• Journal of Environmental Impact Assessment
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• v.8 no.1
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• pp.133-139
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• 1999

Community residents are tend to evade waste treatment facilities such as waste landfills, waste incinerators. Therefore, decision-makers of waste management are concerned about the reduction and recycling of food garbage. As a treatment alternative of food garbage which consists of 30% of municipal waste, producing compost and feed stuff from food garbage is environmentally amenable. In considering the characteristics of food garbage are putrid and high moisturized, methods of landfilling and incineration for food garbage are environmentally inadequate. For the institutionalization of food garbage recycling, separate discharge, establishment of collection system, securing of market for compost and feed stuff manufactured from food garbage, and tax and financial incentives for food garbage recycling facilities are necessary.

• Journal of Environmental Impact Assessment
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• v.8 no.2
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• pp.65-71
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• 1999

Characteristics of food garbage discharged from primary schools in Seoul Metropolitan city were analysed from a recycling point of view. The results of study are epitomized as follows : 1. Factors of generation of food garbage are mainly an unbalanced diet habit, indifference of class teachers, and worn-out cooking equipments. 2. Measures of reduction are principally a written message to parents, broadcasting in the school, and instructions. 3. Methods of recycling are mainly feed stuff, composting by school itself, composting on commission, and making feed stuff on commission. 4. Obstacles of food garbage recycling are a nasty smell of composting apparatus, an excessive fuel consumption of composting apparatus, a high concentration of salt, and an unstable demand for feed stuff and compost produced from food garbage. 5. Correlation factors are like follows : the number of feeding children and food garbage weight after cooking is 0.35, total food garbage generated and monthly treatment cost of food garbage is 0.20, individual school lunch expenses and food garbage weight after cooking is -0.10, individual school lunch expenses and food garbage generated per capita is 0.02, and individual school lunch expenses and monthly treatment cost of food garbage is 0.03.

• Journal of the Korean housing association
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• v.13 no.3
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• pp.1-9
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• 2002

Desolation of the earth due to environmental pollution is rising as a world wide problem and concern. At this point we need to look into the problem and set up a direction for the future. In order to reveal the change of garbage problems in our county's civil life, a researcher analyzed 369 garbage related articles from the first edition of Dong A Ilbo up to 1990. The following is the result of data from garbage related articles. It is organized by age and era(10 years). 1) Number of articles by year roses in 1921 after first publication of garbage problem article. In the 1930s, the number of articles drastically increased in 1937. From then on, the number of articles declined until early 1970s but roses again from 1978. 2) Yearly change in articles was a mere 1.2 columns in between 1920 to 1960. In the 1970's, relative importance increased and over 5 columns were published. Articles rose in the 1980s with over 3.4 and 5 columns. 3) The contents of the articles can be classified into cleaning problems, collecting and transporting, expenses, and recycling. Garbage disposal problems continued until the 1970s. Regarding garbage collecting problems, form of collecting container and location was discussed. Laws were revised after garbage disposal areas were discussed in the 1920s. Expenses were levied from the 1930s and rising cost and double charge problems were subjected. Garbage recycling began in the 1920s and continued until 1900s.

• Journal of Wellbeing Management and Applied Psychology
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• v.4 no.1
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• pp.19-25
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• 2021

Purpose: This study seeks to develop behavior-induced automatic separation X-Bin for disposable cup speculators. Some students throw away the contents. Research design, data and methodology: Therefore, environmental beautification workers spend a lot of time sorting disposable cups at school garbage collection sites. Disposable cups that have been thrown away like this are bad in terms of appearance and smell. In addition, cleaning inside garbage affects recycling rates and is closely related to environmental problems. Results: Clean cleaning reduces the amount of garbage incinerated without being recycled and reduces the cost of recycling. According to Korean Social Trends 2020, COVID-19 began to spread, and recycling of disposable items such as disposable cups increased by about 15 percent from the same period last year. Conclusions: These are classified for recycling, and the amount of garbage thrown on the streets is estimated to be larger. In order to prevent COVID-19s, the use of disposable goods is inevitable, but facilities are needed to dispose of them properly.

• Journal of the Korea Organic Resources Recycling Association
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• v.6 no.2
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• pp.113-129
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• 1998

To suggest the separate collection system of garbage in household, people's disposition was evaluated. It was indicated that garbage be collected daily to minimize the odor which was major nuisance from garbage. However, most people wanted to discharge garbage in two or three days interval, as they did not prefer frequent handling. So, proper size of garbage container was determined as two to three days capacity. In contrast with it, it was major opinion that dicharged garbage should be collected everyday by local government to eliminate the outdoor pollution. Plastic bag was the most popular container, as it could be used instantly. Price of the bag affected on the efficiency of reduction and separate collection of garbage. Low price increased the separate collection and decreased the reduction, while high price introduced the opposite result. So, the dual price system was suggested to enhance both objectives.

