• 제목/요약/키워드: Employment Perception

검색결과 231건 처리시간 0.029초

앙트러프러너십과 변혁적 리더십이 취·창업 인식에 미치는 영향 연구 : 코로나 19 사회적 이슈의 매개효과 (A Study on the Impacts of Entrepreneurship and Transformational Leadership on Employment and Startup Awareness : Mediating Effects of Corona 19 Social Issue)

  • 박철우;강경란
    • 벤처창업연구
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    • 제15권5호
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    • pp.51-63
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    • 2020
  • 본 연구에서는 대학생들의 앙트러프러너십과 변혁적 리더십이 취·창업인식에 어떠한 영향을 줄 수 있는지 검증하는 것을 연구목표로 설정하였다. 또한, 지난 몇 개월간 전 세계적으로 광범위하게 영향을 미치는 코로나바이러스 감염사태를 계기로 팬데믹이라는 사회적 이슈가 대학생들의 개인특성과 취·창업 인식 간에 어떠한 영향관계를 미치는지 확인하고자 한다. 연구결과 앙트러프러너십과 변혁적 리더십이 높은 대학생들은 경제공황에 버금가는 코로나19 팬데믹이라는 사회적 이슈를 위기로 인식하고 움츠러들기보다는, 새로운 패러다임의 전환에 적응하면서 새로운 취업의 기회나 창업의 기회로 인식하는 계기가 되는 것으로 나타났다. 언택트 사회가 뉴노멀로 자리 잡을 것으로 예상됨에 따라 앙트러프러십과 변혁적 리더십 함양을 통하여 새로운 취·창업 기회의 확보가 중요한 요인으로 부상하고 있다. 본 연구 결과는 잠재적 창업가, 잠재적 고용가능성이 있는 대학생들에게 위기 속에서 기회를 탐색할 수 있는 '기회탐색' 역량을 강화하기 위해 비즈니스 모델 만들기 등 앙트러프러너십과 변혁적 리더십에 대한 실질적인 교육의 필요성을 시사하고 있다.

건설기술자의 취업통계분석 및 취업률 제고방안 (Raising Percentage of Employment and Analysis of Employment Statistics of Construction Engineers)

  • 박환표;한재구;김영현
    • 한국건설관리학회논문집
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    • 제18권3호
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    • pp.3-11
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    • 2017
  • 글로벌 금융위기 이후 OECD 국가들의 청년층 평균 고용률은 2007년 54%에서 2013년 50.8%로 낮아졌고, 청년층 실업률은 2007년 9.7%에서 2013년 13.4%로 큰 폭으로 상승하였다. 이러한 추세는 우리나라에서도 청년층 고용률은 2007년 42.6%에서 2015년에 41.5%로 감소하였고, 실업률은 2007년 7.2%에서 9.2%로 증가하였다. 이와 같이 우리나라 뿐만 아니라 세계 각국의 청년 고용률이 저조하여 사회적인 이슈로 부각되고 있다. 앞으로 우리나라의 건설업 투자는 개발성장 위주에서 질적 성장으로 점차 전환될 것이다. 이러한 방향에 따라 건설기술인력의 고용창출과 글로벌 기술인력의 양성이 무엇보다도 필요하다. 본고는 건설기술인력의 현황 및 대학졸업자의 실태를 분석하여 청년 건설기술인력의 일자리 창출방안을 제시하였다. 향후 글로벌 건설기술인력을 양성하기 위해서는 중장기적인 측면에서 인력양성 대책을 수립할 뿐만 아니라, 특히 건설업이 3D(Dirty, Difficult, Dangerous) 산업에서 3C(Clean, Clear, Creative) 산업으로 발전할 수 있도록 이미지 개선과 인프라 구축을 하는 것이 필요하다.

