• Journal of ILASS-Korea
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• v.26 no.2
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• pp.67-72
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• 2021

Rayleigh-Benard-Marangoni (RBM) convection have been artificially made for application of various engineering fields. For a relatively larger circular container, natural convection experiments were carried out to reveal and show the flow characteristics with engine oil (SAE30) using IR camera. IR camera has captured the temperature distribution on the free surface. From these experiments, it was confirmed that it was possible to quantitatively analyze the occurrence characteristics of RBM flow clearly from the thermal images taken with IR camera. As the aspect ratio increased, both the number of internal and external cavities increased. And found that the criteria of RBM flow generation proposed through previous experiments performed for small-sized containers are also very effective with the results on larger circular container.

• Proceedings of The Korean Society of Agricultural and Forest Meteorology Conference
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• 2003.09a
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• pp.54-57
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• 2003

Implementation of disease-warning systems often results in substantial reduction of spray frequency (Lorente et al., 2000; Madden et al., 2000). This change reduces the burden of pesticide sprays on the environment and can also delay the development of fungicide and bactericide resistance. To assess the risk of outbreaks of many foliar diseases, it is important to quantify leaf wetness duration(LWD) since activities of foliar pathogen depend on the presence of free water on host crop surface for sufficient periods of time to allow infection to occur.(omitted)

• Korean Journal of Fisheries and Aquatic Sciences
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• v.6 no.3_4
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• pp.101-111
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• 1973

To study the effect of freezing rate on the duality of frozen abalone(Haliotis gigantea, GMELIN) liquid nitrogen spray freezing, air blast freezing, semi-air blast freezing, and still air freezing were carried out. The rheological change, protein denaturation, and free water content of frozen and thawed abalone were examined at the period of 0, 1, 2, and 3 month during cold Storage at $-20^{\circ}C$. The results are summarized as follows : 1. The onset and duration of rigor mortis of fresh abalone was faster and shorter as compared to that of fishes. 2. There was no difference in compression value and shear value between freezing methods but they varied with a slight decrease in storage period. 3. Gradual decrease in extractibility of salt soluble protein was observed in all samples except those frozen with liquid nitrogen. 4. The free water of the foot muscle remained constant during the storage while that of the adductor muscle tended to increase. 5. A significant correlation was observed among the changes of panel texture and free water (P< 0.01), protein denaturation (P<0.05), and compression value (P<0.01).

• Applied Biological Chemistry
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• v.36 no.6
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• pp.416-423
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• 1993

Milk powders were made by several drying methods and raw materials, and rheological properties of milk powders were investigated by an Instron Universial Testing Machine. The results obtained are summarised as follows. Bulk density of the drum dried whole milk powder was $0.382\;g/cm^3$ and was higher than that of other milk powders. The Hausner ratio, angle of repose and compressibility of the spray dried skim milk powder were 1.127, $32.5^{\circ}$ and 0.029 respectively. This result indicated that skim milk powder showed free flowing characterristics. The compressibility of the drum dried whole milk powder was decreased by the decrease of moisture content. Compressibility of the milk granule was 0.056 and was lower than that of milk powder. The spray dried milk powder of a grobular shape had higher solidity than the freeze or drum dried milk powder. The drum dried milk powder particles consist of irregular shape.

• Asian-Australasian Journal of Animal Sciences
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• v.14 no.6
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• pp.765-770
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• 2001

Thirty second parity sows of the synthetic Nepalese Pakhribas genotype were used to investigate factors which might improve the occurrence and expression of estrus. The experiment had two sequential elements. In part 1, a change in suckling pattern was applied during lactation, and in part 2, different estrus detection methods were evaluated after weaning. All sows received the same pattern of weaning, which imitated the progressive weaning system used in Nepalese villages. Piglets from each litter were weaned at three ages (6, 7 and 8 weeks of age) in the proportion of 0.5 at 6 weeks followed by 0.25 at each of the subsequent weanings. In the first lactation treatment, the suckling pattern was left undisturbed, similar to the practice used in the villages in which the remaining piglets after first weaning are allowed continuous suckling. In the other treatment, the remaining piglets after first weaning were allowed to suckle their sows only during the night, whilst in the day time (09:00-16:00) they were excluded from the sow but left free to roam around. After weaning, estrus detection procedures were carried out in the absence or presence of two different boar stimuli: a synthetic boar pheromone spray or fresh boar urine. These were applied sequentially in a sequence of testing that alternated for each sow on a daily basis. The weaning to re-mating interval was significantly longer for the unrestricted suckling treatment. All sows were re-mated within 30 days after first weaning in the restricted suckling treatment groups, whereas only 71% of sows were re-mated within 30 days after weaning in the unrestricted suckling treatment groups ($x^2=3.877$, 1df, p<0.05). Both boar pheromone spray and boar urine increased the estrus detection probability, with no significant differences between the two stimuli treatments.

