• 제목/요약/키워드: Feed value

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대용우유 제조에 관한 연구 (제2보). 대용우유의 조성과 영양가 (Development of Imitation Milk (II). Feed Efficiency Ratio and Over-All Nutritive Value)

  • 유영진;김택영;이정근;김승환;김택제
    • 대한화학회지
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    • 제21권2호
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    • pp.125-131
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    • 1977
  • Imitation milk는 식물성유(soy milk)에 식물성유(油), 탄수화물, whey powder, Nacascinate, 필수아미노산, 비타민, 무기물 등을 배합 가공한 것이다. Spray dried 방법으로 제조한 imitation milk의 feed efficiency ratio 및 영양가 측정은 Albino Rat의 사육시험과 화학적분석 방법으로 측정하였다. 지방산과 아미노산의 각 성분조성은 Gaschromatography 및 Amino Acid Autoanalyzer로 분석하였다. 이 연구 결과를 고찰하여 보면 필수아미노산과 고도불포화지방산이 feed efficiency ratio에 큰 영향을 미친것을 확인할 수 있다.

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Non-Conventional Concentrates in Temperate Asian-Australasian Countries - Review -

  • Chiou, P.W.S.
    • Asian-Australasian Journal of Animal Sciences
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    • 제12권3호
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    • pp.460-466
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    • 1999
  • The huge amount of demand for feedgrains from this region could not possibly be met by producing countries from the other regions. In order to fulfill this increasing demand for conventional raw materials, an alternative for the conventional raw materials produced in the Asia and Pacific region is becoming increasingly more important. A potential alternative is concentrates or non-conventional concentrates produced locally in relative abundance in this region. These feedstuffs include feed grains, by-products from the milling, sugar industries, brewing and distilling industries. Vegetable, citrus, and animal by-products from abattoir, feather meal and blood meal are also possibilities. In addition to more widespread use of unconventional feed sources, the following approach is recommended to improve utilization and performance. These include establishing the nutritive value of non-conventional feeds, quality control to minimize variability, proper storage and processing to assure the nutritive value and prevent mycotoxin contamination, properly balance amino acids with protein sources, supplementation with synthetic amino acids and the use of enzymes to increase digestibility. Currently, practical applications for these resources in feed formulation are negligible despite the potential. The socio-economic aspects will dominate the use of these non-conventional concentrates. In the future, the feed industry will resolve the problems in using locally available raw feed materials.

평면연삭(平面硏削)에서 주파수(周波數) 분석(分析)에 의한 표면(表面) 거칠기 해석(解釋) (A Study on the Surface Roughness in Grinding Process by Frequency Analysis)

  • 김경년;정재천;김기선
    • 비파괴검사학회지
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    • 제11권2호
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    • pp.32-41
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    • 1991
  • This paper is to analyze the surface roughness in wet and dry surface grinding in which working conditions are table feed, cross feed and down feed. FFT analyzer is used to identify the surface roughness and the data of surface roughness are stored and displayed using an interfaced computer. In results, components affecting surface roughness exist within 200Hz with respect the conditions and methods of grinding operation. Also, with increase of table feed, cross feed and down feed, the value of surface roughness increases. Of them, cross feed has first influence on surface roughness. In dry, preciser surface can be obtained than one in wet.

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Comparative effect of crumbled or mashed feed form on growth performance, nutrient digestibility, backfat thickness, and carcass quality of growing-finishing pigs

  • Sharif Uddin Khan;In Ho Kim
    • 농업과학연구
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    • 제50권4호
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    • pp.595-602
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    • 2023
  • Feed processing methods can substantially enhance the nutrient value of feed. The aim of our study was to compare the effects of mash or crumble feed on growth performance, nutrient digestibility, back-fat thickness, and carcass quality of growing-finishing pigs. In total, 50 ([Landrace × Yorkshire] × Duroc) growing pigs with initial body weight of 46.24 ± 3.57 kg were randomly assigned to two dietary treatment groups. The two dietary treatments were: 1) mash and 2) crumble feed forms for 14 weeks of trials. Five replication pens per treatment, comprised five pigs (2 males and 3 females) each. Growth performance, nutrient digestibility, back-fat thickness, and carcass quality were observed at different weeks. There were no significant differences in growth performance, nutrient digestibility, back-fat thickness, and carcass quality throughout the experimental trial. Further study is required to understand the effects of mash and crumble feed on growing-finishing pigs.