화장품 제조업 근로자의 화학물질 인식도 비교 (Comparison of Recognition of Chemical Substances of Cosmetics Manufacturing Workers)

  • 이상민;박근섭;어원석
    • 한국안전학회지
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    • 제35권2호
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    • pp.17-27
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    • 2020
  • To identify the relationship between types of employment(regular and non-regular group) and departments classification (administration, product and research group) and the levels of recognition of chemical substances, a total of 117 workers in cosmetics workplaces. Mainly, regular group and research group showed higher recognition of chemical substances (PPE, ventilation, chemical management, hazards in handling chemicals, skin contact) than non-regular group and administration, product group, but In some cases, production and administrative groups were high. Descriptive statistics(SAS ver9.2)was performed. the results of recognition of chemical substances were analyzed the mean and standard deviation by t-test, and anova, (P=0.05). These results cosmetics manufacturing workplaces have normal level of the perception of chemical substances. In most of the employment types, the regular workers showed high recognition, and the working departments showed high recognition in the research and production groups. Therefore, OEM and ODM cosmetics manufacturers regularly identify characteristics and needs of workplaces and workers, and suggest the development of experience and practiced education programs and risk assessment tools that can raise worker awareness.

미취학 자녀를 둔 기혼 취업여성의 시간사용 유형에 관한 연구 (Typology of Time Use of Married Working Women with the Preschool Child(ren) in Korea)

  • 이선명;여정성
    • Human Ecology Research
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    • 제54권5호
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    • pp.541-550
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    • 2016
  • This study explored a typology (or time allocation), investigated personal and work characteristic differences among time allocation types, and identified determinants of time allocation types of married working women with a preschool child. The data source for this research was the 2014 Time Use Survey conducted by Statistics Korea. We analyzed 368 time diaries (184 for weekdays and 184 for weekends) using frequency, mean, cluster analysis, chisquare, analysis of variance (ANOVA), Duncan's test, and multinomial logistic analysis. The results of this research are as follows. Time allocation of married working women with a preschool child was classified into three different types of 'work-centered,' 'work-family balanced,' and 'family-centered.' The work-centered type accounted for 14.7% of total respondents, and compared with other types, this type of people spent more time working, and less time doing house-work, caring for family, and having leisure. The work-family balanced type represents more than half of the total, and spend more time working on weekdays and house-working, having leisure on weekends. The family-centered type represents 28.8%, and spends most of the time doing house-work and caring for family on both weekdays and weekends. Occupation, employment status, monthly income, and weekly hours of work were different for each type. Occupation, employment status, perception of lack of time, health condition, and weekly hours of work were identified as determinants for each type.

소규모 의류 소매점포 남녀경영자의 지속적인 사업영위조건 (Conditions Conducting Continuous Business of Women and Men Manager Owned Small Apparel Stores)

  • 황연순;박종희;정지윤
    • 한국의류산업학회지
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    • 제9권5호
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    • pp.507-515
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    • 2007
  • The purpose of this study was to investigate conditions conducting continuous business of men and women manager owned small apparel stores, and to compare differences on demographical characteristics of the managers, and then to reveal what conditions were important to make a profit in future by gender. Data were collected from 150 (71 from men and 79 from women) managers owned small apparel stores in Busan. The results showed as follows; Conditions conducting continuous business of women and men manager were five factors such as manger's commitment, grasping capability of the trend, employee, planning and capability on financial control. There were significant differences in the perception of gender, education, managerial period, non employment/employment and non experience/experience between women and men manager on the conditions. Also, in this study we revealed that men importantly perceived planning factor and women grasping capability of the trend to make a profit in future.

치위생과, 간호과 학생의 의료시장개방에 대한 인식 및 태도에 관한 연구 (A Study on dental hygiene and nursing students' perception and attitudes about medical market opening)

