroxyproline contents, and light microscopical histology. The results obtained were as follows; 1) PIIINP levels in sera of treated BDL/S group were lowered to 50% of those of untreated BDL/S group. 2) Hydroxyproline contents in the liver of treated BDL/S group were also reduced to 83% of those of untreated BDL/S rats. 3) The hepatic damage such as hepatocellular necrosis, inflammation, bile duct proliferation and fibrosis was less severe in the livers of treated rats. These results suggest polysaccharides extracted from Garnoderma lucidum to be a promising agent for the inhibition of hepatic cirrhosis(fibrosis).

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Isolation and Identification of an Antioxidant Enzyme Catalase Stimulatory Compound from Garnoderma lucidum

  • Lee, Hyeon-Yong;Eum, Won-Sik;Kim, Dae-Won;Lee, Byung-Ryong;Yoon, Chang-Sik;Jang, Sang-Ho;Choi, Hee-Soon;Choi, Soo-Hyun;Baek, Nam-In;Kang, Jung-Hoon;Kang, Tae-Cheon;Won, Moo-Ho;Cho, Sung-Woo;Lee, Kil-Soo;Park, Jin-Seu;Choi, Soo-Young
    • BMB Reports
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    • v.36 no.5
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    • pp.450-455
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    • 2003
  • Antioxidant enzymes are scavenger reactive-oxygen intermediates and are involved in many cellular defense systems. We previously reported that a crude extract of Garnoderma lucidum, a medicinally potent mushroom, profoundly increased the catalase gene expression and enzyme activities in mouse livers (Park et al., J. Biochem. Mol. Biol. 34. 144-149, 2001). In this study, we elucidated the detailed mechanism whereby G. lucidum stimulates the catalase activity and expression. The major active fraction was isolated from G. lucidum and methyl linoleate was considered the most major component of the fraction. In order to determine whether methyl linoleate increases mRNA and protein synthesis of catalase, Northern and Western blot analyses were performed in vivo with methyl linoleate-treated mouse liver homogenate after feeding methyl linoleate to the mice. Northern and Western blot analyses of the crude liver homogenates in the mice that were administered methyl linoleate revealed that the expression catalase was significantly increased when compared to the untreated controls. In addition, the catalase protein levels and enzymatic activities increased in the mouse liver homogenates. These results suggest that methyl linoleate that is produced by G. lucidum stimulates the catalase expression at the transcription level.

Ganoderma lucidum extract induces cell cycle arrest and Apoptosis in MCF-7 human breast cancer cell

  • Cho, Sung-Dae;Park, Ki-Soo;Hong, In-Sun;Yang, Se-Ran;Jung, Ji-Won;Lee, Young-Soon;Kang, Kyung-Sun
    • Proceedings of the Korean Society of Toxicology Conference
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    • 2002.11b
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    • pp.134-134
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    • 2002
  • Although the pharmacology and clinical application of water extracts of Ganoderma lucidum have been extensively documented, little is known regarding its alcohol extract. In the present study, the anti-tumor effect of an alcohol extract of Ganoderma lucidum was investigated using MCF-7 cells.(omitted)

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Study on Preparation and Quality of Jellies using Mushrooms (버섯을 이용한 젤리 제조 및 품질특성에 관한 연구)

  • 정기태;주인옥;최정식;최영근
    • The Korean Journal of Food And Nutrition
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    • v.14 no.5
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    • pp.405-410
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    • 2001
  • Mushroom jellies using extracts of Garnoderma lucidum, Lentinus edodes, Pacilomyces ten tenuipes and Cordyceps militaris were prepared, and Investigated the colors, texture and sensory characteristics of mushroom jellies. G. lucidum jelly mixed 85% mushroom, 10% jujube(Zizyphus jujuba Miller) and 5% hwanggi (Astragaslus membranaceus) extract, L. edodes jelly mixed 80% mushroom, 10% jujube, 5% gamcho( Glycyrrhiza uralensis) and 5% omija (Schizandrae chinensis Ruprecht) extract. and P. tenuipes and C. militaris jelly mixed 85% mushroom. 10% jujube and 5% gamcho extract were most effective in overall acceptability. The Jellying ability of carrageenan was better than other jelling agents. According to increase carrageenan content, color of mushroom Jellies were not effect. however hardness, gumminess and chewiness were increased. Sensory evaluation of mushroom Jellies were most preferable at the 0.6% carrageenan content.

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The Stimulatory Effect of Garnoderma lucidum and Phellinus linteus on the Antioxidant Enzyme Catalase

  • Park, Jin-Seu;Lee, Byung-Ryong;Jin, Li Hua;Kim, Choong-Kwon;Choi, Kyung-Soon;Bahn, Jae-Hoon;Lee, Kil-Soo;Kwon, Hyeok-Yil;Chang, Hyun-Woo;Baek, Nam-In;Lee, Hwang-Eunjoo;Kang, Jung-Hoon;Cho, Sung-Woo;Choi, Soo-Young
    • BMB Reports
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    • v.34 no.2
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    • pp.144-149
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    • 2001
  • Antioxidant enzymes, scavengers of the reactive oxygen intermediate (ROI), are involved in numerous defense systems in cells. In the present study, we investigated the effects of the hot-water extracts of two medicinally potent mushrooms (Ganoderma lucidum and Phellinus linteus) on the activity and expression of antioxidant enzymes in vitro and in vivo. The mushroom extracts stimulated the catalase activity in a dose-dependent manner in vitro, whereas the other antioxidant enzymes (such as superoxide dismutase (SOD), glutathione peroxidase (GPx)) were unaffected by the extracts. The catalytic activity of catalase in the liver and brain was significantly increased after the oral treatment of the mushroom extracts (2.5 g/kg) to ICR mice for 2 months. Western blot analysis of the liver and brain tissues revealed that the expression level of catalase in the mice, treated with both mushroom extracts, was significantly increased compared to that of the control mice. However, the level of the SOD expression in the mice treated with the natural product extracts was unchanged under the same experimental conditions. Although the mechanisms for the stimulatory effect of the catalase expression by these extracts remains unclear, these results suggest that the ingredients of the Ganoderma lucidum and Phellinus linteus extracts act as an activator of catalase, and regulate the expression of catalase at the translational or transcriptional level.

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