• Korean journal of applied entomology
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• v.55 no.4
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• pp.359-376
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• 2016

Increase in world trade commodities along with climate change entails frequent pest insect invasions from subtropical to temperate zones. Tephritidae is one of two families in fruit flies along with Drosophilidae and consists of more than 5,000 species. Some tephritid flies in genera Anastrepha, Rhagoletis, Ceratitis, and Bactrocera are highly invasive and give serious economic damages on fruits and vegetables in temperate zones. This review focuses mainly on Bactrocera fruit flies, which have been well studied in control techniques to defend their invasion and colonization. Though various control techniques against Bactrocera fruit flies have been developed, less efforts have been paid to establish efficient integrated pest management (IPM) programs. This review introduces current control techniques of fruit flies and some successful IPM programs implemented in subtropical islands. In addition, major fruit flies infesting crops in Korea have been also reviewed in their occurrence and control programs.

• Korean journal of applied entomology
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• v.57 no.3
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• pp.185-190
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• 2018

Monitoring exotic fruit flies is essential for quarantine procedure. Wax formulation containing fruit fly lures is relatively long-lasting in field conditions and has been applicable to monitor the fruit flies. This study was performed to extend the application of wax formulation against different fruit flies. The wax formulation containing lures was tested in Thailand, at which various exotic fruit flies inhabited. Captured flies were identified to be Bactrocera dorsalis, Zeugodacus cucurbitae, and Zeugodacus caudata by molecular diagnosis technique.

• Korean journal of applied entomology
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• v.53 no.4
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• pp.323-329
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• 2014

Population of fruit flies was monitored by using methyl eugenol trap during 2010-2011 in Yezin, Myanmar. Population numbers were analyzed with meteorological factors including rainfall, temperature, relative humidity and duration of sunshine. Samples of mango, guava, and jujube fruits were collected from orchards. The fruits were kept in containers so that the species of flies infesting the fruit could be identified when the adult insects emerged and to assess damage caused by fruit flies. Regression analyses indicated that populations of fruit flies were observed to be positively correlative with rainfall, minimum temperature and relative humidity, and negatively correlative with the duration of sunshine. Eleven species of fruit flies, Bactrocera arecae, B. carambolae, B. correcta, B. dorsalis, B. kandiensis, B. latilineola, B. malaysiensis, B. neocognata, B. raiensis, B. verbascifoliae, and Carpomya vesuvina, were identified. B. correcta and B. dorsalis were the most abundant and accounted for 29.3% and 28.6% of total emerged adults in the different fruit samples. The highest percentage of fruit damage was observed on guava ($59{\pm}15.4$), followed by mango ($35.5{\pm}12.1$) while the lowest was recorded on jujube ($18.5{\pm}7.9$).

• Korean journal of applied entomology
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• v.57 no.2
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• pp.69-75
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• 2018

Bactrocera depressa and B. scutellata are serious insect pests to pumpkin in Korea. Adult stage which exposes to aerial condition is the optimal target for control because the immature stages of both species hide within host fruit, flowers or under ground. This study aimed to develop an attract-to-kill technique of their females. A commercially available attract-to-kill agent was not effective to attract these two pumpkin fruit flies. This study developed an attractant containing protein-based terpinyl acetate (TA). This TA-protein lure was effective to attract two pumpkin fruit flies. It attracted both sexes with female-biased frequency (60-70%). This TA-protein lure would be used for control both pumpkin fruit flies and may be used for monitoring field populations of B. depressa, in which specific attractant is not known.

• Korean journal of applied entomology
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• v.62 no.3
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• pp.131-137
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• 2023

The striped fruit fly, Zeugodacus scutellata (Diptera: Tephritidae), is one of important pests in Cucurbitaceae plants. The cuelure is currently using with various forms for surveillance to the Z. scutellata male as well as Z. cucurbitae, Z. tau, and Bactrocera tryoni, which are categorized as prohibited-quarantine fruit flies in Korea. This study was conducted to verify the attraction effect of applying the cuelure in different forms in field conditions. In this study, we used cuelure by 3 different forms as solid, liquid, and wax to striped fruit flies using the Steiner trap. The trap was placed in two Jeju and one Gyeongbuk regions and the number of attracted flies by each cuelure form is monitored by every 2 weeks during 2021. Attraction effect on Z. scutellata was significant difference by different cuelure forms in two Jeju regions. Liquid and wax forms of cuelure showed high attraction number to the Z. scutellata male compared with solid form when flies were occurred with high population from July to August in Jeju. However, there was no significant difference on attraction effect at low population in Juju and Gyeongbuk by different forms. Based on field assay, liquid and wax form of cuelure are recommended for surveillance against Z. scutellata male. Furthermore, these results also strongly suggest that the attractant, liquid and wax forms of cuelure, could be effective for surveillance to quarantine fruit flies such as Z. cucurbitae, Z. tau, and B. tryoni in Korea.

