• 제목/요약/키워드: Fodder Maize

검색결과 23건 처리시간 0.028초

Effects of Sown Season and Maturity Stage on In vitro Fermentation and In sacco Degradation Characteristics of New Variety Maize Stover

  • Tang, S.X.;Li, F.W.;Gan, J.;Wang, M.;Zhou, C.S.;Sun, Z.H.;Han, X.F.;Tan, Z.L.
    • Asian-Australasian Journal of Animal Sciences
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    • 제24권6호
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    • pp.781-790
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    • 2011
  • The effects of seedtime and maturity stage on nutritive value of five maize stover varieties, including conventional maize (Kexiangyu 11, CM), fodder maize (Huqing 1, FM), high oil maize (Gaoyou 115, HOM), sweet maize (Kexiangtianyu 1, SM) and waxy maize (Kexiangluoyu 1, WM), were examined based on chemical composition, in vitro gas production and in situ incubation techniques. Maize stover was sampled at d 17 and d 30 after tasseling, and designated as maturity stage 1 and stage 2, respectively. The average dry matter (DM) organic matter (OM), crude protein (CP) and fiber contents were the greatest for HOM, SM and FM, respectively. CM had the highest in vitro organic matter disappearance (IVOMD) and volatile fatty acid (VFA) concentration. The highest ammonia nitrogen ($NH_3$-N) concentration in the incubation solution, and effective degradability of DM ($ED_{DM}$) and neutral detergent fiber ($ED_{NDF}$) were observed in SM. Advanced maturity stage increased (p<0.05) DM content, $ED_{DM}$ and $ED_{NDF}$, but decreased (p<0.05) OM and CP contents, and decreased (p<0.05) b and a+b values, IVOMD and molar proportion of valerate in the incubation solution for maize stover. Maize sown in summer had greater (p<0.05) OM content, but lower DM, CP, neutral detergent fiber (NDF) and acid detergent fiber (ADF) content compared with maize sown in spring. Maize sown in summer had greater (p<0.001) IVOMD, $NH_3$-N concentration in the incubation solution and $ED_{NDF}$, but lower (p<0.01) ratio of acetate to propionate compared to maize sown in spring. The interaction effect of variety${\times}$seedtime was observed running through almost all chemical composition, in vitro gas production parameters and in situ DM and NDF degradability. The overall results suggested that SM had the highest nutrient quality, and also indicated the possibility of selecting maize variety and seedtime for the utilization of maize stover in ruminants.

신개간지에서 구비 및 삼요소시용이 청예사료작물의 생육 및 건물축적에 미치는 영향 (effect of Cattle Compost and NPK Application on Growth and Dry Matter Accumulation of Selected Forage Crops on Neqly Reclaimed Uplands)

  • 한민수;박종선
    • 한국초지조사료학회지
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    • 제11권2호
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    • pp.108-115
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    • 1991
  • A field experiment was conducted to evaluate the effects of cattle compost application on the change of soil physical properties and their relationship to yield performance of selected main forage crops. Maize(CV. Suweon 19) and sorghum hybrids(CV. Pioneer 9'31) as a summer crops and winter rye were grown on newly reclaimed red yellow soils(Fine loamy, Typic Hapludults) under different application rate of cattle compost associated with chemical NPK fertilization, from Oct. 1986 to Sept. 1989. Experimental field was laid down as a split plots design with four replications. The results obtained are summarized as follows: 1. Cattle compost application reclaimed soil physical propeties, such as formation of granular structure and water holding capacity, and it result in a great increase of plant growth and the rate of dry matter accumulation. 2. While cattle compost treatment reduced the portion of soild phase of the three phase constituents of soils, it increased the portion of air phase and liquid phase comparatively. 3. Organic matter, N, P, K, and mineral content in soil were markedly increased in the plot treated with compost. 4. Cattle compost application increased fodder production both in maize-rye and sorghum hybrids-rye cultivation. Annual dry matter yield of maize-rye cropping was 2183(NI'K only), 2425(NPK+compvst 3000 kg) and 2800kg/lOa(NPK + compost 6000kg/10a).