• Hwankyungkyoyuk
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• v.11 no.1
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• pp.151-164
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• 1998

Conclusion and the improvement plan according to the survey on recycling wastes in 'the program of woman and environmental education' mainly for the chairwomen of the women's association of the apartment house in City and County of Chungchongnamdo during the first half of 1998 (from March tp April) are as follows. 1. Conclusion 1) It showed that the rate of recognition for recycle has no difference by regional groups and the rate of recognition is 57.4% but they mainly know vaguely or they do not know. 2) It showed that the rate they do not know how the separated wastes are recycled is 30.4% and the scope of their knowledge is approximative.(52.6%) 3) It showed that it is the housewives who mainly do the separate garbage collection (72.7%) and 19.1% of the people have no interest in the separate discharge. 4) It showed that the rate they filter the garbage or remove water from the garbage at house is 53.1%. And 20% of the people in the urban region dump untreated wastes but 8.5% of the people in the rural region do the same, so the rate of using garbage in the rural region is higher than that in the urban region. 5) It showed that the separate state of the garbage is 29.2% for the removal of toothpick and paper and 47.4% for the removal of vinyl and stopper. 6) It showed that 66.7% of the motive for recycling waste is the education activity for environment by the women's association and SAEMAEUL association and 34.5% of that is the influence of TV and radio. 7) It showed that the rate of making compost and feed using garbage in the rural region is higher than that in the urban region and in some urban regions, the rate they sprinkle the garbage in provisional compost state on the floor garden is high. 8) It showed that the recognition rate for the material of separately collected garbage corresponding to the separate waste system of 5-6 classification is 12.5% 9) It showed that the major variable which has an effect on the recycle is the education activity for environment by the neighborhood meeting(P<0.05) and by the women's association of saemaeul activity(P<0.05)

• Journal of KIISE
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• v.41 no.12
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• pp.1026-1034
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• 2014

Recently, flash storages devices have become popular. Log-structured file systems (LFS) are suitable for flash storages since these can provide high write performance by only generating sequential writes to the flash device. However, LFS should perform garbage collections (GC) in order to reclaim obsolete space. Recently, a slack space recycling (SSR) technique was proposed to reduce the GC overhead. However, since SSR generates random writes, write performance can be negatively impacted if the random write performance is significantly lower than sequential write performance of the target device. This paper proposes a partial garbage collection technique that copies only a part of valid blocks in a victim segment in order to increase the size of the contiguous invalid space to be used by SSR. The experiments performed in this study show that the write performance in an SD card improves significantly as a result of the partial GC technique.

• Journal of the Institute of Electronics and Information Engineers
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• v.49 no.12
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• pp.149-155
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• 2012

SSD is a storage device of having high-performance controller and cache buffer and consists of many NAND flash memories. Because NAND flash memory does not support in-place update, valid pages are invalidated when update and erase operations are issued in file system and then invalid pages are completely deleted via garbage collection. However, garbage collection performs many erase operations of long latency and then it reduces I/O performance and increases wear leveling in SSD. In this paper, we propose a new method of de-duplicating valid data and recycling invalid data. The method de-duplicates valid data and then recycles invalid data so that it improves de-duplication ratio. Due to reducing number of writes and garbage collection, the method could increase I/O performance and decrease wear leveling in SSD. Experimental result shows that it can reduce maximum 20% number of garbage collections and 9% I/O latency than those of general case.

• Journal of the Korea Organic Resources Recycling Association
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• v.3 no.2
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• pp.91-96
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• 1995

A questionare survey was performed to investigate the citizen's attitude toward garbage composting and compost. Most people considered that the food waste treatment problem is serious and 91.1% of people know that it is possible to make compost out of food waste. Also, people think that compost made from food waste is better than the compost made from manures. People favor vegetables grown by organic compost than those grown by chemical fertilizer and was willing to pay 10~20% more prize. Most people was willing to cooperate in source separation for garbage composting and throught that the most desirable treatment method for garbage would be composting.

• Journal of Families and Better Life
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• v.16 no.4
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• pp.197-220
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• 1998

This study is conducted to examine the ways to reduce the garbage amount by effective recycling food wastes in the cooking. The data is collected from 864 housewives who live in Seoul/Sungnam/Choongju by using questionnaires from 24 November 1997 to 5 January 1998. The results are as follows; The level of their needs of reusing food wastes in the cooking is high but the level of their participation and its satisfaction to reuse housewives is low. Especially they take part in reusing the garbage in pre-treatment less than edibile plate wastes. These factors result from lacking of their consciousness and knowledge of methods to reuse food wastes. Therefore it is said that consumer should make an effort themselves to participate in reusing food waste researcher should search the way to efficiently reuse the food waste and government should found the policy to provide information and education program for reusing food waste. The more seriously they perceive food waste reuse the mo e they want the way to accelerate food waste reuse by consumer researcher and government.