• Journal of the Korean Crystal Growth and Crystal Technology
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• v.1 no.2
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• pp.46-58
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• 1991

The synthesized ZnO powder was prepared by spray pyrolysis method using ultrasonic vibrator. The starting solutons were the aqueous solution of $Zn(NO_3)_2\cdot6H_2O$. The concentration was prepared 1M, O.5M, O.25M, and O.lM. The Nz carrier gas was 2.3cm$\cdot{sec}^{-1}$. The prepared powder from the $Zn(NO_3)_2{\cdot}6H_2O$ aqueous solution was Zine oxide with hexagonal structure. The shape of prepared powder was fine size, narrow size distribution, agglomerate-free, nearly sphere particle. Also, the particle size was about $ 0.28-0.61\mum$.

• Journal of the Korean Ceramic Society
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• v.41 no.3
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• pp.259-265
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• 2004

The microstructure of nano-sized hydroxyapatite (HAp) powders coating layer on ZrO$_2$ substrate was investigated, which was formed by plasma spray process. The nano-sized HAp powders were successfully synthesized by precipitation of Ca(NO$_3$)$_2$$.$4H$_2$O and (NH$_4$)$_2$HPO$_4$ solution. The HAp coating layer with thickness of 150∼250 $\mu\textrm{m}$ was free from the cracks at interfaces between the coating and ZrO$_2$ substrate. In the plasma sprayed HAp coating layer, the undesirable phases were not found, while in the HAp coating layer heat-treated at 800$^{\circ}C$, TTCP, and ${\beta}$-TCP phase were detected as well as HAp phase. However, at 900$^{\circ}C$, they were completely disappeared. At 1100$^{\circ}C$, XRD analysis revealed that the coating layer was composed of the highly crystallized HAp.

• The Korean Journal of Food And Nutrition
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• v.17 no.2
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• pp.206-211
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• 2004

It is very important to minimize the acid value of oil in the oil and fat industry, because acid value of oil products are a indicator quality. This study was performed to investigate change of moisture content, acid value and free fatty acid content by drying condition such as drying method, temperature and drying time on steamed duck egg york. Also, change of fatty acid composition by acid value. The acid values, moisture contents and free fatty acid contents were showed comparatively lower value by spray drying and freeze drying than by steam drying. but difference that keep in mind between each drying method was not looked. Whereas moisture content, acid value and free fatty acid content of effect of drying temperature reaches in lowest value. also, did not show change until dry 12hours reaching to lowest value by 3.1, 3.0％ and 0.98％ after dry 9hours both moisture content, acid value and free fatty acid content. Also, acid value increase, free fatty acid was increased, where unsaturated fatty acid showed that decrease rapidly.

• Korean journal of applied entomology
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• v.34 no.3
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• pp.256-265
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• 1995

The effect ground-cover weeds on the occurrence of apple pests and their natural enemies was studied in an apple orchard in Ahnsung, Kyung-gi do during seasons of 1993 and 1994. The major apple pests and their parasitoids and predators were surveyed on the apple tree canopy in tow experimental plots; a weed-free lot where all weeds were removed by herbicide treatment, and a mowed plot where weeds were allowed restrictly by cutting with an asickle. Also, a sweep net sampling was taken from ground-cover weeds in the mowed plot. There were no significant differences in the abundance of mite and aphids between two plots, although mite densities tend to be lower in the mowed plot. The apple leaf miner, Phyllonorycter ringoniella, was significantly fewer in the mowed plot,. The densities of natural enemies of mites and aphids were slightly higher in the mowed plot. The parasitism of apple leaf miner in the mowed plot was 6~10% and 20~25% higher than that in the weed-free plot in 1993 and 994, respectively. Several natural enemies such as Apanteles kuwayamai (Braconidae), Orius sauteri (Anthocoridae), Chrysopa sp. (Chrysopidae), coccinellidae, and Eulophidae were collected both from weeds and the apple trees, However, potential apple pests were not observed on weeds. The development of insect community on the apple tree canopy was restricted by the pesticide spray on apple trees, while the insect community on weeds was maintained without significant destruction by pesticides spray on apple trees. Consequentely, the ground-cover weeds under apple trees affected occurrences of apple pests and their natural enemies in apple trees. te specialist natural enemies such as apple leaf miner's parasitoids dispersed from weeds to the apple canopy and affected apple leaf miner density significantly. However, generalist predators that have preys available on weeds stayed on weeds, hence their control effects for mites and aphids on the apple canopy were low.

• Korean Journal of Food Science and Technology
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• v.42 no.1
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• pp.39-44
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• 2010

The process of the preparation of branched-chain amino acid (BCAA)-enriched hydrolysates from corn gluten was optimized through the parameters of pre-treatment (heating and cellulosic hydrolysis), hydrolysis method (acid, protease, and microbe plus protease), concentration, and spray drying condition. The protein yield of corn gluten was increased by heating and cellulase treatments. Among three different hydrolysis methods, the combined use of microbes and protease was the most effective in terms of free amino acid (FAA) and BCAA content of the corn gluten hydrolysates. In addition, the FAA and BCAA content in the hydrolysates prepared by microbial and enzymatic combined treatment were improved by a concentration process. Spray drying conditions for the preparation of the powder from the hydrolyzed reactant were an inlet temperature of $185^{\circ}C$, outlet temperature of $80^{\circ}C$, and the use of maltodextrin as an anticaking agent. Thus, this study established an economical process for preparation of value-added hydrolysates of excellent productivity and quality, in terms of high BCAA content and product stability.