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Effect of Replacing Cereal Grain in Concentrate With Wheat Bran on the Performance of Lactating Bos indicus×Bos taurus Cows Fed Green Fodder ad libitum in the Northern Plains of India

  • Sahoo, A.;Chaudhary, L.C.;Agarwal, Neeta;Kamra, D.N.;Dutt, T.;Pathak, N.N.
    • Asian-Australasian Journal of Animal Sciences
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    • 제13권12호
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    • pp.1699-1707
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    • 2000
  • Thirty-one multiparous Bos indicus${\times}$Bos taurus cows were offered concentrate supplements based on (1) 2 kg wheat bran; (2) 4 kg wheat bran; and (3) concentrate (30 maize: 67 wheat bran) at 0.5 kg per 1.0 kg milk produced, in a one year study in India. All supplements also contained 2 parts of a mineral mixture and 1 part salt. Cows were allocated to treatments at calving on parity (2nd and 3rd calf) with 13, 8 and 10 cows respectively in treatments 1, 2 and 3. They were individually fed for whole lactation, the basal diet being ad libitum berseem clover plus 2 kg wheat straw in the cool season/winter (period 1) and chopped maize in summer (period 2). Diets with berseem offered TDN and CP contents of 67.6, 18.2; 65.5, 16.8; and 67.5, 16.8 percent; and with maize fodder 62.6, 12.0; 62.6, 12.5; and 63.3, 12.5 percent for treatments 1, 2 and 3, respectively. Total dry matter (DM) intakes (1) 9.9 kg, (2) 10.9 kg and (3) 11.1 kg DM/day and intake of nutrients (TDN, CP) increased with level of supplementation (p<0.01), but effects of treatment on animal performance were not significant. Cow milk yields averaged (1) 7.9 kg, (2) 8.1 kg and (3) 8.8 kg milk/day (p>0.05) for lactation lengths of 252, 270 and 220 days (p>0.05) and cows gained +7.3; +8.1; and +12.0 kg respectively over their lactation (p>0.05). Wheat bran was used effectively as the sole energy component in concentrates for lactating dairy cows. Its use could potentially reduce feed costs and demands for cereal grain. Reduced concentrate levels may be considered if green forages of high nutrient content are fed ad libitum. Associated economic advantages or disadvantages require further evaluation.

잡곡의 품질개량 육종 성과와 전망 (Quality Breeding Outcome and Outlook in Coarse Grain Crops)

  • 최병한
    • 한국작물학회:학술대회논문집
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    • 한국작물학회 1998년도 추계 학술대회지
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    • pp.22-34
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    • 1998
  • Coarse grain crops including maize, sorghum, buckwheat, fox-tail millet, pearl millet, proso millet and barnyard millet have been used as health food, feed and industrial materials in Korea for a long time. Korean ancestors thought and treated them as the very important good crops for human health and the crops have served as a dish made with all the grains, particularly in January 15 of the lunar month in korea because the grains make the five viscera of heart, liver, spleen, lungs and kidneys and the six entrails of gall bladder, stomach, small and large intestines, the paunch, the bladder, and the bowels strong and build healthy body. Thus, the objectives of the paper were to review and summarize the results obtained from the quality breeding and functional researches worldwide on nutrition, utilization and medical action of the coarse grain crops. Maize grain, fresh ear and green fodder yields have increased since 1960s in Korea. Agronomic traits improvements also occurred for cold tolerance, disease and insect resistance, resistance to barrenness, resistance to loding, pollen production, grain and seed yields, and eating quality. For buckwheat, improved summer buckwheat varieties produced more rutin for vegetable and grain than autumn varieties in Korea

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EFFECTS OF INTERCROPPING, SEEDLING RATE AND FERTILIZER ON FODDER PRODUCTION IN THE LOW LYING AREA OF BANGLADESH

