• 한국조경학회지
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• 제39권6호
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• pp.46-56
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• 2011

본 연구는 서울시, 경주시, 춘천시, 안성시, 과천시의 장소성이 높은 장소의 경험 특성에 대하여 고찰하였다. 각 도시의 시민 300명을 대상으로 그들이 의미있게 기억하는 장소와 그곳에서의 경험을 측정하고, 그 장소의 특성을 분석하였으며, 이를 통하여 장소성의 경험유형을 분류하고 시사점을 도출하였다. 본 연구의 결과를 요약하면 다음과 같다. (1) 장소성이 높은 장소는 대체로 공원과 문화재 등의 자연적 역사적 도시자원과 관련이 있다. (2) 휴식 및 산책, 조망 및 감상의 경험이 장소성 형성의 주요 경험이며, 이들은 다시 공간경험 중심형과 교류경험 중심형으로 구분된다. (3) 서울시, 안성시, 과천시 등 일반적인 도시의 경우, 각각의 장소성이 높은 장소에서 다양한 경험이 분화되어 나타난다. (4) 경주시, 춘천시 등 자연경관, 역사, 문화 등이 특화된 관광도시의 경우, 장소성 높은 장소가 공간적으로 도시의 중심에 집중되며, 그 장소에서 다양한 행태가 동시에 복합적으로 나타나는 경향을 보인다. 장소에 대한 도시민의 경험과 각 장소의 특성, 도시의 성격 등을 바탕으로 한 이러한 분석 결과는 도시의 정체성 확립과 도시마케팅을 위해 중요한 의미를 가진다. 즉, 도시에서 장소성 높은 곳을 찾아내고, 각 공간에서의 장소적 특성을 파악함으로써 도시 발전전략 수립의 기초적 자료를 제공할 수 있다. 또한 특성이 없는 도시에는 활력을 줄 수 있는 특화 요소를 조성 발굴하는데 기초자료로 활용될 수 있으며, 도시 내에서 장소성 높은 공간의 분포는 도시 관리 및 정비계획을 수립하는데 기초 자료로 활용될 수 있을 것이다.

• 한국의상디자인학회지
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• 제8권1호
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• pp.111-125
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• 2006

This study measured and analyzed musical sense objectively, and visualized it to express visual effects as if watching music with the eye. For the visualization of music, we examined the concept of synesthesia and the correlation between hearing and seeing, and reviewed theoretical grounds and a number of cases necessary in reproducing musical sense visually based on synesthetic expression. Furthermore, we studied the visual elements and associated colors of rhythm to prove that visual conception of music through various approaches enable a transitional approach to aesthetic exploration and interpretation. The conclusions drawn from this research are as follows. First, classic music selected for visualization had musical characteristics highly correlated with dress design. Second, basic formative elements suggested as materials of visualization in this study were suitable in their form for expressing the rhythmic sense of music and, because they started from the most basic form, they were effective in extracting design elements. Third, when the result of the questionnaire survey, which was focused on the visualization of the rhythmic sense of the five pieces of classic music, was analyzed from the aspect of sensibility ergonomics, design elements of each piece of music were obtained in an objective and scientific way. Fourth, it was confirmed that common concepts could be derived from intangible elements such as forms and sounds observed in the rhythmic sense of music obtained from the result of the questionnaire survey. Fifth, works were made based on the results of this study and, according to the result, musical images can express sense through dress design and obtain visual effects as if watching music with the eye. Dress desist through the visualization of music in this study was an attempt to suggest that the language of music can be expressed in dress design, a visual formative language, based on synesthetic expression. Through this attempt, we confirmed the infinity of music as motives of dress design and suggested a method of aesthetic expression demanded in contemporary society that is pursuing aesthetic values.

