• Journal of Biosystems Engineering
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• v.24 no.3
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• pp.253-258
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• 1999

This study was conducted to develop an automatic egg inspection system for detecting creaked eggs based on acoustic impulse response. This system includes a sound generator, a sound sensor with signal conditioner, and a computer. The sound generator that hit the sharp of the dull edges of an egg was constructed with a ceramic ball pendulum attached to a rotary type solenoid. The signal conditioner included a pre-amplifier and a digital signal processing (DSP) board. The parameters for distinguishing cracked and normal eggs were the area, the geometric centroid and the resonance frequency of power spectrum of the acoustic signal generated. An algorithm for on-line detection of the continuous transferring eggs was developed. The performance tests resulted with 91% success rate to separate cracked and normal eggs at the rate of 1 second per an egg.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.22 no.5
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• pp.351-362
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• 1989

Ecology of Crangon affinis was studied in the Nakdong River Estuary fron June 1988 to May 1989. The growth rate of female was similar to that of male. Size differences, however, were apparent between female and male. Sex ratio varies with season. The major spawning season was from June 1988 to May 1989 except for November 1988. The number of eggs of the largest ovigerous female (35.55mm TL) was over 4,000, while that of the smallest ovigerous female (15.05mm TL) more than 120. The mean number of eggs was 1778. The size of winter eggs is larger than that of the summer eggs. The mean percentage of egg loss from brooding to hatching was $29.06\%$. The rate of egg loss decreases with increasing age. Major component of food organisms includes mysids and polycheates.

• Parasites, Hosts and Diseases
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• v.50 no.3
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• pp.253-257
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• 2012

Natural habitat fragmentation and reducing habitat quality have resulted in an increased appearance of Japanese macaques, Macaca fuscata (Gray, 1870), in suburban areas in Japan. To investigate the risk of zoonotic infections, a coprological survey of helminth eggs passed by wild Japanese macaques was carried out in 2009 and 2010 in Shiga Prefecture, Japan. Microscopic examination found helminth eggs in high prevalence, and nucleotide sequencing of DNA extracted from the eggs identified Oesophagostomum cf. aculeatum and Trichuris trichiura. A fecal culture also detected infective larvae of Strongyloides fuelleborni. These zoonotic nematodes pose a potential health issue to local people in areas frequented by Japanese macaques.

• International Journal of Industrial Entomology and Biomaterials
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• v.5 no.1
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• pp.127-129
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• 2002

Lepidoscelio viatrix is a potential biocontrol agent of the eggs of wingless grasshopper, Neorthacris acuticeps nilgerensis, in mulberry plantation in natural conditions. The present investigation was undertaken to understand the attachment of the parasite to the hopper under scanning electron microscope and the oviposition behavior of the parasite. The results reveal that the parasite grips firmly to the lateral and dorsal surfaces of the female grasshopper with its mandibles implanted in the intersegmental membranes of the abdominal segments. During oviposition, L. viatrix initially turn around the egg pod and protrude its ovipositor and insert into the eggs. It lays eggs inside the eggs of grasshopper by an up and down movement of the ovipositor, Further, field observations indicated a drastic fall in the incidence of the grasshopper population on mulberry, with the increased parasitization of L. viatrix.

• Journal of Biosystems Engineering
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• v.22 no.1
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• pp.41-48
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• 1997

A nondestructive quality inspection technique using acoustic impulse response method was studied to investigate the feasibility of egg shell inspection. An experimental system was built to generate impact force, to measure the response signal and to analyze the frequency spectrum. This system includes an impulse generating unit, an egg holding seat, a microphone with preamplifier, and a digital oscilloscope connected to Personal Computer by RS-232C interface. The factors such as impulse generating method, egg holding method, and sensor location were evaluated by analyzing the power spectrum density of the measured signal. The results obtained are summarized as follows : 1. From the sampled eggs, the proper conditions for detecting damaged eggs were found as followings; ceramic for the impact ball material, rubber for egg seat material, 20 degrees for an impact angle of pendulum, 10mm for the distance between egg and sensor, the sharp side for impacting part, and 180 degrees for the location of sensor. 2. Examination of the Fourier transformed analysis in beth normal and damaged eggs revealed that those factors such as the resonant frequency, a number of peak frequencies and the magnitude of power spectrum were important to detect damaged eggs.

• Korean Journal of Animal Reproduction
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• v.6 no.1
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• pp.36-38
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• 1982

For the purpose of identifing the reationship between the first egg day and other economic traits; egg production and egg weight, this experiment was divided 200 birds into four first egg day groups and observed egg number and egg weight every day during 11 months from 2nd December, 1979 to 31st October, 1980 at Animal farm, Yeungnam University. Birds showing 148∼155day in first egg day layed the most eggs among four groups and they produced not only 1.5g heavier eggs than the earlist first egg day group but also similar eggs compared with later matured birds. In egg production above 55g, 148∼155day group showed the best record as a 83.72% of total eggs and also the most egg mass during 11 months.