  • Sarker, N.R.;Giasuddin, M.;Islam, M.M.;Rahman, M.M.;Yasmin, L.
    • Asian-Australasian Journal of Animal Sciences
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    • 제7권1호
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    • pp.57-61
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    • 1994
  • The study was conducted at low lying areas in Pabna Sirajgong districts of Bangladesh. To observe the potentiality of bio-mass production two trials were conducted. In first trial maize intercropped with Khesari taking 15 experimental plots of each size $5m{\times}5m$ were arranged in 5 blocks having homogenous soil characteristics. The study showed that the bio-mass yield of sole maize and sole Khesari were 35.25 t/ha. and 56.80 t/ha. respectively and there was a significant difference (p < 0.01) among them. The results also showed that bio-mass yield of maize and Kherasi was higher ($70.04{\pm}6.25t/ha$, $98.88{\pm}10.77t/ha$ and $80.56{\pm}9.5t/ha$) compared to sole maize and sole Khesari and land equivalent ratio was also lower. For second trial, one hectare of land was divided into 16 experimental plots with 4 replications in each plot. Four levels of urea (0 kg/ha, 30 kg/ha, 45 kg/ha, and 60 kg/ha.) were applied to experimental plot. The seed rates were 98.8 kg/ha (farmer's practice), 86.45 kg/ha, 74.1 kg/ha and 61.75 kg/ha. average bio-mass yield of matikalai at different seed rates along with urea fertilizer ranged from 38.49 t/ha, to 65.35 t/ha. the highest seed rate along with highest fertilizer also correspond to the peak production (65.35 t/ha) and the lowest seed rate (61.75 kg/ha) along with the lowest fertilizer rate (30 kg/ha.) showed lowest production (38.49 t/ha.). Here, it was found that the bio-mass yield of matikalai increased with the incremental amount of seed, indicating significant effect (p < 0.05) of seed rates on the bio-mass yield of matikalai. On the other hand, fertilizer doses in different treatment combinations had significant effect (p < 0.05) on bio-mass yield. Two levels of seed rates at zero level of fertilizer were recommended : 86.45 kg/ha for the resource rich farmers and 61.75 kg/ha for the resource poor farmers.

Evaluating different interrow distance between corn and soybean for optimum growth, production and nutritive value of intercropped forages

  • Kim, Jeongtae;Song, Yowook;Kim, Dong Woo;Fiaz, Muhammad;Kwon, Chan Ho
    • Journal of Animal Science and Technology
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    • 제60권2호
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    • pp.1.1-1.6
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    • 2018
  • Background: Maize fodder is being used as staple feed for livestock but it lacks protein and essential amino acids; lysine and tryptophan. Intercropping maize with leguminous soybean crop is promising technique under limited land resources of South Korea but it can only give considerable advantages when adequate distance is provided between corn and soybean rows. Main aim of present study was to find-out adequate distance between corn and soybean seeding rows for optimum growth, yield and nutritive value of intercropped forage. Methods: Different interrow distances between corn and soybean were evaluated under four treatments, viz. 1) Corn sole as positive control treatment 2) Zero cm between corn and soybean (control); 2) Five cm between corn and soybean; 3) 10 cm between corn and soybean, with three replicates under randomized block design. Results: Findings depicted that height and number of corn stalks and ears were similar (P > 0.05) among different treatments. Numerically average corn ear height was decreased at zero cm distance. Dry matter percentage in all components; corn stalk, corn ear and soybean was also found not different (P > 0.05) but dry matter yield in component of corn ear was lower (P < 0.05) at zero cm distance as compared to that of 5 and 10 cm interrow distances. In case of nutritive value, total digestible nutrient yield in intercropped corn was also found lower (P < 0.05) at zero cm distance than that of 5 and 10 cm interrow distances between corn and soybean seeding rows. Substantial decrease in dry matter yield of maize ear at zero cm distance might be attributed to factor of closed interrow spacing which made interplant competition more intensified for light interception, necessary for photosynthetic activity. Lower dry matter yield in ear also reduced total digestible nutrients in intercropped maize because it was determining factor in calculation of digestible nutrients. The optimum yield and nutritive value of forage at wider interrow distance i.e. 5 cm between corn and soybean might be due to adequate interseed distance. Conclusion: Conclusively, pattern of corn and soybean seeding in rows at 5 cm distance was found suitable which provided adequate interrow distance to maintain enough mutual cooperation and decreased competition between both species for optimum production performance and nutritive value of intercropped forage.