• 복식
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• 제30권
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• pp.85-99
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• 1996

This study has been made to examine the symbolic meaning of our traditional costume colours based on the theory of yin-yang Wu-hsing the interaction of yin and yang with the rotation of the five agents wood firt earth metal and waters. Presenting the spirt and the life of our race the costume culture has been keep-ing its own systematic symbol. Being sensible the colour has to be under-stood as the colour sense therefore the cos-tume colour has begun to have the symbolic meaning with the feeling or the mental value. According to the theory of yin-yang wu-hsing the costume colour has presented our racial sprit way of thinking and way of life for a long time and it has become the tra-ditional culture at last. Based on the doctrine of cosmic harmony through the motion of yin and yang or the passive and active elements are their five agents form the material force of everything. The order of nature has its counterpart in five symbolic costume colours wood-blue ; fire-red: earth-yellow; metal-white: water-black. The five colours are called the primary colours. which produce the next compound colours. Accepted in the social system as well as the social stats the costume colour has set up systematically. The theory of Yin-yang Wu-hsing has given the five colours the symbolic meanings and its mainstream has been the function of Sangsaeng and Sangeuk which are genera-ted by the power of virture. The former is mu-tually beneficial while the latter destructive. The colour as a costume colour has been made distinction between the colour of the up-per classes and the colour of the middle and lower classes and the specific colour has presented the symbolic meanings. The yeollow the red and the purple have been regarded as the colour of king queen and upper classes Being the colour recognition the costume colour has been established by the society and the race generally Implied the spiritual elements the colour recognition could select the lucky colour in accordance with one's des-tiny. Besides the colour recognition has begun to appear as the racial costumes to protect the society and to pray for good fortune. According to the theory of Yin-yang Wu-hsing the costume colour has been forming through our long history and has become our costume culture. Therefore the colour of the costume has signified not only the colour sense but also the important symbolic meanings.

• 혜화의학회지
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• 제20권1호
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• pp.25-37
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• 2011

It fuses into culture of the East and the West in use of color ; colors of five direction, which had been from the Five Phase Theory in East Asia. Formative ability of color fields in a formative early Oriental Medicine history as well. Color is a very important factor and a necessary step of visible diagnosis. As a human's body is maintained and alive under the control of spirit and spirit is stored by five viscera, so spirit expresses the change of five viscera and is reflected by color. Visible diagnosis consists of spirit, appearance, Qi and color and movement. The purpose of each visible diagnosis is that we would know states of essence, Qi and spirit in patient's body. To ancient Asia people 'to see' was a kind of insight to the object as a whole. Similarily the activity of seeing the human body was the integral part of making diagnosis of a patient. This was the cause that there was suggested the discussion of the Five color theory in Oriental Medicine as a counterpart to that of the 'Goethe for Zur Farbenlehrer'. The inspection of Oriental Medicine was not a simple gazing of the eye as a sense organ, but the total insight to the internal state of the patient. For that reason, the eye－perception in early Chinese medicine was the reading the signs of the internal body which had have not the visual form but the flux of the internal life.

• 한국콘텐츠학회논문지
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• 제10권5호
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• pp.144-151
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• 2010

5+1(Five Plus One)은 오감 즉 시각, 청각, 후각, 미각, 촉각과 영감을 주제로 한 시각적 표현의 결과물이다. 오감에 관한 자료를 찾아보았으나 과학적 근거와 다국적 언어들의 인용으로 된 자료들만 무성하였으며 시각적 유희와 감성의 표현으로 이루어진 예술적 표현과는 거리가 먼 서적들이 대부분이었다. 대부분 어린이 지능발달을 위한 교재가 대부분이었으며 학술적 논문과 의학서적들이 주를 이루고 있다. 이에 한글과영문을 혼용하여 가독성의 문제가 있어 이해되지 않은 상황에서도 오감과 영감에 관한 커뮤니케이션이 가능한 감성북을 제작하였다. 연구 결과물은 오감과 영감을 시각화 시키는 작업에 중점을 두었다. 그리고 의미와 각 감각의 이해도를 높이기 위한 기초과학 상식에 입각한 정보디자인의 제작, 각 감각의 시각적 증빙을 위한 실험 등을 구사하였다. 그리고 각 감각을 구체화시키기 위해 사물과 의미 표현을 위한 촬영, 메타포의 활용, 일러스트레이션 타이포그라피에 특히 역점을 두었다. 이러한 실험과 표현 방법을 통하여 제작과정과 그리고 이러한 작업의 결과가 하나의 책으로 완성되어가는 결과물을 연구물로 제시하였다.

