• Asian-Australasian Journal of Animal Sciences
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• 제12권7호
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• pp.1111-1115
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• 1999

In order to determine the appropriate sampling time for blood metabolites of periparturient cows, the changes of the blood composition in relation to time of day were evaluated in sixteen multiparous Holstein cows at 1 wk prepartum, 1 and 6 d postpartum. Blood samples were collected at 08:30, 10:00, 15:30 and 17:00 h in each sampling day, and the sampling times at 08:30 and 15:30 h were prior to feeding. The rectal temperature of cows increased gradually from 08:30, to 17:00 h, but blood Hct and Hb decreased constantly. Plasma non-esterified fatty acid (NEFA) concentration at 08:30 h was two-fold higher than those at 10:00, 15:30 and 17:00 h from 1 wk prepartum to 6 d postpartum, and the value was maximum at 1 d postpartum. The highest plasma urea-N was observed at 10:00 h from 1 wk prepartum to 6 d postpartum. Plasma glucose and total protein were not affected by sampling time. The data indicated that blood samples of periparturient cows should be collected before morning feeding for the diagnosis of energy status, because plasma NEFA was the highest before morning feeding.

• 한국응용곤충학회지
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• 제44권4호
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• pp.271-276
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• 2005

복숭아혹진딧물의 섭식행동을 관찰하기 위해, 고추, 무, 배추, 가지, 참외 등 5종류의 기주식물에서 EPG기술을 이용하였다. 복숭아혹진딧물의 구침이 식물체 표면에 접촉된 후 전기적 연결이 일어나기까지 소요되는 시간과 맨 처음 potential drop이 일어나기까지 소요된 시간, 구침의 세포간극내에서의 활동에 의하여 일어나는 potential drop의 수, 전기적 연결신호가 나타난 시점부터 체관부를 섭식하는 순간까지 소요된 시간 등을 조사한 결과 Potential drop 수에서는 기주들 사이에 유의성 있는 차이를 나타내었다. 그러나 나머지 요인에서는 기주식물들 사이에 큰 차이를 보이지 않았지만, 참외나 배추보다는 고추, 무, 가지에서 즘 더 기주선호성과 관련된 섭식패턴들을 확인할 수 있었다.

• International Journal of Industrial Entomology and Biomaterials
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• 제6권1호
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• pp.15-19
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• 2003

The study evaluated the influence of feeding different maturity leaves i.e., tender, medium, coarse and mixed leaves of three different maturity during late larval stages of new bivoltine race $(CSR_{3} {\times} CSR_{6})$. The data were compared with shoot feeding and control batches in which conventional feeding method was followed. The most of the larval and cocoon characters were recorded significantly higher in tender leaves fed batches followed by T4 batch (2 times tender and 1 time coarse leaves). Lowest melting percentage (1.494%) was recorded in T4 and highest (4.69%) was recorded in coarse leaf (T3) fed batches. Significantly higher post cocoon parameters viz., average filament length, non-breakable filament length, renditta and raw silk percentage were recorded in tender loaves fed batches.

• 한국소음진동공학회논문집
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• 제14권1호
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• pp.10-16
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• 2004

There are a lot of roots of errors in a motion of the optical pick-up actuator being one of the most significantcomponents in a CD-ROM drive. Most of the studios recently performed have a tendency to seek for the causes from an actuator itself. This paper presents dynamic characteristics of an actuator affected by the motion of a feeding deck. The feeding system is modeled as a rigid body with eight degree-of-freedom. Using Largrange's equation, we derive linear equations of motion with respect to the rectangular coordinate. We found that the ranges of the natural frequencies of a feeding deck and the actuator are close to each other. The time responses are also computed by the Newmark method and Runge-Kutta method. The result show that it is important effect to consider feeding deck in modeling and designing an optical pick-up.

• 한국공작기계학회논문집
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• 제16권2호
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• pp.50-56
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• 2007

Wire forming machine is widely used in industries to make a variety of wire products such as coil springs and links. Along with the rapid development of CNC technologies, the usage of wire forming machine varies from single-purpose machinery to universal CNC machinery. Rotating the wires while feeding them simultaneously, we can improve the performance of the machines with aspects of efficient tooling and complicated geometric forming. In this study, a new gear train is developed for the control of both feeding and rotating wires independently at the same time. The developed mechanism has many benefits as following, making more complicated geometric and precision products, easier tooling, and simpler programming.