주요 사료작물의 곤포 Silage 조제이용에 관한 연구 I. 작물의 생리적 특성과 곤포 Silage 조제이용 (Study on Baled Silage Making of Selected Forage Crop and Pesture Grasses I. Discussion on baled silage making as affected by phtsiological characteristics of tth plants)

  • 김정갑;강우성;한정대;신정남;한민수;김건엽
    • 한국초지조사료학회지
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    • 제15권1호
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    • pp.73-79
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    • 1995
  • A simple conservation technique baled silage making of selected froage materials was discussed in Suwon and in Muan county during 1991 - 1992. Eleven species of forage crops and pasture grasses(maize. sorghum, pearl millet, barnyardgrass, rye, barley, spring oat, Italian ryegrass, orchardgrass, alfalfa and grass-legume pasture mixtures) were harvested at different growth stage from young plant to maturity and baled in a self constructed square baling chamber, and wrapped in a 0.05mm thick polyethylene plastic film. Each bales measured by 90cm long, 60cm wide and 50cm height and weighted between 15~20kg in dry matter basis. physio-molphologcal characteristics of the plants, leaf weight ratio(LWR), leaf area ratio(LAR), stalk ratio (SR), stalk hardness(SH) and other growth parameters, were analysed and were used as a parameter to evaluate the suitability of materials for baling. Italian ryegrass including orchardgrass, alfalfa and pasture mixtures produced high quality baled silage. Silage quality point(F1ieg-point) of Italian ryegrass was improved from 63 point in crushed custom silage to 75 piont in baled silage. Meterial of grass-legume pasture mixtures showed 55 point in crushed silage and 67 point in baled silage. Fodder rye, barley, spring oat and barnyardgrass were also evaluated as a good materials for baled silage making. On the other hand, meize including sorghum and peral millet were evaluated as a not suitable materals for baling due to its high value of SR and SH. Quality of maize was excellent with 88 point in clushed silage and medium with 47 point in baled silage making.

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시비량이 진주조의 생산성 및 품질에 미치는 영향 (Effects of Fertilizer Levels on Productivity and Quality of Pearl Millet)

  • 최병한;박근용;박래경
    • 한국작물학회지
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    • 제34권4호
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    • pp.396-399
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    • 1989
  • 본 시험에서는 일반숙전과 신개간지 토양에서 비료 증시용이 진주조의 생산성 및 품질에 미치는 영향을 구명하기 위하여 수원 ,청주, 전주, 진주 및 북제주에서 1986∼'88년 시험한 주요 결과는 다음과 같다. 1. 질소시용량이 증가함에 따라사 초장, 청예수량, 및 단백질함량이 증가하였다. N30kg/10a까지는 도복이 많이 되었다. 초고가 1m 이상되고 일기가 불순하여 도복이 우려되면 지표면에서부터 20cm 남기고 예취하는 것이 바람직하였다. 2. 일반숙전토양에서 N45∼60kg/10a 구에서 평균 청예수량 12.7∼13.4t/10a이 생산되어 가장 증수되었다. 인산, 가리비료의 증시효과도 있었다. 특히 가리사료의 증시효과가 컸다. 3. 신개간지 토양에서도 개양식 배비구(60-60-40-4000kg/10a)에서 청예수량 12.6t/10a이 생산되어 표준비구에 비하여 38% 증수되었다, 진주조 청예수량이 수수류나 옥수수에 비하여 월등히 증수되었다. 4. 청예용 식물체의 조단백질함량도 진주조 1회 예취에서 11.8%, 4회예취 평균 16.1%로 월등히 높았다. 소화율도 57.6∼63.4%로 옥수수 46.3%, 수수/수단그라스 47.3∼57.6%에 비하여 높았다.

