• Journal of Environmental Science International
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• v.11 no.12
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• pp.1307-1313
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• 2002

This study was performed to investigate the single and combined effect of concentrations of garlic juice according to the pH and temperature on the growth of Salmonella enteritidis in brain heart infusion broth, and to develope Response surface model for the effect of concentrations of garlic extract. The results of electric conductibility of Salmonella enteritidis growing in the range of incubation temperature ($25~42^{\circ}C$), pH (5.5~9.0) and concentration of garlic Juice (0~0.8%) showed that a badge with high temperature had low D.T.value and concentration of garlic extract were significantly correlated with D.T.value (p<0.01). Growth of Salmonella enteritidis in the condition of $37^{\circ}C$ and pH 7.0 presented the lowest D.T.value.

• Proceedings of the KIEE Conference
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• 2001.10a
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• pp.254-257
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• 2001

This paper is managing about problem and EMI by electromagnetic waves occurrence of electrical appliances and harmfulness of EMS and standard. Specially, because this paper certifies a mouse and electromagnetic waves interception effect of electricity market place which possess electromagnetic waves interception facility, there is effect that contribute in health life that do to secure safe going to sleep condition from electromagnetic waves of electricity market place that is security of computer working environment of safe state through electromagnetic waves interception and essential electric appliance of home life.