• The Korean Journal of Soil Zoology
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• v.7 no.1_2
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• pp.1-5
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• 2002

The pumpkin fruit fly [Bactrocera (paradacus) depressa Shiraki] was first trapped on June 1st with ground and Mcphail traps in Jinan and Iksan drea, Chonbuk Province and was found to have single generation during the grow-ing season in 2002. Not much difference existed in the number of B. (paradacus) depressa flies attracted to various colors but Bactrocera (zugodacus) scurellatus Hendal came to yellow and green more than to blue color. In a study of the effect of diets on the degree of attraction by the flies, it turned out that B. (paradacus) depressa came more to yeast hydrolysate (YH) and in June i.e, the early period of adult emergence of the year. However, more individuals of B. (zugodacus) scutellatus are attracted to the extract of young pumpkin fruits. More B. (paradacus) depressa was caught with McPhail traps while more B. (zugodacus) scurellatus was caught with sticky traps and accordingly, species specific traps are recommended when yearly population trends of fruit flies are studied.

• Korean journal of applied entomology
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• v.57 no.1
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• pp.51-52
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• 2018

Out of 60 quarantine insect pests in Korea, 42 species are classified into tephritid fruit flies. Most of these fruit flies are attracted to two natural products, methyl eugenol (ME) or raspberry ketone. Paraffin wax has been devised to formulate these lures. The formulated lures were applied to field test in Taiwan to attract quarantine fruit flies. Wax-ME formulation was installed in Delta trap and could attract 60-80 males of B. dorsalis per day during late August, while a wax formulation of Cue-lure (a methylated compound of raspberry ketone) attracted both B. cucurbitae and B. tau. These wax formulations can be applied to monitor these three quarantine species in Korea.

• Journal of Korean Elementary Science Education
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• v.21 no.1
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• pp.135-142
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• 2002

This paper aims to compare the effects of two teaching methods, the discovery-observational(DO) and the expository-observational(EO) instructions, on students learning interest in the life cycle of fruit fly. The subjects, 463 third-graders from two elementary schools in Changwon City, were divided into two groups, the DO group and the EO group. After the instruction on the life of the flies in two different teaching ways, a questionnaire with 13 items was devised regarding the students' interest, and the subjects were asked to respond to it. The results reveal that the general mean score of the DO group is higher than that of the EO group. Also, the DO group obtains the higher mean score in each item, except two items about knowledge learning. The differences of the mean scores of the two types, general as well as item-individual, between the two groups are statistically significant. This suggests that the class about the life cycle of living creatures easily getatable and observable, such as fruit flies, should be student-centered investigatory one, where students themselves collect them and observe the process of their growth and whole cycle.

• Entomological Research
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• v.48 no.6
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• pp.514-521
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• 2018

Drosophila melanogaster Meigen and Drosophila suzukii Matsumura are taxonomically close Drosophila species belonging to the family Drosophilidae and melanogaster group. D. melanogaster is thought to be evolutionarily adapted to overripe, decaying, and fermented fruits, in which large amounts of chemicals such as ethanol, acetic acid, and 2-phenylethanol are produced, whereas, D. suzukii is attracted to fresh ripening fruit. Considering the distinct habitats of the two flies, D. suzukii is hypothesized to exhibit higher susceptibility to these chemicals than D. melanogaster. Therefore, in this study, we investigated the survival rate of the flies at various concentrations of three chemicals (2-phenlyethanol, acetic acid, and ethanol) and calculated the lethal concentration (LC) values to compare the tolerance and susceptibility of D. melanogaster and D. suzukii to the chemicals. Our results revealed that D. melanogaster exhibited higher tolerance than D. suzukii to all chemicals, supporting the hypothesis of different evolutionary adaptations to distinct habitats of the two flies.

• Hanyang Medical Reviews
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• v.34 no.3
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• pp.130-136
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• 2014

Animals find nutritious foods to survive, while avoiding aversive and toxic chemicals through the chemosensory faculties of olfaction and taste. The olfaction is comparatively well characterized, but the studies of taste are only recently developing since after 2000. Genetic, immunohistochemistry, and electrophysiological studies with knock-out transgenic mice opened up the taste field in mammals. Taste in insects has been only recently been studied after mammalian taste receptors were identified. Flies also discriminate the differences of sweet, salty and sour food, while being able to detect and reject potential foods contaminated with toxins or detrimental chemicals. These discriminatory abilities indicate that flies house basic taste receptors in their taste organs like humans. For the last decade, the sweet and bitter gustatory receptors in Drosophila have been characterized. In this review, we compare the taste anatomy between humans and insects. We also introduce five canonical taste sensations in Drosophila. In addition, we introduce new taste repertoires, that fruit flies can sense water and fatty acids as well as the carbonation buffer in beverage. These studies on simple model organisms will open up a new potential for scientists to further investigate these characteristics in vertebrates.