  • 오혜승
    • 한국치위생학회지
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    • 제11권6호
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    • pp.901-911
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    • 2011
  • Objectives : This study was conducted during the period from August 30 to September 9, 2011 in order to survey difference in the general perception of medical market opening and factors related to the choice of foreign hospitals among dental hygiene and nursing students at universities in Seoul. Methods : For this purpose, 438 students were surveyed using a questionnaire and collected data were analyzed using SPSSWIN 18.0. Conclusions drawn from this study are as follows. Results : 1. With regard to dental hygiene and nursing students' perception of medical market opening according to general characteristics, significant difference was not observed according to gender, experience in working at a hospital, medical institution used, and the frequency of using medical institutions, but significant difference was observed according to department, and interest in healthcare-related news. 2. There was significant difference in dental hygiene and nursing students'pro/con attitude toward medical market opening, but not in gender, experience in working at a hospital, medical institution used, and the frequency of using medical institutions. 3. With regard to intention to visit and revisit foreign hospitals, there was significant difference between dental hygiene and nursing students in intention to visit but not in intention to revisit. Conclusions : The results of this study suggest that more research on the medical market opening portion dental hygiene and nursing students' perception and attitude did not differ significantly, so the more accurate and open markets for a variety of medical education and school education and a variety of materials through hands-on experience be grasped should allow. Furthermore, students' acquisition of accurate prior knowledge about medical market opening is expected to be helpful to activate their employment in overseas.

한국인의 농산물 농약 오염 불안도 연구 -2008년도 사회조사를 바탕으로- (Food Safety Perceptions on Pesticide Contamination among Koreans -Based on the 2008 Social Survey-)

  • 남은경;차은실;최영철;이원진
    • 한국환경보건학회지
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    • 제37권4호
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    • pp.323-331
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    • 2011
  • Objective: This study aimed to examine the level of risk perception related to pesticide contamination of food products and associated sociodemographic factors, as well as investigate the association with environmental pollution preventive behaviors. Methods: Based on data from Social Survey conducted in 2008 among a nationally representative sample of the population 15 years or older, we estimated proportions and 95% confidence intervals of the risk perception of pesticide contamination of food products. Logistic regression analyses were used to analyze the effects of sociodemographic status on risk perception. Results: Among respondents, those who feel anxious about the risks of pesticide contamination of domestic food products accounted for 40.4%, whereas the proportion rose to 87.0% with imported food products. These numbers showed that levels of anxiety about the pesticide contamination of imported food products were ranked at the top, and those for domestic products were at the bottom of the list of all environmental pollutants examined in the survey. Significantly related factors to anxiety about pesticide contamination of food products included women, the 40-50 age group, university graduates, married, non-manual employment, having school-aged children, and owning one's own home. The population attempting to prevent environmental pollution showed higher levels of anxiety about pesticide contamination of food products than did those who were not taking such steps. Conclusion: Compared to other forms of environmental pollution, Koreans show the highest levels of anxiety about pesticide contamination of imported food products. Therefore, it is necessary to establish appropriate regulations and transparent risk communication with the public about the safety of imported food.

스트레스에 따른 대학생 탈모의 인식에 관한 연구 (A Study on the Recognition of College Student Hair Loss According to Stress)

  • 표영희
    • 한국응용과학기술학회지
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    • 제40권6호
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    • pp.1298-1308
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    • 2023
  • 본 연구는 대학생들이 받는 스트레스와 탈모와의 관련성, 탈모 인식 현황을 파악하고, 유형별 스트레스와 탈모 인식의 상관관계를 분석하는데 목적을 두고 경기도 지역 대학생들을 대상으로 245부의 설문지를 회수하여 SPSS 통계 패키지를 이용하여 분석하였다. 연구 결과 탈모로 인한 가장 큰 문제는 '자신감 상실'로 분석되었고, 특히 진로/취업과 학업에 대한 스트레스가 큰 사람일수록 '자신감 상실'에 대한 문제를 가장 심각하게 생각하고 있는 것으로 분석되고, 탈모 인식에 대한 일반적 특성과 '최근 가장 큰 스트레스' 항목의 교차분석 결과와 유형별 스트레스와 탈모 인식을 구성하는 탈모 현황의 상관관계분석 결과 모든 유형의 스트레스가 대학생 탈모에 영향을 미치는 것으로 분석되었다. 그중 가장 큰 영향을 미치는 스트레스는 진로/취업 스트레스와 학업 스트레스인 것으로 나타났고, 탈모가 생겼을 경우 대인관계나 경제적 문제에 앞서 진로/취업, 학업, 외모를 위해 보다 더 적극적으로 탈모 치료에 임할 의향이 있는 것으로 분석되었다. 따라서 본 연구는 스트레스를 유형별로 분류하고, 탈모 인식에 있어서 탈모 현황, 탈모 관리, 탈모 치료의 3가지 항목으로 구체화하여 실증적 연구 방법을 통해 상관관계를 분석하였다는 점에서 큰 의의가 있다고 판단된다.