Relationship between Molecular Structure Characteristics of Feed Proteins and Protein In vitro Digestibility and Solubility

  • Bai, Mingmei;Qin, Guixin;Sun, Zewei;Long, Guohui
    • Asian-Australasian Journal of Animal Sciences
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    • 제29권8호
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    • pp.1159-1165
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    • 2016
  • The nutritional value of feed proteins and their utilization by livestock are related not only to the chemical composition but also to the structure of feed proteins, but few studies thus far have investigated the relationship between the structure of feed proteins and their solubility as well as digestibility in monogastric animals. To address this question we analyzed soybean meal, fish meal, corn distiller's dried grains with solubles, corn gluten meal, and feather meal by Fourier transform infrared (FTIR) spectroscopy to determine the protein molecular spectral band characteristics for amides I and II as well as ${\alpha}$-helices and ${\beta}$-sheets and their ratios. Protein solubility and in vitro digestibility were measured with the Kjeldahl method using 0.2% KOH solution and the pepsin-pancreatin two-step enzymatic method, respectively. We found that all measured spectral band intensities (height and area) of feed proteins were correlated with their the in vitro digestibility and solubility ($p{\leq}0.003$); moreover, the relatively quantitative amounts of ${\alpha}$-helices, random coils, and ${\alpha}$-helix to ${\beta}$-sheet ratio in protein secondary structures were positively correlated with protein in vitro digestibility and solubility ($p{\leq}0.004$). On the other hand, the percentage of ${\beta}$-sheet structures was negatively correlated with protein in vitro digestibility (p<0.001) and solubility (p = 0.002). These results demonstrate that the molecular structure characteristics of feed proteins are closely related to their in vitro digestibility at 28 h and solubility. Furthermore, the ${\alpha}$-helix-to-${\beta}$-sheet ratio can be used to predict the nutritional value of feed proteins.

볏짚 사료가치의 품종간 차이 및 생육형질과의 관련성 (Varietal Difference in Feed Value of Rice Straw and Its Relationship with Agronomic Traits)

  • 김창호
    • 한국작물학회지
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    • 제49권6호
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    • pp.516-521
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    • 2004
  • 본 연구는 재배되고 있는 벼 품종들의 볏짚 사료가치를 구명하고 이에 관련되는 형질을 검토하고자 수행하였다. 볏짚은 질이 낮은 조사료이므로 사료가치 평가를 볏짚수량, 조단백질함량, ADF 및 NDF 함량을 지표로 한 표준화점수, RFV 및 군집분석에 의하여 수행하였으며 그 결과를 요약하면 다음과 같다. 1 볏짚수량은 대안벼가 725.9 kg/10a로 가장 높았고, 금남 벼, 동진 벼 1호, 추청 벼 순으로 높았다. 조단백질함량은 다산벼가 $5.35\%$로 가장 높았다. 2. ADF는 중화 벼가 $34.3\%$로 가장 낮았으며, NDF는 소백벼가 $63.8\%$로 가장 낮았다. 3. 표준화합산점수, RFV 및 군집분석에 의하여 사료가치를 평가한 결과 둔내벼, 오봉벼, 서안벼, 금오벼, 화성벼, 농안벼, 계화벼가 사료가치가 높은 것으로 나타났다. 4. 조단백질함량과 관련된 형질은 엽건물중과 종실건물중이 정의 관계였고, ADF 및 NDF와 관련된 형질은 파종후부터 출수일 까지의 일수, 간장, 엽건물중이 정의 관계였고, 줄기의 건물중이 부의 관계로 나타나 줄기의 건물중이 증가할수록 감소하는 경향이었다. 5.표준화점수 및 RFV의 사료가치와 관련된 분석에서 줄기 건물중 만이 정의 관계를 보이고, 나머지 형질들은 부의 관계를 보여, 볏짚의 사료가치는 줄기의 비율이 높아 소화율을 증가시키는 품종이 높음을 알 수 있었다.

Effects of Dietary Octacosanol on Growth Performance, Carcass Characteristics and Meat Quality of Broiler Chicks

