Body Shape Awareness and Utilization Status of Processed Foods and Food-Labeling by Some University Students in Sejong City (세종지역 일부 대학생의 체형인식에 따른 가공식품이용 및 식품표시 활용실태)
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- Journal of the Korean Society of Food Culture
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- v.36 no.2
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- pp.184-197
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- 2021