가정학 교육과 직업 (Home Economics: Potentials for Professionalism)

  • 윤복자
    • 대한가정학회지
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    • 제18권2호
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    • pp.63-68
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    • 1980
  • In a rapidly changing Korean society, the role of home economics in ideological education and practical professionalism is faced to be reset. In this article the author reviews home economics and career opportunities. the following issues were discussed in detail : 1. Home Economics and Occupation ; a) As professionals in the field of home economics, job applicants must carry their message in person to potential employers. Employers must be taught that persons with home economics degrees have the capabilities and qualifications to fill a variety of positions. b) In may of 1977, Vocational Education Coalition was established by American Home economics association (AHEA), American Vocational Association, and Home Economics Education association This coalition defined the vocational education as occupation of homemaking and paid employment in home economics occupations for women and men. 2. Home Economics in business: Twelve percent of the total membership of the AHEA is affiliated with the home economics in business section. A professional management consultant, Dr. strain's viewpoint and corning Glass Work's case about business value in the home economics were summarized; a) Why a business employs a home economist. b) Why a business does not employ a home economist. c) Enhancing the home economist's value. d) Home economist's roles in corning Glass works. 3. Creating a Career: a) Mrs. Maineri's story. b) Family financial counselors. c) Home economist and displaced homemaker. d) Job opportunities in international services. Since the role of home economics in Korea has had little perception in professionalism, the following issues require immediate and serious attention to enhance career opportunities for home economists: Employers and government's recognition of home economist's value, Home economist's attitude to enhance their value, Fair employment and sex discrimination, Curricula adjustment, and Support from women's organization for employment opportunities, fair treatment, top jobs, etc.

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고용 형태가 위탁급식 업체 조리종사자의 급식 안전사고 인식에 미치는 영향 (Research on Actual Workplace Safety Accidents and Recognition of Workplace Safety by Employment Types of Contracted Foodservice Management Company)

  • 오세인;김옥선
    • 한국식품영양학회지
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    • 제24권3호
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    • pp.396-405
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    • 2011
  • The purpose of this study was to reduce safety accidents among food employees in contracted foodservice management companies, and to help provide high-quality foodservice and assistance. For this, a survey on the different opinions of workplace safety and education by employment type and employee perceptions of environment and safety at foodservice operations was carried out. The analysis showed that among the workers many women were irregular employees. For average age, between 40 and 49 was the most frequent, and for work duration, under one year was highest. Both regular employees and irregular employees deemed "enough staff" as the most major factor for good foodservice. The regular employees and irregular employees thought "high indoor temperatures and poor ventilation in the kitchen area" and "bad work cooperation between employees" as the main problems of foodservice operations, respectively. For satisfaction with the efficiency of foodservice production system, irregular employees had higher satisfaction than regular employees. Both regular employees and irregular employees thought "the number of foodservice employees" as the foremost improvement for safety-accident prevention and work-stress improvements. Regular employees, more than irregular employees, thought improvements in foodservice production systems would have a large affect on safety-accident prevention and work-stress improvements of food workers. Both regular employees and irregular employees thought "foodservice employees' safety consciousness" was an important part of safety-accident prevention. Likewise, they responded that "lectures by the person in charge of safety education" was a good methods of safety education, and "once a month" was the best period for safety education. For the difference in perceptions of environment and safety in foodservice systems, regular employees had a higher perception of safety than irregular employees.