• 한국식품영양과학회지
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• 제23권1호
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• pp.48-54
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• 1994

The survey on feeding practice in 202 infants in Kwangju area was undertaken from April to May, 1993. The incidence of breast feeding was 35.6% of the interviewed mothers while 35.1% of infants were formula fed. Baby's sex, birth order, birth weight and mother's educational level did not affect the infant's feeding method of the respondents , but family's monthly income affect it significantly(p<0.05). Initiating time f weaning in infants was 4.83 month. Fruits and fruit juice, infant's most favorite food were the first food introduced to infants. Cereal's were offered frequently as infant foods while animal protein source and vegetables were lesser used 52.8% of mothers purchased commercially prepared infant food , while 33.2% of them did not use it at all. Depending on mother's educational level, mother got information on weaning with the aid of different education materials. The respondents were most interested in the way how to prepare weaning food. It might be suggested that development of effective nutrition education technique specific to the different groups of mothers should be focused.

• 제어로봇시스템학회논문지
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• 제3권6호
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• pp.652-658
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• 1997

Coagulant feeding control is very important in the water treatment process. Coagulant feeding is related to the raw water quality such as turbidity, alkalinity, water temperature, pH and so on. However, since the process of chemical reaction has not been clarified so far, coagulant dosing rate has been decided by jar-test. In order to overcome the difficulty mentioned above, Fuzzy Neural Network to fuse fuzzy logic and neural network was proposed, and the scheme was applied to the automatic determination of coagulant dosing rate. This algorithm can automatically identify the if-then rules, tune the membership functions by utilizing expert's experimental data. The proposed scheme is evaluated by computer simulation and interfaced with coagulant feeder operated by magnetic flowmeter, control valve and PLC. It is shown that coagulant feeding according to real time sensing of water quality is very effective.

• 한국식품과학회지
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• 제28권1호
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• pp.122-126
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• 1996

Saccharomyces cerevisiae NS 2031의 유가식 배양에서 기질공급방법에 따라 효모 생육과 RNA 축적을 관찰하였다. Exponential feeding 형태에서 기질공급속도가 빠를 때 최종 배양 시간에서 균체량과 새포내 RNA 함량은 감소하는 경향을 나타내었으며, 배양시간이 경과함에 따라 균체내 RNA 함량은 전반적으로 감소하는 경향을 나타내었다. Exponential feeding 형태의 동일한 기질공급속도에서, 기질공급농도가 높을수록 최종 균체량은 감소하였으며, 균체수율(Yx/s)은 10%의 기질공급농도에서 0.47로 가장 높았다. 균체내 RNA 함량은 기질공급농도가 높을수록 증가하는 경향을 보였다. Parabolic feeding 형태에서는 기질공급속도가 빠를수록 균체량은 감소하였으나, 균체내 RNA 함량은 증가하여 exponential feeding 형태에서와 다른 경향을 나타내었다. 두가지 기질공급형태에서 균체생육에 가장 좋은 기질공급 program의 결과를 비교해 보면, 균체량, 균체수율, 세포내 RNA 함량을 높이려면 exponential feeding 형태가 parabolic feeding 형태보다 유리하였다. 또한, 유가식 배양에서 같은 instantaneous growth rate $({\mu}_{inst})$에서 균체내 RNA 함량을 비교하면, exponential feeding이 parabolic feeding보다 2%가량 높게 유지되어, 기질공급형태가 균체내 RNA 축적 생리에 큰 영향을 주고 있음을 알았다.

• 제어로봇시스템학회:학술대회논문집
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• 제어로봇시스템학회 1992년도 한국자동제어학술회의논문집(국내학술편); KOEX, Seoul; 19-21 Oct. 1992
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• pp.937-940
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• 1992

A cost-saving feeding rate contro method for a batch reaction process is proposed by reconfigurating the flow rate control loop where the feeding rate is estimated by differentiating weight measurement. While the existing control methods require either a flow rate measurement device or a flow rate estimator, the proposed method is devised not to require neither of these facilities by directly controlling the tank weight with a time-varying set point. Experimental evaluation in a pilot-scale unit shows that the proposed method can significantly reduce the actuator hunting of the existing method where the flow rate is estimated by differentiating the weight measurement.

• 한국축산식품학회지
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• 제42권1호
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• pp.1-17
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• 2022

Lipids are one of the major macronutrients essential for adequate growth and maintenance of human health. Their structure is not only complex but also diverse, which makes systematic and holistic analyses challenging; consequently, little is known regarding the relationship between phenotype and mechanism of action. In recent years, rapid advancements have been made in the fields of lipidomics and bioinformatics. In comparison with traditional approaches, mass spectrometry-based lipidomics can rapidly identify as well as quantify >1,000 lipid species at the same time, facilitating comprehensive, robust analyses of lipids in tissues, cells, and body fluids. Accordingly, lipidomics is now being widely applied in various fields, particularly food and nutrition science. In this review, we discuss lipid classification, extraction techniques, and detection and analysis using lipidomics. We also cover how lipidomics is being used to assess food obtained from livestock and poultry. The information included herein should serve as a reference to determine how to characterize lipids in animal food samples, enhancing our understanding of the application of lipidomics in the field in animal husbandry.