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Influence of Dietary Butyrate on Growth Rate, Efficiency of Nutrient Utilization and Cost of Unit Gain in Murrah Buffalo (Bubalus bubalis) Male Calves

  • Vidyarthi, V.K.;Kurar, C.K.
    • Asian-Australasian Journal of Animal Sciences
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    • 제14권4호
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    • pp.474-478
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    • 2001
  • Eighteen Murrah male buffalo calves were allotted into three groups of six each. The calves in group I (control) were fed with whole milk, skim milk, calf starter and green maize fodder. The calves in group II (high butyric acid) and group III (low butyric acid) were fed with the same diet as control along with 24 ml and 12 ml of butyric acid/calf/day for 120 days, respectively for 120 days. Dry matter intake was higher in group II and III as compared with group I. Digestibility of dry matter, organic matter, crude protein, crude fibre, ether extract, neutral detergent fibre, acid detergent fibre, cellulose and hemicellulose was the highest in group II followed by group III and the control group. Body weight gain and conversion efficiency of dry matter, digestible crude protein and total digestible nutrients were better in group II. Cost of feed for per unit of live weight gain was the lowest in group II. It was concluded that dietary addition of butyric acid (24 ml/day) was economical and had positive effect on the performance of Murrah buffalo calves.

옥수수 및 Sorghum에 있어서 탄수화물과 NEL 축적에 관한 연구. I. Fructosan , Mono 및 Disaccharose의 합성 및 축적형태 (Studies on Reserved Carbohydrates and NEL ( Net energy Lactation ) in Corn and Sorghum I. Synthesis and Accumulation Pattern of Fructosan, Mono-and Disaccharose)

  • 김정갑
    • 한국초지조사료학회지
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    • 제5권1호
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    • pp.45-52
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    • 1985
  • 本試驗은 옥수수 및 Sorghum類에 싫어서 形態的特性과 環境溫度가 Fructosan Mono- 및 Disaccharose의 合成, 移動 및 蓄績形態와 NEL價値이 미치는 影響을 究明코저 옥수수의 Blizzard와 Sorghum의 Sioux 및 Pioneer931을 供試品種으로 하여 圃場 및 Phytotron試驗으로 實施하였다. Phytotron의 晝/夜間 室內溫度는 30/25, 25/20, 28/18및 18/8$^{\circ}C$로 하였으며 日照는 30.000~35.000 Lux로 13時間 照謝하였다. 1978~’81年까지 얻어진 結果를 要約하면 다음과 같다. 1. 옥수수 및 Sorghum類의 non-structural carbohydrate는 主로 Mono- 및 nisaccharose形態로 蓄績된다. Mono- 및 Disaccharose의 蓄績은 幼穗가 分化된以後 本格的으로 이루어져 乳熟期初期에 各各 옥수수 27.8~29.1 % 및 Sorghum類 16.8-20.4%로 最高濃度水準에 달한다. 2 Fructosan含量은 옥수수와 수수 各作物 共히 1.5~2.5%內外로서 全生育期間을 通해 큰 變化가 없다. 3. Mono- 및 nisaccharose는 主로 줄기部位에 蓄績되나 出糖期以後 穀實이 形成됨에 따라 이들 T財C의 大部分은 이삭部位로 移動되어 Starch 形態로 貯藏된다. Starch의 合成 및 蓄績은 Mono- 및 Disaccharose의 減少와 灰比例 한다. 4. 옥수수 및 Sorghum의 同化能力은 溫度가 上昇됨에 따라 增大되나 溫度 30$^{\circ}C$以上의 高溫下에서는 植物體內의 Mono- 및 Disaccharose蓄績이 적게 일어난다. 한편 溫度 18/8$^{\circ}C$以下의 低溫에서는 合成된 Saccharose가 移動되지 못하고 줄기 및 葉에 과다 蓄績되어 葉의 同化能力이 減少되고 物質生産이 中止된다. 5 NEL 및 Starch value는 non- structural carbohydrate의 合成 및 蓄續形態에 따라 影響을 받는다. 植物體內의 NEL 蓄績은 Mono- 및 Disaccharose의 蓄積이 本格的으로 進行되는 幼穗分化期以後부터 서서히 增加하여 完熟初期에 各各 옥수수 6.6~6.9MJ/kg 및 Sorghum類 5.8~6.0MJ- NEL/kg으로 가장 높은 水準을 나타낸다.

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