• International Journal of Industrial Entomology and Biomaterials
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• v.1 no.2
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• pp.111-114
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• 2000

The female pupae of the silkworms Bombyx mori, were injected with recombinant Autographa californica nuclear polyhedrosis virus (AcNPV) expressing green fluorescent protein (GFP) by percutaneous inoculation. When the 4 day-old female pupae were injected with 1x10$^{7}$ or 2${\times}$10$^{7}$ plaque forming units (pfu) of the recombinant AcNPV, oviposited number and egg weight were significantly decreased. Furthermore, the shape of the eggs was obviously divides into normal and abnormal shapes. The percentage of the eggs with an abnormal shape was 7.8% and 57.1% at 1${\times}$10$^{7}$ and 2${\times}$10$^{7}$ pfu inoculation, respectively. PCR analysis of the genomic DNA extracted from the eggs revealed that gfp and AcNPV ecdysteroid UDP-glucosyltransferase genes were amplified from both types of eggs with normal and abnormal shapes. The results demonstrate that AcNPV DNA, and gfp gene cloned into the AcNPV genome, injected in pupal stage were transmitted to eggs and remained stable through at least next generation.

• Korean Journal of Ichthyology
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• v.26 no.1
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• pp.42-49
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• 2014

A total of 4 pelagic eggs and 24 larval fish species were collected in Masan Bay. Engraulis japonicus eggs predominated in pelagic eggs. Abundant larval fishes were Omobranchus elegans, Scomber japonicus, Acanthogobius flavimanus, Hexagrammos otakii, Repomucenus sp., Scartella cristata and Gobiidae sp., and these 7 species accounted for 78.5% in the total number of individuals. Temporal and spatial variation in both species composition and abundance of was large: the peak abundances of pelagic eggs and larval fishes occurred in July 2007, whilst these were lowest in February 2007. Higher abundance of ichtyoplankton were at station 5 than those of other stations. Temporal changes in the abundances of pelagic eggs and larval fishes corresponded with temperature. Pelagic eggs and larval fishes varied among stations between with shallower inner stations and deeper outer stations with physical characteristics such as depth and local topography.

• Journal of Environmental Health Sciences
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• v.41 no.6
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• pp.438-448
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• 2015

Objectives: This study was performed to examine the effects of storage time and temperature and their interaction on the hygienic quality parameters of shell eggs. Methods: Eggs from 40-week-old Hy-Line Brown hens were sampled immediately after being laid and subjected to storage periods of four weeks at a refrigerated temperature ($4-5^{\circ}C$) or room temperature ($13.0-19.7^{\circ}C$). Interior/exterior qualities were examined every one week. Results: Weight loss was 2.4-3.1%. The initial specific gravity of the eggs was maintained until one week at both temperatures. Air cell size exceeded 4 mm when stored for one week at room temperature, and two weeks at refrigerated temperature. Albumen index and Haugh unit were significantly decreased at both temperatures after one week (p<0.001). Rapidly increased pH of the albumen with one week of storage was observed, regardless of temperature (p<0.001). Extension of the storage for up to four weeks at room temperature resulted in remarkable deterioration of eggshell quality and instrumental color as redness (a). Air cell size, albumen and yolk indices, Haugh unit, pH of albumen and yolk were found to be influenced by storage time and temperature (p<0.001). Interaction effects between storage time and temperature were also significant for air cell size, pH of albumen and yolk (p<0.001). Conclusion: The results suggest that air cell size and pH of albumen and yolk were important parameters influenced by storage time and temperature in shell eggs. Storage time was more influential for air cell size, and temperature for the pH of yolk. Both variables almost equally influenced the pH of albumen.

• Korean Journal of Poultry Science
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• v.43 no.1
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• pp.31-38
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• 2016

Consumers demand fresh and high-quality eggs. Egg quality may be represented by shell color, shell weight, egg weight, shell thickness, shell density, albumen height, yolk color, albumen pH and viscosity. Various factors such as strain, age of hen, storage temperature, humidity, the presence of $CO_2$ and storage time affect egg quality. Therefore, we investigated the effects of storage time and temperature on egg quality to define the freshness of Korean market eggs. A total of 1,800 eggs were used for this experiment and were separated into 45 treatments with 40 eggs in each. The treatments were consisted of 15 storage periods (2 d to 30 d) and 3 storage temperatures ($2^{\circ}C$, $12^{\circ}C$, $25^{\circ}C$). Each egg was weighed and broken, and the height of the thick albumen, Haugh units (HU), egg shell color and yolk color were measured by a QCM+system. We also observed the physiochemical properties of eggs such as yolk pH, albumen pH and albumen viscosity. The egg weight, shell weight, albumen height, HU and albumen viscosity significantly decreased with increasing storage time and temperature. However, the albumen and yolk pH significantly increased with increasing storage period and temperature. The interaction effects between the storage period and temperature were significant for shell weight, shell density, egg weight, albumen height, HU, yolk color, yolk pH, albumen pH and albumen viscosity. In the analysis of the correlation with egg quality, the storage temperature exhibited a higher correlation coefficient than the storage period. In conclusion, storage time and temperature are the major factors affecting egg quality, but the storage temperature is a more sensitive determinant of egg quality deterioration compared with the storage period.