  • Long, L.;Wu, S.G.;Yuan, F.;Wang, J.;Zhang, H.J.;Qi, G.H.
    • Asian-Australasian Journal of Animal Sciences
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    • 제29권10호
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    • pp.1470-1476
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    • 2016
  • Octacosanol, which has prominent physiological activities and functions, has been recognized as a potential growth promoter in animals. A total of 392 1-d-old male Arbor Acres broiler chicks with similar body weight were randomly distributed into four dietary groups of seven replicates with 14 birds each supplemented with 0, 12, 24, or 36 mg octacosanol (extracted from rice bran, purity >92%)/kg feed. The feeding trial lasted for six weeks and was divided into the starter (day 1 to 21) and the grower (day 22 to 42) phases. The results showed that the feed conversion ratio (FCR) was significantly improved in broilers fed a diet containing 24 mg/kg octacosanol compared with those fed the control diet in the overall phase (day 1 to 42, p = 0.042). The average daily gain and FCR both showed linear effects in response to dietary supplementation of octacosanol during the overall phase (p = 0.031 and 0.018, respectively). Broilers fed with 24 or 36 mg/kg octacosanol diet showed a higher eviscerated yield, which increased by 5.88% and 4.26% respectively, than those fed the control diet (p = 0.030). The breast muscle yield of broilers fed with 24 mg/kg octacosanol diet increased significantly by 12.15% compared with those fed the control diet (p = 0.047). Eviscerated and breast muscle yield increased linearly with the increase in dietary octacosanol supplementation (p = 0.013 and 0.021, respectively). Broilers fed with 24 or 36 mg/kg octacosanol diet had a greater (p = 0.021) $pH_{45min}$ value in the breast muscle, which was maintained linearly in response to dietary octacosanol supplementation (p = 0.003). There was a significant decrease (p = 0.007) in drip loss value between the octacosanol-added and the control groups. The drip loss showed linear (p = 0.004) and quadratic (p = 0.041) responses with dietary supplementation of octacosanol. These studies indicate that octacosanol is a potentially effective and safe feed additive which may improve feed efficiency and meat quality, and increase eviscerated and breast muscle yield, in broiler chicks. Dietary supplementation of octacosanol at 24 mg/kg diet is regarded as the recommended dosage in the broilers' diet.

향상된 절삭력 모델 기반의 NC 코드 최적화 (NC Code Optimization Based on an Improved Cutting Force Model)

  • 이한울;고정훈;조동우
    • 한국정밀공학회:학술대회논문집
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    • 한국정밀공학회 1997년도 추계학술대회 논문집
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    • pp.37-42
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    • 1997
  • Off-line feed rate scheduling is an advanced methodology to automatically determine optimum feed rates for the optimization of NC code. However, the present feed rate scheduling systems have lim~tations to generate the optimized NC codes because they use the material removal rate or non-generalized cutting force model. In this paper, a feed rate scheduling system based on an improved cutting force model that can predrct cutting forces exactly in general machining was presented. Original blocks of NC code were divided to small ones with the modified feed rates to adjust the peak value of cutting forces to a constant vale. The characteristic of acceleration and deceleration for a given machrne tool was considered when off-line feed rate scheduhng was performed. Software for the NC code optimization was developed and applied to pocket machining simulation.

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고속가공기용 고추력 리니어모터 이송계의 특성 평가 (Characteristic Test of High Force Linear Motor Feed Unit for High Speed Machine Tool)

  • 송창규;황주호;박천홍;이후상;정재한
    • 한국정밀공학회:학술대회논문집
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    • 한국정밀공학회 2000년도 춘계학술대회 논문집
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    • pp.977-981
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    • 2000
  • Direct drive linear motors have large potential for use as high speed machine tool feed units since they can increase machining rates and improve servo accuracy by eliminating gear related machining problems. So, in this paper, characteristic of 2-axis linear motor feed unit are studied and control gain are adjusted considering positioning, velocity, acceleration and static stiffness. We confirm linear motor feed unit are affected value of control gain sensitively, because drive directly. From the experiment, this feed unit has l${\mu}{\textrm}{m}$ micro step resolution, 5.7${\mu}{\textrm}{m}$ positioning accuracy and under 60${\mu}{\textrm}{m}$ circularity.

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Acidification and Biochar Effect on Ammonia Emission and Nitrogen Use Efficiency of Pig Slurry in the Vegetative Growth of Maize (Zea mays L.)

  • Lee, Seung Bin;Park, Sang Hyun;Lee, Bok Rye;Kim, Tae Hwan
    • 한국초지조사료학회지
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    • 제42권1호
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    • pp.47-53
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    • 2022
  • The objective of this study was to verify the effect of pig slurry application with acidification and biochar on feed value, nitrogen use efficiency (NUE) of maize forage, and ammonia (NH3) emission. The four treatments were applied: 1) non-pig slurry (only water as a control, C), 2) only pig slurry application (P), 3) acidified pig slurry application (AP), 4) acidified pig slurry application with biochar (APB). The pig slurry and biochar were applied at a rate of 150 kg N ha-1 and 300 kg ha-1, respectively. The AP and APB treatments enhanced all feed values compared to C and P treatments. The NUE for plant N was significantly increased 92.1% by AP and APB treatment, respectively, compared to the P treatment. On the other hand, feed values were not significantly different between AP and APB treatments. The acidification treatment with/without biochar significantly mitigated NH3 emission compared to the P treatment. The cumulative NH3 emission throughout the period of measurement decreased by 71.4% and 74.8% in the AP and APB treatments. Also, APB treatment reduced ammonia emission by 11.9% compared to AP treatment. The present study clearly showed that acidification and biochar can reduce ammonia emission from pig slurry application, and pig slurry application with acidification and biochar exhibited potential effects in feed value, NUE, and reducing N losses from pig slurry application through reduction of NH3 emission.