• 제어로봇시스템학회:학술대회논문집
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• 제어로봇시스템학회 2003년도 ICCAS
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• pp.2367-2371
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• 2003

A new instrument for early detection of Alzheimer's disease is constructed from the investigative items with both the investigation of living environment, and the functional tests of the sense, the physiology, and the left and right brains. This paper describes the indexes obtained from the results of test using a new instrument for early detection of Alzheimer's disease. The indexes for early detection of Alzheimer's disease were obtained from the investigations of the living environment and the social adaptability, the functional tests of the sight and the hearing in the five senses, and the functional tests of left hemispheres in brain.

• 한국경영과학회지
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• 제4권2호
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• pp.35-39
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• 1979

In order to recommend future national policy directions on energy supply and consumption and to suggest energy technological priorities to be developed, comprehensive energy models have been developed through this study in a sense of strategic and systematic approach. The “energy input-output model” has been formulated to analyze the mutual impacts between energy consumption patterns and industrial structures and to calculate energy intensities of industrial sectors. The long-term energy demands to the year 2000 were forecasted by using multi-regressional method and the optimal energy flow balances for five-year interval have been studied by using the “energy linear programming model” being took full account of interfuel substitutability and technology.

• Journal of Nutrition and Health
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• 제20권1호
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• pp.1-9
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• 1987

It was the purpose of this study to determine if the changes in the sense of taste occur with the periods of the menstrual cycle in 14 women aged 20 to 22 years. Results showed that the perceived intensity responses to different suprathreshold salt concentrations and the ad libitum salting level in soybean sprout soup did not differ significantly according to the different periods of the menstrual cycle. But women in the three or five days period previous to menstruation were sensi\ulcornertive at the lower salt concentration of 0.25%, but, on the contrary, were insensitive at the higher concentration of 1.25%, with increasing ad libitum salt preference in soybean sprout soup. Also, they were more or less high in the intensity slopes of perceived saltiness on the linear regression. The data suggests that a physiological mechanism for increasing salt intake may develop during the three or five days right before menstruation.

• 한국조리학회지
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• 제5권2호
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• pp.133-146
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• 1999

Green tea is popular as health food these days and has effects of anti-cancer and an-agering. A various Foreign countries produce green health cookie adding the first, the second and third classes green tea on a commercial. The cookie is produced by wheat flour adding 4% green tea. The changes of taste depending on the quality of green tea are examined through the five sense and the mechanical inspection. The results are as follow: First, as the quality of green tea is higher score is achieved. Second, as the quantity of green tea is increased, the goods are harder in the five sence inspection. Third, as the quality of green tea is higher, brightness is lower in the measurement of color. Therefore, this study indicates that it is desirable to use the good qualify of green tea in case of producing cookie on a commercial scale.

• 한국전문물리치료학회지
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• 제5권3호
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• pp.21-33
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• 1998

The purposes of this study were to ascertain differences of the sensory system, central processing system, effector system, and balance ability according to general characteristics (sex, fall experience, and age), and to identify the contributions of the sensory, central processing, and effector system to balance ability in 83 healthy elderly subjects. The subjects were elderly (over 60 years) who live in Wonju City. All subjects participated in six tests (position sense test, visual acuity, vestibular stepping test, Mini-Mental Status Exam-Korea, strength of dorsiflexors, and Berg Balance Test). Collected data were analyzed by the independent t-test, one-way ANOVA, and stepwise multiple regression. The results were as follows: 1. The results of the six tests according to sex showed that vestibular function was significantly better in women than in men. But visual acuity, cognitive function, strength of dorsiflexors, and balance ability were significantly better in men than in women (p<0.05). 2. There were no significant differences in position sense, visual acuity, vestibular function, cognitive function, strength of dorsiflexors, and balance ability between fallers and non-fallers (p>0.05). 3. However, the results of the six tests according to age (group A: 60-69 years, group B: 70-79 years, group C: 80-89 years) showed significant differences in five tests. In the Scheff$\acute{e}$ test, position sense, visual acuity, and cognitive function showed significantly different results between in group A and group C: the strength of the dorsiflexors was significantly different between in group A and group B, and balance ability was significantly different between in group A and group C, and between in group B and group C (p<0.05). 4. Cognitive function and position sense were positively associated with balance ability. Their power of explanation regarding balance ability was 38% (p<0.05). These results suggest that cognitive function and position sense play an important role in balance ability. This would seem to suggest that programs for evaluation or improvement of elderly's balance ability in the elderly should consider cognitive function and position sense.